Pierce's Bakery in Christchurch City Menu

Pierce's Bakery in Christchurch City has no menu available, but can choose from many other options such as Soup of the day (GF)(V) or Seafood chowder from Willowbank Restaurant. Amici's offers many options including Scone Toastie Combo and Bacon Egg Toastie Combo. Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Vegetable Samosa and Aloo Wada from . South Of India offers The Carvery and Choice from tonights roast meats (Single Course / Three Course).

Nearby Sample Menus

  • Bacon, Egg and Chips $7.00
  • Tomato $4.30
  • Chicken Nibbles (Dozen) $8.50
  • French Fries $3.80
  • Mushroom $4.30
  • Bacon, Egg, Sausage and Chips $8.00
  • Mussel Patties $2.20
  • Steak and Egg $5.50
  • Beef Chilli N/A
  • Chicken & Cranberry N/A
  • Steak & Kidney N/A
  • Chicken & Camembert N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Steak & Cheese N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Chicken with Lemongrass Chilli
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
  • Special Combination Vietnamese Dessert $5.00
  • Fresh Vietnamese Spring Roll
  • Scallop- with vegetables $24.00
  • Beef with Curry S $17.50 / L $30.00
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Chicken, Pork or Beef $16.00
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • served with thai jasmine Rice N/A
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • -Bacon / Steak $1.10
  • Chicken Wings $0.90
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Hash Browns $1.00
  • Cheese / Corn / Tomato $2.90
  • Sausages / Veges Patties $2.00
  • Vegetable Curry / Spring Rolls $2.00
  • Chicken Burger $4.60
  • Mushroom $4.00
  • 2 Hot Dogs
  • Plain $3.50
  • Bacon & Egg $3.50
  • Bacon & Pineapple $3.50
  • Pineapple $4.00
  • 2 Scoops Of Chips
  • Tomato $4.00
  • Fish Nuggets 6 for $4.50
  • Spring Rolls $2.40
  • -Single $8.50
  • Steak & Egg $12.00
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Chicken $5.00
  • -add $2.50
  • Small $8.00
  • Wedges $4.50
  • Triple $13.50
  • Egyptian Sausage
  • Triple $13.50
  • Small $8.00
  • Large $10.90
  • Large $14.50
  • Curried Pepper Steak On Rice $11.50
  • Fish $2.20
  • Spicy Wedges With Sour Cream $3.80
  • Burger Giant Burger $7.50
  • Steak $5.80
  • 2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
  • Satay Real Chicken $7.50
  • other Extras $0.80
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Lamb or Large Mixed Roast $21.50
  • Bowl of Fries $6.00
  • Eggs Benedict $18.00
  • Available in the public (sports) bar only
  • Caesar Salad $17.00
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Polenta Chips with Chilli Sauce $7.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Rustic Fries and Aioli $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
  • Gentlemen Jack $10.50
  • OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
  • Bulmers - Original Cider $8.00
  • CHEESE PIZZA BREAD 6.9
  • OSTRICHE PACIFICHE- Fresh Oysters served w balsamico vinaigrette & fresh lemon (as available) 2.9each
  • Sweet Martin $15.50
  • SPAGHETTI ALLA BOLOGNESE -Traditionally like Nonna used to make. 18.9
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Sushi Platter $30.00
  • Salmon $9.00
    • 8 Pieces
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Vegetarian $7.00
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 8pcs jumbo salmon
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 4pcs Avocado nigiri
  • EDAMAME $3.20
    • steamed soy beans
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
Pierce's Bakery

Pierce's Bakery

location

Address

78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033370422

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cash only

Location
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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