Address
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu
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NICE COOK SPECIALS- Nice Cook Chow Mein $12.00
- Nice Cook Fried Rice $12.00
- Nice Cook Fu Yong Egg $12.50
- Fillet Steak Nice Cook Style $15.00
- Crispy Skin Chicken $12.50
- Chicken with Cashew Nut & Mushroom $13.00
- Roast Pork with Cashew Nut & Mushroom $13.00
- Sliced Pork with Cashew Nut & Mushroom $13.00
- Prawn with Cashew Nut & Mushroom $15.00
- Prawn with Satay Sauce $14.50
- Steak with Satay Sauce $12.00
- Steak with Black Bean Sauce $12.00
- Steak with Oyster Sauce $12.00
- Lemon Chicken (S) $12.00 (L) $14.00
- Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
- Sweet & Sour Pork (S) $12.00 (L) $14.00
- Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
- Singapore Fried Rice Noodle $12.00
- Bami Goreng $12.00
- Nasi Goreng $12.00
- Young Chow Fried Rice $12.00
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Satay Chicken $12.00
- Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS- ●Fish and Chips
- Fish $2.40
- Hot Dog $2.20
- Donut $2.20
- Pineapple Ring $2.20
- Chicken/Corn Soup $5.00
- ●Extras
- Mushroom $2.50
- Pineapple $2.50
- Cashew Nuts $4.00
- Pottle of Fried Rice $4.50
- Chips $2.40
- Sausage $2.20
- Spring Roll $2.50
- Meat Pattie $2.20
- Curry Roll $2.50
- Tomato $2.50
- Fried Noodles $4.50
SPECIALS- Free Drink 1,5L or Wontons (6) with purchases over $40.00
- Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU- ●Chicken
- Chicken With Mushroom Chow Mein $10.50
- Chicken With Mushroom On Fried Rice $10.50
- Chicken With Pineapple On Fried Rice $10.50
- Chicken With Tomato On Fried Rice $10.50
- Curry Chicken On Fried Rice $10.50
- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- ●Steak
- Steak With Mushroom Chow Mein $10.50
- Steak With Mushroom On Fried Rice $10.50
- Steak With Tomato On Fried Rice $10.50
- Steak With Pineapple On Fried Rice $10.50
- Curry Beef On Fried Rice $10.50
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- ●Roast Pork
- Roast Pork With Mushroom Chow Mein $10.50
- Roast Pork With Mushroom On Fried Rice $10.50
- Roast Pork With Tomato On Fried Rice $10.50
- Roast Pork With Pineapple On Fried Rice $10.50
- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- ●Pork
- Slice Pork With Mushroom Chow Mein $10.50
- Slice Pork With Mushroom On Fried Rice $10.50
- Slice Pork Chow Mein $10.00
- Slice Pork Fried Rice $10.00
- ●Eggs
- Chicken Fu Yong Egg $11.00
- Roast Pork Fu Yong Egg $11.00
- Prawn Fu Yong Egg $13.50
- ●Prawn
- Prawn With Mushroom Chow Mein $13.50
- Prawn With Mushroom On Fried Rice $13.50
- Curry Prawn On Fried Rice $13.50
- Prawn Chow Mein $13.00
- Prawn Fried Rice $13.00
- ●Vegetarian
- Vegetarian Delight On Fried Rice $9.50
- Vegetarian Chow Mein $9.50
Nearby Sample Menus
-
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
- Sour Dough/ Grain / GF Bread
-
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
-
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
- All eggs are free range
-
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Brioche Muffin $19.50
- Wontons (Dozen) $8.50
- Bacon & Corn Patties $2.20
- Chicken Patties $2.60
- Bacon Patties $2.20
- Beetroot $4.30
- Chicken Kebabs $3.00
- French Fries $3.80
- Onion Rings (Dozen) $8.50
-
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
-
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
- RAITA $4.00
-
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
-
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
-
PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
-
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
-
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
- Fish $4.80
- Pattie-Com&bacon $2.20
- Chips $2.50
- Chow-chow $4.30
- Donut-Plain $2.20
- Bacon & Egg $5.60
- Potato-Fritter $0.60
- Pineapple ring $1.50
- Chicken Jalfrezi $16.99
-
Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
- Makki di Roti $4.50
- Mango Kulfi $4.99
- Chicken Korma $16.99
-
Indian Chilli Chicken □ • $13.99
- Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
-
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
-
Vegetable Samosas $5.50
- Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
-
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- - chicken, cranberry, brie. fresh tomato & lettuce
- Bacon $4.50
- - plain bagel with basil pesto
- Tomato $3.00
-
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
-
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
-
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Vegetarian Spring Roll $3.00
- Chicken $4.90
- Chicken Kebabs $2.50
- Redcliffs Special $7.60
- Fish $2.60
- Vegetarian $3.90
- Mussels Patties $2.10
- Donuts $2.10
- CORN NUGGETS 6 for $2.60
- PINEAPPLE RINGS 2 for $2.00
- CHICKEN PATTIE $2.80
- CHEESE BALLS 5 for $4.00
- HOKI FISH CRUMBED $2.50
-
CHICKEN $9.99
- smoked chicken bacon and a choice od sauces, apricot, cranberry or satay sauce
- COMBINATION FRIED RICE $12.80
- CRUNCHY BANANA $2.50
-
Tom-Yum Soup $18.00
- With rice
-
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
-
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Classic Green Curry $18.00
- With rice
-
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
-
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
-
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
-
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
-
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
-
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
-
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
-
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Pasta of the Day N/A
- please ask our friendly staff
- Soup of The Day $12.50
-
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
-
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
-
Bagel $7
- w. cream cheese and jam
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Sandwich style $10.00
- Plain $2.50
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
-
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
-
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
-
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
-
Lokum $6.00
- 6 pieces of turkish delight
-
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
-
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
-
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
-
Wedges $10.50
- Served with sweet chilli and sour cream
-
Spring rolls (V) $7.50
- 8 pcs
- Chicken $0.00
- Red Curry $17.00
- Green Curry $17.00
-
Fish cake $9.50
- 6 pcs
-
Pad kee mow $17.00
- Drunken Spicy Noodle
-
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
-
Tom Yum Talay $19.00
- Seafood
Nice Cook Chinese Restaurant and Takeaways
Phone
033583706
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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- Christchurch City Chinese Menus
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