KB's Bakery in 8 Colombo Street, Somerfield Menu

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KB's Bakery in Christchurch City has no menu available, but can choose from many other options such as Toasted Bagel or Toasted BLT Bagel from Cafe Raeward. Royal Tandoor offers many options including Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa. Sushi Time includes a wide range like Katsu or Teriyaki Chicken. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Seaview Rd Fisheries and Potaito FrItters 4 For.

Nearby Sample Menus

Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.

VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
MANGO LASSI $5.50
GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.

Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Squid Ring $0.80
Bacon $4.80
Pattie-Corn $1.50
Sole-Battered $4.50
Crab stick $1.50
Tomato $4.30
Pineapple ring $1.50

Meat Patty $2.40
Fish $2.50
Plain $3.50
Oyster Steak Sauce $12.00
Steak with Mushrooms on Rice $10.50
Vegetarian Special $8.50
Roast Pork Foo Young Egg $12.00
Extra Pineapple $1.80

Childrens Combo
Salad see specials board for today's salad $19.50
Serving of Onion Rings $3.50
Serving of seasonal Vegetables of the day $3.50
-Roast of the day
Beer Battered Snapper $24.90
- Served with salad and fries
Available from 11am - 5pm daily
Chicken Nuggets
- with fries and coleslaw

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

Roast Pork Fred Noodle $11.00
Steak Curry on Rice $9.50
Mushroom $3.80
Pineapple Ring
Sweet & Sour Wontons $9.00
Hot Dog
Fish $2.30
Steak Onion on Rice $9.50

Falafel veg $8.00/$11.00/$14.00
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
French Fries $3.50
Barbosa $3.50
Baklava $3.50
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Chicken $8.00/$11.00/$14.00

Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Beef sirloin 120g/ Chicken 120g $26.00
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Crayfish $48.00
- Whole tail
Prawn Tempura $20.00
- 5pc Prawn Tempura
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream

Vernaccia le Chiantigiane Glass $9.90 Bottle $43.90
Hayman’s Gin $7.50
Jose Cuervo Reposado $9.00
Margarite $15.50
Remy Martin XO $39.50
PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
Chianto DOCG Glass $9.90 Bottle $41.90
Kahlua $8.50

HAMBBURGER + CHIPS $14.50
HOT CHIPS $5.00
CHICKEN NUGGETS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00
NACHOS $12.50
CHICKEN BBURGER + CHIPS $14.50
WEDGES $11.00
SAUSAGES, EGGS + CHIPS $13.50

Fish $9.00
- Mini fish bites served in a basket with fries
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian

Teriyaki Chicken $8.00
- 8 Pieces
Californian $9.00
- 8 Pieces
Teriyaki Chicken $7.00
Chicken Curry $5.00
Chicken R $9 / L $12
-Platter $30.00
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Spicy Pork $5.00

Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
8pcs Jumbo teriyaki chicken
4pcs Avocado nigiri
12pcs of salmon Nigiri
2pcs Inari
4pcs Tuna mayo & Cucumber
Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
4pcs Inari

Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Vegetarian Spring Rolls (6) $8.50
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Steam rice $3.00
Chicken Noodle Tom Yum Soup $10.00
Chicken Sattay Sticks (4) $9.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns