Rainbow Food Express in Gisborne Menu

Rainbow Food Express in Gisborne has no menu available, but can choose from many other options such as Lone Star Artisan Loaf (DFO) or Judge Roy Bean Dip (GFO) (V) from Lonestar. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Gisborne-Tatapouri Sports Fishing Club and (for approximately 50 people or more).

Nearby Sample Menus

  • Chicken do piaza $16.90
    • Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices
  • Beef vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Yellow rice $5.00
  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Chicken biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Cheese & onion naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted onion
  • Coconut chicken $16.90
    • Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
  • Steamed rice $3.00
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Rivers Cheese Board $20.00
    • Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Rivers Chicken Sandwich $15.50
    • Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
  • The Delight $40.00
    • A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Judge Roy Bean Dip (GFO) (V) $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • -six $19
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Cajun Chicken Gf (DF) medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Butter Chicken $23.00
    • Authentic Butter Chicken served with rice & flat bread
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • 300g Scotch Fillet* $32.00
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
  • * Approximate weight uncooked
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • key pokey ice cream, butterscotch sauce and whipped cream. $12.00
  • Greek salad $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Garlic bread $10.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Vegetarian Burger $15.50
  • Chicken, Bacon & Brie Burger $15.50
  • Warmed Bread & Assorted Dips $12.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Garlic Bread $6.00
  • Fish Burger $15.50
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Three Scoops Homemade Sorbet $12.50
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Dark Chocolate Bavarois Cake $12.50
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Shrimp & Avocado Cocktail $14.00
  • Battered Fish
  • Asian Marinated Chicken Drum Sticks
  • Fruit Salad
  • Battered Fish Pieces
  • Asian Marinated Chicken Drum Sticks
  • Hot Ham off the Bone
  • (for approximately 50 people or more)
  • ●B $27.5
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Teriyaki chicken & tuna mayo $3.20
  • Chicken curry & rice $8.50
  • Chiken katsu (panko bread crumbs) $11.50
  • Miso soup $2.00
  • Smoked salmon & avocado S$7.3/L$10.2
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Fries $5.0
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Chicken nuggets & chips $8
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Banana Split $6.00
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Mini Hotdog & chips $8
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
Rainbow Food Express

Rainbow Food Express

location

Address

134 Grey Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068686800

clock

Opened hours

Mon - Wed 11:00am - 8:30pm Thu 11:00am - 9:00pm Fri - Sat 11:00am - 9:30pm Sun 11:00am - 9:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
134 Grey Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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