Address
Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand
Savoire Cafe of Merivale in Christchurch Menu
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MENU-
Raisin Bread $8.90
- Toasted served with Preserves
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
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Nachos $15.50
- beef
EXTRA SIDES- Hash Browns $3.00
- Tomatoes $3.50
- Sausages $3.50
- Bacon $3.50
- Mushrooms $3.50
- Smoked Salmon $4.00
SNACKS-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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French Fries $5.50 / $8.00
- Small / Large
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Wedges $7.50 / $10.50
- Small / Large
Nearby Sample Menus
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
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Dux Slaw
- Cabbage, carrot, rice wine mayonnaise dressing
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
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Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
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Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Ice Cream Sundae $4.50
- Lemon Grass & Chilli Beef $15 Med/$27 Lg
- Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
- Vietnamese Fish Curry $16 Med/$30 Lg
- Seafood Soup $8 Sml/$14 Med/$26 Lg
- Salt & Pepper Squid $15 Med/$27 Lg
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
- Caramel & Banana $9.00
- Gelato/Sorbet with Crepe $3.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
- Beans /Mushrooms/Other Vege $2.00
- Chocolate & Banana $9.00
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
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California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Burrito
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Chargrilled Chicken A La Brasa $12.00
- Chargrilled Chicken A La Brasa $14.60
- Pulled Pork Carnitas $11.50
- Potato Truffle Vichyssoise Mille Feuille $60.00
- ·Soup w Toasted Bread
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Carrot Dawg $10.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Inari N/A
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Teriyaki chicken udon $12
- Half Roll N/A
- Baby Stick N/A
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Homemade bread, extra serve $7.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Soup, winter offering (v,gf) $15.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
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Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
- Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
- Miso Soup $2.00
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Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
- Salmon Sashimi (5 pieces) $10.00
- Honey soy eggs $7.00
- Ma Po Tofu $14.00
- Chicken with black bean sauce $16.80
- Honey roast spare ribs $15.00
- Steamed whole fish of the day (subject to availability) From $35.00
- Chicken with Hoi Sin sauce $16.80
- Beef and seasonal vegetables $18.90
- Roast pork with crackle $21.00
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CHIPS $2.40
- (1/2 scoop $1.70)
- CHICKEN NUGGETS(doz) $8.20
- RED COD 42.40
- BACON $4.20
- CRAB STICKS $1.80
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FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
- MUSHROOM FRITTER $0.80
- VEGETABLE SPRING ROLLS (doz) $5.80
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Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
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Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
- Chicken Savouries $1.50
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
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Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
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Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
- Sushi $1.20 / $14.4
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Cheesy garlic Bao bread $5.50
- Basil pesto
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Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
- Salad of the Day $6.50
- French fries, Aioli, Ketchup $6.50
-
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
- Kumara crisps, Cumin salt $6.50
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
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Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
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Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
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Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
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Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
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Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
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Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
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Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
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Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
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Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
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Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Savoire Cafe of Merivale
Phone
033555645
Opened hours
Monday: 7:45 AM – 6:00 PM, Tuesday: 7:45 AM – 6:00 PM, Wednesday: 7:45 AM – 6:00 PM, Thursday: 7:45 AM – 7:00 PM, Friday: 7:45 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating