Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu

NICE COOK SPECIALS NICE COOK SPECIALS
  • Nice Cook Chow Mein $12.00
  • Nice Cook Fried Rice $12.00
  • Nice Cook Fu Yong Egg $12.50
  • Fillet Steak Nice Cook Style $15.00
  • Crispy Skin Chicken $12.50
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Prawn with Satay Sauce $14.50
  • Steak with Satay Sauce $12.00
  • Steak with Black Bean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Singapore Fried Rice Noodle $12.00
  • Bami Goreng $12.00
  • Nasi Goreng $12.00
  • Young Chow Fried Rice $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Satay Chicken $12.00
  • Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS FISH & CHIPS
  • ●Fish and Chips
  • Fish $2.40
  • Hot Dog $2.20
  • Donut $2.20
  • Pineapple Ring $2.20
  • Chicken/Corn Soup $5.00
  • ●Extras
  • Mushroom $2.50
  • Pineapple $2.50
  • Cashew Nuts $4.00
  • Pottle of Fried Rice $4.50
  • Chips $2.40
  • Sausage $2.20
  • Spring Roll $2.50
  • Meat Pattie $2.20
  • Curry Roll $2.50
  • Tomato $2.50
  • Fried Noodles $4.50
SPECIALS SPECIALS
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU MAIN MENU
  • ●Chicken
  • Chicken With Mushroom Chow Mein $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Curry Chicken On Fried Rice $10.50
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • ●Steak
  • Steak With Mushroom Chow Mein $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Steak With Tomato On Fried Rice $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Curry Beef On Fried Rice $10.50
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • ●Roast Pork
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • ●Pork
  • Slice Pork With Mushroom Chow Mein $10.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Slice Pork Chow Mein $10.00
  • Slice Pork Fried Rice $10.00
  • ●Eggs
  • Chicken Fu Yong Egg $11.00
  • Roast Pork Fu Yong Egg $11.00
  • Prawn Fu Yong Egg $13.50
  • ●Prawn
  • Prawn With Mushroom Chow Mein $13.50
  • Prawn With Mushroom On Fried Rice $13.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • ●Vegetarian
  • Vegetarian Delight On Fried Rice $9.50
  • Vegetarian Chow Mein $9.50

Nearby Sample Menus

  • Curry Steak on Rice $11.00
  • Noodles or Fried Rice $2.50
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Chicken Fried Rice $10.00
  • Roast Pork Fried Rice $10.50
  • Hot Dogs $2.20
  • Pineapple $2.50
  • Roast Pork Chow Mein $10.50
  • Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
    • heo xao sate
  • Large $24.50
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Chicken salad $15.00
    • goi ga
  • Vietnamese pancake $11.00
    • banh xeo
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Garlic Edamame Beans (S) $7.00
  • Deep Fried Squid $6.50
  • Rice $2.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Creamy Croquette - 4pcs $7.00
  • Pork Katsu (Crumbed) $13.00
  • Double Salmon $10.00
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Garlic Naan $3.50
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • CORN ON COB 2 for $2.10
  • SPIT ROAST 1/4 CHICKEN $4.80
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • CRUMBED MUSSELS 1 DOZ $9.60
  • HOKI FISH CRUMBED $2.50
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
  • CHIPS 1/2 SCOOP $1.80
  • (Bah Geng) - Pork Thick Soup $14.00
  • Vegetarian Pan-fried Dumplings $7.00
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • Deep Fried Spring Roll $4.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • extra filling $2.00
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Battered Onion Rings $6.00
  • Hot Dogs (3) and Chips $10.00
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • -with extra cheese and bacon $14.50
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Affogato $6.50
    • espresso / caramel
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Bowl of Rice $3.00
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Seasoned Wedges with sour cream $10.00
  • Fries $7.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Chicken Nuggets & chips
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Extra Serving on Meat $5.50
  • Quarter Chicken & Chips Meal $9.50
  • Sweet & Sour Pork $11.50
Nice Cook Chinese Restaurant and Takeaways

Nice Cook Chinese Restaurant and Takeaways

location

Address

60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583706

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines