Kazu Japanese Restaurant in Wellington City Menu

APPETIZER APPETIZER
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
SASHIMI SASHIMI
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
ROLL SUSHI ROLL SUSHI
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
SIZZLING SIZZLING
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
UDON NOODLE UDON NOODLE
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Rice $2
  • Miso $2
DESSERT DESSERT
  • Maccha Green Tea Ice Cream $6
  • Pure Vanilla Ice Cream $6
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
The Lido Cafe (sample menu)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Side of bread (whole grain or sourdough) $4.50
Fishermans Plate Seafood (sample menu)
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Chicken and Vermicelli Noodle Soup $13.00
  • Pork & seafood with thin Rice noodle Soup $14.00
  • Pineapple fritter $1.20
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Fried Rice choice of seafood or combination $14.00
  • Rare Beef with thick Rice Noodle Soup $13.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
Penthouse Cinema (sample menu)
  • *Fish of the Day
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • served with Toast [GF + 2.0] $12.00
  • Steamed Veg $7.00
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
Elements Cafe (sample menu)
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Toast $4
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Gluten free bread, extra $2
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • -Marmalade $6
  • Eggs
Jasmin Licensed Chinese Restaurant (sample menu)
  • MUSHROOM(no meat) $6.00
  • SCALLOPS $6.00
  • COMBINATION FRIED RICE SMALL $6.00
  • CHILLIES SALT CRAB $24.00
  • LOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SICHUAN KING PRAWNS $23.00
  • SEAFOOD HO FUN SOUP $18.00
  • BEEF & CASHEW NUTS $18.50
Dixon Street Delicatessen (sample menu)
  • BLT bagel $14.00
  • Double smoked salmon $15.50
    • bagel w salad
  • Thai chicken curry $18.00
    • w rice & salad
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Eggs Benedict $17.50
    • w ham or bacon
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Free-range eggs $1.50
Backbencher Pub and Cafe (sample menu)
  • The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
    • House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • - Black & white pudding, apple and red onion sauté $22.00
  • C. Finlayson'S Summer Salad (V) (GF) $18.50
    • Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
  • Roast Field Mushrooms $6.00
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • Turkish Bread Toasted $2.50
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
Hataitai Hot Bread Shop (sample menu)
  • White Bread $2.60
  • Potato Top Pie $3.80
  • French Stick $2.00
  • Wholemeal Bread $2.60
  • Mince & Cheese Pie $3.80
  • Roast Beef Sandwich $4.70
  • French Vienna $3.50
  • Chicken, Bacon & Avocado Roll $6.00
The Roundabout Bar (sample menu)
  • -Small $15.00
  • King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
  • Kumara chips with aioli $9.50
  • Bangers and mash with onions and gravy* $16.00
  • Slow Baked Pork Ribs* $13.00
    • Pork Spare Ribs braised in our own BBQ style sauce and baked to order
  • Straight Cut Fries $7.00
  • Gluten free bread $4.00
  • Seafood Deluxe
    • Tomato salsa, smoked salmon, fresh fish, mussels, shrimps, mozzarella, parmesan cheese and topped with balls of mild wasabi cream
Colonial Coffee Lounge (sample menu)
  • Toast with spread $3.00
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Egg roma $14.00
    • Mushroom
  • Gluten free bread $2.00
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Egg Montreal $15.00
    • Salmon
  • Colinial breakfast $19.50
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
Centennial Coffee House (sample menu)
  • Smoked Salmon $4.50
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • Ham and Cheese Toastie $4.50
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • Avocado $3.00
Fujiyama Cafe (sample menu)
  • Chicken $11.90
  • Sticky rice & chicken $4.50
    • glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
  • steamed Siu Mai $4.50
    • minced pork and water chestnut wrapped with siu mai pastry
  • Vegetarian $9.90
  • Sweet & sour $13.50
    • fish
  • Ginger beef on rice $12.90
  • Fish Ball $10.50
  • TOFU(hot & spicy) $11.90
    • mapo tofu
Voong's Bakery (sample menu)
  • Flapjack $2.00
  • Lamington $2.20
  • Ginger Slice $1.80
  • Steak $3.50
  • Chocolate Cream Bun $2.00
  • Bacon & Egg $3.50
  • Apricot Pie $2.50
  • Raspberry Cream Bun $2.20
Native Thai (sample menu)
  • Seafood is available for this menu for only $12.50
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Seafood is available for this menu for only $14.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Kazu Japanese Restaurant

Kazu Japanese Restaurant

location

Address

13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand

phone

Phone

048025298

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
13 Tory Street, Te Aro, Te Aro, NZ, 6011, New Zealand
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