Address
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
Russley Fish Supply in Christchurch City Menu
Are you the owner? Manage this listing for free.
HAMBURGERS- Plain $3.50
- Double Meat $4.30
- Cheese $4.30
- Pineapple $4.30
- Mushroom $4.30
- Chow Chow $4.30
- Bacon $4.30
- Egg $4.30
- Tomato $4.30
- Beetroot $4.30
- Fish $5.10
- Chicken and Cheese $5.50
- Vegetarian $5.50
- Hawaiian $5.50
- Steak and Egg $5.50
- Giant $5.50
- Monster $6.50
- Extras $1.00
MEALS- Bacon, Egg and Chips $7.00
- Sausage, Egg and Chips $7.00
- Steak, Egg and Chips $9.00
- Fisherman's Basket $9.00
- Bacon, Egg, Sausage and Chips $8.00
- Mix Grill $10.00
SPECIALS- Fish (crumbed) $3.00
- Hoki (crumbed) $5.70
- Sole Fillets (crumbed or battered) $6.70
- Blue Cod Fillets (crumbed or battered) $8.70
FRIED- Plain Sausages $2.20
- Fish $2.50
- Chips $2.40
- French Fries $3.80
- Hot Dog $2.20
- Meat Patties $2.20
- Pineapple Rings $2.20
- Seafood Sticks $2.20
- Plain Donuts $2.20
- Chocolate or Jam Donuts $2.20
- Black Forest $2.20
- Fish Bites (Dozen) $6.50
- Apple Turnover $2.20
- Bacon Patties $2.20
- Corn Patties $2.20
- Mussel Patties $2.20
- Steak Patties $2.20
- Bacon & Corn Patties $2.20
- Scallops - Dozen (battered or crumbed) $16.00
- Lasagne Topper $2.60
- Pacific Oyster (Dozen) $14.00
- Chicken Patties $2.60
- Spring Roll or Curry Roll $2.60
- Big Hot Dog $2.60
- Chicken Kebabs $3.00
- Potato Fritters $0.90
- Chicken Nuggets (Dozen) $8.50
- Chicken Nibbles (Dozen) $8.50
- Mussels - Dozen (battered or crumbed) $8.50
- Squid Rings (Dozen) $8.50
- Wontons (Dozen) $8.50
- Onion Rings (Dozen) $8.50
Nearby Sample Menus
- Pork Spare Ribs $6.00
- Garlic Stir-fry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Pad Thai Noodle $8.50
- Fried Rice $8.50
- Fish Cakes (8) $5.00
- Ginger Stir-fry & Rice $8.50
- Red Curry & Rice $8.50
- -Seafood $23.00
- Marinated Pork Rib s $10.00
- Phad Thai fried noodles $17.00
- All spicy salad dishes cooked with fresh herbs, chilli and lime juice
- Tom Yum Noodle Soup Minced Chicken or Pork $13.00
- Combination Seafood Spicy Red Curry $21.00
- Prawn Fried Rice with veges $20.00
-
Tom Kar Seafood $17.00
- with coconut cream
-
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
- MANGO LASSI $5.50
-
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
-
LAMB CHOPS SMALL $16.00
- [4 pieces]
-
CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
-
VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
-
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
-
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
-
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
-
Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
-
Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
-
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
-
Beef ball in rice noodle soup $11.00
- pho bo vien
-
Pork ball in rice noodle soup $11.00
- pho heo vien
-
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
- Medium $14.50
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
- Crumbed Deep Sea Cod $4.90
- Mini Spring Rolls $6.00
- Jam Wraps $2.20
- Crab Sticks $1.80
- Sausages $2.20
- Bacon $4.10
- Curry Rolls $2.50
- Fish Cakes $1.80
-
Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
- Chicken Biryani $16.50
-
Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
- Chicken Jalfrezi $16.99
- Chicken Kadai $16.99
- Cheese & Garlic Naan $5.50
-
Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
-
Onion Bhajees $5.50
- Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
-
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
- Potato and bacon w housemade mayo
-
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
-
EGGS HEMINGWAY $19.00
- with cold smoked salmon
- Spinach roulade w cream cheese, red peppers and pesto GF V
- Assorted mini tarts
-
EGGS FLORENTINE(V) $15.00
- with spinach
-
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
- SOUR CREAM $0.70
- HOKI FISH BATTERED $2.40
- CHIPS 1/2 SCOOP $1.80
- CHICKEN NUGGETS 6 FOR $4.80
- SAUSAGE BIG $2.30
- CHICKEN FILLETS 5 FOR $7.80
- CHICKEN PATTIE $2.80
- COMBINATION FRIED RICE $12.80
-
FISH $4.00
- Our usual fish
- BACON & EGG TOASTED SANDWICH $5.00
-
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
-
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
-
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
-
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
- CHICKEN NUGGETS 1 DOZ $11.90
- STEAK TOASTED SANDWICH $5.00
-
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
- Rocket, pear, blue cheese salad (v) $10.50
- Truffle parmesan fries (v) $10.00
-
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
-
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
-
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
-
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
-
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
- Onion N/A
- Veggie Delite N/A
- Mayo N/A
- Thousand Island N/A
- Honey Oat N/A
- Tomato N/A
- Wrap N/A
- Cucumber N/A
-
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
-
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
-
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
-
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
-
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
-
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
-
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
-
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
- Roast lamb with apple and mint jelly
- Portobello mushrooms with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Bigi $14.00
- Bratwurst sausage with onion marmalade
-
Bacon and egg
- with tomato and red pepper sauce
- Butti $8.00
- Cheeseburger with beetroot chutney
- Family satay chicken pie $14.60
- Ham & asparagus quiche (SM) $5.20
- Mince pie $4.90
- Ham & mustard sandwich $2.00
- Family steak & cheese pie $14.20
- Asparagus rolls $2.30
- Family veal pie $13.80
- Vegetarian quiche (SM) $5.20
Russley Fish Supply
Phone
033425139
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus