Non Solo Pizza (NSP) in Auckland City Menu

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Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
Grissini - bread sticks and dips $6.5
Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
Focaccia - today’s freshly home baked focaccia $6.5
Ripieno - today’s freshly filled home baked bread $6.5
Insalata di olive - marinated assorted olives with pickles, herbs and chilli $8
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8

Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
Arancini - saffron rice balls filled with mozzarella and peas on a spicy tomato salsa $10.5
Croquette - potato croquet filled with salami and mozzarella $10.5

Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5

Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
Fritelle di cavolfiore - cauliflower and cavolo nero fritters drizzled with chilli oil N/A
Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
Contorni $9.50 per portion

Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
Quattro stagioni - all of the above pizzas on one $26.5
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
Gluten free pizza base available $2.5

Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main

Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
ask your waiter about our famous fiorentina steak p.o.a
Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5

Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5

Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
Cassata con nocciole e frutta candita - cassata semifreddo, candied fruit, hazelnut praline and chocolate sauce $14.0
Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Degustazione di dolci - tasting plate for two $32.0
Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0

Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Gorgonzola - gorgonzola cheese with pear chutney $16
Taleggio - taleggio cheese with roast onion jam and candid cidro $16
Assortito - selection of 3 cheeses with assorted condiments $31

Nearby Sample Menus

Prawn Wonton Soup (Mild) $11.00
- Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
Green Chicken Curry (Hot) $18.00
- Hot green curry with eggplant, broccoli bamboo shoot and peas
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion

Potato FrItter $0.80
Shrimp $13.50
Tomatoes $3.00
Curry Roll $2.40
Chips $2.40
Steak $10.00
Pork Pineapple & veges $14.00
Mushroom $3.00

Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Prawn twisters $12.50
- w sweet chilli sauce

Nasi Goreing $13.50
- with meat prawn veg squid & rice
Special 14 $25.00
- 4 chips, 4 fish, 4 hot dogs, 4 sausages, 4 potato fritters
Pork $9.90
Chicken $8.90
Winton noodle soup $7.50
Special 4 $6.50
- 1 sea dog with cheese and onion, 1 fish, 1 chips
FAMILY MEALS (for 2 people) $24.00
- Vegetables with Noodle & Pork/Sweet & Sour Wonton/Egg 0melette Beef/Curry 0ishes With Chicken/Half Doz spring roll (choice of 2 dishes with egg fried rice)
vegetarian $3.00

Fried Moro Bar $2.80
Bami Gorang (Meat Noodles Veggies) $12.50
Potato Fritter $0.70
Chicken $3.20
Sweet & Sour Fish
Vegetarian $4.20
1/4 Chicken $4.00
Combination Soft Noodles $12.00

Fish Cakes $7.50
- Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
Panang Curry
- Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
Curry Puff $7.50
- Minced chicken cooked with curry powder, onion, kumara, in puff pastry
Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
-Chicken, Beef, Pork $9.50

Kid Fish (Hoki) $2.00
Tomato & Cheese $3.90
Steak Burger $6.60
- Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
Kid'S Burger $3.20
Gourmet Burger $7.90
- Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
Steak & Mushroom Burger $7.50
- Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
Ham & Cheese $3.90
Onion Ring (6Pcs) $5.90

Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
Steak & Pineapple Gorang $16.00
- With veges, fried rice
Nasi Gorang $16.00
- With meat, vege, fried rice
Prawn, Cashew Nuts & Veges / Prawn, Pineapple & Veges $17.00
Prawn & Veges $16.00
Spring Roll / Curry Roll $2.50
Won Ton (1 dozen) $12.00
Extra Bacon or Ham $1.50

JiaoHua fried chitterling $14.00
Stir fried prawns with cashew nuts $15.00
Deep fried chitterling $14.00
Stir fried chicken with pickled pepper $14.50
Stir fried cabbage with vermicelli $10.00
Stir fried beef with green bean $14.00
Wonton soup (12) $8.00
Spicy chicken salad $11.00

Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Wedges served with bacon, cheese & sour cream $12
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Hot & spicy Buffalo wings or pork belly $12
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14

Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Chunky chips with ketchup $5.50
Soup of the day $9.00
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50

Entree $18.50
Chicken Spaghetti
- Pan fried chicken pieces served with garlic, sundried tomatoes, capsicum and capers in a Neopolitana sauce
Beef Lasagne - Layers of pasta, bolognese and bechamel sauce, baked in the oven and topped with mozzarella cheese.
Crostini di Pollo $18.50
- Our own chicken liver pate served warm and topped with parmesan cheese. Served with fresh, crispy Italian bread and a side salad.
Entree $18.50
Gnocchi Alla Bava
- Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
Margharita
- Classic tomato and cheese
Spaghetti Bolognese - Spaghetti in the famous sauce from Bologna.

Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil

Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
Fruit Salad & Yoghurt $6.50
Pan Fried pork dumpling with chives 4 for $5.00
Bacon egg on toast $10.00
Toasted bagel with smoked salmon/tomato $8.50
Sweet & Sour Chicken
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian

Chaahat Special Naan $4.50
- Stuffed with chopped onion & chicken.
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy.
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic.
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
The order is given for a minimum of 2 persons.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Lacha Parantha $3.90
- Stuff with butter.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).

Non Solo Pizza (NSP)

Auckland Region > Auckland City > Non Solo Pizza (NSP)

Address

259 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093795358

Email

nsp@nonsolopizza.co.nz

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Non Solo Pizza (NSP) in Auckland City Menu

Nearby Sample Menus

Non Solo Pizza (NSP)

Auckland Region > Auckland City > Non Solo Pizza (NSP)

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

259 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand

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