Nice Cook Chinese Restaurant and Takeaways in Christchurch City Menu

NICE COOK SPECIALS NICE COOK SPECIALS
  • Nice Cook Chow Mein $12.00
  • Nice Cook Fried Rice $12.00
  • Nice Cook Fu Yong Egg $12.50
  • Fillet Steak Nice Cook Style $15.00
  • Crispy Skin Chicken $12.50
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Prawn with Satay Sauce $14.50
  • Steak with Satay Sauce $12.00
  • Steak with Black Bean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Singapore Fried Rice Noodle $12.00
  • Bami Goreng $12.00
  • Nasi Goreng $12.00
  • Young Chow Fried Rice $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Satay Chicken $12.00
  • Spicy Chicken (S) $12.00 (L) $14.00
FISH & CHIPS FISH & CHIPS
  • ●Fish and Chips
  • Fish $2.40
  • Hot Dog $2.20
  • Donut $2.20
  • Pineapple Ring $2.20
  • Chicken/Corn Soup $5.00
  • ●Extras
  • Mushroom $2.50
  • Pineapple $2.50
  • Cashew Nuts $4.00
  • Pottle of Fried Rice $4.50
  • Chips $2.40
  • Sausage $2.20
  • Spring Roll $2.50
  • Meat Pattie $2.20
  • Curry Roll $2.50
  • Tomato $2.50
  • Fried Noodles $4.50
SPECIALS SPECIALS
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
MAIN MENU MAIN MENU
  • ●Chicken
  • Chicken With Mushroom Chow Mein $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Curry Chicken On Fried Rice $10.50
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • ●Steak
  • Steak With Mushroom Chow Mein $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Steak With Tomato On Fried Rice $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Curry Beef On Fried Rice $10.50
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • ●Roast Pork
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • ●Pork
  • Slice Pork With Mushroom Chow Mein $10.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Slice Pork Chow Mein $10.00
  • Slice Pork Fried Rice $10.00
  • ●Eggs
  • Chicken Fu Yong Egg $11.00
  • Roast Pork Fu Yong Egg $11.00
  • Prawn Fu Yong Egg $13.50
  • ●Prawn
  • Prawn With Mushroom Chow Mein $13.50
  • Prawn With Mushroom On Fried Rice $13.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • ●Vegetarian
  • Vegetarian Delight On Fried Rice $9.50
  • Vegetarian Chow Mein $9.50

Nearby Sample Menus

  • Kebab Chicken $3.20
  • Extras $1.00
  • Bacon & Egg $5.60
  • Corn Nuggets $2.50
    • 6 for
  • Chccsc&Pincapple $5.10
  • Tomato $4.30
  • Pattie-Corn & bacon $2.80
  • Apple turnover, $2.00
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Lemon Chicken $18.00
    • Chicken cooked with fresh lemon, Indian spices and fenugreek
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Squid Tentacle N/A
  • Fish & Chips N/A
  • Sweet And Sour Wontons (1 Doz) N/A
  • Tomato , Lettuce , Onion , Beetroot , Chowchow N/A
  • Plain Donuts $2.00
  • Pork & Mushroom On Rice N/A
  • Battered Blue Cod $5.50
  • Chicken Nibbles N/A
  • - add chicken $4.00
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - plain bagel with basil pesto
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Hollandaise $2.00
  • - salmon, cream cheese, tomato, spinach
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Bacon $4.30
  • Seafood Chow Mein $12.50
  • Crumbled Sole Fillet $5.50
  • Chicken Nuggets 1/2 doz $4.00
  • Combination Fried Rice $12.00
  • Sweet & Sour Chicken $11.00
  • Potato Fritter $0.80
  • Chicken Curry Rice $9.50
  • Potato Fritter $1.20
  • Hot Dog $2.20
  • Pineapple Ring $2.20
  • Doughnut $2.20
  • 1/2 dozen Scallops $8.00
  • Cheese + Onion Pattie $2.20
  • Jam Rap $2.20
  • Fish $2.50
  • Crayfish $48.00
    • Whole tail
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Miso $3.00
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Rice $3.00
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Soup of the Day $10.00
    • served with a hot roll
  • Platter – Small $25.00
    • (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Onion Rings $1.50
  • Cranberry $1.00
  • Cheddar $1.50
  • Tomato Ketchup $1.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
  • Early Times Bourbon $7.50
  • Mount Gay Eclipse Gold Rum $7.50
  • Midori $8.50
  • Pina Colada $14.50
  • Peroni Leggera $8.00
  • *INSALATA TRICOLORE - Fresh tomato slices, bocconcini, basil leaves, olive oil, balsamico, rock salt & cracked pepper. 16.9
  • Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
  • -chicken / pork / beef / lamb $3.00
  • Deep fried spring rolls $5.00
  • Nb. Beef noodle soup $10.00
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • -seafood $5.00
  • Np. Pork noodle soup $10.00
  • -seafood $5.00
  • Free range egg $2.5
  • Cola $4.0
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Sparkling mineral water $4.0
  • Seafood udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Rice Ball N/A
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Cheeseburger with beetroot chutney
  • Bigi $14.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Butti $8.00
  • Salmon omelette with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Nice Cook Chinese Restaurant and Takeaways

Nice Cook Chinese Restaurant and Takeaways

location

Address

60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583706

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
60 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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