Peters Cafe in Auckland City Menu

Peters Cafe in Auckland City has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill. Hell Pizza offers many options including The Kraken and Lust. Sanbells Kitchen includes a wide range like -Large or Povi Masima / Salted Beef. 1.Chicken Katsu Salad and 2. Shrimp Salad from . Asahi Japanese Restaurant offers Gladstone's Restaurant & Bar and Coco Bircher.

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SAMBAL BEANS $22.00
    • French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
  • SAMBAL PRAWNS ON RICE $20.00
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • ASSAM FISH $36.00+
    • Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
  • ROTI each $3.00
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
Mezze Bar (sample menu)
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Ceviche Tapa $12
    • white fish marinated in lemon & lime juices, coconut cream and corriander
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
Dizengoff (sample menu)
  • Eggs Benedict with spinach & avocado $18.00
  • Eggs Benedict with fried pastrami & avocado $19.00
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
Hangi Shop (sample menu)
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Super Wok Takeaways (sample menu)
  • Pineapple $3.50
  • Egg $3.80
  • Meats $5.00
  • Young Chow $14.00
  • Seafood $15.00
  • Combination Meat $13.00
  • Vegetable $8.00
  • Superwok Special $13.50
Westgate Takeaways (sample menu)
  • Combination Meats $14.90
  • Won Ton (10 Won Tons) $10.00
  • Won Ton(12) $13.50
  • Pork $13.50
  • Combination Meat Veges $14.90
  • Chicken $13.90
  • Paua Fritter $2.80
  • Lemon Sauce Fish $13.50
Lucky Wok Takeaways (sample menu)
  • Prawns $4.00
  • Deep fried ice cream $2.00
  • Extra meat $1.00
  • BBQ pork fried rice 3 for $24.00
  • Combination meats & vege $12.50
  • BBQ pork & pineapple & veges $11.50
  • Terakihi $3.20
  • Chicken Noodles $10.50
Triniti of Silver Cafe (sample menu)
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Joyful Chinese Restaurant (sample menu)
  • Chicken Egg Fu Yoong $15.50
  • Chicken Chow Mein $15.50
  • Beef
  • Bami Goreng $16.50
  • Shrimps $16.50
    • with Cashew Nuts on Rice
  • Deep Fried Wonton $6.50
  • Barbecue Pork and Vegetables $16.50
  • Chicken Fried Rice $14.50
Canteen Corporate Cafe (sample menu)
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • THE CLASSIC BURGER $13.50
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
Nickies Thai Restaurants and Bar (sample menu)
  • Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
  • Stella Artois (Belgium) $8.00
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
  • Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90
  • Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
  • Gai Satay Skewered slices of marinated chicken with peanut sauce. $10.90
  • Param Gai Stir fried chicken with vegetables and topped with peanut sauce. $22.90
Graft'n Cafe (sample menu)
  • House made mince on toast, poached egg + WW toast $15.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Naked with preserves & cream cheese $7.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • Wild wheat toast & house made preserves $7.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
Brucies Diner (sample menu)
  • Prawn $11
    • Pan Cooked Prawns, Salad With Sweet Chilli Or Sweet And Sour Sauce
  • American - Works Dog $5.50
    • With Cheese 7 Onions
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Lamb Burger $5.50
    • Mint Sauce
  • Scotch And Egg $10
    • 120Gm Scotch Fillet, Egg, Salad, With Steak Sauce
  • Hashbrown $1.20
  • Seadog - Plain Dog $5
    • Battered Crabstick In A Toasted Roll With Tartare Sauce
  • Hamburger $4.50
Delectables Bakery (sample menu)
  • Mince $3.50
  • Bacon & Egg $3.50
  • Mince Savouries $1.60
  • Mince & Cheese $3.80
  • Butter Chicken $3.80
  • Potato top mince $3.80
  • Steak & Cheese $3.80
  • Sausage Roll $1.80
Zarbo Everyday (sample menu)
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
Peters Cafe

Peters Cafe

location

Address

484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand

phone

Phone

093071337

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand
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