Address
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
Russley Fish Supply in Christchurch City Menu
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HAMBURGERS- Plain $3.50
- Double Meat $4.30
- Cheese $4.30
- Pineapple $4.30
- Mushroom $4.30
- Chow Chow $4.30
- Bacon $4.30
- Egg $4.30
- Tomato $4.30
- Beetroot $4.30
- Fish $5.10
- Chicken and Cheese $5.50
- Vegetarian $5.50
- Hawaiian $5.50
- Steak and Egg $5.50
- Giant $5.50
- Monster $6.50
- Extras $1.00
MEALS- Bacon, Egg and Chips $7.00
- Sausage, Egg and Chips $7.00
- Steak, Egg and Chips $9.00
- Fisherman's Basket $9.00
- Bacon, Egg, Sausage and Chips $8.00
- Mix Grill $10.00
SPECIALS- Fish (crumbed) $3.00
- Hoki (crumbed) $5.70
- Sole Fillets (crumbed or battered) $6.70
- Blue Cod Fillets (crumbed or battered) $8.70
FRIED- Plain Sausages $2.20
- Fish $2.50
- Chips $2.40
- French Fries $3.80
- Hot Dog $2.20
- Meat Patties $2.20
- Pineapple Rings $2.20
- Seafood Sticks $2.20
- Plain Donuts $2.20
- Chocolate or Jam Donuts $2.20
- Black Forest $2.20
- Fish Bites (Dozen) $6.50
- Apple Turnover $2.20
- Bacon Patties $2.20
- Corn Patties $2.20
- Mussel Patties $2.20
- Steak Patties $2.20
- Bacon & Corn Patties $2.20
- Scallops - Dozen (battered or crumbed) $16.00
- Lasagne Topper $2.60
- Pacific Oyster (Dozen) $14.00
- Chicken Patties $2.60
- Spring Roll or Curry Roll $2.60
- Big Hot Dog $2.60
- Chicken Kebabs $3.00
- Potato Fritters $0.90
- Chicken Nuggets (Dozen) $8.50
- Chicken Nibbles (Dozen) $8.50
- Mussels - Dozen (battered or crumbed) $8.50
- Squid Rings (Dozen) $8.50
- Wontons (Dozen) $8.50
- Onion Rings (Dozen) $8.50
Nearby Sample Menus
- fish bite $0.80
- Jam Rap Donuts $2.00
- Crab Stick $1.80
- Steak & Onion Roll $2.80
- Corn Nuggets (per dozen) $5.00
- Chicken Nuggets $0.80
- Apricot Chicken
- Chips $2.60
-
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
-
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
-
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
-
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
-
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
-
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
-
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
-
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
- Available 11am — 3pm
-
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
-
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
- - With Bacon $19.50
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
-
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
-
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
- FRIES & AIOLI $9.50
- Baked pudding $4.90
- Chicken cutlet burger $13.50
- Octopus balls curry $12.70
- Beef curry rice $12.90
- Add sushi balls & miso soup $5.00
- Chocolate ice cream $4.90
- Teriyaki chicken burger $13.50
- Pork & miso ramen $13.90
- Sesame Ball (stuffed with Red Bean Paste) $3.50
- Pork with Pickled Cabbage Fried Rice Noddles $10.00
- Prawn Fried Noodle $10.00
- Steamed Spareribs $3.80
- Combination Fried Noodle $10.00
- Chinese Sausage Bun $3.50
- Hokkien Fried Noodle $10.00
- Grass Jelly $3.50
- Paua Pattie $ 3.00
- Mussel $ 9.50
- Garlic Butter chips $3.50
- Fish $4.70
- chow 4.40
- Bacon Pattie $ 2.00
- Half scoop Plain chips $ 1.70
- 3 Fillings $ 4.50
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Sweet & Sour Pork $11.00
- Crumbled Sole Fillet $5.50
- Steak Fried Rice $9.50
-
Chicken Special $5.80
- chicken pattie, pin, satay sauce
- Steak Tomato on Rice $10.50
- Hot Dog $2.20
- Pacific Oysters 1/2 doz $8.00
- Sausage $2.20
- Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
- Plain $3.40
- Potato Fritter $0.90
- Akaroa Cod $5.00
- Steak with Mushrooms on Fried Rice $10.80
- Pork Curried on Fried Rice $10.00
- Pan Fried Prawns with Mushrooms $12.00
- Fillet Steak Chinese Style $13.00
- -Pearls
-
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
- -Custard Pudding
- Thick Cut Toast w/ Garlic & Herbs $4.80
- seasoned Edamame Bean $4.50
- Braised Beef Shank $7.00
- Deep Fried Taro Cake $4.50
- Deep Fried Tofu $5.00
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Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
-
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
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Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
-
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
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Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
-
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
-
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
-
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
- Spring Rolls $2.50
- STEAK MUSHROOMS ON RICE $10.50
- PRAWN FOO YOUNG $11.50
- CHICKEN & CASHEW NUTS $12.00
- Chicken Nuggets $6.50
- Cheese $3.80
- PRAWN FRIED NOODLES $10.50
- Bacon Egg $4.80
-
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
-
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
-
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
-
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
- -Half $12.50
-
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
-
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
-
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Plain $2.50
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese & jam $4.50
- Sandwich style $10.00
-
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
-
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
-
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
-
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
-
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
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Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
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Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
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Combination Entree $15.00
- 2 everything above
Russley Fish Supply
Phone
033425139
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
1 Cutts Road, Russley, Russley, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus