Stourbridge Fish and Chips in Christchurch City Menu

Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

  • Pork Fried Rice $10.00
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Sliced Steak Satay $12.50
  • Fish $2.40
  • Wontons, Chicken Nuggets $0.80
  • Steak & Onion Pie $4.80
  • Lemon Chicken $12.80
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Duck Curry $25.00
    • Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns $13.00
  • Satay Chicken Sticks (4 pcs) $10.00
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • MIXED PICKLE $3.50
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • Curry Rolls $2.50
  • Fish $4.40
  • Chocolate Donuts $2.20
  • Crumbed Deep Sea Cod $4.90
  • Sausages $2.20
  • Mini Spring Rolls $6.00
  • Chicken Nuggets dozen $8.00
  • Hotdogs $2.20
  • Pork Satay on Rice $11.50
  • Jam Rap Donut $2.00
  • Roast Pork Mushroom on Rice $11.50
  • Meat Pattie $2.20
  • Chicken Nuggets $0.60
  • Vegetarian Chow Mein $10.00
  • 1/2 Chicken $8.50
  • Prawn Curry on Rice $16.50
  • 4 Potato Fritters
  • Mushroom $4.00
  • Beetroot $4.00
  • Egg $4.00
  • Fish Bites $2.30
  • 2 Fish
  • Bacon & Mushroom $3.50
  • Double Meat $4.50
  • Beetroot $4.00
  • Pork Nibbles 1/2 doz $4.00
  • Crumbed Blue cod Fillet $6.90
  • Paua Fritter $2.50
  • Sweet & Sour Wonton $11.00
  • Roast Pork Fried Rice $9.50
  • Egg $4.00
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Truffle parmesan fries (v) $10.00
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • SOUP $12.50
    • please ask at counter
  • House made Muesli $11.00
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Choose one of...
  • Available all day at $9.50, GF available
  • Big Breakfast $19.00
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Sweet & Sour Pork $11.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Yum Goong $19.00
    • Spicy-hot salad with diced prawn, peanuts, chilli, herbs, & rice
  • Nahm Tok Nua $16.00
    • Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
  • Phad Woon Sen Goong $19.00
    • Stir fried glass noodles with egg, prawns bamboo shoots and veges
  • Prawn curry Red, Green, Yellow or Panaeng $19.00
    • Med-spicy prawn curry with veges & rice
  • Phad Prik Gaeng Tofu $15.00
    • Medium fried curry paste, bamboo shoots and beans with rice
  • Tom Kha Gai $10.00
    • Mild chicken soup with mushroom, coconut milk & lemongrass
  • Tom Yun Goong $13.00
    • Medium prawn soup with mushrooms and lemongrass
  • Phad Mee Lueng $14.00
    • Stir fried egg noodles with egg and veges
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Garlic Bread $6
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Beer Battered Blue Cod $28
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
Stourbridge Fish and Chips

Stourbridge Fish and Chips

location

Address

5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398388

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand