Address
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu
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NICE COOK SPECIALS- Nice Cook Chow Mein $12.00
- Nice Cook Fried Rice $12.00
- Nice Cook Fu Yong Egg $12.50
- Fillet Steak Nice Cook Style $15.00
- Crispy Skin Chicken $12.50
- Chicken with Cashew Nut & Mushroom $13.00
- Roast Pork with Cashew Nut & Mushroom $13.00
- Sliced Pork with Cashew Nut & Mushroom $13.00
- Prawn with Cashew Nut & Mushroom $15.00
- Prawn with Satay Sauce $14.50
- Steak with Satay Sauce $12.00
- Steak with Black Bean Sauce $12.00
- Steak with Oyster Sauce $12.00
- Lemon Chicken (S) $12.00 (L) $14.00
- Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
- Sweet & Sour Pork (S) $12.00 (L) $14.00
- Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
- Singapore Fried Rice Noodle $12.00
- Bami Goreng $12.00
- Nasi Goreng $12.00
- Young Chow Fried Rice $12.00
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Satay Chicken $12.00
- Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS- ●Fish and Chips
- Fish $2.40
- Hot Dog $2.20
- Donut $2.20
- Pineapple Ring $2.20
- Chicken/Corn Soup $5.00
- ●Extras
- Mushroom $2.50
- Pineapple $2.50
- Cashew Nuts $4.00
- Pottle of Fried Rice $4.50
- Chips $2.40
- Sausage $2.20
- Spring Roll $2.50
- Meat Pattie $2.20
- Curry Roll $2.50
- Tomato $2.50
- Fried Noodles $4.50
SPECIALS- Free Drink 1,5L or Wontons (6) with purchases over $40.00
- Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU- ●Chicken
- Chicken With Mushroom Chow Mein $10.50
- Chicken With Mushroom On Fried Rice $10.50
- Chicken With Pineapple On Fried Rice $10.50
- Chicken With Tomato On Fried Rice $10.50
- Curry Chicken On Fried Rice $10.50
- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- ●Steak
- Steak With Mushroom Chow Mein $10.50
- Steak With Mushroom On Fried Rice $10.50
- Steak With Tomato On Fried Rice $10.50
- Steak With Pineapple On Fried Rice $10.50
- Curry Beef On Fried Rice $10.50
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- ●Roast Pork
- Roast Pork With Mushroom Chow Mein $10.50
- Roast Pork With Mushroom On Fried Rice $10.50
- Roast Pork With Tomato On Fried Rice $10.50
- Roast Pork With Pineapple On Fried Rice $10.50
- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- ●Pork
- Slice Pork With Mushroom Chow Mein $10.50
- Slice Pork With Mushroom On Fried Rice $10.50
- Slice Pork Chow Mein $10.00
- Slice Pork Fried Rice $10.00
- ●Eggs
- Chicken Fu Yong Egg $11.00
- Roast Pork Fu Yong Egg $11.00
- Prawn Fu Yong Egg $13.50
- ●Prawn
- Prawn With Mushroom Chow Mein $13.50
- Prawn With Mushroom On Fried Rice $13.50
- Curry Prawn On Fried Rice $13.50
- Prawn Chow Mein $13.00
- Prawn Fried Rice $13.00
- ●Vegetarian
- Vegetarian Delight On Fried Rice $9.50
- Vegetarian Chow Mein $9.50
Nearby Sample Menus
- Fish $2.60
- Spring Rolls $2.80
- Chips $2.60
- Cheese Lovers
- Spicy Vegetable Patties $2.00
- Seafood
- Pineapple Rings $1.90
- Satay Chicken
-
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
-
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
-
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
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Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
-
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
-
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
-
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
-
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
- Egg & Seafood on Rice $10.00
- Shrimp Rice Rolls $4.00
- Chinese Sausage Bun $3.50
- Yang Zhou Fried Rice $10.00
- Roast Duck Pomdge $5.00
- Steamed Pork Tripe $3.50
- taro Bun $3.50
- Grass Jelly $3.50
- Spring Roll/Curry Rice $2.50
- Steak Mushroom on Fried Rice $11.00
- Sweet and Sour Fish $10.00
- Prawn Mushroom on Fried Rice $14.00
- Steak Mushroom Chow Mein $11.00
- Vegetarian Fried Rice $10.00
- Prawn Mushroom Chow Mein $14.00
- Pineapple Fritter $2.00
- Combination Fried Rice $12.00
- Pineapple Ring $1.50
- Lemon Fish $10.50
- Sweet and Sour Sauce $1.00
- Curry Beef $12.00
- Black Bean Steak on Rice $10.50
- Vegetarian Chow Mein $10.00
- Crumbed Akaroa Cod $5.50
- Cheese & Onion Patties $2.10
- Egg $3.90
- Squid Rings (1/2 dozen) $4.50
- Pineapple $3.90
- Won Ton (1/2 dozen) $4.60
- Corn Patties $2.10
- Plain Sausages $2.10
- Meat Patties $2.10
- Steak with Black Bean Sauce $11.00
- Prawn Chow Mein $11.50
- Pan Fried Chicken with Cashew Nuts $12.00
- Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
- Fish $4.40
- Cheese / Bacon / Double Meat $4.20
- Potato Fritter $0.90
- Sole Fillet $5.20
-
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
-
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
-
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
-
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
-
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
-
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
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Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
- Turkey & Ham N/A
- BBQ N/A
- Honey Oat N/A
- Apple Slices N/A
- Flatbread N/A
- Italian Dressing N/A
- Steak, Egg and Cheese N/A
- Chicken Teriyaki N/A
- Breakfast Stack (Vegetarian) $16.00
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- Tarakihi Fillets $4.50
- Beetroot $3.80
- STEAK OYSTER SAUCE $11.50
- PRAWN CURRY ON RICE $11.50
- COMBINATION CHOW MEIN $12.00
- CHICKEN EGG FOO YOUNG $11.00
- STEAK CHOW MEIN $10.00
- Steak $5.50
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Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
-
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
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The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
-
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
-
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
- -Add fries and tomato sauce $12.00
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Served until 2pm
-
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
-
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Bacon and Eggs $12.00
- Bacon, eggs on toast
-
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
-
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
- All stir fry dishes come with one rice chicken, beef, pork or tofu
-
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
-
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
-
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
-
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
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Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Nice Cook Chinese Restaurant and Takeaways
Phone
033583706
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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