Peters Cafe in Auckland City Menu

Peters Cafe in Auckland City has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill. Hell Pizza offers many options including The Kraken and Lust. Sanbells Kitchen includes a wide range like -Large or Povi Masima / Salted Beef. 1.Chicken Katsu Salad and 2. Shrimp Salad from . Asahi Japanese Restaurant offers Gladstone's Restaurant & Bar and Coco Bircher.

Nearby Sample Menus

  • Sizzle Chicken with Black Pepper $28.00
  • Chicken with Sar Char Sauce $28.00
  • Honey BBQ Pork on Rice $14.00
  • Stir Fried Seafood with Snow Peas $32.00
  • Veges $34.00
  • Chicken with Satay Sauce $28.00
  • Salt Pepper King Prawns(shell on/Off) $34.00
  • Hot & Spicy King Prawns (Shell on or Off) $34.00
  • Methi/Cauli Paratha (Pre-Order)
    • (paratha served with Raita)
  • Aloo Paratha $5.00
  • Puries
  • Roti $0.70 (each)
  • Idli Sambhar (5 Idlis) $9.00
  • Samosa Pav $5.00
  • Gharee $40.00
  • Patodi/Khandvi
  • Vienna 4.3(Small)
  • The Buttie grilled bacon served in a warm buttered ciabatta bun with hashbrown and caramelised onion / add avocado or fried egg 2.3 11.5
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • Macchiato 3.2(Small) / 3.7(Medium)
  • Espresso (short black) 3.1(Small)
  • Avocado/Grilled Tomato/Onions/Spinach 2.3
  • Sausage 2.3
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Bacon $3.00
  • Pineopple Fritter $0.80
  • Cheese Ball $ 1.20
  • Mushroom $3.60
  • Fish (Hoki) $1.70
  • 2 sausage, 2 Egg $7.60
    • Chip Cheese Salad
  • SEAFOOD $9.00
    • 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
  • Battered Sausage $1.50
  • Kulfi Faluda $5.00
  • Veg. Puff $1.50
  • Paneer Pizza $6.99
  • Parantha $2.99
  • Veg Manchurian $7.99
  • Chilly Paneer $8.99
  • Paneer Tikka $8.99
  • Aloo Tikki $5.99
  • Beef $1
  • Preserved Egg And Beef Rice Porridge (Or Chicken) $12
  • Mushroom $1.5
  • Chinese Pickle Stone Pot $18.8
    • (Choose From Fatty Pork Slice / Pork Rib / Fish)
  • Light Noodle Soup With Beef $13.5
  • Hot & Spicy Chicken Shreds Noodle Soup $14.5
  • Creamy Chicken Sweet Corn Soup $12
  • Stir - Fried Rice With Prawn $18.5
  • Squid Ring $1.10
  • Hash Brown $1.10
  • Beef $8.90
  • Chicken $9.90
  • Special F $36.00
    • combination fr rice, chicken chow mein, chicken egg fu yong, sweet n sour pork
  • Chicken Sweetcorn soup $7.50
  • Cheese $3.20
  • FAMILY SPECIAL $38.00
    • Sweet & Sour Fish/B.B.Q Pork Fried Rice/Vegetable with Noodle & Beef/Black Bean sauce Chicken/Curry 0ishes with Chicken/8 Fried Chicken Wing/Half Doz Spring Roll (choice of 4 dishes 1.5litre of coke free)
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • -Prawns $11.50
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • -Chicken, Beef, Pork $9.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Today's Beef
    • see waiter
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • House Bread & Dips $7
  • Pork Belly Bahn Mi Dasndich $18
  • Seasonal Fish
    • see waiter
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • MOA Methode Lager $9
  • Grilled Market Fish cauliflower puree, peas, capsicum jam -
  • Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
  • Laphroaig Islay $13
  • Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
  • Porcini Gnocchi shitake, snowpea, creamed lemon feta, baby cress 26 (V)
  • Tempura fish goujons, chorizo tartare $14
  • Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
  • Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
  • Kao Pad Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion -
  • - Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
  • Pla Lard Prik Deep fried whole snapper topeed with chillies and tamarind sauce. $26.90
  • Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
  • Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
  • Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90
  • Pad Puk Stir fried chicken, beef or prawns with oyster sauce and fresh vegetables -
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toast & Bagel Selection
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • vegetarian $15.50
  • Cheese Naan $4.00
    • Indian bread stuffed with shredded cheese and capsicum
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
  • Cumin Potatoes $12.50
    • Cubes of potatoes tempered with cumin seeds and herb
  • Soft Drinks Can $3.00
  • Chicken Punjab $14.50
    • A traditional Punjabi chicken curry
  • Lamb Kadhai Gosht $15.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
Peters Cafe

Peters Cafe

location

Address

484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand

phone

Phone

093071337

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand