Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu

NICE COOK SPECIALS NICE COOK SPECIALS
  • Nice Cook Chow Mein $12.00
  • Nice Cook Fried Rice $12.00
  • Nice Cook Fu Yong Egg $12.50
  • Fillet Steak Nice Cook Style $15.00
  • Crispy Skin Chicken $12.50
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Prawn with Satay Sauce $14.50
  • Steak with Satay Sauce $12.00
  • Steak with Black Bean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Singapore Fried Rice Noodle $12.00
  • Bami Goreng $12.00
  • Nasi Goreng $12.00
  • Young Chow Fried Rice $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Satay Chicken $12.00
  • Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS FISH & CHIPS
  • ●Fish and Chips
  • Fish $2.40
  • Hot Dog $2.20
  • Donut $2.20
  • Pineapple Ring $2.20
  • Chicken/Corn Soup $5.00
  • ●Extras
  • Mushroom $2.50
  • Pineapple $2.50
  • Cashew Nuts $4.00
  • Pottle of Fried Rice $4.50
  • Chips $2.40
  • Sausage $2.20
  • Spring Roll $2.50
  • Meat Pattie $2.20
  • Curry Roll $2.50
  • Tomato $2.50
  • Fried Noodles $4.50
SPECIALS SPECIALS
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU MAIN MENU
  • ●Chicken
  • Chicken With Mushroom Chow Mein $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Curry Chicken On Fried Rice $10.50
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • ●Steak
  • Steak With Mushroom Chow Mein $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Steak With Tomato On Fried Rice $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Curry Beef On Fried Rice $10.50
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • ●Roast Pork
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • ●Pork
  • Slice Pork With Mushroom Chow Mein $10.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Slice Pork Chow Mein $10.00
  • Slice Pork Fried Rice $10.00
  • ●Eggs
  • Chicken Fu Yong Egg $11.00
  • Roast Pork Fu Yong Egg $11.00
  • Prawn Fu Yong Egg $13.50
  • ●Prawn
  • Prawn With Mushroom Chow Mein $13.50
  • Prawn With Mushroom On Fried Rice $13.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • ●Vegetarian
  • Vegetarian Delight On Fried Rice $9.50
  • Vegetarian Chow Mein $9.50

Nearby Sample Menus

  • Choices of chicken, beef, pork,or prawn $11.00
  • Fried Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Fish Cakes (8) $5.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • All eggs are free range
  • + Aioli $1.00
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Hollandaise, extra egg $2.00
  • Sour Dough/ Grain / GF Bread
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Beef Naan (minced beef) $5.00
  • Kuchumber salad $6.00
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Chips (GF) $6.00
  • Homemade baklava
    • With cream or Ice-cream
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Ask one of our friendly staff for the gluteen free option
  • ●-ENTRÈE
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Chicken Wing $2.00
  • Pork Curry Rice $12.00
  • Curry Beef $14.00
  • Prawn Mushroom on Fried Rice $17.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Meat Patties. $2.40
  • Steak Pineapple on Fried Rice. $12.50
  • Lemon Chicken $16.00
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • Black Sugar Cake $4.00
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Deep Fried Spring Roll $4.00
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • -Pineapple Jelly
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Edamame $7.00
    • Boiled green beans
  • Oyster Sashimi Market Price
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Miso $3.00
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Truffle parmesan fries (v) $10.00
  • Broccoli and toasted garlic almonds (v) $9.50
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • - Smoked Salmon $18.50
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Sushi Roll N/A
  • Rice Tray N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Mushroom & Oyster sauce $17.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Tom Yum Gai $16.00
    • Chicken
  • All meals come with rice except Fried Rice or Noodle
  • Priced from components
  • With coconut cream & rice
Nice Cook Chinese Restaurant and Takeaways

Nice Cook Chinese Restaurant and Takeaways

location

Address

60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583706

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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