Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
ANTIPASTO PLATTER
An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
PONDICHERRY DOSA
A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CURRY DOSA
Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
MASALA DOSA
Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
CURRY DOSA
Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
51 Pages Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
Phone
033899014
Opened hours
8 AM to 11 PM (Mon-Thu), 8 AM to 2 AM (Fri-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar Food
,
Finger Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Breakfast
,
Live Music
,
Cash
,
Nightlife
,
Bankcard
,
Lunch
,
Seating
,
No Takeaway
,
Cards accepted
,
Dinner
,
Full Bar
Location
51 Pages Road, Linwood, Christchurch, Canterbury, 8062, New Zealand