North Avon Fish Fry in Christchurch Menu

FRIED FRIED
  • Spicy Wedges (with sour cream) $5.00
  • Paua Pattie / Vegetarian Samosa $4.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Hawaiian Delight $3.50
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Spring Roll / Curry Roll $2.80
  • Fish / Chips-1 scoop $2.40
  • Sausage / Hot Dog $2.20
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Camembert Wedge $1.50
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
SPECIALTY FISH SPECIALTY FISH
  • Red (Akaroa) Cod $4.60
  • Gurnard $5.00
  • Tarakihi $5.00
  • Sole Fillet $5.00
  • Real Calamari Rings $0.70
BURGERS BURGERS
  • Vegetarian $4.50
  • Kids Burguer $3.20
  • Plain $3.20
  • Cheese $4.00
  • FIsh $5.00
  • Bacon $4.00
FAMILY PACK FAMILY PACK
  • 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
IN SEASON IN SEASON
  • Scallops $1.50
  • Oysters $2.6 each one
  • Cheese and Pineapple $5.00
  • Bacon and Egg $5.00
  • Hawaiian $5.80
  • Works Burguer $6.50
  • Chicken Burguer $5.50
  • Steak Burguer $5.50
SOUVLAKI SOUVLAKI
  • Lamb $7.95
  • Double Lamb $11.95
  • Chicken $8.95
  • Falafel $7.95

Nearby Sample Menus

  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Chocolate & Banana $9.00
  • Extra Cheese $2.00
  • Nutella & Banana $9.00
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Lemon & Sugar $7.00
  • Ham & Cheese $8.50
  • 3e Traditionals
  • Crab Stick (battered) $2.00
  • Lasagna Topper $3.20
  • Wicked Nibbles (x3) $4.00
  • Cinnamon Donut $2.50
  • Fish Burger $5.40
    • Crumbed hoki, lettuce, onion and tartare sauce.
  • Veggie Roll $3.20
  • Mussels (x6) (battered) $6.00
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Spicy Pulled Pork Tostada $16.00
    • Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
  • Pancakes $20.00
    • Your choice of berries and ice cream OR maple syrup, banana and bacon
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Fries and Aioli $8
    • Large bowl of fries with our own aioli sauce
  • Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
    • Selection of warmed breads served with 3 dips
  • Vegemite Sandwich $3.5
  • Kids Breakfast $9
    • Bacon, Egg, Hash brown, sausage & toast
  • Salt on the Pier Muesli $12
    • A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
  • Kiwi Kids Burger $9
    • mini hamburger with lettuce, cheese and tomato sauce.  Served with fries
  • Soup of the Day $12
    • Our own delicious soup served with a warmed bread roll
  • New Zealand BBQ Pork Ribs $ $32
    • Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Mexican Rice $3
  • Fresh flour tortillas x 2 $4
  • Salsa (tomato) $5
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Frijoles Negros $8
    • Spicy black bean dip and corn chips
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Carrot Dawg $10.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • -Extra Toast $3.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Small Cheese or Nut Cheese Plate - $10.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Chicken Rice $14.00
  • Chicken Choe Mein $16.00
  • Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
  • Hot & Spicy Chicken & Cashew Nuts
  • Sweet N Sour Pork $17.00
  • Pineapple Stir Fry
  • Vegetarian Chow Mein $14.00
  • Combination Satay $14.00
  • Braised beancurd $4.00
  • Seaweed salad $4.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Thick cut toast w/ strawberry jam $4.80
  • Braised hard-boiled egg $1.00
  • Taro & yam balls sweet soup $7.50
    • Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
  • Fried rice with Taiwanese sausages $9.00
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Chef's Special POA
  • Sautéed Button Mushrooms $7.00
  • French Fries $7.00
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and onion
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Add fries for an extra $3.00
  • Toasted Sandwich $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Madam's Rendang
    • choice of
  • Steamed Jasmine Rice (v, gf) $3
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Woo Sambal $3
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Marinated olives and Tamar Farm chorizo $5.50
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Sweet & sour fish fillet $23.00
  • Prawns with cashew nuts $25.00
  • Steamed pork shao mai >. 4 pcs $7.00
  • Hot & spicy chilli chicken $19.00
  • Egg foo young with assorted seafood $25.00
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
  • Wok fried beef ho fun $18.00
  • Assorted seafood noodle soup $20.00
  • Combination Lamb & Falafel L $14
  • All our rice dishes are served on a bed of Persian rice
  • Combination Chicken & Falafel L $13
  • Split Peas & Lamb (Gheymeh) $15.00
  • -Meat $5
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Piroshkies
  • Lamb/Chicken $14
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
  • Eggs florentine $15.50
    • With spinach, mushrooms & hollandaise
  • Premium rib eye (GF option) $33.00
    • 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Brekkie bap $10.00
    • Egg, cheese and bacon
North Avon Fish Fry

North Avon Fish Fry

location

Address

347 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033812719

clock

Opened hours

11 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
347 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand