Address
269 Hills Road, Mairehau, Christchurch, Canterbury, 8013, New Zealand
Kiwi Cuisine in Christchurch Menu
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Kiwi Cuisine in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). Sushi Rice Box includes a wide range like UDON (Soup Noodles) or Teriyaki Chicken Rice. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Liquidity Restaurant Bar and Crisp bruschetta with feta.
Nearby Sample Menus
- Three Colour Dessert & Coconut Cream $5.00
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- Special Grilled Pork on Broken Rice $15.50
- Vietnamese Fish Curry $16 Med/$30 Lg
- Crispy Chicken $8.50
- Vietnamese Braised Pork with Eggs on Rice $12.00
- Sate Seafood & Vege on Rice $14.00
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
- Small $12.50
- Cookies / Biscotti $3.50
- Large $12.50
- Beer Battered Fries with Aioli
- Daily Creations (check our cabinet)
- Pork Schnitzel with Cauliflower Cheese $23.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Fresh Guacamole $4
- Spicy Tortilla Chips and Volstead Salsa $11
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
- Sauteed seasonal vegetables $9.00
- Bread slices $7.00
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Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
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Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
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Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
- Patatas bravas $14.00
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Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
- Stuffed Kulcha $5.00
- Chutneys and Pickles $2.90
- Lamb Samosa $2.50
- Basmati Rice $2.90
- Dahl Makhani (Med) $13.90
- Chicken Jaffrani Briyani (Med) $13.90
- Corn Spinch (Med Curry) $12.90
- Roasted Poppadoms $2.90
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Macaroni and Cheese $12.00
- With salad
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Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
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Fries $5.50
- Served with tomato ketchup.
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Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
- Hot Chocolate-Delux $5.50
- Latte-Bowl $5.50
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Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
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Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
- Flat White $3.50
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
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Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
- Free Range Egg $0.50
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Toast & Spreads $6.50
- With butter & jam
- Bacon & Apple $12.00
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The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
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Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
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Cheeky Cheerios $6.50
- With bread & tomato sauce
- Beef Vindaloo $11.00
- Plain Naan $2.00
- 3 Pieces $6.00
- Chick Peas Curry (Medium) $7.50
- Green Pea and Potato Curry (Medium) $7.50
- Samosa $2.50
- Mango Sweet Chutney $1.00
- 1 Pc $2.50
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Churros $12.00
- crispy donuts with chocolate orange sauce
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Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
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Churros $12.00
- crispy donuts with chocolate orange sauce
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The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
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Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
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The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
- Wedges with sour cream & sweet chilli $12.00
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Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- ●Small
- ●Medium
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- Marinated pork ribeye, red pepper pesto $15.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
- ●White
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- French fries with garlic aioli(V)(GF) $7.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Fresh fruit salad with granola $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Bacon $17.00
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House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
- Bacon (2 pieces) $4.50
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Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
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Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
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Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
- Portobello Mushroom $3.00
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
Kiwi Cuisine
Phone
033863082
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
269 Hills Road, Mairehau, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Catering Menus
- Canterbury Catering Menus