New York Deli in 363 Lincoln Road Menu

Are you the owner? Manage this listing for free.

The Manhattan $11.90 $7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem Flank $11.90 $7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
NYD Cheesesteak $11.90 $7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little Italy $11.90 $7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama BLT $10.90 $7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken SoHo $11.90 $7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long Island Lamb $13.90 $8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn Short Rib $12.90 $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New York Pork $12.90 $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx Beef $11.90 $7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on Broadway $13.90 $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty Salad Sandwich $8.90 $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty Salad Bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall St $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East Side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th Avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The Wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce

NYD Fries $4.50

Nearby Sample Menus

Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
Double up on toppings for an extra... $2.70
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Toasted bagel with cream cheese $6.30
One egg $2.70

Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Whitebait sliders $15.00
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg

Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Black Forest Gateau $7.90
Marinated Moroccan lemon chicken $18.00
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Salad of the day N/A
Orange Almond Cake $7.90

Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Small $12.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Small $9.50
Pork Schnitzel with Cauliflower Cheese $23.50
Extras & Fillings:
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00

-Bacon And Avocado $11.20
-Cinnamon And Raisin $7.50
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
-Eggs Benedict $19.00
- Grilled Ham
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Sunday 7.30am - 2pm

Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Warm Salad $6.00
- Grilled seasonal vegetables
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill

Chicken Nuggets & Fries $8.50
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Hot Chocolate-Delux $5.50
Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream

No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce

Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Extras $4.00
- Two hash browns
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Extras $6.00
- Two eggs (poached or fried)
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables

With a Breast of house Smoked Chicken $9.50
Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Hollandaise $1.50
Side of char-grilled breads $4.80
Akaroa Sea Run Salmon G $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket

Small $9.90
Small $5.50
Wonton BBQ Pork Noodle Soup $8.50
Large $11.00
Small $8.50
Small $9.90
Chicken Cashew Nuts
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles

Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Available 7:30am to 2:30pm
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Mushroom, 2 eggs, spinach $5
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise

Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Brulee $12.00
- Traditional crème brulee served with short bread
Eggs (2 your choice) $4.00
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Rump Steak 450g $32.00

Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
(+) Add prawns (+) $ 4.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Spicy Wedges $9.00
- with sour cream and chilli sauce
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities

Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Quiche $12
- In house made quiche with side salad
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lasagne $12
- In house made lasagne with a side salad
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread