Fusion Restaurant Cafe and Bar in Canterbury Menu

BREAKFAST BREAKFAST
  • available from 10am - 12pm daily
  • MUESLI $13.50
    • honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
  • FRENCH TOAST $17.00
    • french toast styled cinnamon sugared ciabatta bread with blueberry compote, bacon, banana, natural yogurt + salted caramel
  • PAN BREAKFAST $20.00
    • bacon, breakfast sausages, chorizo + potatoes cooked and served in the pan with three eggs cracked over the top, tomato salsa + caramelised onion jam
  • BREAKFAST RATATOUILLE $17.00
    • tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
  • EGGS BENEDICT $17.50
    • two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce
LUNCH LUNCH
  • available from 11.30am - 2.30pm daily
  • TO START / TO SHARE / ON THE SIDE
  • FRIES $7.00
    • hand cut agria potato fries with sea salt, aioli + tomato ketchup
  • SOFT SHELL TACOS $11.00
    • warm soft shell tacos with tomato corn salsa, smashed avo + hummus
  • POPCORN CHICKEN $10.50
    • popcorn styled chicken with our sweet chilli jam + aioli
LIGHT LUNCH DISHES LIGHT LUNCH DISHES
  • SOUP $13.50
    • soup of the day with bits + bobs garnishes
  • FILO $16.00
    • filo parcel with garden styled salad + our house made chutney
  • PORK TACO $9.00 ea
    • single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa
LUNCH MAIN PLATES​ LUNCH MAIN PLATES​
  • BEEF SALAD $20.00
    • seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll
  • CHICKEN SALAD $20.00
    • popcorn chicken with a salad of mixed greens, parmesan, bacon, anchovy, tomato corn salsa, minted yogurt dressing + egg
  • FISH + CHIPS $19.00
    • battered market fish with hand cut agria potato fries, apple slaw, + fresh lemon + our tartare sauce​
  • CHEF'S ADDITION DISH
    • changes daily
  • FISH OF THE DAY
    • changes daily
CABINET FOOD CABINET FOOD
  • ​​available all day from 10.00am daily​​
  • Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
  • ​Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
  • Enjoy all day dining at Timaru's best location, overlooking stunning Caroline Bay to the sea
DINNER STARTERS DINNER STARTERS
  • summer smaller plates - it's okay to share
  • FALAFELS $15.00
    • chickpea fritters, green herb hummus + gazpacho salsa
  • WATERMELON SALAD $13.00
    • watermelon, balsmaic, olives, feta, dukkah + herb leaf salad
  • PRAWNS $17.00
    • fire cracker prawns, peanut sauce + sweet + sour cucumber
  • SALMON $17.00
    • gravlax salmon, beetroot, horeseradish, longview evo oil + apple
  • SOUP $13.50
    • changing soup with bits + bobs
  • MUSSELS $16.00
    • green shell mussels cooked to open in smokey chipotle tomato sauce
  • PORK BELLY $16.00
    • bbq pork belly, sticky chilli caramel + pineapple salad
  • DUCK $17.00
    • duck liver parfait, red onion jam, bread crisps + pickled carrot
  • GARLIC BREAD $7.50
    • on the side garlic buttered ficelle bread
DINNER MAINS DINNER MAINS
  • ALPINE SALMON $32.00
    • teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
  • BEEF $32.50
    • rib eye steak, warm potato + vegetable salad, crumber egg + salsa verde
  • CHICKEN $30.00
    • confit chicken leg, pumpkin puree, dukkah, chicken tagine, pickled red cabbage + apple
  • LAMB $30.00
    • slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
  • VEGETARIAN $27.00
    • roast pumpkin risotto with vegetables, garnishes from the menu
  • FISH + CHIPS $27.00
    • battered market fish, hand cut agria chips, pickled cabbage slaw, tartare + lemon
  • CHICKEN SALAD $27.00
    • mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
ON THE SIDE ON THE SIDE
  • hand cut agria chips, tomato ketchup + caesar dip $7.50
  • saute of greens, mushrooms, garlic, soya $7.50
  • polenta fries with smoked tomato dressing, feta + gazpacho salsa $11.00
DESSERTS DESSERTS
  • to finish or to share
  • GINGERBREAD $14.50
    • warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
  • BERRY SOUP $14.50
    • berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
  • CHOCOLATE $14.50
    • dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
  • COCONUT BRULEE $14.50
    • coconut brulee, pineapple, lychee pearls,coconut biscotti + pina colada sorbet

Nearby Sample Menus

  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Cajun Curly Fries $9.00
    • with aioli
  • Pork Crackling $10.00
    • with apple sauce
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Sweet and Sour & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Pork Spare Ribs $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Curry Roll $3.20
  • Meat Pattie $2.80
  • Double Meat $5.50
  • Bacon $5.00
  • Cinnamon Donut $2.80
  • Works $9.50
  • Bacon & Egg $6.00
  • Calamari Ring $1.00
  • Stir fried veg and fresh ginger $16.00
  • Green curry $12.00
  • Satay Chicken - peanut sauce $7.00
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Pork spare ribs $16.00
  • Pad Thai with vegetables $16.00
  • Green curry vegetables $16.00
    • a little coconut milk
  • Stir fried Peanut sauce $16.00
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Large $11.00
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Mix $12.50
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • -Stewed Pork or Beef $10.50
  • -Prawns $12.50
  • -Seafood $12.50
  • Panang Curry $10
    • Bean, copalum,
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Garlic & Onion Sausage $3.50
  • Chicken Tenderloin $2.50
  • Macaroni & Cheese Toppa $3.00
  • Elephant Fish (Big & battered) $4.00
  • Scallop $2.00
  • Chicken Chargrilled $6.50
  • Hawaiian (ham, cheese and pineapple) $6.50
  • Onion Ring $1.00
  • -Small ( 90g) $3.90
  • Inari (GF)
  • - Large $8.90
  • Boss menu (japanese donburi) From $11.90
    • select your own veges, sauces and mains.
  • Jumbo Combo (GF 8PC) $9.90
  • Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
  • Teriyaki chicken $10.90
  • Rice Ball (GF)
    • Teriyaki chicken, mayo, avocado.
  • Shrimp Mac 'n Cheese Croquettes $12.00
    • Parmesan, mozzarella & Shack tomato relish
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Pulled Pork Baguette & Curly Fries $12.50
    • Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
  • Crab & Clam Fettuccini $24.00
    • White wine, garlic, chilli, roasted peppers & parsley
  • Marshmallow Snowman $8.00
    • Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
  • Raw Fish Board $16.00
    • Selection w lime, palm sugar & chilli dressing, coriander salad
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
  • Shrimp Cocktail
    • In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
  • -Beef, Chicken Or Pork $16.00
  • Seafood Fried Rice $17.00
  • Satay Noodle Soup $14.00
  • Vegetarian Chew Kua Teaw $14.00
  • Chicken Noodle Soup $12.00
  • Combination Satay $14.00
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • Stewed Tofu $18.00
  • Spicy eggplant on rice $16.00
  • Beef fried rice $14.00
  • Fried lamb with cumin seeds $21.00
  • Seafood mashed potato $22.00
  • spicy peppered mushroom $19.00
  • Chef's special eggplant $19.00
  • Chicken bone Salad $9.00
  • Bowl of Fries with Sauce $5.00
  • A Selection of Bread and Dips $12.50
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Steak Fries with Aioli $7.00
  • Two Eggs $8.50
    • any style served on toasted bread
  • Mini Chicken Salad $9.50
  • Bowl of Fries $7.00
    • served with aioli
  • Tomato N/A
  • White Chip Macadamia N/A
  • Three Pepper Chicken N/A
  • Sweet Onion N/A
  • Ham N/A
  • Steak, Egg and Cheese N/A
  • Chicken Classic N/A
  • BBQ N/A
  • -Aioli / tomato relish / sour cream / sweet chilli $2.00
  • -2 Pieces $16.50
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
  • Eggs benedict (GF, DF) $19.00
    • toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
  • Lunch specials
    • Check out specials board for ever-changing offerings!
  • V= Vegan GF= Gluten free DF= Dairy free available
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Bagel $7
    • w. cream cheese and jam
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Pasta of the Day N/A
    • please ask our friendly staff
Fusion Restaurant Cafe and Bar

Fusion Restaurant Cafe and Bar

location

Address

64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036888550

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand