Pharaoh's Kebabs in Christchurch City Menu

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Pharaoh's Kebabs in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Sockburn Bakery offers many options including Each and Bacon Egg & Cheese. Loefs Bakery includes a wide range like All Steak Pies or Mince & Cheese. House made potato rosti and Crispy onion rings from . The Old Vicarage Cafe Restaurant and Bar offers Tutto Bene Restaurant and Antipasto Misto.

Nearby Sample Menus

Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.

+ Aioli $1.00
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Brioche Muffin $19.50
Two Hash browns $21.50
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander

Pottle of Fried Rice $4.50
Steak Fried Rice $10.00
●Chicken
Steak With Pineapple On Fried Rice $10.50
Slice Pork Fried Rice $10.00
Chicken Fried Rice $10.00
Pineapple $2.50
Roast Pork With Mushroom Chow Mein $10.50

Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Beef (Eye Fillet) $23.00
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Lamb ( Tender loin) $23.00

Sausage $2.00
Prawn Curry on Rice $13.00
Chicken Pineapple on Fried Rice $12.00
Steak Fried Rice $9.80
Chicken Fried Rice $9.80
Jade Special Chow Mein $12.00
Prawn Chow Mein $13.00
Prawn on Fried Rice $13.00

1x FR Egg $2.00
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Salmon $17.50
- salmon, cream cheese, tomato, spinach
Spinach $4.00
- chicken, peach mango chutney, brie, tomato & lettuce
- add chicken $4.00
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish

Chicken Burger $4.60
Fish Bites $2.30
Double Meat $4.50
Bacon & Pineapple $3.50
Beetroot $4.00
Cheese $4.00
Chicken Burger $4.60
4 Potato Fritters

PINEAPPLE $4.00
PLAIN $3.40
BOWER SPECIAL $7.80
MUSHROOM $4.00
HOTDOGS WITH SAUCE $2.70
HOTDOGS $2.10
BATTERED MUSHROOMS 1/2 DOZ $4.80
CRAB STICKS $2.10

Monster $6.80
Mushroom $4.00
Cheese & Onion Fritter $2.50
Banana Fritter $2.20
Deep Fried Moro Bar $2.50
Bluff Oysters N/A
Scallops $1.50
Whitebait Pattie N/A

FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
JAM RAP $3.90
ONION RINGS 1 DOZ $10.80
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
EGG TOASTED SANDWICH $4.00
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips

Foo Young Egg $14.00
Seaweed Salad $6.00
Combination Fried Noodle $12.00
Braised Ox Tongue Slice $10.00
Hot Plate Venison $24.00
Hot Plate Lamb $18.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Chinese Sweet and Sour Pork $14.00

Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Stir-fried Squid with black bean sauce $30.00
Wok-fried mixed vegetables
Deep fried squid served with Japanese mayonnaise $14.00
Steamed white rice (bowl) $3.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Eye fillet steak served with chef’s special sauce $34.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce

Peanut Sauce - on meal $3.00
Prawn curry Red, Green, Yellow or Panaeng $19.00
- Med-spicy prawn curry with veges & rice
Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
Prawn Crackers $4.00
Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
Pahd Phong Garee Tofu $15.00
- Stir fry curry paste with egg, vegetables and tofu served with rice
Gaeng Masaman Gai $16.00
- Med-Spicy chicken curry with potato, onion, peanuts & rice
Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice