Narm Thong Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • PEEK GAI TORD $7.00
    • deep fried marinated chicken wings served with sweet chilli sauce
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • HOY YANG (hot plate) $8.50
    • BBQ scallops served with salad & delicious Narmathong sauce
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD KHING(medium) $11.00
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD PRIEW WAHN $11.00
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
  • PHAD GRA PROW(hot) $9.50
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • PHAD THAI $9.50
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • KHAO PHAD $11.00
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns

Nearby Sample Menus

  • Bacon $4.50
  • Cheese & onion fritter $2.20
  • 6 chicken wing $5.00
  • Egg $3.80
  • Vegetarian $4.50
  • Chicken $11.00
  • Cheese $3.00
  • Chicken shanghai noodle $12.00
  • 1/4 Chicken $7.50
    • Chip Cheese Salad
  • Ham & Cheese $3.80
  • Mussel $1.10
  • Americon Hot bog $1.80
  • Hamburger $2.20
  • Sausage $1.20
  • Battered Sausage $1.50
  • Paua $2.50
  • Paneer Pizza $6.99
  • Plain Parantha (2 Pcs) $5.99
  • Aloo Tikki $5.99
  • Mix Parantha $8.99
  • Paneer Dosa $9.99
  • Kulfi Faluda $5.00
  • Veg Manchurian $7.99
  • Veg. Sandwich $4.99
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA $7.50
  • LEMON AND SUGAR $6.50
  • NUTELLA AND BANANA $8.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • APPLE AND CINNAMON $8.50
  • Plain $2.00
  • 1/4 chicken chip cheese salad $7.50
  • Wonton $0.60
  • Steak & egg $5.30
  • Banana $1.50
  • Chicken $4.20
  • Oyster $1.30
  • With cheese & onion $3.40
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Greek $8.00
  • Taramasalata $8.00
    • Fish roe dip
  • Salami $15.00
    • Tomato, cheese, salami
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Proscuitto $15.00
    • Tomato, cheese, ham
  • Spaghetti Meatballs $17.50
    • Spaghetti cooked in a tomato sauce w homemade garlic meatballs
  • Honey Oat N/A
  • Western Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Oat & Raisin N/A
  • Old English N/A
  • Pickles N/A
  • Italian B.M.T N/A
  • Veggie Patty N/A
  • Honey Chicken $13.00
  • Hamburger $3.80
  • 6 Squid Rings $5.00
  • Chicken, Mushroom & vegetables $15.50
  • Steak $5.50
  • Roast pork $12.00
  • Ham $12.00
  • Won Ton ½ dozen $5.00
  • Tart de Jour $8.50
  • Baked Beans on toast topped with a fried egg $16.50
  • -Bacon $17.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • - Hot smoked Salmon $7
  • Salads (max 2 salads per bowl) $9
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Chicken & chips $5.50
  • Chips (small/large) $2.00/$5.00
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Woodford Reserve $12
  • Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
  • Bruichladdich 12YO Islay $13
  • Hammerheads Smoked Seafood Chowder focaccia croutons 19
  • Billecart NV Brut France $30 Glass
  • Stella Artois Legere (Low Carb) $9
  • Ginger Beer $5
  • Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
  • Steak $19.00
    • lettuce, egg and fries served with tomato relish & mustard
  • Pizza Bread $7.50
    • choice of garlic or pesto
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Moa's Hot Cold Plateer (Chef's recommendation) $28.00
    • chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, pepperoni, beef, capsicum, onion, mozzarella
  • Green Salad $6.50
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Asahi (Japan) $9.00
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • GOSSET BRUT EXCELLENCE (France) - / $120
  • TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
  • COFFEE AND TEA ARE ALSO AVAILABLE -
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • French Toast $17.50
  • -Smoked Salmon / Mushrooms $6.00
  • -Scrambled $9.90
  • -Smoked Salmon & Cream Cheese $13.90
  • -Avocado $2.50
  • Toasted Muesli
  • -Fried
  • -Banana & Peach $9.90
Narm Thong Restaurant

Narm Thong Restaurant

location

Address

1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096201485

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand