Nite Spice in Auckland City Menu

APPETISERS APPETISERS
  • SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas $6.50
  • ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) $6
  • PAKORA(3 Pieces), Fresh vegetables spiced in chick pea batter & deep fried. $6.50
  • SIZZLER PLATTER FOR TWO, Selection of 4 entrees (samosa, Onion bhaji, chicken tikka & seekh kebab) $17.99
  • SEEKH KEBAB, Lamb mince rolled onto a skewer & roasted in Tandoor, served with dip $13
  • CALAMARI, Crispy calamari with black pepper lemon and mixed salad. $14.50
CLASSICS CLASSICS
  • TANDOORI CHICKEN SALAD, Tandoori chicken with sun dried tomatoes, indian cottage cheese,garden salad with honey mustard dressing. $14.50
  • CHICKEN TIKKA, Boneless pieces of chicken marinated in indian spices & grilled in Tandoor and served with salad(4 pieces) (half/full $11.99/$18.99
  • TANDOORI CHICKEN, Marinated spring chicken chargrilled in tandoor & served with summer salad (half/full) $11.99/$18.99
  • LAMB KEBAB, Lamb spare ribs marinated in spices and roasted in tandoor.(half/full) $13.99/$19.99
  • CHICKEN BLACK PEPPER KEBAB, Boneless chicken marinated in yoghurt, cashew nut paste, black pepper and spices roasted in tandoor.(half/full) $13.50/$21.50
  • TANDOORI PLATTER FOR 2, Platter served with lamb kebab, chicken black pepper kebab, chicken tikka and tandoori prawns $23.99
ALL MAINS ALL MAINS
  • BUTTER CHICKEN, Marinated chicken fillets roasted in the Tandoor and cooked in creamy tomato gravy $12.99
  • CHICKEN TIKKA MASALA, Tender chicken fillets roasted in Tandoor and cooked with onions, capsicum & spices $12.99
  • FENUGREEK (CHICKEN / BEEF), Curry cooked with fenugreek and spices $12.99
  • HANDI MEAT, Thick lamb curry cooked with tomatoes, ginger, coriander and spices $15
  • LAMB KEEMA MASALA, Tender lamb pieces and lamb mince cooked to perfection $15
  • BLACK PEPPER (CHICKEN /BEEF), Chicken curry cooked in a exotic blend of spices, black pepper sauce. $12.99
  • CHICKEN JAIPURI, Chicken cooked with pineapple and cherries in ethnic spices. $12.99
  • ROGANJOSH, Lamb coated in a exotic blend of herbs & spices in thick gravy. $15
  • CHICKEN JAHANGIR, Boneless pieces of chicken cooked in spicy yoghurt $12.99
  • SAAGWALA (CHICKEN / BEEF), Selection of your choice of meat cooked in spinach puree. $12.99
  • KORMA(CHICKEN / BEEF), Tender meat cooked in gravy of cashews, sultanas and very mild spices. $12.99
  • KING PRAWN MASALA, Prawns cooked with onions, capsicum, herbs and spices $15
  • DO PIAZA (CHICKEN /BEEF), Chicken/Beef cooked with onions in spicy gravy $12.99
  • GARLIC CHICKEN, Boneless chicken cooked with chopped onions and crushed garlic $15
  • CHILLI CHICKEN (DRY / GRAVY), Boneless pieces of chicken cooked with chillies, capsicum in Chinese style $15
  • MALABARI (PRAWN / FISH), Curry cooked with onion, capsicum, coconut & spices $15
  • MANGO CHICKEN, Boneless chicken cooked in delicious mango flavoured sauce. $12.99
  • BIRIYANIS (CHICKEN /BEEF), Your choice of meat cooked with basmati rice, corriander, onion and spices $12.99
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • BOMBAY ALOO, Spring potatoes sauteed with fenugreek, cumin & spices $12.99
  • VEGETABLE KORMA, A variety of vegetables cooked with mild spices. $12.99
  • DAL MAKHANI, Black lentils cooked with ginger, onions, tomatoes & coriander leaves $12.99
  • MALAI KOFTA/PALAK KOFTA, Succulent vegetable balls made of dry fruit, nuts & cheese simmered in cashew gravy $12.99
  • ALOO GOBI, Potatoes and cauliflower cooked with mild spices. $12.99
  • PANEER MAKHANI, Indian cottage cheese cooked in mild tomato curry $12.99
  • PALAK PANEER /ALOO, Choice of potatoes or indian cottage cheese cooked in mild spices spinach puree. $12.99
  • MATAR PANEER / ALOO, Paneer / potatos and peas cooked in a spicy curry $12.99
  • VEGETABLE MANCHURIAN, Vegetables balls cooked with finely chopped vegetables in soya sauce $15
  • CHANNA MASALA, Chickpeas cooked in blended onions, ginger and tomatoes $12.99
  • SHAHI PANEER, Indian cottage cheese cooked in cashewnut cream sauce $12.99
  • CHILLI PANEER/MUSHROOM (DRY/GRAVY), Home made cheese cooked with capsicums and in Chinese style $15
  • KARAHI PANEER, Indian cottage cheese cooked with diced onions, capsicums, and tomatoes $12.99
  • PANEER MALAI METHI, Home made cheese cooked with fenugreek in cashew nut base $12.99
  • MUSHROOM MATTAR, Fresh mushrooms and peas cooked in North Indian style $12.99
  • MUSHROOM DO PIAZA, Fresh mushrooms cooked with diced onions in thick gravy $12.99
  • VEGETABLE BIRYANI, Vegetables cooked with basmati rice, coriander onions & spices $12.99
BREADS BREADS
  • NAAN, White Flour $2.50
  • GARLIC/CHEESE NAAN $3.50
  • INDIAN ROTI, Wholemeal flour $2.50
  • KEEMA NAAN, lamb mince $3.50
  • PESHAWARI, Dry fruits and nuts $3.50
  • ALOO PARANTHA, Stuffed with potatoes $3.50
  • ONION KULCHA, Stuffed with spicy onions and coriander $3.50
CONDIMENTS CONDIMENTS
  • RAITA, (cucumber,carrot & yoghurt) $3
  • MINT SAUCE $3
  • MIXED PICKLE $3
  • SIDE DISH PLATTER, (Combination of Raita, Sweet Mango Chutney, Mint Sauce, pickle and Tamarind Sauce) $7.50

Nearby Sample Menus

Canton Cafe (sample menu)
  • Stir Fried Snow Peas with BeeF Chicken $30.00
  • Sar Char Seafood Fried Egg - Noodles $24.00
  • Salt Vegetables with Braised Pork $28.00
  • Spicy Sauce Dajun Chicken $28.00
  • Chinese Vegetable with Oyster Sauce $20.00
  • Black Chill Egg Palms & Bean Curd $20.00
  • Deep Fried Ice Cream with full Salad $8.00
  • King Prawns with Bean,Snow Peas & Veges $34.00
Mezze Bar (sample menu)
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
  • Patatas Bravas $9.9
    • roasted paprika potato chunks with tomato salsa & aioli
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Fish Dish Morocco $29.9
    • maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Curry Puffs (4pc) $8.00
  • Fried Eggplant with Capsicum & Potato $23.00
  • Stewed Mixed Veges with Tofu $18.00
  • Tofu Chicken, Capsicum & Peanut & Chil $23.00
  • Salt & Pepper Tofu on Rice $13.00
  • Bacon Burger $8.50
  • Chicken and Cashew Nuts $14.50
  • Deep Fried Tofu & salt & pepper $12.00
Pyrenees (sample menu)
  • JAM $7.50
    • ask staff for available flavours)
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHESNUT (add a scoop of ice cream) $1.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • LEMON AND SUGAR $6.50
Mamma Rosa Restaurant (sample menu)
  • Spaghetti Bolognese $17.00
    • Traditional Italian ground beef & tomato sauce
  • Margherita $13.00
    • Tomato, cheese
  • Spaghetti Al Pollo Picante $19.00
    • Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
  • Large Pizzas - additional $10.00
  • Quattro Stagioni $16.00
    • Tomato, cheese, ham, prawns, mushroom, salami
  • Spaghetti Marinara $19.50
    • Spaghetti in a traditional tomato based seafood sauce
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Cheesecake $8.50
    • Traditional lemon cheesecake
Narm Thong Restaurant (sample menu)
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
Provedor (sample menu)
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Pies 5.00
  • Nachos 5.00
  • Thai Green Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Satay Chicken 8.50
Nishiki Japanese Restaurant (sample menu)
  • Nigiri $11.00
    • Assorted Nigiri Sushi(5 Pcs)
  • Sake Shio $11.00
    • Salted Blue Mackerel
  • Okanomi Yaki $13.00
    • Savoury Japanese Style Seafood Pancake
  • Sanma $8.00
    • Pacific Saury
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • Green Salad $7.00
    • Fresh Green Salad With Nishiki Original Dressing
  • Ebi Mayo $14.00
    • Prawns With Special Mayo Sauce
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
The French Cafe (sample menu)
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
Jones The Grocer (sample menu)
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Chef’s Special
    • ask your server
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Soup of the Day $14.50
    • sourdough - ask your server
Joyful Chinese Restaurant (sample menu)
  • Chicken Fried Rice $14.50
  • -with Lemon Sauce on Rice $15.50
  • -with Peking Sauce on Rice $15.50
  • Chicken and Vegetables $16.00
  • Beef
  • Beef Egg Fu Yoong $16.00
  • Curry Pork on Rice $15.50
  • Barbecue Chicken Wing $7.00
CAC Bar And Eatery (sample menu)
  • HUMMUS w. spiced lamb, pinenuts, parsley, mint (g) (d) / w. cherry tomatoes, fried cauliflower & olives (g) (d) (v) $17
  • NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
  • RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
  • TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
  • CAC ICED TEA jim beam, jack daniels, johnnie red, jamiessons & topped with ginger ale $16.50
  • TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
Kings Catering (sample menu)
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Bacon $4.50
  • Add a Kids Juice for $2
  • Sausage $4.00
  • Fries $5.50
    • served with Tomato Sauce
  • - Mushrooms $17.00
  • Mushroom $4.00
Roll N Sushi (sample menu)
  • Spicy salmon $8.90
  • California $7.90
  • -karrage chicken
  • Katsu chicken $3.50
  • Inari (3 pcs) $4.90
  • Chicken philadelphia $8.90
  • Philadelphia $7.90
  • Kumara & cheese $2.50
Raviz Indian Cuisine (sample menu)
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Chicken Malai Kebab Half $8.00 Full $15.00
    • Marinated boneless chicken brochettes roasted in the tandoori oven. This is a mild dish
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Saag Paneer $12.50
    • Homemade cottage cheese together in a subtly spiced gravy
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked to perfection with spinach
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in the tandoori oven
Nite Spice

Nite Spice

location

Address

407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096390888

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
407 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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