Address
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Pierce's Bakery in Christchurch City Menu
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Pierce's Bakery in Christchurch City has no menu available, but can choose from many other options such as Soup of the day (GF)(V) or Seafood chowder from Willowbank Restaurant. Amici's offers many options including Scone Toastie Combo and Bacon Egg Toastie Combo. Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Vegetable Samosa and Aloo Wada from . South Of India offers The Carvery and Choice from tonights roast meats (Single Course / Three Course).
Nearby Sample Menus
- Massamun Curry & Rice $8.50
- Spring Rolls (8) $5.00
- Peanut Sauce Stir-fry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Fish Cakes (8) $5.00
- Pad Thai Noodle $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Sliced Pork With Mushroom on Fried Rice. $10.30
- Cashew Nuts $3.50
- Fish $2.50
- chips (scoop) $2.30
- Big Hot Dog $2.80
- Chicken $6.00
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Chicken with Cashew Nut & Mushroom $12.00
- Fish Fillet in Red Curry with veges $20.00
- Money Bags $8.00
- Roti Bread $4.00
- Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
- Larb (Minced ) $15.00
- Tom Yum Chicken or Vegetarian (no rice) $10.00
- Thai Green Curry $17.00
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Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
- Chicken Foo Young $10.00
- Pineapple Rings $2.20
- Chicken & Cranberry
- Chicken Satay $12.50
- Pork & Cashew Nuts on Fried Rice $14.50
- Curry Steak on Rice $11.00
- Pork Fried Rice $10.00
- Shredded Pork (Veg) on Fried Rice $14.50
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LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
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LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
- All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
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TANDOORI PLATTER FOR TWO $22.00
- 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
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TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
- LAMB BIRYANI
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CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
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LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
- Cordon bleu pattie $3.80
- Fried Moro Bar $3.00
- Spicy Chips/wedges $3.00
- Bacon $4.00
- Chicken $4.80
- Potato Fritter $1.00
- Crab Stick $2.00
- Fish $4.80
- Kachumber $5.99
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Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
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Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
- Mint Chutney $2.99
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
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Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
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Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.
- Kashmiri Pulao $8.99
- Aioli N/A
- Italian B.M.T N/A
- Ranch N/A
- Choc Chip N/A
- Carrot N/A
- Ham N/A
- Chicken Teriyaki N/A
- Honey Mustard N/A
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Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
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Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit
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Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
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Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
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Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
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Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Double $12.50
- Childrens Souvlaki
- Double $13.00
- Double $12.20
- Lamb
- SWEET & SOUR WON TON $10.00
- VEGETABLE FRIED RICE $10.00
- FISH $2.40
- CHICKEN CURRY ON FRIED RICE $11.00
- CHICKEN WITH CASHEW NUTS $13.50
- PINEAPPLE FRITTER $2.20
- ROAST PORK EGG FOO YOUNG $12.00
- PORK PINEAPPLE ON FRIED RICE $12.00
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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CURRY OF THE DAY
- served with basmati rice.Gluten free
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
- Thursday to Sunday 11.30am to 2.30pm
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
- Fish $3.50
- Donuts $2.60
- Fish Bites $1.20
- Onion Rings $0.90
- Jam Wraps $2.60
- Pineapple Rings $1.90
- Hotdogs $2.60
- Crumbed Scallops $1.80
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
- For Two $14.50
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Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
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Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Pierce's Bakery
Phone
033370422
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cash only
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus