Nite Spice in Auckland City Menu

APPETISERS APPETISERS
  • SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas $6.50
  • ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) $6
  • PAKORA(3 Pieces), Fresh vegetables spiced in chick pea batter & deep fried. $6.50
  • SIZZLER PLATTER FOR TWO, Selection of 4 entrees (samosa, Onion bhaji, chicken tikka & seekh kebab) $17.99
  • SEEKH KEBAB, Lamb mince rolled onto a skewer & roasted in Tandoor, served with dip $13
  • CALAMARI, Crispy calamari with black pepper lemon and mixed salad. $14.50
CLASSICS CLASSICS
  • TANDOORI CHICKEN SALAD, Tandoori chicken with sun dried tomatoes, indian cottage cheese,garden salad with honey mustard dressing. $14.50
  • CHICKEN TIKKA, Boneless pieces of chicken marinated in indian spices & grilled in Tandoor and served with salad(4 pieces) (half/full $11.99/$18.99
  • TANDOORI CHICKEN, Marinated spring chicken chargrilled in tandoor & served with summer salad (half/full) $11.99/$18.99
  • LAMB KEBAB, Lamb spare ribs marinated in spices and roasted in tandoor.(half/full) $13.99/$19.99
  • CHICKEN BLACK PEPPER KEBAB, Boneless chicken marinated in yoghurt, cashew nut paste, black pepper and spices roasted in tandoor.(half/full) $13.50/$21.50
  • TANDOORI PLATTER FOR 2, Platter served with lamb kebab, chicken black pepper kebab, chicken tikka and tandoori prawns $23.99
ALL MAINS ALL MAINS
  • BUTTER CHICKEN, Marinated chicken fillets roasted in the Tandoor and cooked in creamy tomato gravy $12.99
  • CHICKEN TIKKA MASALA, Tender chicken fillets roasted in Tandoor and cooked with onions, capsicum & spices $12.99
  • FENUGREEK (CHICKEN / BEEF), Curry cooked with fenugreek and spices $12.99
  • HANDI MEAT, Thick lamb curry cooked with tomatoes, ginger, coriander and spices $15
  • LAMB KEEMA MASALA, Tender lamb pieces and lamb mince cooked to perfection $15
  • BLACK PEPPER (CHICKEN /BEEF), Chicken curry cooked in a exotic blend of spices, black pepper sauce. $12.99
  • CHICKEN JAIPURI, Chicken cooked with pineapple and cherries in ethnic spices. $12.99
  • ROGANJOSH, Lamb coated in a exotic blend of herbs & spices in thick gravy. $15
  • CHICKEN JAHANGIR, Boneless pieces of chicken cooked in spicy yoghurt $12.99
  • SAAGWALA (CHICKEN / BEEF), Selection of your choice of meat cooked in spinach puree. $12.99
  • KORMA(CHICKEN / BEEF), Tender meat cooked in gravy of cashews, sultanas and very mild spices. $12.99
  • KING PRAWN MASALA, Prawns cooked with onions, capsicum, herbs and spices $15
  • DO PIAZA (CHICKEN /BEEF), Chicken/Beef cooked with onions in spicy gravy $12.99
  • GARLIC CHICKEN, Boneless chicken cooked with chopped onions and crushed garlic $15
  • CHILLI CHICKEN (DRY / GRAVY), Boneless pieces of chicken cooked with chillies, capsicum in Chinese style $15
  • MALABARI (PRAWN / FISH), Curry cooked with onion, capsicum, coconut & spices $15
  • MANGO CHICKEN, Boneless chicken cooked in delicious mango flavoured sauce. $12.99
  • BIRIYANIS (CHICKEN /BEEF), Your choice of meat cooked with basmati rice, corriander, onion and spices $12.99
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • BOMBAY ALOO, Spring potatoes sauteed with fenugreek, cumin & spices $12.99
  • VEGETABLE KORMA, A variety of vegetables cooked with mild spices. $12.99
  • DAL MAKHANI, Black lentils cooked with ginger, onions, tomatoes & coriander leaves $12.99
  • MALAI KOFTA/PALAK KOFTA, Succulent vegetable balls made of dry fruit, nuts & cheese simmered in cashew gravy $12.99
  • ALOO GOBI, Potatoes and cauliflower cooked with mild spices. $12.99
  • PANEER MAKHANI, Indian cottage cheese cooked in mild tomato curry $12.99
  • PALAK PANEER /ALOO, Choice of potatoes or indian cottage cheese cooked in mild spices spinach puree. $12.99
  • MATAR PANEER / ALOO, Paneer / potatos and peas cooked in a spicy curry $12.99
  • VEGETABLE MANCHURIAN, Vegetables balls cooked with finely chopped vegetables in soya sauce $15
  • CHANNA MASALA, Chickpeas cooked in blended onions, ginger and tomatoes $12.99
  • SHAHI PANEER, Indian cottage cheese cooked in cashewnut cream sauce $12.99
  • CHILLI PANEER/MUSHROOM (DRY/GRAVY), Home made cheese cooked with capsicums and in Chinese style $15
  • KARAHI PANEER, Indian cottage cheese cooked with diced onions, capsicums, and tomatoes $12.99
  • PANEER MALAI METHI, Home made cheese cooked with fenugreek in cashew nut base $12.99
  • MUSHROOM MATTAR, Fresh mushrooms and peas cooked in North Indian style $12.99
  • MUSHROOM DO PIAZA, Fresh mushrooms cooked with diced onions in thick gravy $12.99
  • VEGETABLE BIRYANI, Vegetables cooked with basmati rice, coriander onions & spices $12.99
BREADS BREADS
  • NAAN, White Flour $2.50
  • GARLIC/CHEESE NAAN $3.50
  • INDIAN ROTI, Wholemeal flour $2.50
  • KEEMA NAAN, lamb mince $3.50
  • PESHAWARI, Dry fruits and nuts $3.50
  • ALOO PARANTHA, Stuffed with potatoes $3.50
  • ONION KULCHA, Stuffed with spicy onions and coriander $3.50
CONDIMENTS CONDIMENTS
  • RAITA, (cucumber,carrot & yoghurt) $3
  • MINT SAUCE $3
  • MIXED PICKLE $3
  • SIDE DISH PLATTER, (Combination of Raita, Sweet Mango Chutney, Mint Sauce, pickle and Tamarind Sauce) $7.50

Nearby Sample Menus

Mezze Bar (sample menu)
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Side Rice $4
Ocean Takeaway (sample menu)
  • Combination Meat $13.00
  • Mussel (Fresh) $1.00
  • Battered Sausage $1.80
  • Flounder (Frozen) $6.50
  • Bami Gorang $13.00
    • meat, vegetable and noodle
  • BBQ Pork $12.50
  • Sweet Corn Fritter $2.50
  • Extra filling from $0.50
Blockhouse Bay Fisheries (sample menu)
  • BACON BURGER $3.80
  • CURRY ROLL $1.80
  • CRABSTICKS $1.20
  • SEAFOOD BASKET $8.50
  • HAM & CHEESE $3.50
  • TARAKIHI $3.30
  • MUSSEL FRITTER $2.20
  • DOUGHNUT $1.00
Royal Siam (sample menu)
  • -Chicken, Beef, Pork $9.50
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
Lucky Wok Takeaways (sample menu)
  • No 12 $10.00
    • 3 fish, $2.00 chips, 4 potato fritters
  • Chicken nuggets $0.60
  • No 4 $6.50
    • fish, $1.00 chips, sausage, hot dog, 2 potato fritters
  • 12 wings $8.50
  • Steak & veges $10.50
  • Vege $10.50
  • BBQ pork $9.50
  • Oysters $1.50
King of Kings Chinese Takeaways (sample menu)
  • Cheese $1.00
  • Lemon Fish $9.50
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
  • Crab Stick $1.00
  • BBQ Pork Cashew Nuts & Veges $12.50
  • Chicken $10.50
  • Special (1) $6.00
    • 1 Chips 1 Fish 2 Potato Fritters 2 Sausages
  • (With Veges)
Flying Horse Co (sample menu)
  • Combination fried rice $39.00
  • Chicken, Pineapple 8 Vegetables $15.50
  • Roast pork $12.00
  • Meats $5.00
  • Bacon $5.50
  • Steak & Veges $12.00
  • Ginger & spring onion beef $18.00
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
Shens Takeaway (sample menu)
  • BBQ Pork $8.90
  • 11 4 Fishes, 4 Sausages, 4 Potato Fritters & $3 Chips $11.00
  • Pork $8.50
  • Small $8.00
  • BBQ Pork $7.90
  • Chips $1.50
  • Combination Meat $8.90
  • Chicken $8.50
Twenty Three Cafe (sample menu)
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Baked Beans on toast topped with a fried egg $16.50
  • - Hot smoked Salmon $7
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • Side salad (max 2 salads per bowl) $12.50
The Blue Stone Room (sample menu)
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Hot & spicy Buffalo wings or pork belly $12
  • Hot Apple Crumble, Served with custard and ice cream $9.50
Cafe Aqua (sample menu)
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • BLT $14.00
    • classic sandwich served with hash brown
  • HASH BROWN
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • SAUSAGE
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • Garlic Bread $8.00/$7.00
Garnet Road Foodstore (sample menu)
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • BLT $15.50
    • on toasted bread with avocado
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
Subway - Parnell (sample menu)
  • Mayo N/A
  • Italian Herbs & Cheese N/A
  • BBQ N/A
  • Oven Roasted Chicken N/A
  • Avocado Toasties N/A
  • Chipotle N/A
  • Ranch N/A
  • Turkey N/A
Nickies Thai Restaurants and Bar (sample menu)
  • Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00
  • Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
  • Stoneleigh Marlborough Pinot Noir deep, ruby red hue and a fragrant bouquet of raspberry, red and black cherry overlaid with integrated oak spice. The palate shows ripe, red berry fruit and cherry fla $10.50 / $48.00
  • Kaeng Dang Jae Red curry paste with vegetables in coconut milk $19.90
  • Pad Puk Stir fried chicken, beef or prawns with oyster sauce and fresh vegetables -
  • Nickie's Ocean Stir fried seafood with cashew nuts, vegetables and chilli pastes. $26.90
  • MENU B - (Min 4 Persons) $36.00 Per Person
  • Entree Thai entree platter_A selection of mixed entrees. -
Nite Spice

Nite Spice

location

Address

407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096390888

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant