Robert Harris Cafe in 12 Hereford Street, 12 Hereford Street Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Thai Container (sample menu)
  • Tofu Peanut Sauce and Vegetables $10.00
  • Seafood Salad (Yaam Talay) $15.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Fresh Spring Rolls (Pack of 3)
  • Spicy Mix Seafood on Rice $17.00
  • Red Curry Seafood $17.50
  • Basil Chicken, Beef or Pork $13.50
  • Khao Kha Moo $19.00
Three Cows Bar & Restaurant (sample menu)
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • kids chicken and mushroom pasta $10.00
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • chicken and salad wrap with chips $12.00
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Little Saigon Restaurant (sample menu)
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • Fresh Vietnamese Spring Roll
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
  • Scallop- ginger and spring onion $24.00
  • Crispy Chicken
  • Seafood Salad S $18.00 / L $32.00
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Beef with Fried Rice S $13.00 / L $24.00
Dumplings "2 Dollar Rice" (sample menu)
  • -Baked Bbq Pork Bun $3.00
  • Savoury Fried Rice $2.00
  • Mini Spring Roll $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Honey Chicken Drumstick $2.50
  • Lemon Chicken $7.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • -Steamed Bbq Pork Bun $2.50
Ferry Rd Seafoods (sample menu)
  • Bacon Corn $2.00
  • Plain $3.80
  • Hot Dog $2.00
  • Fish & Eggs $9.00
  • Mussels 1/2 doz $4.00
  • Sausage plain $2.00
  • Lemon Pepper Fish $2.90
  • Sweet Chilli Chicken $10.00
Laneway Espresso (sample menu)
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
Coach Corner Takeaways (sample menu)
  • FISH $4.00
    • Our usual fish
  • MUSSELS 1 DOZ $11.90
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • BACON & EGG TOASTED SANDWICH $5.00
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
Chong's Restaurant (sample menu)
  • Ma Po Tofu $14.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Spicy diced Chicken with Peanuts $14.00
  • Fried Rice with Sea Cucumber $15.00
  • Foo Young Egg $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Hot Plate Venison $24.00
  • Steamed Rice $2.50
Bahn Thai Restaurant (sample menu)
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
Gin's Takeaways (sample menu)
  • Mussels (doz) $8.00
  • Donuts $1.80
  • CHICKEN CURRY ON RICE $10.50
  • FRIED RiCE $6.50
  • Chicken $3.80
  • CHICKEN PINEAPPLE ON RICE $10.50
  • STEAK OYSTER SAUCE $11.50
  • Jam Rap $2.00
Amici's (sample menu)
  • •Toasties $7.50
  • your choice from
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Soup of the Day
  • Classic Garlic Bread $3.50
  • creamy pumpkin Soup. $5.50
Dine Divine Cafe & Restaurant (sample menu)
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Sushi World (sample menu)
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
Thai Takeaways Red Elephant (sample menu)
  • No MGS adds
  • Tom Yum Gai $16.00
    • Chicken
  • All meals come with rice except Fried Rice or Noodle
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • All Fresh vegetable
  • Fried Rice $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
Thai Kitchen (sample menu)
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • All seafood fry dishes come with one rice
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
Robert Harris Cafe

Robert Harris Cafe

location

Address

12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033778900

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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