Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
Waffles $6.20/ $12.50
Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
Western $18.20
Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Fish of the day $17.20
Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Garlic bread $4.20
Two generous slices of French bread sautéed with lots of garlic butter and parsley.
Grilled chicken and bacon open sandwich $18.90
Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Cheese Trio $23.00
Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Green salad with Balsamic (gf) (v) $6.00
Canterbury Chicken (gf) $32.50
Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Lamb Kiwi Classic with a Twist (gf) $39.50
Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Southland Blue Cod $24.50
Beer battered fillet and fries served with our homemade tartare sauce