Portofino Italian Restaurant in Christchurch City Menu -

Are you the owner? Manage this listing for free.

*GARLIC PIZZA BREAD 5.9
*MARINATED OLIVES 6.9
*CHILLI PIZZA BREAD 5.9
MARINATED FETA 6.9
CHEESE PIZZA BREAD 6.9
PESTO GENOVESE DIP 4.9
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
OSTRICHE PACIFICHE- Fresh Oysters served w balsamico vinaigrette & fresh lemon (as available) 2.9each
PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
*BRUSCHETTA ALLA PIZZAIOLA -Diced tomato, basil, olive oil, oregano, Italian parsley, garlic, cracked pepper, rock salt, rocket & shaved parmiggiano. 14.9
OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
SHRIMP COCKTAIL -The classic cocktail. 16.9
SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
*FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
*INSALATA TRICOLORE - Fresh tomato slices, bocconcini, basil leaves, olive oil, balsamico, rock salt & cracked pepper. 16.9
CHICKEN SALAD - Grilled sliced chicken breast, tomato wedges, pineapple, roasted onion, capsicum, green beans, mushrooms w Toscana dressing. 19.9
PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
MUSSELS GENOVESE -Green shell mussels steamed in Frascati wine, fresh garlic, onion, rosemarino, peeled tomato w a hint of chilly & crème. 17.9
CALAMARI ALLA GRIGLIA -Squid rings naturally grilled w extra virgin olive oil, fresh garlic, Italian parsley finished w a squeeze of lemon. 17.9
SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
*Vegetarian -

All pasta served with shaved parmiggiano -
PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
RAVIOLI PORTOFINO - Hand made ravioli w pomodoro e crema rocket & shaved parmiggiano. 26.9
RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
SPAGHETTI ALLA BOLOGNESE -Traditionally like Nonna used to make. 18.9
SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
*CANNELLONI RICOTTA E SPINACHI - Oven baked pasta cylinder filled w ricotta, spinach, garlic, tomato, béchamel topped w mozzarella. 24.9
POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
CALAMARI CRISTO- Pan fried squid rings in extra virgin olive oil w lemon, capers, cream sauce, fresh garlic served w arborio rice. 28.9

*INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
*DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
POTATE AL FORNO - w fresh rosemary. 6.9
*SEASONAL FRESH MIXED VEGETABLES 11.9
SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
*Vegetarian -

All pizzas made w mozzarella cheese, home-made tomato salsa & oreganum -
*MARGHERITA -The classic Italian pizza w mozzarella, sliced tomato,bocconcini & fresh basil. 18.9
PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9
SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
*VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
HAWAIIAN-Ham & pineapple & mozzarella 18.9
CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
BEL CALZONE -Folded pizza w mushrooms, ham, pineapple & feta cheese served w green salad. 22.9

Bianco Di Casa-White GL.7.90 / B.35.90
Rosso Di Casa-Red GL.7.90 / B.35.90

Orvieto Bottle $32.90
Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
Pinot Grigio Glass $9.90 Bottle $42.90
Vernaccia le Chiantigiane Glass $9.90 Bottle $43.90
Borgo Tesis Pinot Grigio Bottle $54.90
San’t Helena Pinot Grigio Bottle $53.90
Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
San’t Helena Sauvignon Bottle $65.90

Lambrusco Bottle $38.90
Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
Chianto DOCG Glass $9.90 Bottle $41.90
Sangiovese Toscana IGT Glass $8.90 Bottle $36.90
Nero d’Avola Bottle $42.90
Borgo Tesis Cabernet Sauvignon Glass $11.90 Bottle $49.90
Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
Sant’ Helena Cabernet Sauvignon Bottle $68.90
Chianti Reserva DOCG Bottle $55.90
Marno Montepilciano DOCG Bottle $52.90
Barolo DOCG Bottle $85.90

Lanson Black Label Brut NV 200ml. Bottle $24.90
Lanson Black Label Brut NV - 750ml. Bottle $125.90
Pol Roger Brut Reserve NV France Bottle $129.90
Piper Cuvee Brut NV France $112.90
Prosecco Extra Dry – Italy Bottle $48.90
Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90

Matawhero Chardonnay Glass $11.90 Bottle $54.90
Eye Spy Chardonnay Bottle $32.90
900 Grapes Chardonnay Bottle $43.90
Shingle Peak Reserve Chardonnay Bottle $42.90

Squealing Pig Saugnon Blanc Bottle $56.90
Lake Chalice Sauvignon Blanc Glass $11.90 Bottle $46.90
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
Matua Paretai Estate Sauvignon Blanc Bottle $53.90

Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
Upside Down Pinot Gris Glass $9.90 Bottle $38.90
Moncellier Pinot Gris Bottle $55.90

Arrogant Frog Rose Glass $9.90 Bottle $49.90
Penfolds Autumn Riesling $11.90 Bottle $53.90

Devil's Staircase Pinot Noir Bottle $58.90
Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
Squealing Pig Pinot Noir Bottle $56.90
Moncellier Pinot Noir Bottle $72.90
Allan Scott Merlot Bottle $38.90
Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90

Chapel Hill 'Parson Nose' Shiraz Glass $11.90 Bottle $54.90
Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
Penfolds Bin 28 Kalimna Shiraz Bottle 70.90

Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Wolf Blass Gold Label Barossa Cabernet Sauvignon Bottle $56.90

Black Russian $14.50
Diavolo Azzurro $14.50
Harvey Wallbanger $14.50
Rusty Nail $14.50
Italian Stillion $14.50
Sea Breeze $14.50
Brandy Alexandra $14.50
MB Cruiser $14.50
Brandy Crusta $14.50
Fluffy Duck $14.50
Japanese Slipper $14.50
Golden Dream $14.50
White Russian $14.50
Grasshoper $14.50
Pina Colada $14.50
Bloody Mary $14.50
La Mare Verde $15.50
Margarite $15.50
Toblerone $15.50
Cosmopolitan $15.50
JB Smoothie $15.50
Dry Martini $15.50
Sweet Martin $15.50
Perfect Martini $15.50
Mai Tai $15.50
Modena Rosso $15.50
Long Island Ice Tea $16.00
Fruit Cocktails $7.50
Manhattan $15.50
Tequila Sunrice $14.50
Sex On The Beach $15.50

Bellini $16.50
Limoncello $16.50
Champagne Cocktails $16.50

Italian Sparkling & Still Mineral Water 750ml. $7.50
Italian Ice Tea Lemon,Peach $5.00
Chinotto Nero-Italy $5.50
Red Bull $6.00
Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
Soft Drinks $4.00
Bundaberg Ginger Beer $7.00

Peroni Nastro-Azzuro on tap 400ml. $9.00
Peroni Nastro Azzuro on tap 200ml. $5.50
Heineken $8.50
Stella $8.50
Monteith’s Original $8.50
Monteith’s Black $8.50
Corona $8.50
Kronenbourg 1664 $8.50
Steinlager Pure $8.50
Bulmers - Original Cider $8.00
Peroni Leggera $8.00

Vecchia Romagna Brandy $9.50
Pere Francois Calvados $11.50
Camus Cognac VS Elegance $15.50
Remy Martin VSOP $15.50
Remy Martin XO $39.50
Hennessy XO $39.50

Finlandia Vodka $7.50
Mount Gay Silver Rum $7.50
Hayman’s Gin $7.50
Early Times Bourbon $7.50
Mount Gay Eclipse Gold Rum $7.50
Highland Price Whisky $7.50
Pepe Lopez Tequila $7.50
St Remy Brandy $7.50

Jack Daniel’s Single Barrel $13.50
Jack Daniel’s $8.50
Gentlemen Jack $10.50
Woodford Reserve Bourbon $10.50
Finlandia Mango $8.50
Finlandia Lime $8.50
Finlandia Cranbery $8.50
Glenmorangie 10 Year Old $12.50
Johnny Walker Black Label $11.00
Laphroaig Whisky $12.50
Chivas Regal $13.00
Herradura Selection Sumrema $38.50
Herradura Reposano $10.50
Jose Cuervo Anejo 1800 $10.50
Jim Beam $8.50
Wild Turkey $8.50
Jamieson’s $9.00
Ballentines $9.00
Canadian Club $8.50
Tullamore Dew $8.50
Johnny Walker Red $8.50
Vladiar $8.50
Absolut $9.50
Absolut Citron $10.00
Absolut Currant $10.00
Absolut Mandarin $10.00
Gordons Gin $8.00
Tanqueray Gin $9.00
Coruba $8.50
Black Heart Rum $8.50
Appleton Rum $9.50
Bundaberg Rum $8.50
Jose Cuervo Reposado $9.00
Jose Cuervo Anejo 1800_ $10.50
Gordons Gin_ $8.50

De Kuyper Butterscotch Schnapps $7.50
Southern Comfort $8.50
Jagermeister $8.50
Tuaca $8.50
Chambord $8.50
Drambuie $8.50
Fernet Branca $8.00
Fernet Menta $8.00
Pernod $8.00
Pimms $8.00
Averna $8.00
Campari $8.00
Ouzo $7.50
Galliano Amaretto $8.50
Baileys Irish Cream $8.50
Cointreau $9.50
Frangelico $8.50
Glayva $9.00
Galliano $8.50
Sambuca Black $8.50
Sambuca $8.50
Grand Marnier $8.50
Kahlua $8.50
Limoncino $8.50
Malibu $8.50
Midori $8.50
Nocino Toschi $8.50
De Kuyper Crème de Café $8.50
Tia Maria $8.50
Hapsburg Absinthe $9.50
Agavero $12.00

Nearby Sample Menus

Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..

Garlic Bread $7.50
- Piping hot ciabatta
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Home Made Garlic Bread $7.50
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Rye / Ciabatta $3.50
Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
Corn on the Cob $5.00
Spinach $3.00

Prawn Twisters each $0.80
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Chicken & cheese $5.50
Steak $5.20
Bacon & egg $5.50
Corn Nuggets for 12 $8.00
Chicken $4.50
Monster Burger double meat egg cheese & pineapple $6.50

Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
Keema Naan $4.50
- Mince lamb filling
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins

Pita Bread $2.50
$42.00 per person without dessert / $47.50 per person with dessert
Extra meat $2.50
Feta Cheese $1.50
Eggplant Kebab / Falafel Kebab $13.00
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
●-ENTRÈE
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon

-Holly, aioli, pesto, toast $2.00 each
-Add eggs or hash $15.50
- + Eggs or Hash $21.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
Burger du jour (GF/Vegan available) $11.00
Falafel Pattie $15.50
- Served w/ chips
-Gluten Free $10.50
● Sides

Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50

CHICKEN $20.00
- Delicious cooked chicken whole
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
BACON TOASTED SANDWICH $4.00
PATTIE $3.60
- Our own exclusive recipe
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple

Fried rice chicken $13.00
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Pud Thai chicken $12.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Chilli basil noodles $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Fried Chicken Wings $9.00
Green curry chicken $13.00

Vege & Prawn (2pcs) $13.00
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Seasonal Vege $7.00
- 2 skewers per serving
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Dessert of the Day $12.50

B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Bagel $9.00
- toasted Bagel with cream cheese and pesto
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt

Meatball N/A
Bacon, Egg and Cheese N/A
Turkey & Ham N/A
Steak, Egg and Cheese N/A
Veggie Delite N/A
Subway Melt N/A
Subway Club N/A
Natural Swiss N/A

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Sushi Roll N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Rice Ball N/A

Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
For Two $14.50
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Lokum $6.00
- 6 pieces of turkish delight
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.

Chicken & bacon wrap $6.60
Asparagus rolls $2.30
Egg sandwich $2.00
Cheese & pineapple sandwich $2.00
Family mince pie $13.80
Family salmon & cream cheese quiche $18.90
Family veal pie $13.80
Ham & mustard sandwich $2.00

Portofino Italian Restaurant

Canterbury > Christchurch City > Portofino Italian Restaurant

Address

182 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033772454

Email

venuti@xtra.co.nz

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bankcard , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Portofino Italian Restaurant in Christchurch City Menu

Nearby Sample Menus

Portofino Italian Restaurant

Canterbury > Christchurch City > Portofino Italian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

182 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways