Address
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Pierce's Bakery in Christchurch City Menu
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Pierce's Bakery in Christchurch City has no menu available, but can choose from many other options such as Soup of the day (GF)(V) or Seafood chowder from Willowbank Restaurant. Amici's offers many options including Scone Toastie Combo and Bacon Egg Toastie Combo. Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Vegetable Samosa and Aloo Wada from . South Of India offers The Carvery and Choice from tonights roast meats (Single Course / Three Course).
Nearby Sample Menus
- Choices of chicken, beef, pork,or prawn $11.00
- Red Curry & Rice $8.50
- Sweet and Sour & Rice $8.50
- Fried Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Spring Rolls (8) $5.00
- Green Curry & Rice $8.50
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
- - Fresh vegetarian spring roll is also available (nuts)
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Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
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Vegetarian Tempura $18.00
- Assorted seasonal vegetables
- - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
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Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
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Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
- Tuna Sashimi
- 1/2 Chicken and Chips $10.00
- Bacon Corn Pattie $2.00
- Pork Satay on Fried Rice $11.50
- Pork Tomato on Fried Rice $11.00
- Combination Foo Yong $12.50
- Chicken Nuggets $0.60
- Steak Mushroom Chow Mein $11.00
- Crab Stick $2.00
- Daily Kitchen specials See board
- -Classic Emmental, ham, pineapple $9.50
- -with wilted baby spinach $16.50
- Salmon, fresh herbs and sour cream omelette $18.50
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
- Sweet and Sour Chicken $14.00
- Steak Fried Rice $11.00
- Crumbed Cod Fillet (Large Size) $5.00
- Chicken Black Bean Sauce $12.50
- Chicken Fried Rice $11.00
- Chicken Nuggets (Dozen) $9.00
- Sweet and Sour Pork $14.00
- Pork Mushroom on Rice $12.00
- Steamed Pork with Lotus Root Ball $20.00
- Hot and Spicy Beef $18.00
- Chinese Pork Chinese Style Pork Fillet $20.00
- Dry stir green beans Spicy Fried Beans with Mince $18.00
- Hot and Spicy Chicken & Vegetables $18.00
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Fried spring rolls $10.00
- wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
- Fried stuffed lotus root cake Fried Lotus Root $20.00
- Lemon Chicken Lemon Chicken $18.00
- Small $8.00
- Lamb
- Triple $13.50
- Large $10.90
- Beef
- Feta Cheese $2.00
- Large $10.90
- Triple $17.00
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
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Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
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Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
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San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
- Thursday to Sunday 11.30am to 2.30pm
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Bundaberg ginger beer $4.0
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Banana bread $6.5
- served with walnut butter
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Plain $2.50
- Sandwich style $10.00
- Plain w/ cream cheese $4.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
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Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
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Phad Nua Met Mamuang $16.00
- Mild beef with cashew nuts, vegetables & rice
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Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
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Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
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Phad Kee Mao Goong $19.00
- Medium fried rice noodles with prawn, chilli and bosa
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Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
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Phad Prik Gaeng Tofu $15.00
- Medium fried curry paste, bamboo shoots and beans with rice
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Gaeng Pah Pla $18.00
- Jungle curry with fish and veges
Pierce's Bakery
Phone
033370422
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cash only
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus