New York Deli in 363 Lincoln Road Menu

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The Manhattan $11.90 $7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem Flank $11.90 $7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
NYD Cheesesteak $11.90 $7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little Italy $11.90 $7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama BLT $10.90 $7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken SoHo $11.90 $7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long Island Lamb $13.90 $8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn Short Rib $12.90 $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New York Pork $12.90 $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx Beef $11.90 $7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on Broadway $13.90 $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty Salad Sandwich $8.90 $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty Salad Bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall St $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East Side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th Avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The Wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce

NYD Fries $4.50

Nearby Sample Menus

Wedges $9.50
- Plan, or with sweet chilli and sour cream
Curry of the Day
- Served with steamed rice
Garlic Loaf $8.40
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
Brownie and Ice Cream $5.00
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries

The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Small fries $3.00
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Garlic chilli prawns $6.00
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce

Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
Chicken or Vegetarian Nachos $18
- Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
Gluten free available in all bread products $2
Banana Split with chocolate sauce $5.5

Bhuna Chicken $15.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Lamb Biryani $16.00
(Available for dine in only)
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Chicken Biryani $15.00

Beef Brisket on Rice $9.00
Chicken Fried Rice $9.00
Vegetarian Soup Noodle $8.50
Fried Egg & Roast Pork on Rice $10.00
Pork & Pickle Cabbage with Vermicelli $9.00
Shrimps Pan Fried Egg on Rice $10.00
Yeung Chow Fried Rice $10.00
Extra Vegetables $1.50

The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Chicken nuggets & chips $9
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Salad of the Day $10

Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Eggs Benedict 16.50
- with spinach …
Free range egg… 2.50
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Eggs Benedict 16.50
- with free range smoky bacon …
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Eggs Benedict 17.50
- with hot smoked salmon …
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds

Crispy Skin, 1/2 Chicken with Shrimp Chips
Chicken Cashew Nuts on Rice
Combination Foo Young
Roast Posk Chow Mein
Roast Pork Cashew Nuts on Rice
Prawn Fired Rice
Fork
Chicken Pineapple

Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
(GF) = Gluten Free
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo

Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Lemon cheesecake $13.50
- with whipped cream
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Garden green salad $7.00
- green salad leaves with house vinaigrette
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)

Falafel $0.50
Cheese $2.50
Warpat (Cheese filled filo pastry) $2.50
Shish Taouk (Chicken) $14.00
French Fries (M/ L) $3.50/ $5.00
Shish Kebab $13.00
Chicken $12.00
Shish Kebab 1kg $32.00

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Eggs any style $9.50
- Served on toasted ciabatta bread
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- Add grilled cheese and bacon $12.00
*Ask about our special of the day for $10.00
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Fries $6.00
- Served with tomato and aioli sauce

Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Feta and pesto topped Portobello mushrooms $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Home-made onion rings with garlic aioli $7.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Dark chocolate torte with Chantilly cream and berry compote $12.00