Lancaster Park Hotel in Christchurch City Menu

Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Chipotle hollandaise $5.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Bacon $5.00
Bowl of shoestring fries with relish and mayo $7.00
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50

Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
New potatoes $5.50
Spinach $3.00
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Steak sauce $2.50
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad

-Holly, aioli, pesto, toast $2.00 each
-Tomato, mushies, avo, spinach $4.50 each
All eggs free range
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Eggs on Toast $10.50
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
GF=Gluten Free
-Sausages,hash, beans, 2 eggs $5.00 each

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts

Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Plain Fried Rice $6.50
Chocolate Mousse $3.50
Hot Dog $2.20

Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Seasonal Vege $7.00
- 2 skewers per serving
Bowl of Rice $3.00
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving

Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Upgrade
- Choose a side + dip and add a drink
Tempura Chicken Nibbles $7.90
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Camembert $2.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Caramelised Onions $1.50

Pinot Grigio Glass $9.90 Bottle $42.90
Margarite $15.50
Lambrusco Bottle $38.90
Appleton Rum $9.50
Barolo DOCG Bottle $85.90
Bundaberg Ginger Beer $7.00
FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9

Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Tom Yum Gai (Chicken) $10.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Peanut sauce $12.90
- with meat and vegetables with rice
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce

Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Extra vegetables & salad $6
Beer Battered Blue Cod $28
Garlic Bread $6
Fries $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4

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