Address
26 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Square in Wellington City Menu
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Red Square in Wellington City has no menu available, but can choose from many other options such as Vegetables or Chicken from China City. Istana Malaysia offers many options including Clear Noodle Soup and Gado Gado. The Apartment includes a wide range like Edamame or Garlic bread sticks. Sesame Crisps and Raw Veg & Ash Salt from . The Ramen Shop offers Limelight Cafe and PP=Per Person.
Nearby Sample Menus
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Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
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Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
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Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
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Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
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Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
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Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
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Steamed Dumplings $9
- with original vinegar sauce
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3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel
- Eggs Benedict with your choice of one of the following
- Bagel with cream cheese & Polo jam
- Pancakes with banana & maple syrup $7
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Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
- Fresh green leaf salad $5
- You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
- Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
- Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
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Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
- Eggs
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Bacon & eggs $15
- Free range on house-made ciabatta
- Fries $6
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Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
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Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
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-Benedict $16
- Ham
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Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
- HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
- Large $14.00
- Large $11.00
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Mixed Meza
- Combination Of all vegetarians served in yofka bread with salads and sauces.
- Large $9.00
- Small $11.00
- Yoghurt
- Large $14.00
- BEEF & CHEESE $12.00
- VEGETARIAN $8.50
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DIPPING SOLDIERS $6.00
- with boiled eggs
- CHICKEN WITH SATAY SAUCE
- BACON & EGGS WITH TOAST $9.00
- FRIES WITH HOT CHILLI BEANS $8.50
- BEEF, MUSHROOM & ONION WITH GRAVY
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THE WORKS $14.00
- beef, beetroot, egg & cheese
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Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
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Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
- In-house smoked salmon $7.00
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Ice Cream
- See cart at side door
-
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
-
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
- Side salad $7.00
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Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
- Mujver (Zucchini) $9.50
- Falafel $9.50
- Vegetarian
- -Large $9.50
- Chicken And Falafel
- Chicken & Falafel
- Lamb $7
- Falafel
- J K Mince Savoury $1.50
- Sausage $2.00
- Baked Potato - Vegetarian $4.00
- Sausages, Eggs,Toast & Coffee $11.50
- Wraps - Sweet Chilli Chicken $5.00
- Cookies $2.00
- Bacon & Egg Slab $6.00
- Bacon Butty & Coffee $5.50
- Garlic butter & parmesan fries w chipotle ketchup $5
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Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
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Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- Hand cut agria chips w aioli $5
- House Made Crispy Chicken Nuggets and Chips $12
- Curly fries w aioli $5
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Porridge $8
- sliced banana, brown sugar and cream
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YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
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Chicken Udon Soup $12.50
- Stir fried Chicken and Soba Noodles with tonpei Sauce
- -Soybean or Seaweed Salad $5.00
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Teriyaki Tofu Set $13.50
- Deep fried tofu topped with Teriyaki Sauce
- Choice of Miso, Pork Bone or Spicy Pork Bone Broth
- Chicken Corn Dumpling
- Karaage Ramen $13.50
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Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
- -add rice $3.00
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Toasted sourdough Pandoro bread
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Braised Pork Belly $24.00
- white bean, caramelised apples
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Caesar Salad $4.00
- add chicken
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Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
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Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
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Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
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Blackened Beef $18.00
- carrot, pickled onion, cucumber, coriander, lime dressing
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Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
- Sauteed Onions $2.00
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Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
- Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
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CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.
- Corn Fritter w/ Bacon & Salad
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FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
- Eggs Benedict $13.00
- New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
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Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Red Square
Phone
048024244
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 10:00 PM – 4:00 AM, Saturday: 10:00 PM – 4:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Private Dining , Cash , Nightlife , Bankcard , Seating , No Takeaway , Cards accepted , Serves Alcohol
26 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City European Menus
- Wellington Region Bar Food Menus
- Wellington Region European Menus
