Narm Thong Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • PEEK GAI TORD $7.00
    • deep fried marinated chicken wings served with sweet chilli sauce
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • HOY YANG (hot plate) $8.50
    • BBQ scallops served with salad & delicious Narmathong sauce
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD KHING(medium) $11.00
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD PRIEW WAHN $11.00
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
  • PHAD GRA PROW(hot) $9.50
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • PHAD THAI $9.50
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • KHAO PHAD $11.00
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns

Nearby Sample Menus

Sunflower Thai Vegetarian Restaurant (sample menu)
  • Fried Noodle & Tofu & Vege $13.50
  • Rad Na Thai Fried Noodle & Tofu Vege $13.50
  • Rice with Fried Eggplant & Fish $14.00
  • Rice with Smoked Tofu & Vege $14.00
  • Rice with Mince Vege & Tofu $14.00
  • Noodle & Mince & Vege $13.50
  • Chicken Peanut Sauce $14.50
  • Hot Plate Noodle & Steak & Vege $14.00
Ocean Takeaway (sample menu)
  • Tarakihi Fish $4.50
  • 6 fish, 6 sausages, 6 fritters, $2.00 chips $20.00
  • BBQ Pork $12.50
  • Sweet Corn Fritter $2.50
  • Prawn $14.00
  • Banana Fritter whole $2.00
  • Fat Chips $3.00
  • Steak $4.00
South City Takeaways (sample menu)
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
  • Steak & Egg / Sea Dog $3.50
  • S=Small / L=Large
  • Mussels / Crabstick $1.00
  • Squid Rings $0.80
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • Cheese $1.80
  • Fish Cake $1.60
Royal Siam (sample menu)
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • -Chicken, Beef, Pork $9.50
  • -Prawns $11.50
  • Curry Puff $7.50
    • Minced chicken cooked with curry powder, onion, kumara, in puff pastry
  • -Prawns $8.50
  • -Prawns $11.50
  • Golden Prawns $8.50
    • Deep fried marinate prawns wrapped with egg noodles served with plum sauce
  • -Chicken $7.50
Magiger - Chinese and European Takeaways (sample menu)
  • Ham $9.00
  • BBQ pork pineapple $10.00
  • Steak tomato $10.00
  • Magiger special fried rice
  • Combination $12.00
  • Combination $11.00
  • Cheese $1.00
  • Ham & Cheese $4.00
Upland Fish Shop (sample menu)
  • Chicken $5.70
  • Steak $7.20
  • Cheese & Onion $5.20
  • Fish Cake $4.00
  • Cheese $4.20
  • Banana Fritter $2.30
  • (1/2 doz) $6.00
  • Fish $5.80
The Kingslander (sample menu)
  • Caesar Salad (w Smoked chicken $17.0) $15.0
  • Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
  • - Thai Tom Yum and coconut -
  • 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
  • 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
  • Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
The French Cafe (sample menu)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
KIRAKU Japanese Restaurant (sample menu)
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • GYOZA(5 pieces) $6.00
  • CRAZY PRAWN RAMEN $21.00
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • CRAZY DYNAMITE RAMEN $14.00
  • UDON NOODLES $12.50
    • low fat and satisfying
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
Browns Delicatessen (sample menu)
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • BACON BUTTIE $8.50
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
Clare Inn Irish Pub (sample menu)
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Soup of the day $9.00
  • Chunky chips with ketchup $5.50
Joong Wha Roo Chinese (sample menu)
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • S=Small / M=Medium / L=Large
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
Food King (sample menu)
  • Special $13.00
  • Chicken $11.00
  • Fish n chips special $13.00
    • 4 fish, 4 crab sticks, 4 potato fitter, $3.00 chips
  • Special A $5.50
    • 2 fis, 4 potato fritter, $1.50 chips
  • Combination Meat with Veges $12.00
  • Fish n chips special $22.00
    • 6 fish, 6 sausage, 6 potato fitter, $4.00 chips
  • Special $22.00
    • 6 fishes, 6 sausages, 6 potato fritters, $4.00 chips
  • Chicken vegetable soup $6.50
Subway - Parnell (sample menu)
  • White Bread N/A
  • Choc Chip N/A
  • Mayo N/A
  • Onion N/A
  • Lettuce N/A
  • Olives N/A
  • Veggie Patty N/A
  • Cheddar N/A
Te Whau Vineyard (sample menu)
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEASONAL VEGETABLES $7-$9
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
Narm Thong Restaurant

Narm Thong Restaurant

location

Address

1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096201485

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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