Narm Thong Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • PEEK GAI TORD $7.00
    • deep fried marinated chicken wings served with sweet chilli sauce
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • HOY YANG (hot plate) $8.50
    • BBQ scallops served with salad & delicious Narmathong sauce
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD KHING(medium) $11.00
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD PRIEW WAHN $11.00
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
  • PHAD GRA PROW(hot) $9.50
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • PHAD THAI $9.50
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • KHAO PHAD $11.00
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns

Nearby Sample Menus

Canton Cafe (sample menu)
  • Stir Food Seafood & Veges $30.00
  • Curry Chicken on Rice $15.00
  • Special Black Chilli Hapuka $29.00
  • Sweet & Sour Pork $28.00
  • Pancakes Two Course (Whole) $60.00
  • Crispy Deep Fried Chicken (Half )/Whole $19.00/$ 34.00
  • Chicken Beef, with Blacj Pepper on Rice $15.00
  • Beef or Chicken ,Ginger & Spring Onions Fried Egg Noodles $24.00
KK Malaysian Cuisine (sample menu)
  • SAMBAL PRAWNS PETA $36.00
    • Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • LAK ZHI FISH $36.00+
    • Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • LAK ZHI PRAWNS $32.00
    • (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
  • MUMMY CHICKEN ON RICE $13.00
Catch a Fish Takeaway (sample menu)
  • Steak $3.80
  • Cheese .$3.80
  • Crab Sticks $1.70
  • Bacon & Egg $6.30
  • Steak Burger (Sirloin) $7.50
  • Meat Ball $3.50
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Seasoned Potato wedges $5.50
Epsom Fresh Fish and Chips Co (sample menu)
  • Fish $6.30
  • Grilled Fish (Lemon or Cajun) $6.60
  • Vegetarian $6.50
  • Hot Dog $2.00
  • Mussel $1.20
  • Egg $1.00
  • Bacon & Egg $6.00
  • Wontons (6) $4.50
Long Room (sample menu)
  • 220gm sirloin (60 day aged) $28.50
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • 450gm marinated pork chop $28.50
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Mandarin Chinese Takeaways (sample menu)
  • Steak Mushroom $12.00
  • 6 wonton with sauce $4.50
  • Special pack $13.00
    • 4 x fish $5 chips 3 x sausage
  • SCALLOP $2.00
  • Special $4.00
    • 2 x hamburgers
  • Family Trays
  • Pineapple Fritter $1.00
  • Mushroom $3.00
The Big Sandwich (sample menu)
  • Sweet Chili Chicken On Sushi Rice & Salad $11.00
  • Sweet Chilli Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Dumpling Soup combination $10.50
  • Teriyaki Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Box C $12.50
  • Smoked Bacon $8.90
    • Tomato Lettuce Mayo
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
Tripoli Rd Takeaways (sample menu)
  • Pork & Cashew Nuts $13.00
  • Prawn $13.00
  • Egg Foo Yong
  • Chicken & Cashew Nuts $13.00
  • Any 3 Meals for $29.90
  • Combination $13.50
  • Chicken Chow Mein
  • Pork $10.00
hobson express cafe takeaway (sample menu)
  • Stir fried marinated duck chins (12) $13.00
  • Griddle fried chitterlings chicken $32.00
  • Special spicy stir fried chitterling $16.00
  • Sauteed Chinese cabbage with black mushroom $12.00
  • Black bean sauce chicken / beef on rice $10.00
  • Sautéed green bean $14.00
  • Sauteed vegetables $12.00
  • Tofu and preserved egg salad $10.00
Panmure Takeaways (sample menu)
  • Each additional filling $1.00
  • Fish cake $2.00
  • Chicken nibbles & chips $10.00
  • CURRIED STEAK & VEGES $11.00
  • 3 SAUSAGE, 3 CRAB STICK & $3 CHIPS $10.00
  • Chicken Tom Yum soup $10.00
  • Special C3 $29.90
    • chicken fried rice, hot box(combination meat + noodle), honey chicken fried rice
  • Bacon & egg $4.50
Kings Catering (sample menu)
  • Tomato $3.00
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Salmon $5.00
  • or anything else!
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
La Vista Cafe and Restaurant (sample menu)
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • SCOTCH FILLET $28.50
    • with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
  • NEW YORK STYLE BAGEL $18.50
    • with salmon, cream cheese and caper salsa
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • 200 GMS WAGYU BEEF BURGER $22.00
    • with greens, cheese, onion jam, aioli and garlic potato
Canteen Corporate Cafe (sample menu)
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • THE CLASSIC BURGER $13.50
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
Delectables Bakery (sample menu)
  • Steak & Mushroom $3.80
  • Potato top mince $3.80
  • Butter Chicken $3.80
  • Sausage Roll $1.80
  • Steak $3.50
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Mince $3.50
The Viaduct Grill (sample menu)
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Garlic Bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • Eye Fillet 220g $35.90
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Narm Thong Restaurant

Narm Thong Restaurant

location

Address

1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096201485

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1484A Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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