Address
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Robert Harris Cafe in 12 Hereford Street, 12 Hereford Street Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Squid Rings (Dozen) $8.50
- Double Meat $4.30
- Chicken and Cheese $5.50
- Beetroot $4.30
- Chicken Nuggets (Dozen) $8.50
- Spring Roll or Curry Roll $2.60
- Sausage, Egg and Chips $7.00
- Fish $2.50
- Hamburger steak with egg $18.50
- Lemon & pepper deep fried squid $8.90
- Baked pudding $4.90
- Coco cola $3.50
- Veg croquette $6.90
- Octopus balls curry $12.70
- Pork bone soup ramen $13.90
- Veg croquette burger $12.50
- Roast Beef N/A
- Pork Riblet N/A
- Wheat N/A
- Ham, Egg and Cheese N/A
- Veggie Delite N/A
- Mayo N/A
- Steak, Egg and Cheese N/A
- Meatball N/A
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Bakery Items $1.60
- Scones
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Bakery Items $2.50
- Muffins
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
- Homemade Pies $4.00
- Seafood Basket & Fries $10.50
- Basket of Fries $4.80
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
- Chicken, Pork, Beef pattie
- Double $12.20
- Combo (choice of 2 fillings)
- Combo
- Served with a side of greek salad & sauces
- Double $12.20
- Vegetarian Falafel
- Double $12.50
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Squid Ring $0.80
- Chow Chow $4.00
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Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
- Jam Rap Donut $2.20
- Corn Fritter $2.20
- Steak Pattie $2.70
- Chips $2.50
- Cheese & Onion Fritter $2.50
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CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
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EGG BURGER $5.80
- Basic burger with a lightly fried egg
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
- ONION RINGS 1 DOZ $10.80
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CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
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DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
- HOT DOG $3.60
- SQUID RINGS 1 DOZ $14.00
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
- Green curry fried rice (chicken, pork or beef) $13.00
- Nasi goreng (spicy fried rice) $13.00
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Chicken satay on rice $13.00
- with side vegetables
- Combination add $3.00
- Massaman beef curry $13.00
- Sweet & sour pork $13.00
- Fried Chicken Wings $9.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
- House made Muesli $11.00
- Eggs Benedict $17.50
- • Oven roasted vegetables, brie, chutney
- Choose one of...
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
- Pancake Stack with maple $16.00
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- • Salmon, spinach, red onion, caper, brie
- Half Chicken, Cashew Nuts $12.50
- Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
- Steak Tomatoes on Rice $10.50
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Prawn Chow Mein / Combination Chow Mein $11.80
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
- Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
- Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
- Peanut Sauce $3.00
- Ginger Chicken & Vegetables $16.00
- Curry Puff (4) Vegetarian $8.00
- Red or Green Prawn Curry & Vegetables $20.00
- Yellow Calamari Curry & Mushrooms $18.00
- Sweet & Sour Beef $16.00
- Chicken Pad Thai (Spicy Noodles) $18.00
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Robert Harris Cafe
Phone
033778900
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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