Savoire Cafe of Merivale in Christchurch Menu

MENU MENU
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Nachos $15.50
    • beef
EXTRA SIDES EXTRA SIDES
  • Hash Browns $3.00
  • Tomatoes $3.50
  • Sausages $3.50
  • Bacon $3.50
  • Mushrooms $3.50
  • Smoked Salmon $4.00
SNACKS SNACKS
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • French Fries $5.50 / $8.00
    • Small / Large
  • Wedges $7.50 / $10.50
    • Small / Large

Nearby Sample Menus

  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Cajun Curly Fries $9.00
    • with aioli
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Cakes By Anna $7.50 slice
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Dumpling (pork) $10.50
  • Peach Milk Tea $4.80
  • Hot Chocolate $4.20
  • Rendang Beef with Rice $12.50
  • Papaya Green Milk Tea $5.50
  • Soft Drinks $3.20
  • Hot & Spicy Tofu on Rice $11.50
  • Kam-Pua (BBQ pork with noodles) $10.00
  • Butter Prawns $15.50
  • Aloo Palak $12.00
  • Mixed Pickles $3.50
  • Chicken Biryani $14.90
  • Saagh Murg $12.00
  • Lamb $9.50
  • Decadent Chocolate Cake $10.50
  • Raita $3.50
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Frozen chocolate mousse parfait $14.00
  • Regular size 12" for $5.90
  • Country King $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
  • Multi Pack $39.00
    • 2 Large pizza 12", lunch box, dinner box & garlic bread
  • Chicken Combo $9.99
    • 2 pieces of chicken, reg. chips, coleslaw & drink
  • Mr. Chips / Donuts / Samosa $3.00
  • Garlic Prawns ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • Chicken Aioli $7.90
    • Chicken Fillet, Aioli Sauce, Caramelized Onion, Salad
  • Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
  • S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
  • Hollandaise $3.00
  • Butter, duck fat potatoes or prawns $7.00
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Tapas tasting platter $50.00
    • Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
  • Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
  • Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
  • -2 Pieces of Chicken
  • 4 Pieces of Chicken
  • Regular $2.70
  • Kids Toy
  • 2 Large Chips
  • -Regular Drink
  • -1 Dipping Sauce
  • Large $4.30
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Junior cheeseburger $9.50
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Ham and cheese pizza $9.50
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Soup of The Day $12.50
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Caesar Salad $21
    • add chicken
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Bacon & Banana Pancakes $18.20
    • Light Pancakes served with caramelised banana & crispy bacon topped with maple syrup
  • Warmed Triple Garlic Loaf $7.20
    • Filled with melted garlic & herb butter
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • Seasonal Summer vegetables $6.50
  • Mushroom Flats $6.00
  • French Fries with garlic aioli $7.50
  • Chai $4.50
  • Toast with jams n/a
  • Latte $4.50
  • Hot chocolate $4.00
  • Tea $3.00
  • Short black $3.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Eggs anyway you like on wholegrain toast $9.50
  • toast and jam $6.50
  • - tasty cheddar, red onion, fresh basil with tomato relish $8.50
  • open fillet steak sandwich with portobello mushrooms $18.50
  • market fish of the day – see specials board $18.50
  • half n half salad plate – see specials board $12.00
  • - add fruit or bacon $14.50
  • omelette with 2 fillings served with wholegrain toast $15.50
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Tandoori chicken salad (GF) $21.00
    • On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Eggs florentine $15.50
    • With spinach, mushrooms & hollandaise
Savoire Cafe of Merivale

Savoire Cafe of Merivale

location

Address

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033555645

clock

Opened hours

Monday: 7:45 AM – 6:00 PM, Tuesday: 7:45 AM – 6:00 PM, Wednesday: 7:45 AM – 6:00 PM, Thursday: 7:45 AM – 7:00 PM, Friday: 7:45 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand