Fusion Restaurant Cafe and Bar in Canterbury Menu

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available from 10am - 12pm daily
MUESLI $13.50
- honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
FRENCH TOAST $17.00
- french toast styled cinnamon sugared ciabatta bread with blueberry compote, bacon, banana, natural yogurt + salted caramel
PAN BREAKFAST $20.00
- bacon, breakfast sausages, chorizo + potatoes cooked and served in the pan with three eggs cracked over the top, tomato salsa + caramelised onion jam
BREAKFAST RATATOUILLE $17.00
- tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
EGGS BENEDICT $17.50
- two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce

available from 11.30am - 2.30pm daily
TO START / TO SHARE / ON THE SIDE
FRIES $7.00
- hand cut agria potato fries with sea salt, aioli + tomato ketchup
SOFT SHELL TACOS $11.00
- warm soft shell tacos with tomato corn salsa, smashed avo + hummus
POPCORN CHICKEN $10.50
- popcorn styled chicken with our sweet chilli jam + aioli

SOUP $13.50
- soup of the day with bits + bobs garnishes
FILO $16.00
- filo parcel with garden styled salad + our house made chutney
PORK TACO $9.00 ea
- single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa

BEEF SALAD $20.00
- seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll
CHICKEN SALAD $20.00
- popcorn chicken with a salad of mixed greens, parmesan, bacon, anchovy, tomato corn salsa, minted yogurt dressing + egg
FISH + CHIPS $19.00
- battered market fish with hand cut agria potato fries, apple slaw, + fresh lemon + our tartare sauce
CHEF'S ADDITION DISH
- changes daily
FISH OF THE DAY
- changes daily

available all day from 10.00am daily
Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
Enjoy all day dining at Timaru's best location, overlooking stunning Caroline Bay to the sea

summer smaller plates - it's okay to share
FALAFELS $15.00
- chickpea fritters, green herb hummus + gazpacho salsa
WATERMELON SALAD $13.00
- watermelon, balsmaic, olives, feta, dukkah + herb leaf salad
PRAWNS $17.00
- fire cracker prawns, peanut sauce + sweet + sour cucumber
SALMON $17.00
- gravlax salmon, beetroot, horeseradish, longview evo oil + apple
SOUP $13.50
- changing soup with bits + bobs
MUSSELS $16.00
- green shell mussels cooked to open in smokey chipotle tomato sauce
PORK BELLY $16.00
- bbq pork belly, sticky chilli caramel + pineapple salad
DUCK $17.00
- duck liver parfait, red onion jam, bread crisps + pickled carrot
GARLIC BREAD $7.50
- on the side garlic buttered ficelle bread

ALPINE SALMON $32.00
- teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
BEEF $32.50
- rib eye steak, warm potato + vegetable salad, crumber egg + salsa verde
CHICKEN $30.00
- confit chicken leg, pumpkin puree, dukkah, chicken tagine, pickled red cabbage + apple
LAMB $30.00
- slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
VEGETARIAN $27.00
- roast pumpkin risotto with vegetables, garnishes from the menu
FISH + CHIPS $27.00
- battered market fish, hand cut agria chips, pickled cabbage slaw, tartare + lemon
CHICKEN SALAD $27.00
- mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing

hand cut agria chips, tomato ketchup + caesar dip $7.50
saute of greens, mushrooms, garlic, soya $7.50
polenta fries with smoked tomato dressing, feta + gazpacho salsa $11.00

to finish or to share
GINGERBREAD $14.50
- warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
BERRY SOUP $14.50
- berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
COCONUT BRULEE $14.50
- coconut brulee, pineapple, lychee pearls,coconut biscotti + pina colada sorbet

Nearby Sample Menus

Spring Rolls (8) $5.00
Wontons (6) $5.00
Cashew Nut Stir-fry & Rice $8.50
Fried Rice $8.50
Pad Thai Noodle $8.50
Peanut Sauce Stir-fry & Rice $8.50
Red Curry & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50

PSDB Wonton - 3 pc $6.50
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full

Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Large $17.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
Cheesecake (ask our staff for the current flavour) $13.00
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Slice / Muffins / Scones $4.50
Pecan Pie with Maple Syrup & Cream $13.00

Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Mix Platter $25.00
- 2 pieces of the above items served with salad
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Mango Chutney $4.00
Served With Basmati Rice

Lamb $20.50
Seafood $22.50
Phla Keow Wan $22.80
- Fish fillets in spice green curry coconut cream and vegetables
Jungle Curry
- Spicy curry mixed vegetables, Thai spice non-coconut cream
Lamb $20.50
Seafood $22.50
Pad Ka Pow
- Stir-fried chili basil with garlic, onion, bean and bamboo shoot
Chicken, Pork or Beef $17.50

B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Homemade Pies $4.00
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Large Sausage Roll $3.50
Chicken Nuggets & Fries $7.20
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad

Sauerkraut Grilled Cheese $10.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Blue Cheese Paté and Crackers - $12.00
Carrot Dawg $10.00
Small Cheese or Nut Cheese Plate - $10.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
-Add Grains $5.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.

Black Tiger Prawns (7 pieces) $18
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
Chicken, beef or Pork $16
Chicken, beef or Pork $17
Mixed Seafood $18
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
Black Tiger Prawns (7 pieces) $18

Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
Hot Bread w Butter $6.50
Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
Creamed Corn $6.50
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
500g Mixed scoop $15.50
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus

Fish of the Day (wait staff will advise) $31.00
Wedges $13.50
- with sour cream & chilli sauce (v)
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Add Tiger Prawns 4 (gf) $34.50
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling

Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
2 Frankfurter with Berliner Potato Salad N/A
Rote Grütze with Vanilla Ice Cream N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Berliner Currywurst with home made curry sauce and bread N/A
Fleischsalat/Meatsalad served with bread N/A

200g venison rump $34
250g aged angus sirloin $28
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
Wedges with tomato relish $9
Truffle scrambled eggs $12
- toasted ciabatta

Toasted Sammies Three Fillings $7
- White bread, Vogels or Gluten-Free bread with your choice of tomato, cheese, ham, mushrooms, onion or pineapple. Extra Filling $1
Mushrooms on Ciabatta N/A
Fresh and Toasted Sandwiches N/A
Danishes N/A
Breakfast Bagel with Ham and Egg N/A
Filled Baguettes N/A
Southland Sushi Cheese Rolls N/A
Eggs Benedict $13
- Two poached eggs served on ciabatta with hollandaise

Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese

Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Terra viva hot smoked salmon (50g) $6.50
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons

Fusion Restaurant Cafe and Bar

Canterbury > Fusion Restaurant Cafe and Bar

Address

64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand

Phone

036888550

Email

restaurantfusion@xtra.co.nz

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Fusion , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Fusion Restaurant Cafe and Bar in Canterbury Menu

Nearby Sample Menus

Fusion Restaurant Cafe and Bar

Canterbury > Fusion Restaurant Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand

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