Stourbridge Fish and Chips in Christchurch City Menu

Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs your way $5.00
    • Add bacon
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Lasagne Topper $2.60
  • Fisherman's Basket $9.00
  • Chicken Nuggets (Dozen) $8.50
  • Sausage, Egg and Chips $7.00
  • Pineapple $4.30
  • Bacon & Corn Patties $2.20
  • Mix Grill $10.00
  • Cheese $4.30
  • Steak $5.20
  • Corn Nuggets for 12 $8.00
  • Fish $4.50
  • Vegetarian $4.50
  • Plain $3.30
  • Chicken & cheese $5.50
  • Chocolate explosion Doughnut each $3.10
  • Cheese $4.20
  • Kumara Chips (Large Bag) $8.00
  • Vegetarian Seasonal Veges $10.50
  • 1/2 Chicken $8.50
  • Chicken Mushroom Soup $6.50
  • Steak Fried Rice $10.00
  • Pottle Fried Noodle $5.00
  • Kumara Chips (Small Bag) $4.00
  • Fish $2.40
  • Sign Duck Peking Duck
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Stir Fried Beef with Lotus $18.00
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • Spicy Pork with Vinegar $18.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Cheese & Egg $3.50
  • Bacon & Mushroom $3.50
  • Cheese $4.00
  • Chips $2.30
  • Bacon & Pineapple $3.50
  • Egg $4.00
  • 2 Hot Dogs
  • Beetroot $4.00
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Feta Cheese $1.50
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Carrot Fritter Kebab $12.50
  • Kiddies $3.20
  • Steak $5.00
  • -Single $8.50
  • Fish $2.40
  • Kransky $1.50
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Jam Raps $2.00
  • Sausages $2.20
  • Single $10.20
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Vegetarian Falafel
  • Single $10.20
  • Double $13.00
  • Single $11.00
  • Lamb
  • Jam Rap Donut $2.20
  • Double Meat $4.00
  • Chocolate Donut $2.20
  • Bacon & Eggs $4.80
  • Squid Ring $0.80
  • Cheese & Pineapple $4.80
  • 3 Fish Bites $2.20
  • Cheese & Onion Fritter $2.50
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Fish Bites $13.50
    • Served with fries and tartare
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • - Large $7.00
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Sausages $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Hash Brown $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Butti $8.00
  • Cheeseburger with beetroot chutney
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
  • Ham off the bone and cheese with whole grain mustard
  • Bigi $14.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
Stourbridge Fish and Chips

Stourbridge Fish and Chips

location

Address

5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398388

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand