Address
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
Russley Fish Supply in Christchurch City Menu
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HAMBURGERS- Plain $3.50
- Double Meat $4.30
- Cheese $4.30
- Pineapple $4.30
- Mushroom $4.30
- Chow Chow $4.30
- Bacon $4.30
- Egg $4.30
- Tomato $4.30
- Beetroot $4.30
- Fish $5.10
- Chicken and Cheese $5.50
- Vegetarian $5.50
- Hawaiian $5.50
- Steak and Egg $5.50
- Giant $5.50
- Monster $6.50
- Extras $1.00
MEALS- Bacon, Egg and Chips $7.00
- Sausage, Egg and Chips $7.00
- Steak, Egg and Chips $9.00
- Fisherman's Basket $9.00
- Bacon, Egg, Sausage and Chips $8.00
- Mix Grill $10.00
SPECIALS- Fish (crumbed) $3.00
- Hoki (crumbed) $5.70
- Sole Fillets (crumbed or battered) $6.70
- Blue Cod Fillets (crumbed or battered) $8.70
FRIED- Plain Sausages $2.20
- Fish $2.50
- Chips $2.40
- French Fries $3.80
- Hot Dog $2.20
- Meat Patties $2.20
- Pineapple Rings $2.20
- Seafood Sticks $2.20
- Plain Donuts $2.20
- Chocolate or Jam Donuts $2.20
- Black Forest $2.20
- Fish Bites (Dozen) $6.50
- Apple Turnover $2.20
- Bacon Patties $2.20
- Corn Patties $2.20
- Mussel Patties $2.20
- Steak Patties $2.20
- Bacon & Corn Patties $2.20
- Scallops - Dozen (battered or crumbed) $16.00
- Lasagne Topper $2.60
- Pacific Oyster (Dozen) $14.00
- Chicken Patties $2.60
- Spring Roll or Curry Roll $2.60
- Big Hot Dog $2.60
- Chicken Kebabs $3.00
- Potato Fritters $0.90
- Chicken Nuggets (Dozen) $8.50
- Chicken Nibbles (Dozen) $8.50
- Mussels - Dozen (battered or crumbed) $8.50
- Squid Rings (Dozen) $8.50
- Wontons (Dozen) $8.50
- Onion Rings (Dozen) $8.50
Nearby Sample Menus
- Pottle Fried Noodles $6.50
- Pork Satay on Fried Rice $14.50
- Pineapple Rings $2.20
- Prawn Chow Mein $11.50
- Prawn Foo Young $11.50
- Chicken Mushrooms on Rice $11.50
- Curry Pork on Rice $11.00
- Chicken & Cranberry
- Chicken & Camembert N/A
- Peppered Steak N/A
- Steak & Cheese N/A
- Mince & Cheese N/A
- Chicken & Cranberry N/A
- Beef Chilli N/A
- Chicken N/A
- Vension Portbello N/A
- Chinese Breadstick $1.00
- Honey Chicken Drumstick $2.50
- -Steamed Bbq Pork Bun $2.50
- Honey Chicken Wing $2.50
- Spring Roll $3.00
- Chicken Satay $3.80
-
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Fried Wonton $0.60
- Potato Fritter $0.80
- Roast Pork Fried Rice $11.50
- Bacon Pattie $2.20
- Chicken Nuggets (Dozen) $9.00
- Fish $5.00
- Pork Foo Young Egg $14.00
- Hot Dog on Stick with Sauce $2.50
- Roast Pork Foo Young Egg $14.00
- EGG $4.00
- CHOW CHOW $4.00
- CHIPS $2.40
- CRUMBED SCALLOPS $1.70
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- PLAlN SAUSAGES $2.10
- BATTERED COD $5.70
- MEAT PATTIES HOMEMADE $2.10
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
- -Sausages,hash, beans, 2 eggs $5.00 each
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- -Tomato, mushies, avo, spinach $4.50 each
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
-
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- -Gluten Free $10.50
- Toast & Spreads $7.50
- Selection of judges and slices
- EGGS ON TOAST (V) $9.50
- Selection of rolled sandwiches
- Southwestern style BBQ meatballs
-
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
- Shortbread
- Blini w pastrami, cream cheese and red pepper jelly
- Potato and bacon w housemade mayo
-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
-
Tom-Yum Soup $18.00
- With rice
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Classic Green Curry $18.00
- With rice
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
- -With Bacon $15.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
-
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
-
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
-
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
-
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
-
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
- Marinated chicken bites crumbed in spicy corn chips -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- ●Starters Great to Share
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
-
Gai $10.00
- Tempura Chicken Pieces
-
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- 300 Tom Yum Goong (Prawns) $17.00
-
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
- 200 Tom Yum Talay Seafood $18.00
-
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
-
Pad kee mow $17.00
- Drunken Spicy Noodle
-
Wonton (V) $9.50
- 6 pcs
- With coconut cream & rice
- King Prawn $5.00
-
Tom Yum Gai $16.00
- Chicken
- Beef $0.00
- Red Curry $17.00
- Priced from components
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Prawns Noodle Tom Yum Soup $13.00
- Steam rice $3.00
- Chicken Noodle Soup $10.00
- Thai Curry Puffs (4) $8.50
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Tom Yum N/A
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Russley Fish Supply
Phone
033425139
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus