Maggies Lunchbar in Gisborne Menu

Maggies Lunchbar in Gisborne has no menu available, but can choose from many other options such as Crispy Mushrooms or Grilled Garlic Bread (v) from Breakers Restaurant. Bollywood Stars Indian Restaurant offers many options including Alloo matter and Curry + naan + drink. Jolly Stockman Hotel includes a wide range like (available from 9AM – 12:00 PM) or Bacon and Eggs. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers The Works and Served Daily 11:30Am To 2:30Pm.

Nearby Sample Menus

  • Vegetable samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Chicken tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Bhunna lamb $16.90
    • Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
  • Lamb tikka masala $16.90
    • Succulent Tandoori lamb cooked in a spicy gravy with greens peppers
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Running Bear Salmon (GFO) (DF) $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Two shanks $36
  • Chips $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Judge Roy Bean Dip (GFO) (V) $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • House Bread $12.00
    • Truffle butter
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Served Daily From 5:30Pm
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Oyster $2.60
  • All Sauces Chips $5.00
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Potato Cake $1.40
  • Battered Mars $3.00
  • Jawbreaker Burger $11.50
  • Donut $1.60
  • Nuggets $0.80
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Ham & pineapple $13.00
    • You know how this one goes
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Fried egg $2.00
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Available Saturday 9am-11:30am / All day Sunday
  • Bacon $4.00
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Garden salad $8.50
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Greek salad $10.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Garlic bread $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Rib Sauce small $3.00
  • 3 Ribs and Chips Combo $11.90
  • Hot Chicken + 3 salad toppings $9.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
  • 3 Ribs and chips $8.70
  • Large $2.00
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • 10 pieces pack $25.00
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • Feijoa & White Chocolate Cheesecake $14
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Focaccia & dips $12
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Dutch Beef Croquette $16
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Vines Autumn Trifle $14
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fries $5.0
  • Fish of the day $30.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Ham, cheese and pineapple or Vegetarian $8
  • Fruit Kebabs (2 pcs) $5.00
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Fish & Chips $14.00
    • Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Creamy mushrooms $15.00
  • Fish cakes $17.50
  • Smoked salmon, spinach & cream cheese $16.50
  • Garlic bread $6.00
  • Bacon, mushrooms & cheddar $15.50
  • -salmon and spinach $17.50
  • -ham $15.50
  • Homemade muesli $9.50
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • Mushroom Sauce $6.0
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Fried Eggs $3.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • sausages $4.0
  • Garden Salad $8.5
Maggies Lunchbar

Maggies Lunchbar

location

Address

394 Palmerston Road, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068689569

clock

Opened hours

Monday 06:00 - 16:00 Tuesday 06:00 - 16:00 Wednesday 06:00 - 16:00 Thursday 06:00 - 16:00 Friday 06:00 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
394 Palmerston Road, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand
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