Address
347 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
North Avon Fish Fry in Christchurch Menu
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FRIED- Spicy Wedges (with sour cream) $5.00
- Paua Pattie / Vegetarian Samosa $4.00
- BBC (Beef, Bacon & Cheese) $3.80
- Hawaiian Delight $3.50
- Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
- Spring Roll / Curry Roll $2.80
- Fish / Chips-1 scoop $2.40
- Sausage / Hot Dog $2.20
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- Camembert Wedge $1.50
- Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
- Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
SPECIALTY FISH- Red (Akaroa) Cod $4.60
- Gurnard $5.00
- Tarakihi $5.00
- Sole Fillet $5.00
- Real Calamari Rings $0.70
BURGERS- Vegetarian $4.50
- Kids Burguer $3.20
- Plain $3.20
- Cheese $4.00
- FIsh $5.00
- Bacon $4.00
FAMILY PACK- 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
IN SEASON- Scallops $1.50
- Oysters $2.6 each one
- Cheese and Pineapple $5.00
- Bacon and Egg $5.00
- Hawaiian $5.80
- Works Burguer $6.50
- Chicken Burguer $5.50
- Steak Burguer $5.50
SOUVLAKI- Lamb $7.95
- Double Lamb $11.95
- Chicken $8.95
- Falafel $7.95
Nearby Sample Menus
-
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
- Spicy Mixed Buckwheat Noodles $12.00
- Tofu Salad $10.00
- Bulgogi Hot Stone Pot $13.00
- Beef Tataki $15.00
- Garden Salad $10.00
- Shabu Shabu (More than 2 persons) $25.00 per person
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
-
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
-
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
-
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
-
Agosto M $16 L $21
- Salami, Capsicum & Onion
-
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
-
Giugno M $15 L $19
- Mushroom & Ham
-
Settembre M $16 L $21
- Olives, Capers & Anchovy
-
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
- Avocado & teriyaki chicken sushi $9.50
- BBQ eel sushi $10.50
- Uramaki fresh salmon sushi $6.50
- Samurai dessert set $8.50
- Avocado & bbq eel sushi $10.50
-
Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
-
Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
- Uramaki BBQ eel sushi $7.50
-
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Side salad $6.00
-
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
- Add guacamole $3.00
-
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
- Spicy re fried beans $4.00
-
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
-
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
-
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
-
Soup of the Day $10.50
- served with a mini Bagel or Toast
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
- Potato cake, Bread $2.50
-
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
-
Toasted Muesli $13.00
- served with fresh fruit & yogurt
-
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
-
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
-
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
-
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
- Cheese Cake of the Day $6.90
-
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
-
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
-
Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
-
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
-
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
-
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Scallop 6 for $8.00
- Sole (Batter/Crumbed) $4.30/$4.50
- Squid Ring 12 for $9.00
- Crab Stick $2.00
- chlps $2.40
- Chicken Nuggets each $0.70
- Curry Roll $2.60
- Hoki (Batter/Crumbed) $3.50/$3.80
- Mini Filed croissants $3.5 / $42
- Curry Vegetable Pie $4.50
- Mini Savouries $1.40 / $16.8
- Mini Rice Balls $1.20 / $14.4
- Chilli Mince & Cheese $4.50
-
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
-
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
- Steak & Cheese $4.50
- 11.Deep fried wonton $5.00
- 39.Whole prawn with spiced salt $22.00
- 41.Scallop with celery and lily bulbs $28.00
- 38.Prawn ball with celery and lily bulbs $20.00
- 24.Steamed salmon with black bean POA
- 25.Hot and spicy crab POA
- 35.Prawn ball with seasonal vegetables $20.00
- 9.Si Chun style pickled vegetables $6.00
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Chicken Naan $5.00
- Naan with spiced chicken filling
-
Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
-
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
-
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
- Mint Chutney $2.50
-
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
-
Cheese Naan $5.00
- Naan filled with cottage cheese.
-
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
- Gluten free Mayo $1.00
-
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
- Gyu Don Large $14.50
- Curry Doughnut $3.50
- Teriyaki Tofu Don $15.50
- Teriyaki Beef Don $14.50
- Teriyaki Salmon Don $15.50
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Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
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Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
-
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
- Cumin Garlic Lamb (3 Skewers) $14
- Kri Spee Porn (King Prawns 3) $18
-
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
- Ve Gan (Pickled Vegetables) $14
-
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
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Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
- (+) Add prawns (+) $ 4.50
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
- (+) Add grilled chicken (+) $4.00
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
North Avon Fish Fry
Phone
033812719
Opened hours
11 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner , Cash only
347 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Fast Food Menus
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