Kazu Japanese Restaurant in Wellington City Menu

APPETIZER APPETIZER
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
SASHIMI SASHIMI
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
ROLL SUSHI ROLL SUSHI
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
SIZZLING SIZZLING
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
UDON NOODLE UDON NOODLE
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Rice $2
  • Miso $2
DESSERT DESSERT
  • Maccha Green Tea Ice Cream $6
  • Pure Vanilla Ice Cream $6
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet

Nearby Sample Menus

La Cloche Deli and Winecellar (sample menu)
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Croque-Madame (topped with an egg) $19.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Bordeaux Bakery (sample menu)
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
Penthouse Cinema (sample menu)
  • Green Salad $7.00
  • Pumpkin & Feta Fritters
  • Side Fries $3.50
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • served with Toast [GF + 2.0] $12.00
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • add Feta $21.50
Tan Takeaways (sample menu)
  • Vegetables $9.00
  • Pork $11.00
  • Chicken $12.00
  • Prawns $17.50
  • Family pack 2 $42.00
    • pork fried rice beet in satay sauce chicken chow mein sweet and sour wontons
  • Chicken (on rice) $11.50
  • Steak and Egg $5.00
  • Roti Bread with Curry Sauce $7.00
New Dragon Takeaways (sample menu)
  • Steak Burger $4.50
  • Vegetable on Rice $9.50
  • Bacon on Rice $11.00
  • Kumara Chips (per scoop) $5.50
  • Pineapple Fritter $1.40
  • Bacon & Egg Burger $5.00
  • Steak Fried Rice $9.50
  • Paua Fritter $2.00
Rainbow Fish Supply (sample menu)
  • Scallops $1.70
  • Chicken Noodle $7.00
  • Bacon & 2 Eggs $9.00
  • Mars Bar $2.30
  • Potato $0.70
  • Hawaiian - Jumbo/Medium $5.00/$3.90
  • Black Bean Sauce $9.80
  • Fried Rice $7.80
Cafe Thyme (sample menu)
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • -Chicken $14.00
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Burger thyme $16.50
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
Wadestown Chinese Takeaways (sample menu)
  • Wedges $5.00
  • Hash Brown $1.20
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • Double Meat $4.60
  • Vegetarian $3.80
  • Squid Rings (6) $4.80
  • Curry Rice Roll $2.20
  • Potato Fritter $0.80
Paradise Seafoods (sample menu)
  • Chicken Burger $6.00
  • Onion Rings (each) $0.50
  • X 9 Fish + 3 Chips $38.50
  • Real Pāua Fritter $6.80
  • 1 F + Hot Dog + 2Pot + Chips $10.00
  • Steak Burger $9.00
  • X 12 Fish + 4 Chips $51.50
  • Chicken $10.50
    • Avocado / Crispy Bacon / Cranberry / Camembert
Victoria Street Cafe (sample menu)
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
Beijing Restaurant (sample menu)
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Chicken with Cashew Nuts $18.50
  • Banana in hot Toffee $9.00
  • Sichuan Spicy Squid with Vegetables $19.90
  • BBQ pork $10.90
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Steamed Rice(per person) $2.00
  • Beef Saute on hot plate $18.50
Subway - Kilbirnie (sample menu)
  • Chicken Classic N/A
  • Pork Riblet N/A
  • Capsicum N/A
  • Hot Chilli N/A
  • Yoghurt N/A
  • Ham N/A
  • Italian Dressing N/A
  • Onion N/A
Margies Tea and Coffee House (sample menu)
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Toasted sandwich $4.00
    • bacon and egg
  • Gluten free bread $2.00
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Toasted sandwich $4.00
    • chicken and cheese
Supreme Bakery (sample menu)
  • Snack Box $5.00
    • 1 big piece & chips
  • American Hot Dog $3.20
  • Ham and Cheese $1.70
  • Drumstick $2.00
  • Chicken Wing $1.40
  • Satay Chicken $2.50
  • Egg ham Cheese $1.70
  • Spicy kebab $2.50
Arashi Kushiyaki Bar (sample menu)
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • -Rice $2.00
  • Dumpling Ramen $13.50
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • Chicken Corn Dumpling
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Choice of Boiled or Pan Fried or $1.00 each
Kazu Japanese Restaurant

Kazu Japanese Restaurant

location

Address

13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand

phone

Phone

048025298

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand
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