Address
51 Pages Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
MacKenzies Hotel and Backpackers in Christchurch City Menu
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MENU- HOT CHIPS $5.00
- WEDGES $11.00
- TOASTED SANDWICH + CHIPS $9.00
- MINI HOTDOGS+ CHIPS $11.00
- NACHOS $12.50
- BANGERS + MASH $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN NUGGETS+ CHIPS $11.00
- CHICKEN BBURGER + CHIPS $14.50
- HAMBBURGER + CHIPS $14.50
- HAM STEAK, CHIPS + SALAD $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
Nearby Sample Menus
- Fried Mushroom $0.60
- Banana Fritter $2.00
- Chicken Chow Mein $10.00
- Spring Roll/Curry Rice $2.50
- Chicken Pineapple on Fried Rice $11.00
- Potato Fritter $0.60
- Pork Curry on Fried Rice $11.00
- Barni Goreng (Noodles) $11.00
- Pineapple Rings / Crab Sticks $1.80
- Bacon $3.10
- Bacon & Egg / Bacon & Tomato $3.80
- Chocolate Explosion Donuts $3.20
- Cheese / Corn / Tomato $2.90
- Double Meat / Chicken $4.40
- Sole Fillets (Crumbed) $5.00
- Chicken Wings $0.90
- Grilled tomatoes $4.00
- Streaky bacon $4.80
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Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
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M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- Spinach $4.80
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Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
- Large chips $9.50
- Joe's green salad $4.80
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Kids Mini Roast
- (see blackboard for roast of the day)
-
Banana Split $8.90
- Caramel, strawberry or chocolate.
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Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- Breakfast menu until 11am daily
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Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
-
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
-
Beer Battered Snapper $24.90
- Served with salad and fries
- Nasi Goreng $11.00
- Cashew Nuts $3.50
- Chicken Pattie $4.00
- Crumbed Tarakihi $4.20
- Spring Roll homemade $2.70
- Egg $3.80
- Chow Chow $3.80
- Fish $2.30
- Beef Kebab $15.50
-
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
-
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Lamb $8.50/$11.50/$14.50
- Baklava $3.50
- Turkish Delight each $0.80
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
-
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
- Sausage $2.20
- 1/2 dozen Squid Rings $4.50
- Double Meat $5.20
- 1/2 dozen Wontons $4.50
- Blue Cod $6.20
- Steak $5.20
- Plain $3.50
- Chocolate Doughnut $2.20
- -Soft Peanuts
-
●Shaved Ice $6.00
- 3 toppings of your choice
- Deep Fried Spring Roll $4.00
-
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
- -Red Beans
-
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
- Black Sugar Cake $4.00
- -Taro Balls
-
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
-
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
-
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- -main $20.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Eye fillet steak with black pepper sauce $34.00
- Matcha ice cream with lychee $14.50
- Scallops with kumara crisps and Japanese mayonnaise $14.00
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
-
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
-
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
-
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
-
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
-
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
-
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
-
Wedges $10.50
- Served with sweet chilli and sour cream
-
Halva $3.50
- Traditional Persian sweet
-
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
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Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
- No MGS adds
- Jungle curry $17.00
- Holy basil & Hot spices $17.00
- Sweet & Sour Sauce $17.00
- Green Curry $17.00
- Mushroom & Oyster sauce $17.00
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Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
MacKenzies Hotel and Backpackers
Phone
033899014
Opened hours
8 AM to 11 PM (Mon-Thu), 8 AM to 2 AM (Fri-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
51 Pages Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
- Christchurch City Bar Food Menus
- Christchurch City Finger Food Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus