Russley Fish Supply in Christchurch City Menu

HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Double Meat $4.30
  • Cheese $4.30
  • Pineapple $4.30
  • Mushroom $4.30
  • Chow Chow $4.30
  • Bacon $4.30
  • Egg $4.30
  • Tomato $4.30
  • Beetroot $4.30
  • Fish $5.10
  • Chicken and Cheese $5.50
  • Vegetarian $5.50
  • Hawaiian $5.50
  • Steak and Egg $5.50
  • Giant $5.50
  • Monster $6.50
  • Extras $1.00
MEALS MEALS
  • Bacon, Egg and Chips $7.00
  • Sausage, Egg and Chips $7.00
  • Steak, Egg and Chips $9.00
  • Fisherman's Basket $9.00
  • Bacon, Egg, Sausage and Chips $8.00
  • Mix Grill $10.00
SPECIALS SPECIALS
  • Fish (crumbed) $3.00
  • Hoki (crumbed) $5.70
  • Sole Fillets (crumbed or battered) $6.70
  • Blue Cod Fillets (crumbed or battered) $8.70
FRIED FRIED
  • Plain Sausages $2.20
  • Fish $2.50
  • Chips $2.40
  • French Fries $3.80
  • Hot Dog $2.20
  • Meat Patties $2.20
  • Pineapple Rings $2.20
  • Seafood Sticks $2.20
  • Plain Donuts $2.20
  • Chocolate or Jam Donuts $2.20
  • Black Forest $2.20
  • Fish Bites (Dozen) $6.50
  • Apple Turnover $2.20
  • Bacon Patties $2.20
  • Corn Patties $2.20
  • Mussel Patties $2.20
  • Steak Patties $2.20
  • Bacon & Corn Patties $2.20
  • Scallops - Dozen (battered or crumbed) $16.00
  • Lasagne Topper $2.60
  • Pacific Oyster (Dozen) $14.00
  • Chicken Patties $2.60
  • Spring Roll or Curry Roll $2.60
  • Big Hot Dog $2.60
  • Chicken Kebabs $3.00
  • Potato Fritters $0.90
  • Chicken Nuggets (Dozen) $8.50
  • Chicken Nibbles (Dozen) $8.50
  • Mussels - Dozen (battered or crumbed) $8.50
  • Squid Rings (Dozen) $8.50
  • Wontons (Dozen) $8.50
  • Onion Rings (Dozen) $8.50

Nearby Sample Menus

  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Avocado $3.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Seasonal greens $5.00
  • Daily soup served with bread $12.00
  • Potato rosti $2.50
  • Hawaiian Fried Rice $12.00
  • Plain Sausage $2.30
  • Prawn Fu Yong Egg $11.80
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Chicken Corn Soup $5.50
  • Halswell Fu Yong Egg (Combination) $12.00
  • Sliced Pork With Mushroom on Fried Rice. $10.30
  • Nasi Goreng (Rice) $12.00
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Double Meat $4. 20
  • Spicy Wedges $4.0o
  • Plaln $3.50
  • steak Onion Pattie $2.20
  • Hoki $4.50
  • Jam Rap $2.00
  • curry Rice Roll $2.60
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Mint Chutney $2.99
  • Butter Naan $3.99
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Chicken Korma $16.99
  • Gobhi Kulcha $4.99
  • Chicken Do-Pyaza $16.99
    • Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
  • Mixed Pakora $5.50
    • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
  • Oven Roasted Chicken N/A
  • Onion N/A
  • Wrap N/A
  • Avocado Toasties N/A
  • Cheddar N/A
  • White Chip Macadamia N/A
  • Chicken Classic N/A
  • Roast Beef N/A
  • Bacon & Mushroom $3.50
  • 2 Hot Dogs
  • Fish $2.30
  • Plain $3.50
  • Cheese $4.00
  • Beetroot $4.00
  • Bacon & Egg $3.50
  • Fish Burger $4.50
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Mussels with honey, soy and sesame seeds $8.00
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Bundaberg ginger beer $4.0
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Mince pie $4.90
  • Family steak pie $13.80
  • Roast beef & fig chutney roll $4.60
  • Quiche lorriane $17.50
  • Gourmet pizza slice $4.60
  • Family satay chicken pie $14.60
  • Chicken & coleslaw roll $6.80
  • Family steak & potato pie $14.20
Russley Fish Supply

Russley Fish Supply

location

Address

1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033425139

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
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