Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu

NICE COOK SPECIALS NICE COOK SPECIALS
  • Nice Cook Chow Mein $12.00
  • Nice Cook Fried Rice $12.00
  • Nice Cook Fu Yong Egg $12.50
  • Fillet Steak Nice Cook Style $15.00
  • Crispy Skin Chicken $12.50
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Prawn with Satay Sauce $14.50
  • Steak with Satay Sauce $12.00
  • Steak with Black Bean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Singapore Fried Rice Noodle $12.00
  • Bami Goreng $12.00
  • Nasi Goreng $12.00
  • Young Chow Fried Rice $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Satay Chicken $12.00
  • Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS FISH & CHIPS
  • ●Fish and Chips
  • Fish $2.40
  • Hot Dog $2.20
  • Donut $2.20
  • Pineapple Ring $2.20
  • Chicken/Corn Soup $5.00
  • ●Extras
  • Mushroom $2.50
  • Pineapple $2.50
  • Cashew Nuts $4.00
  • Pottle of Fried Rice $4.50
  • Chips $2.40
  • Sausage $2.20
  • Spring Roll $2.50
  • Meat Pattie $2.20
  • Curry Roll $2.50
  • Tomato $2.50
  • Fried Noodles $4.50
SPECIALS SPECIALS
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU MAIN MENU
  • ●Chicken
  • Chicken With Mushroom Chow Mein $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Curry Chicken On Fried Rice $10.50
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • ●Steak
  • Steak With Mushroom Chow Mein $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Steak With Tomato On Fried Rice $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Curry Beef On Fried Rice $10.50
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • ●Roast Pork
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • ●Pork
  • Slice Pork With Mushroom Chow Mein $10.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Slice Pork Chow Mein $10.00
  • Slice Pork Fried Rice $10.00
  • ●Eggs
  • Chicken Fu Yong Egg $11.00
  • Roast Pork Fu Yong Egg $11.00
  • Prawn Fu Yong Egg $13.50
  • ●Prawn
  • Prawn With Mushroom Chow Mein $13.50
  • Prawn With Mushroom On Fried Rice $13.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • ●Vegetarian
  • Vegetarian Delight On Fried Rice $9.50
  • Vegetarian Chow Mein $9.50

Nearby Sample Menus

  • Spring Rolls $8.00
  • Tom Yum Seafood $17.00
  • Fish Cake $8.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • Thai Omelette with minced pork on rice $15.00
  • Tom Yum Seafood (no rice) $15.00
  • Phad Prik Khing $20.00
    • chicken, beef or pork
  • Chicken & Satay N/A
  • Guinness N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vension Portbello N/A
  • Steak & Cheese N/A
  • Chicken & Camembert N/A
  • Steak, Bacon & Cheese N/A
  • Crispy Skin Chicken
  • Roast Pork Pineapple (on fried rice) $12.00
  • On Fried Rice or Noodle $1.00
  • Extra Serving of Meat $4.50
  • Steak with Season Veges
  • Steak Fried Rice
  • Pork & Cashew
  • Sweet & Sour Sauce $2.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Combination Rice Noodle Soup $12.00
  • Chicken Salad S $17.50 / L $30.00
  • Beef with Mushroom S $17.50 / L $30.00
  • Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • S=small / L= Large
  • Sliced Steak and Seasonal Vegetables $12.50
  • Fried Mussel $0.60
  • Crab Stick $2.00
  • Sweet and Sour Fish $10.00
  • Jamrap $2.00
  • Roast Pork Chow Mein $10.00
  • Steak and Cashew Nut $13.50
  • Pineapple $2.50
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • - Hokkien
  • Yellow (Gang Gari)
  • Chicken, Beef or Pork $13.00
  • - Chicken, Beef or Pork $14.00
  • Chinese Oyster & Soy Sauce
  • Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Laksa
  • Onion Ring $0.50 ea
  • Pork Curried on Fried Rice $10.00
  • Soya Sauce Fried Noodles $6.50
  • Corn Nugget $3.00
    • 1/2 Doz
  • Steak with Mushrooms on Fried Rice $10.80
  • Chicken Curried on Fried Rice $9.80
  • Sea Food Combination $12.00
  • Roast Pork Foo Young Egg $11.50
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Spicy Wedges with Sour Cream $7.00
  • Mushroom $4.00
  • PRAWN FRIED NOODLES $10.50
  • Fish Bites (doz) $6.50
  • Steak $5.50
  • Mussels (doz) $8.00
  • CHICKEN FRIED RICE $10.00
  • SWEET & SOUR CHICKEN $11.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • BANGERS + MASH $13.50
  • HOT CHIPS $5.00
  • Quiche
  • Bacon & egg $5.90
  • Weekday Special $11.50
  • sausages rolls $2.60
  • Salad small $4.50
  • Chicken Croquette $3.30
  • Salad large $7.50
  • Rolls cheese knot $6.30
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • -Add fries and tomato sauce $12.00
  • Served until 2pm
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 8pcs jumbo salmon
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • 8pcs Cucumber & Pickle
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • 8pcs Seafood celebration
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
Nice Cook Chinese Restaurant and Takeaways

Nice Cook Chinese Restaurant and Takeaways

location

Address

60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583706

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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