Quattro stagioni - all of the above pizzas on one $26.5
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Fritelle di cavolfiore - cauliflower and cavolo nero fritters drizzled with chilli oil N/A
Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
ask your waiter about our famous fiorentina steak p.o.a
Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
500g Angus Rump Steak $32.90
Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)