a mango chutney base topped with mushroom and pineapple
SUPERGROOVE
you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
GOLDENHORSE
Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
NESIAN STYLE
a sweet blend of shaved ham and diced pineapple
FLYING NUN
a mainly mushroom pizza served on a pesto topped with olives
NESIAN REMIX
give me more! ham, pineapple mushroom and onion
HERBS
a serious delight with olives, capers, mushroom, garlic capsicum and oregano
SALMONELLA DUS
an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
Perrier Sparkling Water $4.50
Menu A - (Min 4 Persons) $42.00 Per Person
Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
Soup -
Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
Drunken Noodles (Chicken or Beef) Spicy noodles with fresh chilli, basil leaves and vegetables. / Prawns $19.90 / $21.90