Last Train to India restaurant in Christchurch City Menu

Last Train to India restaurant in Christchurch City has no menu available, but can choose from many other options such as or No:01 Cereal, Fruit, Milk and Yogurt from Allure Cafe and Gallery. Spuds Supreme offers many options including Spaghetti and Coleslaw. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Big Breakfast and Burgers from . Dumpling Panda & Kiwi Cafe Ltd. offers Boo Radley's Food & Liquor and HOUSE MARINATED OLIVE SELECTION(GF, V).

Nearby Sample Menus

  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken N/A
  • Steak N/A
  • Steak & Kidney N/A
  • Mince & Cheese N/A
  • Bacon & Egg N/A
  • Back by popular demand N/A
    • Butter Chicken
  • KASHMIRI NAAN $5.00
    • Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Fries / Green salad $4.50
  • Fries $4.50
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Beef Naan (minced beef) $5.00
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Mango Chutney $4.00
  • Raita $4.00
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Pan Fried Dumblings $5.00
  • Chicken & Sweet Corn Soup $5.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Beef With Vegetables In Oyster Sauce $14.90
  • Sizzling Squids In Satay Sauce $17.90
  • Special Egg Tarts $4.00
  • Rice & Chicken With Blake Bean Sauce N/A
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Hot Dog $2.00
  • Giant $5.30
  • Sausages & eggs $9.00
  • Steak ribeye $7.80
  • Vegetarian no meat $5.30
  • Sausage plain $2.00
  • Sole & Eggs $9.50
  • Spring Roll $2.80
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • Homemade baklava
    • With cream or Ice-cream
  • Extra meat $2.50
  • Ask one of our friendly staff for the gluteen free option
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Pita Bread $2.50
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Selection of rolled sandwiches
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Chocolate brownie GF available
  • Assorted mini club sandwiches
  • Sausages roll-classic beef and chutney in flaky pastry
  • Honey mustard chilli glazed chicken kebab GF DF
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Roast $13.00
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Garlic Bread $8.00
  • Fish Bites & Chips
  • Served between 11:30AM and 2:30PM.
  • red curry $10.00
    • Served with rice.
  • stir fried peanut sauce on noodles $10.00
  • tom kha soup $10.00
    • served with rice.
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • Single Choice (Mini Plate) $8.90
  • creamy pumpkin Soup. $5.50
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Bacon and egg toastie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Classic Garlic Bread $3.50
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Gai $10.00
    • Tempura Chicken Pieces
  • 300 Tom Yum Goong (Prawns) $17.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • ●Starters Great to Share
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • 400 Tom Yum Goong (Prawns) $15.00
  • Goong $10.00
    • Bread Crumb Prawns
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Vegetarian yaki udon $11
  • Seafood udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
Last Train to India restaurant

Last Train to India restaurant

location

Address

94 Cashel Street, 94 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033729473

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
94 Cashel Street, 94 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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