Shamiana Cuisines of India in 129 Riccarton Road, Riccarton Menu

MENU MENU
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Pad Thai Prawn $15.00
  • BBQ Beef Salad $13.50
  • Pork or Chicken with Curry Paste $13.50
  • Deep Fried Chicken Wing (Each) $2.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Red Curry Seafood $17.50
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Chicken Black Bean Sauce $12.50
  • Bami Goreng $14.00
  • Roast Pork Foo Young Egg $14.00
  • Egg $4.20
  • Fish $2.50
  • Roast Pork Chow Mein $11.50
  • Pineapple Ring $1.80
  • Pork Foo Young Egg $14.00
  • GF $1.00
  • Tomato $3.00
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • - plain bagel with basil pesto
  • Plain Bagel $8.90
  • - plain bagel with cream cheese & jam
  • Bacon $4.50
  • Spinach (veg) $16.50
  • -Chicken single $9.00 / double $11.00
  • -Chicken & Falafel $11.00
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • Chicken single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Chips $3.50
  • Spring Roll $2.50
  • Deep Fried Squid Rings 1/2 $5.00
  • Combination Chow Mein R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Chips $2.40
  • Roast Pork & Tomato on Rice $10.50
  • Prawn Foo Young Egg $12.00
  • Bacon & Egg $5.30
  • Corn Fritter $2.20
  • Chicken Nuggets 1/2 doz $4.00
  • Beetroot $4.00
  • Steak Fried Rice $9.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Roti $2.50
  • Prawn, Seafood or Combination $14.50
  • Vegetables $3.00
  • Peanut Satay
  • Prawn, Seafood or Combination $5.00
  • Chinese Oyster & Soy Sauce
  • - Fat Rice
  • Malay Mild Chilli Sambal
  • Steak & Cheese $6.90
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Monster $7.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Donut / 3 Fish Bites $2.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Pineapple Ring $1.80
  • Spring Rolls / Curry Rolls $2.50
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Truffle parmesan fries (v) $10.00
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Dessert of the Day $12.50
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Vege & Prawn (2pcs) $13.00
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Jose Cuervo Anejo 1800 $10.50
  • Mount Gay Silver Rum $7.50
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Lambrusco Bottle $38.90
  • *INSALATA TRICOLORE - Fresh tomato slices, bocconcini, basil leaves, olive oil, balsamico, rock salt & cracked pepper. 16.9
  • Chambord $8.50
  • *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
  • Pol Roger Brut Reserve NV France Bottle $129.90
  • Crispy Chicken Salad with cashew nuts and rice $20.00
  • Larb Mu $16.00
    • Spicy salad with ground pork, spring onion, herns, chilli and rice
  • Kai Yat Sai Nua $16.00
    • Mild omelette with beef, vegetables & rice
  • Vegetarian Springrolls $9.00
    • Vermicelli, vegetables & chilli sauce
  • Cashew nuts - on meal $3.00
  • Yum Gai $16.00
    • Spicy-hot salad with diced chicken, peanuts, chilli, herbs & rice
  • Prawn Crackers $4.00
  • Phad Phong Garee $18.00
    • Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
Shamiana Cuisines of India

Shamiana Cuisines of India

location

Address

129 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033435551

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand