Southern Fried Chicken in Auckland City Menu

Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5

Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Eton Mess $5.00
- Meringue, berries, double whipped cream
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed

House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Mushrooms $5.50
Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
Eggs Benedict with fried pastrami & avocado $19.00
Grilled Tomato $4.00
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
Omelette(veg or pastrami) $18.00
- with sourdough toast

CHICKEN SHISH $13.50
CHILI LOVER $13.00
SOVLAKI $12.00
BEEF AVOCADO $11.50
- prime beef pattie avocado and burger salad
CHICKEN CAMEMBERT CRANBERRY $12.50
- grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
FALAFEL $17.50
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
BUTTER CHICKEN ON RICE $14.50
- diced chicken cooked with rich creamy tomato gravy

Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
(from 7am- 3pm)
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Garden Salad
Spinach
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
(from I I .30 am)
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach

Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
Roti bread $6.00
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
Corn Cake $8.50
- Sweet corn fritters
Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
- Stir fried choice of meat with cashew nuts, vegetables and oyster sauce

VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Beef Pattie $4.00
STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
OSTRICH BURGER $16.00
- Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHILLI JALAPENO $13.50
- 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
BACON WEDGES $14.00
- Seasoned wedges, bacon, cheese and sour cream
CREAMY CAMEMBERT $13.50
- 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
Seafood Chowder $13.50
- unique fish pot style
Whitebait Fritter $ 12.50
- with homemade tartare sauce
Fresh Mussels $22.60
- in their half shell, grilled in garlic butter
Battered Prawns $17.50
- served in light crispy batter with homemade tartare sauce
Adda Salad $3.00
Battered Fish $27.50
- in a light crisp batter with homemade tartare sauce
served with chips or rice

Beef Madras $14.50
- Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Chicken Madras $14.50
- Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
Chicken Punjab $14.50
- A traditional Punjabi chicken curry
Prawn Curry $18.00
- Fresh prawn cooked in curry sauce

Nearby Sample Menus