Pharaoh's Kebabs in Christchurch City Menu

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Pharaoh's Kebabs in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Sockburn Bakery offers many options including Each and Bacon Egg & Cheese. Loefs Bakery includes a wide range like All Steak Pies or Mince & Cheese. House made potato rosti and Crispy onion rings from . The Old Vicarage Cafe Restaurant and Bar offers Tutto Bene Restaurant and Antipasto Misto.

Nearby Sample Menus

Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables

Cod Fillets / Hoki Fillets $4.50
-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Steak Patties $2.70
Family Pack $15.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
Cheese & Pineapple / Cheese & Onion $3.60
Double Meat / Chicken $4.40
● Meals
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90

Vegetarian no meat $5.30
Fish & Eggs $9.00
Lemon Pepper Fish $2.90
Chicken $5.00
Bacon $4.70
Sausage plain $2.00
Mince potato onion $2.00
Sweet Chilli Chicken $10.00

Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Aloo Kulcha $4.50
- Potato & pea filling
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney

Double Meat $4.50
Topper Lasagne $2.80
Chocolate $2.00
Fish $4.50
Chicken $5.00
Chicken $10.00
Kransky $1.50
Mixed

● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Polenta Fries $8.50
Burger du jour (GF/Vegan available) $11.00
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
- + Eggs or Hash $21.50
-Gluten Free $10.50
● Bagel w/ cream cheese + pesto or butter + jam $9.00

Bacon $4.00
Vegetarian Patties $2.10
Vegetarian Spring Roll $3.00
Scallops (1/2 dozen) $9.00
Potato Fritters (2) $1.50
Paua Patties $2.90
Chicken $4.90
Plain $3.30

Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
Chocolate Mousse $8.50
- Served with an almond tulle
Banana Split $10.50
- Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce

Bami Goreng $11.00
Mushroom, Tomato, Pineapple $2.00
Pottle Fried Noodle $5.00
Crumbed Hoki $4.20
Cashew Nuts $3.50
Crab Stick
Bacon Comn Pattie
Sweet & Sour Pork $11.00

Combination Fried Rice $11.50
Corn Nugget $3.00
- 1/2 Doz
Steak Curried on Fried Rice $9.80
Chicken Foo Young Egg $10.80
Pineapple $2.80
Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
Pork with Mushrooms on Fried Rice $10.80
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20

Potato Mash $6.00
Salad – large bowl $8.50
Available in the public (sports) bar only
-with bacon & extra cheese $14.50
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
- extra filling $1.00
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce

Tomato $3.80
CHICKEN EGG FOO YOUNG $11.00
ROAST PORK FRIED NOODLES $10.00
Chicken Nuggets $6.50
CHICKEN CURRY ON RICE $10.50
PRAWN FRIED NOODLES $10.50
Seafood Fritters each $3.80
Bacon Egg $4.80

Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips

Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try

Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup