Pharaoh's Kebabs in Christchurch City Menu

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Thai Style Beef Salad $18.00
- Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
Pad Thai $12.00
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
Deep Fried Chicken Wings (4 pcs) $10.00
Stir-fry Mixed Vegetable $12.00

PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
MANGO LASSI $5.50
LAMB CHOPS LARGE $24.00
- [8 Pieces]
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.

Chocolate Expiosion $3.50
scallops 6 For $8.00
Tomato $ 4.40
Chicken Nuggets 6 For $ 4.50
spring Roll $ 2.80
Chocolate Jam Wrap $2.50
Kumara chips (with sour cream) $4.50
all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot

Baked beans / Hollandaise / Mushrooms $3.50
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Green salad $4.50
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon

Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Chicken, Pork or Beef $16.00
Vegetable with Organic Tofu $15.00
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
served with thai jasmine Rice N/A
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Vegetable with organic Tofu $15.00

Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta

Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Saki Maki $ 5.50
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Teka Maki $ 6.00
Philadelphia $ 6.00
Kenzo $ 10.00
Unagi $ 6.50

Fresh salmon sashimi $12.00
Dessert of the day $14.50
Deep fried squid served with Japanese mayonnaise $14.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Spicy Sichuan-style king prawns $32.00
Fried rice with roast pork & Chinese sausage $28.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00

Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce

Phad Prik Gaeng Gai $16.00
- Medium fried curry paste, bamboo shoots and beans
Gaeng Masaman Pla $18.00
- Med-spicy fish curry with potato, onion, peanuts & rice
Gaeng Pah Nua $16.00
- Jungle curry with beef and veges
Phad Pet Bai Krapao Tofu $14.00
- Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
Phad See Eew Tofu $14.00
- Stir fried flat noodles with tofu and veges
Gaeng Pah Pla $18.00
- Jungle curry with fish and veges
Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
Yum Gai $16.00
- Spicy-hot salad with diced chicken, peanuts, chilli, herbs & rice

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