Pierce's Bakery in Christchurch City Menu

Pierce's Bakery in Christchurch City has no menu available, but can choose from many other options such as Soup of the day (GF)(V) or Seafood chowder from Willowbank Restaurant. Amici's offers many options including Scone Toastie Combo and Bacon Egg Toastie Combo. Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Vegetable Samosa and Aloo Wada from . South Of India offers The Carvery and Choice from tonights roast meats (Single Course / Three Course).

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Potato rosti $2.50
  • Smoked tomato chilli beans $3.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chipotle hollandaise $5.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Fresh range eggs $1.50 each
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Hawaiian
  • Sole Fillet $5.50
  • Kaiapoi Special
  • Deep Fried Mushroom $0.90
  • Seafood
  • Cranberry Chicken
  • Akaroa Cod $4.00
  • Half Chips $1.80
  • Black Forest $2.20
  • Bacon, Egg, Sausage and Chips $8.00
  • Plain Donuts $2.20
  • Tomato $4.30
  • Apple Turnover $2.20
  • Bacon Patties $2.20
  • Lasagne Topper $2.60
  • Squid Rings (Dozen) $8.50
  • Green tea & red beans ice cream $4.90
  • Cheese topping $2.00
  • Teriyaki chicken & cheese $19.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Ribeye steak & prawn cutlets $28.50
  • Baked pudding chocolate ice cream pudding $10.00
  • Miso butter ramen $13.70
  • Sprite $3.50
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $18.00
  • Chicken, Beef or Pork $19.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Black Tiger Prawn $22.00
  • Combination Meats $18.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Basket of wedges $6.20
  • Bakery Items $1.60
    • Scones
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Basket of Fries $4.80
  • Large Sausage Roll $3.50
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Bakery Items $2.50
    • Muffins
  • Fish $3.00
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • ●Pasta
  • Merrin Caesar salad $18.90
    • Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
  • mushrooms $6.00
  • Side of seasonal vegetables $6.00
  • Pickles $5.00
  • Mushrooms $6.00
  • - Without pint $20.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chicken Patties / Paua Patties $2.40
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Steak & Cheese $6.90
  • Hawaiian $6.20
  • Spring Rolls / Curry Rolls $2.50
  • Pineapple Ring $1.80
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
  • SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
  • Manhattan $15.50
  • Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
  • Pinot Grigio Glass $9.90 Bottle $42.90
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • Chicken Nuggets $6.50
  • PRAWN FRIED NOODLES $10.50
  • STEAK TOMATOES ON RICE $10.50
  • ROAST PORK FRIED RiCE $10.00
  • Chips $2.20
  • Mushroom $4.00
  • Fish $3.80
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Roast beef dagwood $6.60
  • Cheese & pineapple sandwich $2.00
  • Chicken & bacon wrap $6.60
  • Family steak & cheese pie $14.20
  • Chicken, brie & cranberry dagwood $6.60
  • Satay chicken pie $5.40
  • Family smoked chicken & cranberry quiche $18.90
  • Salmon & cream cheese quiche (SM) $5.20
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Tom Yum Chicken $10.50
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Pierce's Bakery

Pierce's Bakery

location

Address

78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033370422

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cash only

Location
78 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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