SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas $6.50
ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) $6
PAKORA(3 Pieces), Fresh vegetables spiced in chick pea batter & deep fried. $6.50
SIZZLER PLATTER FOR TWO, Selection of 4 entrees (samosa, Onion bhaji, chicken tikka & seekh kebab) $17.99
SEEKH KEBAB, Lamb mince rolled onto a skewer & roasted in Tandoor, served with dip $13
CALAMARI, Crispy calamari with black pepper lemon and mixed salad. $14.50
CLASSICS
TANDOORI CHICKEN SALAD, Tandoori chicken with sun dried tomatoes, indian cottage cheese,garden salad with honey mustard dressing. $14.50
CHICKEN TIKKA, Boneless pieces of chicken marinated in indian spices & grilled in Tandoor and served with salad(4 pieces) (half/full $11.99/$18.99
TANDOORI CHICKEN, Marinated spring chicken chargrilled in tandoor & served with summer salad (half/full) $11.99/$18.99
LAMB KEBAB, Lamb spare ribs marinated in spices and roasted in tandoor.(half/full) $13.99/$19.99
CHICKEN BLACK PEPPER KEBAB, Boneless chicken marinated in yoghurt, cashew nut paste, black pepper and spices roasted in tandoor.(half/full) $13.50/$21.50
TANDOORI PLATTER FOR 2, Platter served with lamb kebab, chicken black pepper kebab, chicken tikka and tandoori prawns $23.99
ALL MAINS
BUTTER CHICKEN, Marinated chicken fillets roasted in the Tandoor and cooked in creamy tomato gravy $12.99
CHICKEN TIKKA MASALA, Tender chicken fillets roasted in Tandoor and cooked with onions, capsicum & spices $12.99
FENUGREEK (CHICKEN / BEEF), Curry cooked with fenugreek and spices $12.99
HANDI MEAT, Thick lamb curry cooked with tomatoes, ginger, coriander and spices $15
LAMB KEEMA MASALA, Tender lamb pieces and lamb mince cooked to perfection $15
BLACK PEPPER (CHICKEN /BEEF), Chicken curry cooked in a exotic blend of spices, black pepper sauce. $12.99
CHICKEN JAIPURI, Chicken cooked with pineapple and cherries in ethnic spices. $12.99
ROGANJOSH, Lamb coated in a exotic blend of herbs & spices in thick gravy. $15
CHICKEN JAHANGIR, Boneless pieces of chicken cooked in spicy yoghurt $12.99
SAAGWALA (CHICKEN / BEEF), Selection of your choice of meat cooked in spinach puree. $12.99
KORMA(CHICKEN / BEEF), Tender meat cooked in gravy of cashews, sultanas and very mild spices. $12.99
KING PRAWN MASALA, Prawns cooked with onions, capsicum, herbs and spices $15
DO PIAZA (CHICKEN /BEEF), Chicken/Beef cooked with onions in spicy gravy $12.99
GARLIC CHICKEN, Boneless chicken cooked with chopped onions and crushed garlic $15
CHILLI CHICKEN (DRY / GRAVY), Boneless pieces of chicken cooked with chillies, capsicum in Chinese style $15
Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
Chicken Schnitzel $25.50
Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Rockefeller
Grilled w garlic butter & herb breadcrumb
Taste of the Sea Large $65.00
A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
Bread & Dips Regular$10.50
Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Market fish $29.50
Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Tod Mun Kao Pod Deep fried corn cake served with sweet & sour sauce $8.90
Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
Steinlager Pure (NZ) $8.00
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Param Jum Sil Stir fried vegetables topped with popular peanut sauce $20.90
Appetisers -
Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
Tom Yum Goong Spicy prawn soup with lime juice, mushrooms, and Thai herbs. $10.90