Address
Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand
Savoire Cafe of Merivale in Christchurch Menu
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MENU-
Raisin Bread $8.90
- Toasted served with Preserves
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
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Nachos $15.50
- beef
EXTRA SIDES- Hash Browns $3.00
- Tomatoes $3.50
- Sausages $3.50
- Bacon $3.50
- Mushrooms $3.50
- Smoked Salmon $4.00
SNACKS-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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French Fries $5.50 / $8.00
- Small / Large
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Wedges $7.50 / $10.50
- Small / Large
Nearby Sample Menus
- Smashed Potato Salad $5.5
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
- 450gm Canterbury Angus Flintstone $42.0
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O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
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O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
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O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
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Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
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Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
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Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Prawn $23.00
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
- Vegetable & Tofu $19.50
- Seafood or Combination $21.50
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Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
- Cakes By Anna $7.50 slice
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Rocket Salad $5.00
- good parmesan, local walnuts
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
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Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
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Plain Uthappam $10
- Uthappam is a thick savoury pancake
- Mango Lassi $5
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Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
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Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
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Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
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Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
- Combination Fried Rice $12.00
- Pork Fried Rice $9.50
- Mushrooms $2.50
- Pork with Cashew Nuts $12.00
- Chicken Foo Young $9.50
- Chicken Chow Mein $9.50
- Prawn Fried Rice $11.00
- Sweet and Sour Fish $10.00
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Fries (GF) $6.00
- With aioli
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
- Halloumi $4.50
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Vanilla Panna Cotta $10.00
- with rhubarb compote
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Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
- Beef cut agria chips $7.00
- Smoked Salmon $5.00
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Toast with Spreads $10.00
- served with butter and your choice of spread
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Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
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Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
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Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
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Roast of the Day $19.00
- Please ask what roast we have for you today
- Garden salad $5.00
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Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
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Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
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Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
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Soup of the day $9.50
- Please ask for our daily creation
- Spiced Lamb (gf) $14
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Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
- Portuguese Custard Tarts $7
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Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Or Beef $29
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Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
- SCALLOPS (DOZ) $15.00
- ONION $4.00
- BACON & EGG $5.00
- CHEESE $2.50
- ONION $2.50
- SPRING ROLLS $2.60
- DOUBLE MEAT $4.20
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- *Ask about our special of the day for $10.00
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Creamy Risotto $12.00
- With your choice of bacon or chicken
- - With spinach, salmon $ 19.50
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
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Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- Add chorizo, smoked cheese, anchovies, salami $3.00
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
- Add salmon $8.00
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
- Add x 2 eggs $3.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
- Soup of the day with fresh bread & butter $15.50
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
- yoghurt can be replaced with small
- ham & cheese & tomato
- smoked chicken, cream cheese & pesto $6.50
- gluten free toasties made on request $5.90
- chocolate, strawberry or caramel server with cream & nuts $7.50
- Combo#2 $5.90
- -cheese slice
- ham & cheese & tomato
- Feta and pesto topped Portobello mushrooms $7.00
- Garlic, chilli and lime buttered prawns $11.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Home-made onion rings with garlic aioli $7.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made baked potato wedges with herbs & sour cream $8.50
Savoire Cafe of Merivale
Phone
033555645
Opened hours
Monday: 7:45 AM – 6:00 PM, Tuesday: 7:45 AM – 6:00 PM, Wednesday: 7:45 AM – 6:00 PM, Thursday: 7:45 AM – 7:00 PM, Friday: 7:45 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating