Montana Bakery in Christchurch City Menu

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Montana Bakery in Christchurch City has no menu available, but can choose from many other options such as Smashed Avocado or The Station Big Breakfast from The Station. Arabica Licenced Cafe offers many options including (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger. Five Stags Rangiora includes a wide range like CHOCOLATE MUD CAKE or BAKED CHEESE CAKE. Tempura Shrimp and Bread and Dips from . Vanilla Bean offers Pita Pit and The Family Feast.

Nearby Sample Menus

Spring Rolls (8) $5.00
Sweet and Sour & Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Chicken Satays (4) $6.00
Basil and Chili Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Pad Thai Noodle $8.50

BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
MANGO LASSI $5.50
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
LAMB CHOPS SMALL $16.00
- [4 pieces]
LAMB MADRAS $10.50
- Boneless Lamb cooked with onion, ginger, fenugreek and spices

Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
S=small / L= Large
Roast Pork fried Noodles
Squid with Salt & Pepper S $19.00 / L $32.00
Tofu Lemongrass with Chilli S $17.50 / L $30.00
S=small / L= Large
Chicken Mushroom Soup
Beef in Rice Vermicelli Soup (spicy) $11.00

Miso soup $2.00
Nigiri Platter - 6pcs $12.00
Today's Fish - 6pcs $9.00
Garlic Edamame Beans (S) $7.00
Grilled Eel on Rice $13.00
Roasted Pork Salad $10.00
Boiled Dumplings - 6pcs $6.50
Poached Egg $3.00

Vegetable Curry / Spring Rolls $2.00
Cheese / Corn / Tomato $2.90
Bacon $3.10
Fish Nuggets $0.70
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Sole Fillets (Crumbed) $5.00
Double Meat / Chicken $4.40
Kumara Chips $5.00

Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Chicken Naan $4.50
- Tandoori chicken filling
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney

Rice & Chicken With Blake Bean Sauce N/A
Rice & Blake Bean With Beef And Green Pepper N/A
Beef With Vegetables In Oyster Sauce $14.90
Combination Fried Noodles / Rice $12.00
Beef With Vegetables In Black Bean Sauce $14.90
Rice & Satay Beef N/A
Lamb Casserole In Chef Special Sauce $18.90
Combination Seafood With Tofu Casserole $16.90

Potato and bacon w housemade mayo
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Chocolate brownie GF available
EGGS BENEDICT $17.00
- with crispy bacon
Blini w pastrami, cream cheese and red pepper jelly
Spinach roulade w cream cheese, red peppers and pesto GF V
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Greek style w tomatoes, cucumber, feta, olives and red onion

Pancakes $15
- Bacon & Maple, Berries & Cream
Creamy Mushrooms $15
- w/ Spinach & Relish
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Muesli $10
- w a fruit situation & yoggy/milk
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish

KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!

Deep Fried Moro Bar $2.50
Crab Stick $2.20
Bacon $4.00
Hot Dog $2.20
Bacon & Eggs $4.80
Tarakihi $4.50
Whitebait Pattie N/A
Bluff Oysters N/A

Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
Black Sugar Cake $4.00
Mango Shaved ice $6.00
-Mango jelly
(Bah Geng) - Pork Thick Soup $14.00
Seaweed Salad $4.00
Braised Beef Shank $7.00
Shredded Celery, Carrot Beancurd Salad $5.00

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.

Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Mini hot Dogs & chips
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Fries $8.00
- Basket of fries served with tomato sauce