Kazu Japanese Restaurant in Wellington City Menu

APPETIZER APPETIZER
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
SASHIMI SASHIMI
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
ROLL SUSHI ROLL SUSHI
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
SIZZLING SIZZLING
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
UDON NOODLE UDON NOODLE
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Rice $2
  • Miso $2
DESSERT DESSERT
  • Maccha Green Tea Ice Cream $6
  • Pure Vanilla Ice Cream $6
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet

Nearby Sample Menus

  • Orange beef $22.00
  • King prawn with cashew nut N/A
  • Stuffed eggplant with chinese brown sauce on sizzling hot plate $26.00
  • Baked pork spareribs with shallots $24.00
  • Poached seasonal vegetable with superior stock $18.00
  • Steamed salmon fillet with black bean sauce seasonal price
  • BBQ Pork Buns (3 pcs) $6.00
  • Stir-fried baby tiger prawns with cashew nuts served in a crispy potato made basket $28.00
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • All of the above are served with a bowl of steamed rice
  • Spicy Squid (Sf/Sp) $42
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Spicy Chicken (Sp) $42
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Vegetarian options maybe available on request
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • STEAK & VEGETABLES $11.50
  • BACON & EGG $3.80
  • AMERICAN HOTDOG $3.50
  • PINEAPPLE RING $1.50
  • CURRY ROLL $3.00
  • VEGETABLE CHOW MEIN $8.50
  • CASHEWNUTS $2.50
  • WON TON SOUP LARGE $9.50
  • Vegetable Kothu Barroca $15.00
  • Appalam $2.00
  • Fresh Green Chillies $1.50
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Plain Dosa $12.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Chicken Mee goreng $14.00
  • Sweer Kesari (Semolina Pudding) $8.00
  • Egg Roti Chennai $10.50
    • one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Nyonya chicken $10.00
    • chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • 8 Fried Wontons $7.50
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • WON TON $5.00
  • SQUID IN HOT PEPPER SAUCE $16.00
  • CHICKEN & BLACK BEAN SAUCE $16.00
  • MONK'S TOFU $16.50
  • LEMON CHICKEN $16.00
  • CHICKEN & CORN $5.00
  • MAPO TOFU $16.00
  • BARBECUED PORK $5.50
  • -Small $8.50
  • -Large $9.50
  • Mixed Vege Salad $10
  • Chicken
  • Mujver
  • Pita Kebabs Come In Original Home-Made Turkish Pita Bread With Salad And Your Choice Of Sauces
  • Falafel $9.50
  • -Small $9.00
  • All family Set Menus come with rice
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Pack 6 $25.00
    • 6 Fish, 2 Chips Crab Stick, Potato Fritter
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Potato Fritter / Hash Brown $1.00
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Tartare $3
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Tomato sauce $2
  • Green salad $6
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • French Fries w/ ketchup & garlic mayo $9
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Roasted Duck with Stir Fry Vegetables $16.00
    • Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Fried Rice $13.50
    • Fried rice with egg and vegetables.
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Som Turn Thai $13.50
    • Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
  • Pla Laad Prik (Medium - Thai Hot level) $16.00
    • Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • •tomato, cucumber and feta salad• $8
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Tomatoes on Toast $8.00
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • - Greek (Feta & Kalamata Olives)
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Beetroot Relish $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Bacon $2.50
  • Tempura Chicken Nibbles $7.90
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Pineapple $1.00
  • Upgrade
    • Choose a side + dip and add a drink
  • Avocado And Tomato on Toast $9.50
  • Plimmer Breakfast $16.50
    • Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
  • Homemade Beef Burgers w/ Fries
  • Gluten Free toasted muesli $12.00
    • Served with fresh fruit and yogurt
  • new and improved
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Eggs on Toast $8.50
Kazu Japanese Restaurant

Kazu Japanese Restaurant

location

Address

13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand

phone

Phone

048025298

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand