Address
100 Great South Road, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
Rockies Bar and Bistro in Waikato Menu
Are you the owner? Manage this listing for free.
Rockies Bar and Bistro in Waikato has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. Hillcrest Fast Foods offers many options including PORK and BEEF. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Garlic Bread and Crumbed Camembert from . The Club offers Sheetal Indian Takeaway and Choose any curry rice naan bread & 1 can of drink.
Nearby Sample Menus
-
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
-
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
- Entree $13.95
-
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
- + chicken $3.00
- Rump steak $24.95
-
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
-
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
- -Add Chicken, Bacon Or Salami $4.0
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
-
Vegetarian Big Breakfast $13.50
- Half portion available
-
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
-
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
-
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
-
Fish and Chips $11.50
- Half portion available
-
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
-
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
-
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
-
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
-
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
-
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
-
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
-
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
- Smoked Chicken & Roast Veges Quiche $8.50
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
- Bacon & Mushroom Quiche $8.50
- all served with Chips
- •Optional: Side Salad with Quiche or Pie extra $5
- Eggs Benedict on Thick Toast
-
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
-
Hot Chips $6.50
- with Aioli
-
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
-
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
-
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
- Lamb or Duck $17.90
- Made to order in all main course Tofu and mushroom to be substituted for meats
- King Prawns or Mixed Seafood $19.90
- Cashew Nuts $4
-
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
-
Crème Brulēe $13.5
- w vanilla bean ice cream
-
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
-
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
-
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
-
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
-
Feta Garlic Pizza Bread $12
- w caramelised onion
-
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Mozzarella balls $10.00
- Served with garlic aioli
- ●Shared plates
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Prawn twists $10.00
- Served with garlic aioli
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
- 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
- Lemon Chicken on Rice $12.00
- Sweet & Sour Pork on Rice $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- Tarakihi $3.80
- Fried Rice Vermicelli in Singapore Style $12.00
- 8 Chicken Thighs & Chips $28.00
- 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
- -W chips $18
-
Chicken mole tacos $12
- w pinto beans
- -W chips $18
- House cut double fried chips $6
- Sesame wings $10
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Mushroom bruschetta $11
- -W chips $18
- -per 60gm serving $16
-
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-
Market Fish $38
- Explained by your wait staff
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- Handmade Pappardelle Pasta
- Falafel kebab $12.00
- Potato wedges $5.50
- Zucchini kebab $12.00
- Vegetarian mixed iskender $16.00
- Turkish garlic bread $4.90
- Zucchini burgers $10.00
- Mixed vegetarian R$17/L$20/F$25
- Cajun chicken R$17/L$20/F$25
-
Large 18" Sausage $ 31
- Italian Style Sausage
-
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
-
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
- Each one price
-
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
- Mushroom, Capsicum, Tomato $ 4
-
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
Prime Eye Fillet $36.00
- 200g as it says- prime eye
-
Scotch Fillet $28.00
- Prime 250g
-
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
-
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
-
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
-
Prawn Cocktail $16.5
- lettuce / seafood sauce
-
Bread & Dips $12.5
- lightly toasted bread / selection of dips
-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
- Moroccan Spiced Chicken Salad $24.5
-
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Rockies Bar and Bistro
Phone
078249345
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Others
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
100 Great South Road, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
- Waikato Bar Food Menus
- Waikato Others Menus
- Waikato Region Bar Food Menus
- Waikato Region Others Menus