Sonic Bar Cafe in Canterbury Menu

 STARTERS

• Flat Breads $10.50
  • Fresh home-made selection with your choice of either: Sundried tomato, chilli & cheese (olives optional) / Garlic & herb (cheese option available) / Basil pesto & cheese
• Fish + Mussel Tomato Chowder $18.00
  • A chunky fish, mussel, vegetable and tomato chowder served with a ciabatta garlic butter bread roll
• Soup Of The Day $14.00
  • Wait staff will inform you of today’s soup served with a ciabatta garlic butter bread roll
• Marlborough Green Lip Mussels $16.00
  • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
• Salt + Pepper Squid $15.00
  • Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
• Marinated Prawns $16.50
  • Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with a petite salad and lemon wedge
• Honey And Soy Chicken Nibbles $14.00
  • Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad

 FROM THE LAND

• Sonic Souvlaki $17.00
  • Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and chilli sauce with a side of shoestring fries
• Warm Chicken Salad $22.00
  • Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
• Bbq Bacon & Beef Burger $21.00
  • Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese….
• Canterbury T-Bone Steak $29.00
  • Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
• Canterbury T-Bone Steak $36.00
  • Surf + Turf – Marinated prawns in a creamy garlic sauce
• Creamy Mustard Chicken $27.00
  • Powdered mustard chicken breast grilled then simmered in a creamy mustard and leek sauce. Served with potato mash fresh stir fried vegetables
• Vegetarian Linguine $18.50
  • Fresh vegetables and herbs in a tomato sauce served with a garlic ciabatta roll and topped with parmesan cheese

 KIDS MEALS

• Your choice of either, battered fish and chips, honey grilled chicken and chips or a margarita pizza $14.00

 FROM THE SEA

• Fish & Chips $19.50
  • Golden beer battered gurnard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
• Battered Fish Burger $18.50
  • Battered fish fillet with lettuce, tomato, red onion, lemon hollandaise and tartare sauce in a freshly toasted bun served with a side of shoestring fries
• Marlborough Green Lip Mussels $25.00
  • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
• Seafood Linguine $25.00
  • Fish, prawns, mussels, calamari and pasta cooked in a delicious marinara sauce topped with parmesan cheese and fresh herbs
• Oven Baked Blue Cod $30.00
  • Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce
• Seafood Platter for 2 $59.00
  • A delicious selection of fish, mussels, marinated prawns, and calamari served with a fresh green salad, dipping sauces and a basil pesto and cheese flat bread
• Marinated Prawns $26.00
  • Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli

 SIDES

• Bowl of Shoestring fries $8.00
• Side Salad $6.00
• Chilli and Lime Potato Wedges $10.00
• Side of bread $6.00
• Side of Mash $6.00
• Garden Salad $9.50

 THE SONIC’S FAMOUS GOURMET PIZZA’S

• Pukeko Small $18.50 Lrg $25.00
  • Honey roasted kumara, feta, capsicum, red onion and silver beet on a tomato base and topped with a sprinkle of mozzarella cheese
• Italian Small $18.50 Lrg $25.00
  • Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
• Carnivorous Small $18.50 Lrg $25.00
  • Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
• Tex Mex Small $18.50 Lrg $25.00
  • Pepperoni, chilli, mushrooms, bacon and capsicum on a tomato base topped with a sprinkle of mozzarella cheese and a dollop of sour cream
• Spicy Apricot Chicken Small $18.50 Lrg $25.00
  • Chicken, red onion, capsicum and silver beet on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of spicy apricot sauce

 DESSERTS

• Affogato $18.00
  • Short black coffee, vanilla ice cream, and your choice of liqueur. Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
• Homemade Cheesecake $16.00
  • wait staff will inform you of today’s cheesecake. Served with vanilla ice cream and raspberry coulis
• Blackforest Gateau $16.00
  • Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
• Hot Apple Pie $14.00
  • Delicious hot apple pie served with vanilla ice cream and cream
• The Classic Ice Cream Sundae $12.00
  • Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top

West End, Kaikoura, Canterbury, 7300, New Zealand

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