Served with maple syrup, free range bacon and banana.
Side salad $7.00
Crêpes $10.00
Served with lemon and sugar
Egg on Toast $4.50
Kids choice of poached, scrambled or fried free range egg on toast.
Warm Apple Pie $10.00
Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Picnic Toasted Granola $12.50
Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
Warm Rhubarb & Apple Crumble $15.00
Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Stir-Fry Vegetables $13.00
Selected vegetables cooked in Malaysian style
Murtabak $16.00
Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
Fish $19.00
Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Rogan Josh $15.50
Tender pieces of lamb/chicken cooked traditionally with selected spices.
Roti Chanai $3.00
Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
Raita $4.50
Ice Cream With Fruits $9.00
Ice cream served with a selection of seasonal fruits.
Thai coconut milk soup with herbs, mushroom, and tomatoes.
Chicken Noodle Soup $13.50
Steamed Chicken with rice noodles, bok choy and bean sprouts.
Choo Chee Salmon $16.00
Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
Thai Chilli Stir Fry $15.00
Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Massaman $16.00
Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.