Noodles and Roast in Auckland City Menu

MALAYSIAN SATAY MALAYSIAN SATAY
  • SA4 Satay Chicken Rice with Veggies $11.00
  • SAS Satay Chicken with Fried Rice & Veggies $12.00
  • SAS Satay Chicken with Salad $11.00
  • SA2 Malaysia Satay Chicken $12.00
  • CS4 Coconut Samba Chicken with Rice $11.00
  • CS8 Coconut Samba Chicken with Salad $11.00
TERIYAKI CHICKEN TERIYAKI CHICKEN
  • T8 Teriyaki Chicken with Salad $11.00
  • T4 Teriyaki Chicken with Rice & Veggies $11.00
  • TI Teriyaki Chicken with Noodles & Veggies $11.00
  • T7 Teriyaki Chicken with Veggies $11.00
LAKSA NOODLES LAKSA NOODLES
  • L1 Laksa Noodles (Malaysia Laksa) $11.00
  • L4 Chicken Noodles Laksa $10.00
  • L2 M'sia Prawns Laksa Noodles $13.00
  • L3 Thailand Seafood Laksa Noodles $13.00
PRAWNS PRAWNS
  • PN1 Prawns with Noodles & Veggies $13.00
  • PN6 Prawns with Fried Rice & Veggies $14.00
  • PN5 Curry Prawns with Rice & Veggies $13.50
WON-TON & DUMPLING WON-TON & DUMPLING
  • W1 Won-Ton with Noodles in Soup $8.50
  • D1 Dumpling with Noodles in Soup $8.50
  • D3 Dumpling & BBQ Pork Rice with Veggies $11.00
  • W3 Won-Ton & BBQ Pork Rice with Veggies $11.00
  • W2 Won-Ton & Roast Pork with Noodles $11.00
  • D2 Dumpling & Roast Pork with Noodles $11.00
TOFU & VEGETARIAN TOFU & VEGETARIAN
  • V2 Veggies with Noodles $9.00
  • TF7 Tofu with Veggies $10.00
  • TF2 Tofu with Noodles & Veggies $10.00
  • TF4 Tofu with Rice & Veggies $10.00
  • TF8 Tofu With Salad $10.00
  • V5 Seasonal Mixed Veggies $5.00
HERB & SPICY CHICKEN HERB & SPICY CHICKEN
  • H8 Herb & Spicy Chicken with Salad & Nut $10.00
  • H10 Herb & spicy Chicken $7.00
  • H4 Herb & Spicy Chicken Rice with Veggies $10.00
  • H3 Herb & Spicy Chicken Salad $8.00
  • H2 Herb & Spicy Chicken with BBQ Pork Noodles $12.00
  • H5 Herb & Spicy Chicken with BBQ Pork Rice $12.00
  • H6 Herb & Spicy Chicken with Fried Rice $11.00
  • H1 Herb & Spicy Chicken with Noodles $10.00
  • H7 Herb & Spicy Chicken with Veggies $10.00
  • H9 Succient Chicken with Chips & Salad $12.00
ROAST PORK ROAST PORK
  • P1 Roast BBQ Pork with Noodles $10.00
  • P8 Roast BBQ Pork with Salad $10.00
  • P7 Roast BBQ Pork with Veggies $10.00
  • P5 Roast Pork & Curry Chicken Rice $12.00
  • P6 Roast Pork with Fried Rice & Veggies $11.00
  • P4 Roast Pork with Rice & Veggies $10.00
ROAST CHICKEN ROAST CHICKEN
  • RC4 Roast Chicken Rice with Veggies $11.00
  • RC6 Roast Chicken with Fried Rice & Veggies $12.00
CHICKEN CHICKEN
  • C3 Chicken & Roast Pork with Rice & Veggies $12.00
  • C23 Chicken Meat Ball & Roast Pork Noodles $11.00
  • C22 Chicken Meat Ball & Roast pork Rice $11.00
  • C25 Chicken Meat Ball with Noodles $8.50
  • C1 Chicken Noodles with Veggies in Soup $10.00
  • C5 Hot & Spicy Curry Chicken Rice $10.00
  • C4 Steamed Chicken Rice with Veggies $10.00
  • C7 Steamed Chicken with Veggies $10.00
BEEF BEEF
  • B1Beef Noodles in Soup $11.00
  • B4 Braised Beef with Rice & Veggies $11.00
  • B5 Curry Beef Noodles $11.00
  • B2 Spicy Curry Beef Noodles $11.00
SOUP & SIDE ORDERS SOUP & SIDE ORDERS
  • C5 Chicken Meat Balls Soup $7.00
  • TF1 Crispy Tofu $7.00
  • C12 Crunchy Chicken Wings $7.00
  • SA3 Satay Chicken (per stick) $1.50
  • C24 Succulent Chicken Meat Ball $7.00
  • WDS Won-Ton Or Dumpling Soup $7.00
  • SR1 Chicken Spring Rolls $5.00
  • D5 Crunchy Dumpling $6.00
  • FR Fried Rice with Veggies $5.00

Nearby Sample Menus

Fat Boys Tavern Bistro (sample menu)
  • Hot And Spicy Lamb Bone $18.8
  • Hot Double Cooked Beef Slice On Rice $15.5
  • Taiwan Fried Chicken $12
  • Salted Egg And Chicken Rice Porridge $12
  • Cumin Chilli Meaty Lamb Bone On Rice $15.5
  • Green Chilly Chicken Knee $16.8
  • Chinese Pickle Stone Pot $18.8
    • (Choose From Fatty Pork Slice / Pork Rib / Fish)
  • Fish And Vegetables On Rice $14.5
Barrack Takeaways (sample menu)
  • Pineapple Fritters $1.20
  • 20 Mini Spring Rolls $5.00
  • BBQ pork $11.50
  • Special Chow Mein $13.50
    • chicken steak, bbq, pork, prawn cashew nut
  • Potato Fritter $0.60
  • Combination meats $12.00
  • Chicken & Egg no patties $4.50
  • Cheese $3.80
The Kingslander (sample menu)
  • Kingsland cut - 500g of our tender ribs $24.5
  • Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
  • 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
  • Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
  • Britomart cut - 250g of our tender ribs $14.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Potato $0.50 ea
  • Chicken thigh each $3.00
  • 1 piece Chicken (with 5 Potatoes) $5.00
  • Lamb $9.50/$12.50/$16.00
  • Fish $2.00
  • Chicken $9.50/$12.50/$16.00
  • Battered fish $2.00 ea
  • Vegetarian $4.00/$5.00
Ken Yakitori Bar (sample menu)
  • Deep fried wrapped up Camembert $8.50
  • Lotus Root Chips $4.50
  • Prawn wrapped with pork $6.00
  • Mixed Sashimi Small $22.00
  • Rice Cake stuffed with Ice Cream $6.00
  • Sticky Potato Fritter $6.50
  • Vege Okonomiyaki $7.50
  • Kumara (Sweet Potato) $4.50
Teed Street Larder; (sample menu)
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • beef tenderloin, provolone, horseradish $17.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
The Blue Stone Room (sample menu)
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Cheesy garlic pizza bread $8
The Italian Job Restaurant (sample menu)
  • Large 12" $25
  • Meat Lovers
    • Salami, ham and bacon
  • Vitello Tirami Su $32.50
    • Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
  • Pizza della Casa
    • Thin base with spicy pepperoni, roast garlic, capsicum, sundried tomato, capers and pesto
  • Pollo Alla Nonna $32.50
    • Pan fried chicken with hazelnuts and dried apricots finished in a white wine and Amaretto gravy.
  • Capriciosa
    • Capers, olives and anchovies
  • Minestrone $14.00
  • Entree $18.50
Penny Lane Bakery (sample menu)
  • Ham Bap $4.00
  • Butter Chicken Pie $4.50
  • Chicken Vogel's $4.00
  • Chicken Dimsum $2.50
  • Chicken Pie $4.00
  • Chicken, Mushroom & Cheese Pie $4.00
  • Chicken & Egg Sandwich $3.50
  • Bacon & Egg Bap $4.00
A1 Fish Supply (sample menu)
  • Sweet & Sour Fish $11.00
  • Combination & Pineapple Veges $12.10
  • Egg Fried Rice $8.80
  • Bacon Egg $8.70
  • Banana Fritter $1.60
  • Beef Satay $11.60
  • Vegetarian Burger $3.70
  • Steak Cashew Nut & Veges $11.60
Oceanz Seafood Downtown (sample menu)
  • POTATO FRITTER $1.00
  • HAPUKA $8.50
  • KUMARA CHIPS $6.50
  • Flounder & 1/2 Chips $12.95
  • Salmon Grilled & 1/2 Chips $12.95
  • WEDGES $7.50
    • WITH SOUR CREAM
  • 6 Oysters & 1/2 Chips $15.95
  • SAUSAGE $2.00
Al and Petes (sample menu)
  • Fish Cake $2.30
  • Whale $9.00
    • Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
  • Fish $7.00
  • Chips $2.50
  • Chicken and Camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Chicken Nuggets (6) $3.80
  • Spring Roll $2.40
  • Ham & Pineapple $6.00
Happy Time BBQ Restaurant (sample menu)
  • Spicy Seafood Yakisoba Noodle $10.00
  • combination veg & Rice and chicken $10.00
  • Bean Sprouts salad $5.00
  • Roast Duck Noodle Soup $8.00
  • Roast Pork On Rice $8.00
  • Spicy Cabbage $5.00
  • Searing Hot-pot with pork luncheon meat $10.00
  • Spicy beef tongue salad $8.00
Dreamers Cafe (sample menu)
  • Nachos (beef or vege) / Mince on Toast $9.50
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • -Vegetarian
  • Mexican Toasted $8.50
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • Eggs Benedict $13.50
    • Vege or Bacon
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • Bacon & Avocado $5.00
Walls Rd Lunch Bar (sample menu)
  • Chicken Cordon Bleu $2.00
  • Black bean beef
  • Squid Ring $1.00
  • Sweet & sour pork
  • Sausage $1.20
  • Mince
  • Kranky Cheese $2.50
  • Wedges $4.00
Noodles and Roast

Noodles and Roast

location

Address

12/8-14 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089089

clock

Opened hours

11:30 AM to 9 PM (Mon-Sat), 11:30 AM to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Noodles

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
12/8-14 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Teed Street Larder;

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Ding How 1988 Chinese Restaurant