Southern Fried Chicken in Auckland City Menu

Southern Fried Chicken in Auckland City has no menu available, but can choose from many other options such as Japanese gyoza or Harumaki from Yaruki Japanese Restaurant. Tim's Roast Takeaway offers many options including Roast Pork on Rice and Roast Beef on Rice. Columbia Bakery includes a wide range like Sausage roll or Bacon egg pie. Steak Fu Yoong and Sea Dog from . Tai Yuen Takeaway offers Blues Cafe and TOASTED SANDWICHES.

Nearby Sample Menus

  • Sambal/Garlic Okra( Lady's finger) $22.00
    • Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips
  • SAMBAL PRAWNS PETA $36.00
    • Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
  • KAM HEONG PRAWNS $32.00
    • KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • LEMON CHICKEN(Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • SWEET AND SOUR ON RICE $13.00
  • Beef Egg Foo Yong $14.00
  • Bami Goreng (Spicy) $15.00
  • Stir Fried Chicken, Vegetables on Rice $14.00
  • Deep Fried Fish (Whole) Market Price
  • Beef Balls Egg or Rice Noodles Soup $10.00
  • Fillet Steak with Plum Sauce $17.00
  • Combination Seafood Vegetables $16.00
  • Steamed Chicken on Rice $11.00
  • J11 Tempura (Kakiage) $8.00
    • vege +shrimp
  • S8 Sea -Vege Salad $5.00
  • F8 Salmon Miso BBQ $12.00
  • J10 Lemon Soy Pork $7.00
  • R4 Kakuni Ramen $13.00
    • Pork belly, egg, bamboo shoot, black fungus, spinach, cabbage, etc.
  • R16 Seafood Ramen $13.00
    • Mussel, shrimp, squid, etc.
  • S9 Vege & Dip $6.00
    • peanut dip
  • G2 Tofu Salad $8.00
  • Seafood .$15.00
  • Steak $4.20
  • Chicken and vege $11.50
  • 6 Chicken Wing $4.50
  • American Hot Dog $4.20
  • Ham & Cheese $3.50
  • Combination Chow Mein or Chop Suey $12.00
  • Half Chicken $8.00
  • Beef ball soup with rice $8.00
  • Beef Ball soup Noodles $8.00
  • Fried Rice Noodles with Seafood $11.00
  • BBQ Pork fried vermicelli $9.50
  • Rice with Seafood Soup $9.50
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Chicken Fried Rice $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Lamb Satay $13.00
    • on Rice & Salad
  • Seasoned wedges & sour cream $4.50
  • Chicken Satay $11.00
  • Felafel 10.50
    • on rice and salad
  • Mixed Souvlaki (Spicy) $11.50
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Chicken Satay $13.00
    • on Rice & Salad
  • Mixed salad $10.50/$13.00
  • Dal Makhani $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Salmon sashimi donburi $13.50
  • Crumbed prawn udon $12.50
  • Pork katsu donburi $10.00
  • Kakiage (tempura vegetable) udon $10.00
  • Teriyaki chicken donburi $10.00
  • Prawn yakisoba $13.50
  • -Salad
  • #18 $12.00
  • Hotdog $2.00
  • -3 Tarakihi
  • -$2 Fish
  • Battered sausage $1.50
  • spring roll $2.00
  • -Chips
  • Eggs on toast $6.50
  • Bacon egg on toast $10.00
  • Thai Style Chicken with Coconut Cream
  • Egg Fried Rice
  • Ham, Cheese $5.00
  • Toasted bagel with basil & tomato $5.50
  • Toasted bagel with Jam/cream cheese $4.50
  • Toast with Jam/butter $3.80
  • Inari (3 pcs) $4.90
  • Teriyaki chicken $8.50
  • Tempura kumara $1.90
  • Salmon combo $9.90
  • Tempura prawn $1.90
  • Salmon & tuna $8.50
  • Tempura pumpkin $1.90
  • -teriyaki chicken
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • DAILY CHOICES $15
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • MARINATED OLIVES $6.00
  • MARHERITA $8.00
    • tomato mozzarella basil
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Wedges & Sour cream $7.50
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Southern Fried Chicken

Southern Fried Chicken

location

Address

49 May Road, Mount Roskill, Auckland, 1041, New Zealand

phone

Phone

096290167

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
49 May Road, Mount Roskill, Auckland, 1041, New Zealand