Fusion Restaurant Cafe and Bar in Canterbury Menu

BREAKFAST BREAKFAST
  • available from 10am - 12pm daily
  • MUESLI $13.50
    • honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
  • FRENCH TOAST $17.00
    • french toast styled cinnamon sugared ciabatta bread with blueberry compote, bacon, banana, natural yogurt + salted caramel
  • PAN BREAKFAST $20.00
    • bacon, breakfast sausages, chorizo + potatoes cooked and served in the pan with three eggs cracked over the top, tomato salsa + caramelised onion jam
  • BREAKFAST RATATOUILLE $17.00
    • tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
  • EGGS BENEDICT $17.50
    • two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce
LUNCH LUNCH
  • available from 11.30am - 2.30pm daily
  • TO START / TO SHARE / ON THE SIDE
  • FRIES $7.00
    • hand cut agria potato fries with sea salt, aioli + tomato ketchup
  • SOFT SHELL TACOS $11.00
    • warm soft shell tacos with tomato corn salsa, smashed avo + hummus
  • POPCORN CHICKEN $10.50
    • popcorn styled chicken with our sweet chilli jam + aioli
LIGHT LUNCH DISHES LIGHT LUNCH DISHES
  • SOUP $13.50
    • soup of the day with bits + bobs garnishes
  • FILO $16.00
    • filo parcel with garden styled salad + our house made chutney
  • PORK TACO $9.00 ea
    • single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa
LUNCH MAIN PLATES​ LUNCH MAIN PLATES​
  • BEEF SALAD $20.00
    • seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll
  • CHICKEN SALAD $20.00
    • popcorn chicken with a salad of mixed greens, parmesan, bacon, anchovy, tomato corn salsa, minted yogurt dressing + egg
  • FISH + CHIPS $19.00
    • battered market fish with hand cut agria potato fries, apple slaw, + fresh lemon + our tartare sauce​
  • CHEF'S ADDITION DISH
    • changes daily
  • FISH OF THE DAY
    • changes daily
CABINET FOOD CABINET FOOD
  • ​​available all day from 10.00am daily​​
  • Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
  • ​Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
  • Enjoy all day dining at Timaru's best location, overlooking stunning Caroline Bay to the sea
DINNER STARTERS DINNER STARTERS
  • summer smaller plates - it's okay to share
  • FALAFELS $15.00
    • chickpea fritters, green herb hummus + gazpacho salsa
  • WATERMELON SALAD $13.00
    • watermelon, balsmaic, olives, feta, dukkah + herb leaf salad
  • PRAWNS $17.00
    • fire cracker prawns, peanut sauce + sweet + sour cucumber
  • SALMON $17.00
    • gravlax salmon, beetroot, horeseradish, longview evo oil + apple
  • SOUP $13.50
    • changing soup with bits + bobs
  • MUSSELS $16.00
    • green shell mussels cooked to open in smokey chipotle tomato sauce
  • PORK BELLY $16.00
    • bbq pork belly, sticky chilli caramel + pineapple salad
  • DUCK $17.00
    • duck liver parfait, red onion jam, bread crisps + pickled carrot
  • GARLIC BREAD $7.50
    • on the side garlic buttered ficelle bread
DINNER MAINS DINNER MAINS
  • ALPINE SALMON $32.00
    • teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
  • BEEF $32.50
    • rib eye steak, warm potato + vegetable salad, crumber egg + salsa verde
  • CHICKEN $30.00
    • confit chicken leg, pumpkin puree, dukkah, chicken tagine, pickled red cabbage + apple
  • LAMB $30.00
    • slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
  • VEGETARIAN $27.00
    • roast pumpkin risotto with vegetables, garnishes from the menu
  • FISH + CHIPS $27.00
    • battered market fish, hand cut agria chips, pickled cabbage slaw, tartare + lemon
  • CHICKEN SALAD $27.00
    • mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
ON THE SIDE ON THE SIDE
  • hand cut agria chips, tomato ketchup + caesar dip $7.50
  • saute of greens, mushrooms, garlic, soya $7.50
  • polenta fries with smoked tomato dressing, feta + gazpacho salsa $11.00
DESSERTS DESSERTS
  • to finish or to share
  • GINGERBREAD $14.50
    • warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
  • BERRY SOUP $14.50
    • berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
  • CHOCOLATE $14.50
    • dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
  • COCONUT BRULEE $14.50
    • coconut brulee, pineapple, lychee pearls,coconut biscotti + pina colada sorbet

Nearby Sample Menus

  • Beef $15
    • Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -peppercorn sauce
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
  • -Add Baileys $4
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • -red wine jus
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • ROASTED PAPAD $2.00
  • LAMB SAGWALA $16.00
    • tender meat pieces cooked in spinach gravy
  • LAMB ROGAN JOSH $16.00
    • spiced meat cooked in tomatoes, yoghurt and aniseed
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • CHICKEN TIKKA $10.00
    • chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Chillingworth Slaw w Peanuts $9.00
  • Lemon Pepper Squid, Aioli $14.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Broccoli & Garlic Almonds $9.00
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • 25 Nargisi Kofte $16.50
    • Minced meat balls cooked and served in traditional Indian delicious gravy
  • 10 Fish Tikka $10.50
    • Boneless pieces of fish fillets cooked with spices in Punjabi style
  • 4 Pakora $6.00
    • Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 22 Mango Chicken $15.50
    • Chicken prepared in a delicious sauce with mango base
  • 7 Lahori Kebab $13.00
    • Special chicken kebab from Punjab- our Chef’s’ specialty
  • 8 Seekh Kebab $10.00
    • Lamb mince mixed with spices skewered and cooked in Tandoor
  • 19 Kadahi Preparations $15.00
    • Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
  • Stuffed Prantha $5.00
  • Hot smoked salmon, caper & asparagus (seasonal) or zucchini tart $19.50
  • Apricot, walnut & lavender cake $8.50
  • Apple cheesecake strudel slice $3.50
  • Salted ginger finger $3.50
  • Caramel oat slice $7.00
  • Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
  • Pancakes $19.00
    • Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
  • - Hot smoked salmon $22.00
  • Veggie Mama $18.00 / $21.00
    • caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Spicy Lamb $17.50 / $27.00 / $33.00
    • seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
  • The Raffaele $18.00 / $21.00
    • a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • Caesar $17.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Gourmet Flat Bread $10.00
    • with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Chicken and cashew nuts on rice $15
  • Slow cooked pork belly $21
  • Stir Fried roast duck breast $22
  • Beef with chinese mushroom and black fungus $20
  • Chrispy prawns 1 dozen $12
  • Sweet and sour chicken $20
  • Steamed chicken with ginger and spring onion on rice $15
  • Satay Chicken Skewers 2 skewers $10
  • Steak Fried Rice $12.00
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Roast Pork Tomato on Rice $12.00
  • Pot of Boiled Rice $5.50
  • Sweet & Sour Chicken $13.00
  • Pork in Szechuen Style $108.00
    • 8-10 servings
  • Sweet & Sour Pork $108.00
    • 8-10 servings
  • Prawn Chop Suey $13.50
  • Avocado $3.70
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Espresso short, ristretto or duppio $3.50
  • Vegetarian Lasagne $10.50
  • Smoked Salmon $6.20
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Mochaccino - large cup $5.30
  • Chicken Tikka Masala $17.00
    • Boneless chicken cooked in a chunky tomato and onion gravy with a touch of cashew nut and cream
  • Tandoori mushrooms (8pcs) $13.50
    • Juicy white button Mushrooms marinated with ginger, garlic and tandoori masala skewered and roasted in tandoor
  • Lamb Chops (Half (4 pcs)/Full (8 pcs) ) $16.50/$28.00
    • Fresh ginger, flavoured young lamb cutlets marinated in yoghurt and tandoori masala, skewered and roasted in tandoor, served with mint chutney
  • Fish/Prawn Masala $19.00
    • Juicy prawns or fish cooked with in masala sauce to its perfection
  • Garlic Kebab $14.50
    • Boneless chicken marinated in Tandoori masala and chopped garlic with roasted Chickpea flour and cheese skewered and cooked in Tandoor
  • Please advise chili levels Mild / Medium/ Med-hot/Hot
  • Chicken Tikka $14.50
    • Tender pieces of chicken mixed In a yoghurt based marinade and spices, Skewered and cooked in Tandoor
  • Garlic Prawn $18.00
    • Juicy prawns marinated with spices and garlic, Skewered and cooked in Tandoor
  • Mince & Cheese
  • Mince
  • Fish $3.00
  • Carrot Cake $3.00
  • Steak
  • Mince Beef $4.00
  • Chicken Drumstick $2.50
  • Pies $4.00
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • BERRY COMPOTE $4.00
  • ADDITIONAL JAM $0.20
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • MUSHROOM $1.80
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
Fusion Restaurant Cafe and Bar

Fusion Restaurant Cafe and Bar

location

Address

64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036888550

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand