Robert Harris Cafe in 12 Hereford Street, 12 Hereford Street Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Stir Fried Vegetables $10.00
  • Basil Chicken, Beef or Pork $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Tofu Oyster Sauce $10.00
  • Prawn with Red Curry Paste $15.50
  • Prawn Salad (Plar Kung) $15.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Bamboo Salad $10.50
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • Combination Seafood Spicy Red Curry $21.00
  • Prawn Fried Rice with veges $20.00
  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Spicy Squid and Basil with veges, chilli $19.00
  • Udon Stir fried with chilli and garlic $13.00
  • Combination Meats in Fried Rice $18.00
    • with veges
  • -Chicken, beef or pork $18.00
  • Lemon Chicken on Fried Rice $14.50
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Chicken Mushrooms on Rice $11.50
  • Curry Rolls $2.90
  • Hot Dogs $2.20
  • Prawn Foo Young $11.50
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Patties $2.20
  • Pork Black Bean Sauce $12.50
  • Chicken Pattie $2.20
  • Roast Pork Fried Rice $11.50
  • Chicken Curry on Rice $12.00
  • Roast Pork Mushroom on Rice $13.00
  • Combination Fried Rice $14.00
  • Curry and Rice Roll $2.50
  • Beetroot $4.20
  • Roast Pork Fried Rice $11.00
  • Briggston Special Fried Rice $11.00
  • Tomato $3.80
  • Noodle Base $1.50
  • Plain $3.00
  • Pork Curry on Rice $9.50
  • 6 mini Spring Rolls
  • Monster Burger $5.20
    • double meat egg tomato
  • Seafood (crab) stick $2.20
  • Jam Rap $2.20
  • 100% Meat Pattie $2.20
  • Pineapple $4.50
  • Spring Roll $2.80
  • Sausage $2.20
  • Chips —1/2 scoop $1.60
  • 1/2 dozen Scallops $8.00
  • Steak Fried Rice $9.80
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Steak and Cashew Nuts on Rice $12.00
  • Sea Food Chow Mein $11.50
  • Curry Roll / Spring Roll $2.90
  • Satay Steak $11.00
  • Scallops $1.50 ea
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Steak & Cheese $6.90
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Donut / 3 Fish Bites $2.00
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Meat $1.60
  • Monster $7.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • -main $20.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Deep-fried ice cream $14.50
  • Chicken teriyaki $30.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Hash Brown $3.00
  • Bacon (2) $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Carrot Cake $3.00
  • Chicken Drumstick $2.50
  • Fish $3.00
  • Toasties $4.00
  • Steak & Mushroom
  • Pies $4.00
  • Ham & Mustard $4.00
  • Mince & Cheese
  • Vegan R $9 / L $12
  • Bacon R $9 / L $12
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Vegetarian $5.00
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Prawn do pyaza $16.90
    • Prawn cooked with the diced onion and creamy gravy
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Mango lassi $3.50
Robert Harris Cafe

Robert Harris Cafe

location

Address

12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033778900

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand