Address
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Olive Restaurant and Bar in Auckland City Menu
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Lunch- Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam $19
- Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing $18
- Roasted beetroot salad with mint, roast almonds, halloumi & orange segments $16
- Bruschetta with buffalo mozzarella & marinated tomatoes $12, $16 with bacon
- Herb & parmesan crumbed chicken breast on lemon & rosemary potato with a fennel & caper remoulade $19
- Sweetcorn fritters with avocado salsa & Epicurean greens $17, $20 with bacon
Nearby Sample Menus
-
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
-
Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
-
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
-
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
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Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
-
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
-
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
-
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
- Potato $0.60
- Steak $4.50
- Banana $1.50
-
Steak Onion RoIl 4.50
- with Garlic
- Cheese $ 2.70
- Mushroom $3.60
- Bacon $4.20
-
Chicken $3.80
- quarter
- Brd granola - served w yoghurt & fresh fruit $16.00
- Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
- Tomato, mozzarella & basil
- Salmon, bacon, sausages, mushroom $5.50
- Wedges w sour cream & salsa $10.50
- Banana, avocado & bacon salad w Brd aioli
- Bacon, lettuce, avocado & tomato toasted sandwich w fries
- Brioche french toast w bacon & caramelised banana $17.50
-
Crispy Calamari $14.00
- Aioli, Lime
-
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
- Chocolate Truffles (3) $8.00
- Rocket, Blue Cheese, Pear $8.00
-
Roast Chicken $27.00
- Lentil Ragu And Broccolini
-
Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
- Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
-
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
- (from 7am- 3pm)
-
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
- Tomatoes
-
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
-
Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
-
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
-
Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
-
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
- Roast Pork $8.50
-
C $25.00
- pork fried rice, steak chow mein, sweet & sour pork
- Prawn $12.00
- Curry Chicken $9.50
- Chips $2.00
- Home made curry roll $1.80
- Fish cake $1.00
- Seafood $13.00
- Fried springroll (L) $3.50/ea
- Mapo tofu on rice $10.00
- Kong bao chicken $15.00
- Stir fried rice noodle with beef $10.00
- Black bean sauce chicken / beef on rice $10.00
- Crispy chicken with sweet & spicy sauce on rice $11.00
- Spicy rice crust with beef $15.00
- Noodle with pork slices and pickled green vege $8.00
- PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
- SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
- POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
- TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
- PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
- PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
- PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
- GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
- -w/ Toast $10.00
- -w/ Toast & Bacon $15.00
- -w/ cheese & onion $5.00
- available only instore
- Eggs, Eggs, Eggs
- -extra: mushroom, cheese, spinach, tomato +$2.50
- Omelettes
- -w/ cheese & ham $7.50
-
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
-
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
-
So bok um bab $13.00
- Fried rice with beef & soup
-
Yu can sul $47.00
- Braised seafoods, shredded pork with veges
-
Udong $12.00
- Mild seafoods noodle soup
-
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
-
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
-
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
- Medium $8.00
- Chicken / Bacon / Fish Burger $4.50
- Salmon and Lettuce $3.20
- Beef Sausage $2.20
- Chocolate $3.00
- Bacon and Egg Muffin $3.00
- Extra Cheese $1.20
- Croissant $4.30
-
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
- -Scrambled with your choice of toast $10.50
-
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
- -Avocado $15.50
- -House Cured Salmon $18.50
- -with Bacon or Ham or Spinach or Avocado $17.50
-
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
- Eggs Benedict
- VEUVE CLICQUOT YELLOW LABEL BRUT (France) - / $135
- 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
- Macs Lite, Stein Lite $7.00
- Peroni (Italy) $8.50
- VEUVE DU VERNAY BRUT (France) 200ml - / $12
- RED DELICIOUS dark grape juice mixed with lime sparkling apple & sweet and sour $9.00
- Steinlager Edge $7.90
- Fish of The Day M/P
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- crispy bacon $16.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Soup of the Day $12.50
- - with preserved & cream cheese $6.50
- Steak & Mushroom $3.80
- Bacon & Egg $3.50
- Chicken & Vegetables $3.80
- Sausage Roll $1.80
- Steak & Pepper $3.80
- Steak $3.50
- Mince & Cheese $3.80
- Steak & Cheese $3.80
Olive Restaurant and Bar
Phone
095202240
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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