Address
Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand
Savoire Cafe of Merivale in Christchurch Menu
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MENU-
Raisin Bread $8.90
- Toasted served with Preserves
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
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Nachos $15.50
- beef
EXTRA SIDES- Hash Browns $3.00
- Tomatoes $3.50
- Sausages $3.50
- Bacon $3.50
- Mushrooms $3.50
- Smoked Salmon $4.00
SNACKS-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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French Fries $5.50 / $8.00
- Small / Large
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Wedges $7.50 / $10.50
- Small / Large
Nearby Sample Menus
- Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
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Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
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Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
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Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
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Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
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Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
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Wedges $9.50
- Plan, or with sweet chilli and sour cream
- Eggs (2) $3.50
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Hawaiian $18.90
- Double lashing of pineapple and ham
- Garlic Loaf $8.40
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
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Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
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Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
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Vegetable Samosa $6.00
- Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
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Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
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Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
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Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
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Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
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Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
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Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
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Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
- Smoked Mushrooms $4.50
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Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
- Pesto $3.50
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Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
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Eggs Your Way $10.00
- free range with toast
- Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
- BBQ Pulled Pork Pretzel Bun $10.90
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Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
- - Before 9.00am $5.00
- - After 9.00am $6.90
- 7.00 to 11.00
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Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- Toast & Mrs. Hucks Preserves $6.90
- Noodle $3.00
- Plain roti $3.00
- Egg $2.00
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Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
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Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
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Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
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Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
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Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Deluxe Cheese Toastie $8
- Haast Whitebait Fritter $8
- Smoked Chicken Sage / Onion Relish $10
- Plus Fried Eggs $1
- Best Bacon Buttie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
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Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
- Miso Soup $2.00
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Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
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Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
- Salted Japanese Soy Beans (Edamame) $5.00
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
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Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Spring Roll $1.80
- Chicken Nuggets x 6 $3.60
- Cheese $3.20
- Steak $10.50
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- Prawn $11.50
- Combination Meat $11.50
- Pork $10.50
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Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
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Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
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Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
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Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
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Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
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Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
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Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
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Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
- 3 Pieces $6.00
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Roti $2.00
- Wholemeal flours
- Lamb Madras (Medium) $11.00
- Samosa $2.50
- Mixed Pickles $1.00
- 1 Pc $2.50
- Cheese and Garlic Naan $3.00
- Butter Chicken (Mild) $11.00
- Each $4
- Steak & Cheese
- Bacon Egg & Cheese
- Mince Pie
- Each $3.90
- Lamb & Cheese Pie
- Steak & Tomato
- Steak, Onion & Tomato
- Honey Oat N/A
- White Chip Macadamia N/A
- Mayo N/A
- Capsicum N/A
- Turkey & Ham N/A
- Aioli N/A
- Natural Swiss N/A
- Ham N/A
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
- -Add garlic butter / Add Gravy $2.00
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
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Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
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Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
- -Wilted Spinach $16.00
- -Hot smoked Salmon $22.00
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Savoire Cafe of Merivale
Phone
033555645
Opened hours
Monday: 7:45 AM – 6:00 PM, Tuesday: 7:45 AM – 6:00 PM, Wednesday: 7:45 AM – 6:00 PM, Thursday: 7:45 AM – 7:00 PM, Friday: 7:45 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating