Rockies Bar and Bistro in Waikato Menu

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Rockies Bar and Bistro in Waikato has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. Hillcrest Fast Foods offers many options including PORK and BEEF. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Garlic Bread and Crumbed Camembert from . The Club offers Sheetal Indian Takeaway and Choose any curry rice naan bread & 1 can of drink.

Nearby Sample Menus

Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Borek $5.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Lamb Reg $9.50 Large $11.00
Chicken Burger $7.50
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00

Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
Traditional N/A
BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
Chicken bites $6.99
Potato wedges $3.99
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
Double cheese $3.99

Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
-Add Chicken, Bacon Or Salami $4.0
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce

Garlic bread $7.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Fresh leaves, toasted seeds & lemon dressing $6.00
Kapiti mango or berry sorbet $9.00
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Crispy chicken, mash & peas $10.00

•Desserts
Green Beans, Sauté Almonds $8
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Beef Cheek Andouille, Smoked Gouda Crust $14
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Spanish Chorizo, Cider, Caramelized Onion $13.50
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35

Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce

Margarita $11.00
- Mozzarella, Basil Pesto and Tomato
Jam and Butter GF $8.50
Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).
BBQ Chicken $13.00
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Chips $6.50
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00

Fries $7.50
- Served with our secret blend of spices and garlic aioli
Mozzarella balls $10.00
- Served with garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
●Shared plates
Prawn twists $10.00
- Served with garlic aioli
Apricot and hazelnut torte $15.00
- Served with fresh cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Pannacotta $14.00
- With cinnamon fruit

Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Tiger toast $9
- Melted cheese- ciabatta- marmite
Gf can be done gluten free, please ask.
Avocado feta smash on sourdough gf $9
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips

Cheese $2.00
Spinach $3.00
Add garlicky ham & brie with cornichons
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Free range egg $2.00
Bacon $2.00

Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22

Classic Cheese $5.00
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Wedges $4.00
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Any Two Sides for $7 $7.00
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl

●Seafood
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
Work Wedges S $8 / L $15
Tandoori king prawn S $12 / L $20
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce

Plain Rice $4.00
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Prawn $17
Lachha Parantha $4.00
Scallops $19.50
Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Fish $18
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy

Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Scotch Fillet $28.00
- Prime 250g
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.