Pharaoh's Kebabs in Christchurch City Menu

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Pharaoh's Kebabs in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Sockburn Bakery offers many options including Each and Bacon Egg & Cheese. Loefs Bakery includes a wide range like All Steak Pies or Mince & Cheese. House made potato rosti and Crispy onion rings from . The Old Vicarage Cafe Restaurant and Bar offers Tutto Bene Restaurant and Antipasto Misto.

Nearby Sample Menus

Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-To add bacon $24
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-Or with bacon, banana and maple syrup for $23
Granola $15
- Our famous blend, served with yoghurt and fruit

Deep Fried Snickers $3.80
lvi eat Pattie $2.20
curry Rice Roll $2.60
6 chicken Nuggets $4.20
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
Bacon $4.20
6 wontons $3.60
Chicken $5.20

Fish $4.40
Pineapple Rings $2.20
Fried Mussels dozen $8.00
Plain $3.50
Chicken Nuggets dozen $8.00
Chicken Patties $2.40
Bacon $4.10
Fish Cakes $1.80

Seasonal Wedges (Small Bag) $4.00
Chicken Satay on Rice $11.00
1 Dozen Wontons (with sauce) $6.00
Curry Beef $12.00
Roast Pork Mushroom Chow Mein $11.50
Steak and Cashew Nut $13.00
Yong Chow Fried Rice $12.00
Roast Pork Satay on Rice $11.50

-Steamed Bbq Pork Bun $2.50
Fried Wonton $0.60
-Baked Bbq Pork Bun $3.00
Chicken Satay $3.80
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Savoury Fried Rice $2.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

Chicken Nugget $0.80
Pineapple $4.00
Corn Fritter $2.20
Cheese & Pineapple $4.80
Chocolate Donut $2.20
Onion $4.00
Jam Rap Donut $2.20
Crab Stick $2.20

Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
-Add bacon $4.00
-Add beans $2.00
-Cream cheese and jam $9.70
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Kids wedges $4.50

Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Onion Rings $1.50
-Cheddar $1.50
Crumbed Breast Of Fresh Breast Tenderloins
Camembert $2.00
-Bacon $2.50
Spicy Satay $1.00
Tomato Ketchup $1.00

Tender Goat pieces in Indian sauce $8.00
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Oven warmed olives with mint $8.00
Rustic fries, aioli $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis

PRAWN & CASHEW NUTS $13.50
ROAST PORK FRIED RiCE $10.00
Tarakihi Fillets $4.50
STEAK CHOW MEIN $10.00
Chips $2.20
Fish Bites (doz) $6.50
Crumbed Fish fillets $5.00
STEAK CURRY ON RICE $10.50

French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies

Rice/Cashew Nuts/Peanut Sauce $3.00
400 Tom Yum Goong (Prawns) $15.00
Please ask if you would like to try any of our other dishes as a vegetarian option.
●Starters Great to Share
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Gai Satay $10.00
- Chicken Satay

Peanut sauce $12.90
- with meat and vegetables with rice
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Peanuts sauce on top/ Cashew nuts $4.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Curry of the Day $13.5
- with steamed jasmine rice
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
250g Ribeye Steak $30.5
- Cooked the way you like it
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19