Peters Cafe in Auckland City Menu

Peters Cafe in Auckland City has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill. Hell Pizza offers many options including The Kraken and Lust. Sanbells Kitchen includes a wide range like -Large or Povi Masima / Salted Beef. 1.Chicken Katsu Salad and 2. Shrimp Salad from . Asahi Japanese Restaurant offers Gladstone's Restaurant & Bar and Coco Bircher.

Nearby Sample Menus

  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Scallop $2.00
  • Snapper (Fresh) $5.50
  • Thick shake-large $5.00
  • Egg FooYong $9.00
  • Paua Fritter $3.30
  • Doughnut $1.30
  • Nasi Gorang $13.00
    • meat, vegetable and rice
  • Chicken $4.00
  • Cheese $3.60
  • 3 cheese ball $3.00
  • Steak & egg $5.30
  • Paua $2.50
  • Sausage $1.20
  • Half $7.50
  • Supa $6.50
  • Cheese onion toasted sandwich $2.50
  • Chicken Curry / Combination Meat $13.50
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
  • Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
  • Corn with Chicken Soup $10 / $16
  • Tofu Soup with Parsley and Fish Bone $10 / $16
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • All Six of the Above $14.95
    • with five extra papadams
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Papadams & Dips $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • Garlic Bread $8.00/$7.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Pesto $3.00
  • Salmon bagel $15.50
    • Smoked salmon atop tomato and lettuce w cream cheese
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Hollandaise $2.00
  • Hash brown $4.00
  • Greek salad $17.50
    • Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Mince on toast $17.50
    • 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
  • Spinach, Bacon & Cheese (GF)
  • House made beef burger $22.50
    • NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
  • Miso, lime & watercress butter, cheese (GF)
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Lobster & Brandy Bisque (GF)
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Eggs Benedict
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • -House Cured Salmon $18.50
  • Mushrooms on Toast $17.50
    • Rosemary and garlic-roasted mushrooms with Panfried Haloumi
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
  • Toast with Butter and Jam $5.50
  • Raw Power Salad $17.50
    • Carrot, beetroot, pearl barley, seeds, cashews & orange miso dressing
  • MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
  • Steinlager Pure $8.00
  • Kilkenny Draught Can 440ml $10.00
  • Macs Black $7.00
  • Hoegaarden white (Belguim) $9.50
  • Peroni (Italy) $8.50
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • MIXED OLIVES marinated w. herbs & pickled garlic (g) (v) (d) $9
  • Pork with chili sauce garlic and soy sauce $8.00
  • Roast Pork On Rice $8.00
  • Fried Steamed Bun With Cream $4.00
  • Shredded Roast Duck $8.00
  • Spicy Chicken Gizzards Salad $8.00
  • Lettuce
  • Searing Hot-pot with pork luncheon meat $10.00
  • Spicy Beef Salad $8.00
  • Tea $3.00
  • Tandoori Chicken Half $14.50
  • Half Chicken & Chips $12.00
  • Coffee $3.00
  • Chicken Cashewnut $16.00
  • Korma - Boneless $16.50
    • chicken, lamb
  • Chicken in Oyster Sauce $15.50
  • Chilli Chicken $15.00
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
  • Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
  • Red Bull $6.00
  • Appetisers -
  • Bundaberg Ginger Beer $4.50
  • Drumstick $2.20
  • Sausage $1.20
  • Chicken Siu Mai $2.50
  • Spring Roll $2.50
  • Squid Ring $1.00
  • Chicken
  • Chicken Kebab $2.70
  • Curry Spring roll $2.50
Peters Cafe

Peters Cafe

location

Address

484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand

phone

Phone

093071337

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
484 Queen Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand