Address
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Robert Harris Cafe in 12 Hereford Street, 12 Hereford Street Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Sole $5.00
- Wontons 6 for $5.00
- Monster Burger $7.00
- Curry Roll $2.80
- Chicken & Cheese Burger $5.20
- Hot Dog $2.30
- Chow Chow Burger $4.20
- Gurnard $5.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Stir-fry Cashew Nuts $12.00
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Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
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Stir-fry Chilli
- For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
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Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
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Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Chicken or Tofu $12.00
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
- Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
- Pork ribs- garlic spring onion and chilli $18.00
- Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
- Crispy Chicken
- Monkfish- curry tomato, pepper $24.00
- Sweet & Sour pork with Vegetable S $17.50 / L $30.00
- Grilled Meat Balls on Kebab (4 sticks) $10.00
- Vegetable Fried Rice S $13.00 / L $24.00
- Mushroom $4.20
- Sliced Steak and Seasonal Vegetables $12.50
- Steak $5.00
- Combination Fried Rice $12.50
- Roast Pork Mushroom on Fried Rice $11.00
- Chicken Satay on Fried Rice $11.50
- 1/4 Chicken and Chips $8.00
- Donut Double Chocolate $2.00
- Extra Filling $1
- Flounder $5.00
- Cheese Sticks (1/2 dozen) $4.70
- Sole $5.50
- Apple Turnover $2.00
- Plain Donut $2.20
- Chocolate Donut $2.20
- Corn and Bacon Pattie $2.00
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Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
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Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
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Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
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Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
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Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
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Garlic Bread $7.50
- Piping hot ciabatta
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Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
- Gulab Jamun (2pcs) $4.99
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Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
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Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
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Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
- Cumin Rice $5.99
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Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.
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Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
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Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
- Chow $3.30
- Chicken Pattie $2.40
- Sausage battered $2.00
- Bacon $4.70
- Mussels 1/2 doz $4.00
- Bacon & Eggs $9.50
- Lemon Pepper Fish $2.90
- Cheese $4.30
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Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
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Roti $3.00
- Whole wheat flour
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Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
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Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
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Keema Naan $4.50
- Minced lamb filling
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Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
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Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
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Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
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King Tempura Prawn Sushi $10.50
- 4pcs per serving
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Affogato $6.50
- espresso / caramel
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Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
- Vege & Prawn (2pcs) $13.00
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
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Edamame $6.00
- baby sy beans in pods great with Japanese beers
- Sausages $3.00
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Toast $3.00
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- -seafood $5.00
- Np. Pork noodle soup $10.00
- -chicken / pork / beef / lamb $3.00
- Ntsf. Seafood tom yum $15.00
- stir fried drunken noodles $10.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- -seafood $5.00
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Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
- Free range egg $2.5
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
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Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
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Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
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Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
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Keema naan $5.00
- Naan bread with the stuffing of mince lamb
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Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
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Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
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Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Robert Harris Cafe
Phone
033778900
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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