Address
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Olive Restaurant and Bar in Auckland City Menu
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Lunch- Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam $19
- Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing $18
- Roasted beetroot salad with mint, roast almonds, halloumi & orange segments $16
- Bruschetta with buffalo mozzarella & marinated tomatoes $12, $16 with bacon
- Herb & parmesan crumbed chicken breast on lemon & rosemary potato with a fennel & caper remoulade $19
- Sweetcorn fritters with avocado salsa & Epicurean greens $17, $20 with bacon
Nearby Sample Menus
-
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
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Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
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Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
- Side Roasted Veges $7
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Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
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Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
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Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
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Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
- Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
- Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
- Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
- Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
- S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
- Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
- Hollandaise/Aioli Sauce 1.0
- Soup of the Day served with garlic bread 13.0
- Supa Dog $4.80
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Chicken $3.80
- quarter
- Donut $ 0.90
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2 sausage, 2 Egg $7.60
- Chip Cheese Salad
- Battered Sausage $1.50
- Spring Roll $1.80
- Cheese $ 3.60
- SEA DOG $ 2.70
- Crab cake, King crab & prawn mousse, miso mayo $14.00
- Calamari, curry salt, aioli
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Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
- - (tapas) $16.50
- Smoked Salmon pate w crostini, crackers & pickles $18.50
- Marinated olives & mozzarella $14.50
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Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
- -4 $16.50
- Coleslaw (Large) $6.50
- Swiss Cheese $1.50
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- Old-style chips (Jumbo) $9.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- PERi-PERi chips (Large) $6.50
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- 3 BBQ Thigh Fillets & Regular Side $9.90
- Sweet and Sour WonTon $10.00
- Pork & Egg Burger $5.50
- Fish $3.00
- Prawn, BBQ Pork,Cashew Nuts $16.00
- Nasi Gorang (Meats. Rice, Veges) $15.00
- Steak Foo Yoong $10.00
- Extra Cashew Nuts $3.00
- 8BQ Pork 6 Veges on White Rice $14.50
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Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
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Enchilada $15.00
- Chicken/ Vege
- Guacamole $7.00
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Tostada (cold) $12.00
- Prawn
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Tostada (cold) $12.00
- Fish
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Sincronizada $12.00
- Cheese with Chicken
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Mole $15.00
- Chicken/ Vege
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Sincronizada $10.00
- Cheese with Vege
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24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
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23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
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PROFITEROLES $10.00
- Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
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TIRAMISU $10.00
- Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
- Prosciutto $4.00
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3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
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15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
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TARTUFI $9.50
- Truffle Gelato with Lemoncello
- Mixed Satay $11.50
- Lamb salad $10.00/$12.50
- Chips $3.50
- Lamb Kebab $10.50
- Lamb Satay $11.00
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Mixed Salay $13.50
- on Rice & Salad
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Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
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Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
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Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
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Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
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Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
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Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
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Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
- Papadam $0.95
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Prawn or Fish Malabari $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
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Butter Chicken $16.95
- always the right choice, everyone knows me
- Pork katsu donburi $10.00
- Chicken katsu donburi $10.00
- Vegetable yakisoba $12.50
- Deep-fried crumbed prawn 5 PIECES $9.00
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Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
- Curry pork katsu donburi $11.00
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Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
- Crumbed prawn udon $12.50
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Soup of the day $9.00
- Crispy salt & chilli squid with tartare sauce $11.50
- All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
- Chunky chips with ketchup $5.50
- Tempura prawn 3pcs $7.00
- Tempura vegetarian 9pcs $11.00
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Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
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Salmon Sashimi $12.00
- small 12pcs
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Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
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Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
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Salmon Nigiri $12.00
- small 7pcs
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Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
- Steak Bacon n cheese pie $3.80
- Potato Top Pie $3.40
- Quiche $2.40
- Steak Pie $2.90
- Bacon n Egg Slice $2.90
- Mince n Cheese Pie $3.20
- Steak n Kidney Pie $3.30
- Steak n Mushroom Pie $3.20
- House Cured Salmon $7.00
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Benediction Omelette (GF) $17.50
- with your choice of 3 sides
- Eggs Benedict
- -Grilled Thyme and Lemon Chicken $18.50
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Whitebait Fritter $16.50
- Served with aioli, baby rocket and pecorino
- Garlic Sausage $5.00
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Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
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Corn Fritters $17.50
- Spinach, bacon and a poached egg with hollandaise sauce
Olive Restaurant and Bar
Phone
095202240
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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