Olive Restaurant and Bar in Auckland City Menu

Lunch Lunch
  • Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam $19
  • Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing $18
  • Roasted beetroot salad with mint, roast almonds, halloumi & orange segments $16
  • Bruschetta with buffalo mozzarella & marinated tomatoes $12, $16 with bacon
  • Herb & parmesan crumbed chicken breast on lemon & rosemary potato with a fennel & caper remoulade $19
  • Sweetcorn fritters with avocado salsa & Epicurean greens $17, $20 with bacon

Nearby Sample Menus

  • Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
  • Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
  • Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Croquette - potato croquet filled with salami and mozzarella $10.5
  • Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
  • Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
  • Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
  • - Fresh Crayfish Meat cooked With Spring Onion and Ginger with Noodles
  • 0219 Deep Fried Cheese Won-Ton with Feta Cheese (2pcs) $5.50
  • 1005 Diced Chicken with Szechuan Sauce $23.80
  • 2112 Lychees with Ice Cream $5.80
  • 0503 Deep Fried Minced Prawn in Ball Shape covered with Egg Yolk $29.80
  • B. Roast Meat Stirred Fry with Bamboo Shoot & Mushroom Wrapped with Lettuce
  • 1802 Yang Chou Fried Rice $25.00
  • Prawn Dumpling
  • Salmon, cream cheese, capers & dill
  • Meat lovers
  • Free range eggs & bacon on toast $15.50
  • Savoury mince w free range poached egg on toast $18.00
  • Toasted bagel, sourdough or whole grain toast w bacon, tomato & avocado $14.00
  • Wedges w sour cream & salsa $10.50
  • Ginger chilli beef salad
  • Sauteed field mushrooms w feta & pesto $16.50
  • Combination Soft Noodles $12.00
  • BBQ Pork Fried Rice
  • Hamburger $2.80
  • Pork & Veges $11.50
  • Steak $9.50
  • Chicken Soft Noodles- $10.50
  • Extra (cheese, egg mushroom) $0.80
  • Sweet & Sour pork
  • Hot dog $1.60
  • Curry rice roll $2.00
  • Steak $10.00
    • 2 Steak 2 Egg Chips Cheese Salad
  • Banana $1.50
  • Ham $2.60
  • 6 chicken nugget $3.00
  • Cheese onion toasted sandwich $2.50
  • Fish $8.00
    • 2 Fish Chip Cheese Salad
  • Steak $11.90
  • Tomato $3.50
  • Squid $13.90
  • Chicken $4.50
  • Drumstick $2.30
  • Deep fried pork in garlic sauce $13.90
  • Combination Meats E/FY $8.00/$10.90
  • Mongolian chicken $13.90
  • Beef
  • -Medium $14.00
  • -Large $19.00
  • -Medium $14.00
  • -whole $18.00
  • -Medium $13.00
  • Chicken
  • Vegetarian
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Prawn Mahajara Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Pani Puri (6pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Sweet Mango Chutney $2.95
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
  • Maple BBQ wings or pork belly $12
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Noodle $4.00
  • S2 Kimchi Soft Tofu Soup S $14 M $17
  • A10 Pan-Fried Pork and Kimchi S $18 M $24
  • S16 Spicy Fish Roe Soup $16.00
  • T4 Ham & Kimchi Steamboat - Assorted ham & bacon, kimchi, ramen noodle in mild spicy soup, 2 rice, 6 side dishes $46.00
  • R5 Spicy Squid on Rice S $15 M$18
  • Seafood Udon $14.00
  • R4 Spicy Chicken on Rice S $14 M$17
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Tempura vegetarian 9pcs $11.00
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Tempura prawn 3pcs $7.00
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Frasers Classic $19.70
    • Bacon benny
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • SATAY CHICKEN $3.80
  • SAUSAGES $1.20
  • HOT DOG $2.00
  • CHICKEN ROLL $3.80
  • SPRING ROLLS $2.00
  • ALL CAKES AND SLICES $2.00
  • CHOCOLATE DONUT $1.50
  • BBQ PORK $3.80
  • Black bean beef
  • Chicken Cordon Bleu $2.00
  • Mince
  • Chicken curry
  • Hash Brown $1.00
  • Waffle Chips $3.00
  • Mini Spring Roll 6 for $2.00
  • Dumplings(6) $3.50
Olive Restaurant and Bar

Olive Restaurant and Bar

location

Address

11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202240

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand