Address
27 Maskell Street, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Maskell Bakehouse in Auckland City Menu
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HOT FOOD- SPRING ROLL $2.30
- HOTDOG $2.20
- FISH $2.60
- PIG IN BLANKET $2.50
- SAUSAGE $1.20
- HASHBROWN $1.20
- CHIPS $2.50
- PORK PIBS $2.50
- LASAGNE $2.50
- CHICKEN CAN BLUN $2.50
- BACON CHEESE & TOP $3.50
- PIES $3.30
Nearby Sample Menus
- Bami Goreng (Spicy) $15.00
- Shrimp & Vermicelli Soup $12.00
- Roti Chicken on Rice $11.00
- Spicy Salt Prawns $16.00
- Shanghai Noodles $14.00
- Fried Cubes Pepper Steak $15.00
- Shrimp Dumpling Soup $10.00
- Beef Onion & Tomato $14.00
- Cheese Dosa $12.00
- Patra
- Batata Vada $150 (each)
- Pav Bhaji $8.00
- Butter Plain Dosa $10.00
- Vegetable Uttapam with Cheese $16.00
- Burfee $30.00
- Cheese Mysore Masala dosa $15.00
- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- Strawberry panna cotta $12.00
- Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
- Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
- Creamy garlic mash potatoes $6.00
- Selection of dips & olives - w’ freshly baked bread $12.50
- Jersey benne potatoes - w’ fresh mint dressing $8.00
- Sauteed field mushrooms w feta & pesto $16.50
- Eggs benedict w salmon $19.50
- Pear, blue cheese & rocket
- Tomato, mozzarella & basil
- Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
- Corn fritters on rocket $16.00
- Savoury mince w free range poached egg on toast $18.00
- Free range eggs on toast $12.00
- Deep fried pork in garlic sauce $13.90
- Plain fried soft noodle/rice noodle $8.00/$9.90
-
Chef's special CM/CS $15.90
- with prawn, chicken, BBQ, pork, mushrooms & cashew nuts
- Steak F/R $8.00/$10.90
- BBQ pork CM/CS $8.00/$10.90
- Cheese $3.50
-
Nasi Goreng $13.90
- meats, fried rice, veges
- Ham E/FY $10.00/$12.90
-
PHAD TON GRA TIAM $11.00
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
-
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
-
PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
-
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
-
PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
-
PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
-
GANG GRA REE $11.00
- Thai yellow curry and coconut milk with potatoes and onions with prawns
-
KHA NOM PANG NA GOONG $7.00
- deep fried minced prawns with Thai herbs on toast
- Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
- Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
- Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
- Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
- Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
- Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
- Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
- Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
-
Today's Beef
- see waiter
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
-
Seasonal Fish
- see waiter
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Side Salad $6
- Buffalo Haloumi, Roast Vege & Herb $18
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Side Verges $6
-
Rice $2.95/Per portion
- boiled aromatic long grain basmati rice
-
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
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Mixed Vege Curry $12.95
- vegetables cooked in onion, tomato & aromatic spices
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South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
-
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
-
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
- Hot Pickle $2.95
-
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
-
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
- Tempura prawn 3pcs $7.00
-
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
- Salmon Sashimi medium 18pcs $16.00
-
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
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Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
-
Salmon Nigiri $16.00
- medium 11pcs
-
katsu $13.00
- choice of crispy chicken or salad & rice
- Hot Chips $2.70
- Banana $1.20
- Bacon and Egg $9.00
- Chocolate Muffin $3.00
- Chicken, Bacon or BBQ Pork $3.80
- Monday to Wednesday with Chicken and Vegetables
- Medium $8.00
- Fish Cake $2.80
- Bean Curd Cucumber and fried peanut salad $8.00
- Cucumber with Noodle mushroom salad $8.00
- Vermicelli
- Searing Hot-pot with pork luncheon meat $10.00
- Roast Pork Noodle Soup $8.00
- Spicy Beef Salad $8.00
- Combination Vege & Rice $8.00
- Cucumber Salad $8.00
- Club Sandwich $ 2.00
- Mince Savory $1.00
- Chicken Roll $ 3.50
- Steak Roll $ 3.50
- Steak Pie $ 2.80
- Beef Roll $3.50
- Chicken Sandwich $ 3.00
- Ham Sandwich $ 3.00
- Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
- -Pearl Barley Salad
- -Summer BBQ Rub with a Yoghurt dipping sauce
- Kids menu ages up to 14. Adult sizes are available please enquire.
-
Toasted Zarbo Melt Bagel@ $12.95
- With ham off the bone, pickle, cheese and gherkin
-
Beff Mince on Toast@ $16.75
- Witth a poached egg and drizzled with aioli
- -Chicken, Camembert, Canberry Chutney & Cress
-
Zarbo Bread and Dips@ $15.95
- Bread from zarbo´s own in-store artisan bakery, with 3 dips.
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PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
-
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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BATTERED SPICY PRAWNS $9.00
- w lemon mayo
-
BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
-
MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
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FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
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DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
-
BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
Maskell Bakehouse
Phone
095755899
Opened hours
6 AM to 6 PM (Mon-Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
27 Maskell Street, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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