Montana Bakery in Christchurch City Menu

Montana Bakery in Christchurch City has no menu available, but can choose from many other options such as Smashed Avocado or The Station Big Breakfast from The Station. Arabica Licenced Cafe offers many options including (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger. Five Stags Rangiora includes a wide range like CHOCOLATE MUD CAKE or BAKED CHEESE CAKE. Tempura Shrimp and Bread and Dips from . Vanilla Bean offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Pinaeapple Ring $2.30
  • Monster Burger $7.00
  • Akaroa Cod $5.00
  • Crab Stick $2.30
  • Blue Cod $6.50
  • Chow Chow Burger $4.20
  • Chicken Pattie $2.40
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Onion Sausages $2.20
  • Prawn Egg Foo Young $12.20
  • Chicken Fried Rice $11.80
  • Sweet & Sour Pork
  • Steak Pineapple (on fried rice) $11.70
  • Sausages $2.20
  • Pottle of Steamed Rice $3.50
  • Prawn Chow Mein $12.70
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sweet and Sour Pork $12.00
  • Steak Tomato on Rice $11.00
  • Steak Pineapple on Rice $10.50
  • Cashew Nut $4.00
  • Prawn Chow Mein $16.00
  • Prawn Satay on Rice $16.50
  • Deep Fried Mars Bar $3.00
  • Chicken Satay on Rice $11.00
  • Pork Fried Noodles $9.90
  • Vegetables egg 1oO Young $10.00
  • Chicken with Sweet Corn Soup $6.00
  • Chicken in Thai Style Mein $11.00
  • Vegetables Chow Mein $9.00
  • Young Chow Fried Rice $11.50
  • Seafood Egg Foo Young $14.00
  • Combination Egg Foo Young $11.50
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • PANINI $8.50
    • with your choice of 3 fillings
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Crumbed Gurnard $6.00
  • Sweet & Sour Wonton $11.00
  • Bluff Oysters (in season) N/A
  • Chicken & Cashewnuts $12.50
  • Tomato $4.00
  • Roast Pork Foo Young Egg $11.00
  • Crumbled Red cod Fillet $5.50
  • Fish $2.40
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Johnny Walker Black Label $11.00
  • Pol Roger Brut Reserve NV France Bottle $129.90
  • Tanqueray Gin $9.00
  • Margarite $15.50
  • Johnny Walker Red $8.50
  • Red Bull $6.00
  • Averna $8.00
  • Matua Paretai Estate Sauvignon Blanc Bottle $53.90
  • Toast $3.00
  • Salmon $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Toasties $4.00
  • Chow Chow Beef $4.00
  • Steak & Cheese
  • Chicken Drumstick $2.50
  • Mince & Cheese
  • Ham & Tomato $4.00
  • Steak & Mushroom
  • Sausage Roll $2.50
  • Wontons $9.00
    • Vegetarian wontons with chilli sauce
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
  • Phad Kee Mao Pla Meuk $17.00
    • Medium fried rice noodles with chilli, squid and basil
  • Kai Yat Sai Mu $16.00
    • Mild omelette with pork, vegetables and rice
  • Ma Ma Gai $15.00
    • Ma Ma noodle soup with chicken & vegetables
  • Yum Woon Sen Nua $16.00
    • Medium beef salad with glass noodles, herbs, chilli, peanuts and rice
  • Tom Yun Goong $13.00
    • Medium prawn soup with mushrooms and lemongrass
  • Larb Gai $16.00
    • Spicy salad with ground chicken, spring onion, herbs & rice
  • Ham & mustard sandwich $2.00
  • Cheese & pineapple sandwich $2.00
  • Family vegetable quiche $17.90
  • Steak, curry & rice pie $5.30
  • Chicken & coleslaw roll $6.80
  • Chicken, brie & cranberry pie $5.40
  • Savoury muffins $3.80
  • Satay chicken pie $5.40
Montana Bakery

Montana Bakery

location

Address

9 Michelle Road, Wigram Park, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033481335

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
9 Michelle Road, Wigram Park, Wigram Park, Canterbury, 8042, New Zealand
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