Address
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Olive Restaurant and Bar in Auckland City Menu
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Lunch- Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam $19
- Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing $18
- Roasted beetroot salad with mint, roast almonds, halloumi & orange segments $16
- Bruschetta with buffalo mozzarella & marinated tomatoes $12, $16 with bacon
- Herb & parmesan crumbed chicken breast on lemon & rosemary potato with a fennel & caper remoulade $19
- Sweetcorn fritters with avocado salsa & Epicurean greens $17, $20 with bacon
Nearby Sample Menus
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
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Edamame (V) $6.00
- Boiled green soybean
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Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
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Gyoza
- Fried dumplings
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Mabo-Tofu $12.00
- Spicy bean curd pork and chilli
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Tuna Salad $6.00
- Fresh salad with tuna
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Onigiri $6.00
- Japanese rice balls for 2
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Shiokara $5.00
- Salted fish guts
- Roti Rolls $2.50
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Snack Thali $7.50
- 1 x Curry, 1 x Rice
- Chips $3.70
- Samosas 1 for $2.50
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Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
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Uttappam $12.50
- with Sambhar & Coconut Chutney
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Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Plain Dosa $11.50
- Sweet & Sour Fish $9.50
- Prawn $13.00
- Lemon Fish $11.50
- Snapper $4.80
- 2 Fish 2 Crab Sticks 2 Potato Fritter Chip $8.50
- Com Fritter $2.50
- Hot Dog $1.80
- Paua Fritter $2.50
- Salads selection from fresh salad bar $5.90
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Fettucine $9.90
- with ham, cream & mushroom sauce
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C $11.90
- pizza, salad, 390ml drink or 400 ml pump
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Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
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Chips $3.90
- small
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Chips $4.90
- large
- Ice cream + salad $10.50
-
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
- Bacon & Burger $6.60
- Bacon &Egg $4.70
- Snapper $5.50
- Cake Donut $1.20
- Crab Stick $1.50
- Kid Burger And 1/2 Chips $4.50
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Must Try: $3.00 Per Serving
- Deep Fried Broccoli
- Crumbed Tarakhi $4.80
- Prawn Sticks $6.00
- Potato Croquettes $8.00
- Mixed Sashimi Small $22.00
- Free Cabbage Free!!
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Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
- Kumara (Sweet Potato) $4.50
- Sticky Potato Fritter $6.50
- Boiled Soybeans EDAMAME $6.50
- Onion N/A
- Beetroot N/A
- Cheddar N/A
- Pickles N/A
- Ham, Egg and Cheese N/A
- Double Choc Chip N/A
- Avocado Toasties N/A
- Yoghurt N/A
- Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
- Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
- Deen de Bortoli Botrytis Semillon $8.00 / $30.00
- Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
- BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
- Dows 10 year old Tawny Port $12
- Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
- Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
- MUSHROOM $1.50
- EGG $9.00
- HAMBURGER $2.80
- CHICKEN $11.50
- BACON $3.00
- CRABSTICK $1.50
- STEAK $10.00
- VEGE BURGER $4.20
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Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
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Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
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Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
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Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
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Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
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Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
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Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
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Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
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Eggs your way $12.90
- butter, toast
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Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
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Summer greens $8.00
- with garlic butter
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Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
- Bacon $6.00
- French fries, Paprika aioli $8.00
- Witloof, candied walnuts, blue cheese, citrus dressing $8.00
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Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
- Eggs Benedict
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
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Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
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Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
- Add a Kids Juice for $2
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Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
- Toast $1.50
- Mushroom $4.00
- Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
- - Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
- Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
- Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
- Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
- Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
- Pad Kra Praw Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoot and vegetables -
- Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
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Big Breakfast $17.50
- with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
- Bacon, brie & avocado $12
- Smoked salmon, cream cheese & capers $13
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Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
- With caramelized banana, bacon, & maple syrup $14.50
- Kid’s Fish and Seasoned Fries $7.50
- Avocado $3.00
- Kransky Sausage $3.00
Olive Restaurant and Bar
Phone
095202240
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
11 Nuffield Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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