Monkey Jo in Christchurch City Menu

Monkey Jo in Christchurch City has no menu available, but can choose from many other options such as Steak Sammie or Calamari from Sports Bar - Equestrian Hotel. Nana's Indian Cuisine offers many options including Vegetable Samosa (2 Pcs) and Onion Bhajees. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Ham and Veggie Delite from . Subway offers The Tuck Shop Cafe and Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt.

Nearby Sample Menus

  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • -8 pcs $13.50
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Beef lemongrass and chilli Medium $15.50 Large $25
    • bo xao xa ot
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Crispy Chicken $11.00
    • ga chien gion
  • Young Chow Fried Rice $12.00
  • ●Vegetarian
  • Steak Chow Mein $10.00
  • Prawn with Satay Sauce $14.50
  • Chicken Chow Mein $10.00
  • Pineapple Ring $2.20
  • Prawn Chow Mein $13.00
  • Steak With Tomato On Fried Rice $10.50
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Thai Herbs
  • Large $5.50
  • Small $3.00
  • Ginger & Shallot
  • Chicken, Beef or Pork $4.00
  • Lemongrass
  • Prawn, Seafood or Combination $16.00
  • Vegetarian $11.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • 1/2 Dozen Mini Donuts $3.50
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Patties / Paua Patties $2.40
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • -seafood $5.00
  • -seafood $5.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Ntsf. Seafood tom yum $15.00
  • -chicken / pork / beef / lamb $3.00
  • Np. Pork noodle soup $10.00
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • For the sweet tooth! -
  • Fresh fruit skewers marinated with mint and rum -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Sweet & Sour Pork $11.50
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Sweet & Sour Chicken $12.00
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Sweet & Sour Chicken $16.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Ginger Curry & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Tom Yum Chicken $10.00 / $30.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Prawn Fried Rice & Vegetables $20.00
  • Family steak & potato pie $14.20
  • Chicken croquettes $2.60
  • Family ham & asparagus quiche $18.90
  • Family steak & cheese pie $14.20
  • Open mini quiche $2.40
  • Salmon club $2.30
  • Meat balls $1.80
  • Sausage rolls $2.50
  • Ginger $17.00
  • Tom Yum Gai $16.00
    • Chicken
  • All meals come with rice except Fried Rice or Noodle
  • Mussaman potato curry $17.00
  • Peanut Sauce $17.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Priced from components
  • Pla Goong $23.00
    • king prawn Salad & herbs
Monkey Jo

Monkey Jo

location

Address

Ground/12 Margan Avenue, Addington, Auckland, Canterbury, 8024, New Zealand

phone

Phone

033394240

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground/12 Margan Avenue, Addington, Auckland, Canterbury, 8024, New Zealand
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