Nite Spice in Auckland City Menu

APPETISERS APPETISERS
  • SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas $6.50
  • ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) $6
  • PAKORA(3 Pieces), Fresh vegetables spiced in chick pea batter & deep fried. $6.50
  • SIZZLER PLATTER FOR TWO, Selection of 4 entrees (samosa, Onion bhaji, chicken tikka & seekh kebab) $17.99
  • SEEKH KEBAB, Lamb mince rolled onto a skewer & roasted in Tandoor, served with dip $13
  • CALAMARI, Crispy calamari with black pepper lemon and mixed salad. $14.50
CLASSICS CLASSICS
  • TANDOORI CHICKEN SALAD, Tandoori chicken with sun dried tomatoes, indian cottage cheese,garden salad with honey mustard dressing. $14.50
  • CHICKEN TIKKA, Boneless pieces of chicken marinated in indian spices & grilled in Tandoor and served with salad(4 pieces) (half/full $11.99/$18.99
  • TANDOORI CHICKEN, Marinated spring chicken chargrilled in tandoor & served with summer salad (half/full) $11.99/$18.99
  • LAMB KEBAB, Lamb spare ribs marinated in spices and roasted in tandoor.(half/full) $13.99/$19.99
  • CHICKEN BLACK PEPPER KEBAB, Boneless chicken marinated in yoghurt, cashew nut paste, black pepper and spices roasted in tandoor.(half/full) $13.50/$21.50
  • TANDOORI PLATTER FOR 2, Platter served with lamb kebab, chicken black pepper kebab, chicken tikka and tandoori prawns $23.99
ALL MAINS ALL MAINS
  • BUTTER CHICKEN, Marinated chicken fillets roasted in the Tandoor and cooked in creamy tomato gravy $12.99
  • CHICKEN TIKKA MASALA, Tender chicken fillets roasted in Tandoor and cooked with onions, capsicum & spices $12.99
  • FENUGREEK (CHICKEN / BEEF), Curry cooked with fenugreek and spices $12.99
  • HANDI MEAT, Thick lamb curry cooked with tomatoes, ginger, coriander and spices $15
  • LAMB KEEMA MASALA, Tender lamb pieces and lamb mince cooked to perfection $15
  • BLACK PEPPER (CHICKEN /BEEF), Chicken curry cooked in a exotic blend of spices, black pepper sauce. $12.99
  • CHICKEN JAIPURI, Chicken cooked with pineapple and cherries in ethnic spices. $12.99
  • ROGANJOSH, Lamb coated in a exotic blend of herbs & spices in thick gravy. $15
  • CHICKEN JAHANGIR, Boneless pieces of chicken cooked in spicy yoghurt $12.99
  • SAAGWALA (CHICKEN / BEEF), Selection of your choice of meat cooked in spinach puree. $12.99
  • KORMA(CHICKEN / BEEF), Tender meat cooked in gravy of cashews, sultanas and very mild spices. $12.99
  • KING PRAWN MASALA, Prawns cooked with onions, capsicum, herbs and spices $15
  • DO PIAZA (CHICKEN /BEEF), Chicken/Beef cooked with onions in spicy gravy $12.99
  • GARLIC CHICKEN, Boneless chicken cooked with chopped onions and crushed garlic $15
  • CHILLI CHICKEN (DRY / GRAVY), Boneless pieces of chicken cooked with chillies, capsicum in Chinese style $15
  • MALABARI (PRAWN / FISH), Curry cooked with onion, capsicum, coconut & spices $15
  • MANGO CHICKEN, Boneless chicken cooked in delicious mango flavoured sauce. $12.99
  • BIRIYANIS (CHICKEN /BEEF), Your choice of meat cooked with basmati rice, corriander, onion and spices $12.99
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • BOMBAY ALOO, Spring potatoes sauteed with fenugreek, cumin & spices $12.99
  • VEGETABLE KORMA, A variety of vegetables cooked with mild spices. $12.99
  • DAL MAKHANI, Black lentils cooked with ginger, onions, tomatoes & coriander leaves $12.99
  • MALAI KOFTA/PALAK KOFTA, Succulent vegetable balls made of dry fruit, nuts & cheese simmered in cashew gravy $12.99
  • ALOO GOBI, Potatoes and cauliflower cooked with mild spices. $12.99
  • PANEER MAKHANI, Indian cottage cheese cooked in mild tomato curry $12.99
  • PALAK PANEER /ALOO, Choice of potatoes or indian cottage cheese cooked in mild spices spinach puree. $12.99
  • MATAR PANEER / ALOO, Paneer / potatos and peas cooked in a spicy curry $12.99
  • VEGETABLE MANCHURIAN, Vegetables balls cooked with finely chopped vegetables in soya sauce $15
  • CHANNA MASALA, Chickpeas cooked in blended onions, ginger and tomatoes $12.99
  • SHAHI PANEER, Indian cottage cheese cooked in cashewnut cream sauce $12.99
  • CHILLI PANEER/MUSHROOM (DRY/GRAVY), Home made cheese cooked with capsicums and in Chinese style $15
  • KARAHI PANEER, Indian cottage cheese cooked with diced onions, capsicums, and tomatoes $12.99
  • PANEER MALAI METHI, Home made cheese cooked with fenugreek in cashew nut base $12.99
  • MUSHROOM MATTAR, Fresh mushrooms and peas cooked in North Indian style $12.99
  • MUSHROOM DO PIAZA, Fresh mushrooms cooked with diced onions in thick gravy $12.99
  • VEGETABLE BIRYANI, Vegetables cooked with basmati rice, coriander onions & spices $12.99
BREADS BREADS
  • NAAN, White Flour $2.50
  • GARLIC/CHEESE NAAN $3.50
  • INDIAN ROTI, Wholemeal flour $2.50
  • KEEMA NAAN, lamb mince $3.50
  • PESHAWARI, Dry fruits and nuts $3.50
  • ALOO PARANTHA, Stuffed with potatoes $3.50
  • ONION KULCHA, Stuffed with spicy onions and coriander $3.50
CONDIMENTS CONDIMENTS
  • RAITA, (cucumber,carrot & yoghurt) $3
  • MINT SAUCE $3
  • MIXED PICKLE $3
  • SIDE DISH PLATTER, (Combination of Raita, Sweet Mango Chutney, Mint Sauce, pickle and Tamarind Sauce) $7.50

Nearby Sample Menus

Mezze Bar (sample menu)
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Turkish-style Savoury French Toast $16.5
    • served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
Cafe Melba Ellerslie (sample menu)
  • Bacon (2) 3.2
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
  • Iced Coffee 5.5
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Mochaccino 5.0(Medium) / 5.5(Bowl)
  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
Benson Rd Deli (sample menu)
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • Salmon, cream cheese, capers & dill
  • Fries w Brd aioli $6.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Crispy squid w rocket & Brd aioli $16.50
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Corn fritters w bacon $19.50
Barrack Takeaways (sample menu)
  • Combination Meats $13.50
  • Bacon & Eg $8.50
  • Steak $10.50
  • (PICK ANY 3 MEALS FOR ONLY $29.50)
  • Meat Pattie $1.50
  • Wonton and Noodle Soup $8.50
  • BBQ Pork Fried Rice
  • Steak $13.50
Upland Fish Shop (sample menu)
  • Sausage $2.00
  • Hot Dog $3.00
  • Bacon $4.60
  • Banana Fritter $2.30
  • Ham $3.70
  • Steak $7.20
  • Cheese $4.20
  • Spring Roll $3.00
The Wok Takeaways (sample menu)
  • BBQ pork $6.00
  • Squid $13.90
  • Jiao Yan chicken $13.90
  • Vegetable $9.90
  • Crispy spicy chicken $7.00
  • Mongolian chicken $13.90
  • Prawn CM/CS $10.50/$13.90
  • Curry steak $12.90
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Pork $5.30/$6.30
  • Battered fish $2.00 ea
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Lamb $5.30/$6.30
  • No 1 $7.00
    • 10 nibbles
  • Taro $3.00 ea
  • Crabstick $1.30
Bite Cafe Smith and Caugheys (sample menu)
  • REGULAR $8.50 LARGE $10.50
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
Papa's Wholemeal Pizza Cafe (sample menu)
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • LINGUINI & MEALBALLS $12.00
  • ARANCINl OF THE DAY each $4.00
  • CHlCKEN PICATTA $26.00
    • lemon & herb chicken, capers, olive oil, white wine & fried polenta
hobson express cafe takeaway (sample menu)
  • Noodle with pork slices and pickled green vege $8.00
  • Prawns with fungus and cucumber $15.00
  • Seaweed & egg soup $6.00
  • Stir fried lamb with cumin $15.00
  • Mixed vegetables with rice (chicken, beef or pork) $10.00
  • Stir fried Chinese cabbage with dry chili $11.00
  • Sweet & sour fish $15.00
  • Fish soup with pickled sour vegetables $19.80
Subway - Lynfield (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Italian Dressing N/A
  • Italian B.M.T N/A
  • Aioli N/A
  • Pork Riblet N/A
  • BBQ N/A
  • Lettuce N/A
  • Turkey & Ham N/A
Al and Petes (sample menu)
  • Ham & Pineapple $6.00
  • Quarter Pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
  • Fish $6.50
  • Crabstick $1.40
  • Egg $4.60
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.
  • Deluxe Fishburger $9.20
    • A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
  • Vege (egg, cheese, pineapple) $5.00
The Fish Pot Cafe (sample menu)
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Seafood Chowder $13.50
    • unique fish pot style
  • Pacific Oysters $35.00
    • (12) served natural battered
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Choose Snapper $5.60
  • Battered/crumbed Fish & chips $9.00
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
Zarbo Everyday (sample menu)
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • -add cheese $2.50
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Raviz Indian Cuisine (sample menu)
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
  • Handi Chicken $14.50
    • Chef's secret recipe
  • Beef Saagwala $14.50
    • Beef cooked in puree of spinach and mildly spiced sauce
  • Chicken Punjab $14.50
    • A traditional Punjabi chicken curry
  • Mattar Paneer $12.50
    • Fresh paneer sautéed with garden green peas and spices
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
  • Chicken Sweet Corn Soup $7.50
Nite Spice

Nite Spice

location

Address

407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096390888

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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