Address
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
Stourbridge Fish and Chips in Christchurch City Menu
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Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.
Nearby Sample Menus
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Eggs your way $5.00
- Add bacon
- Kare- age chicken $8.90
- Edamame $4.90
- Baked pudding chocolate ice cream pudding $10.00
- Baked pudding vanilla ice cream sundae $10.00
- Veg croquette curry $12.70
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Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
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C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
- Kinako ( soy bean powder) & maple syrup ice cream $4.90
- Mince & Cheese N/A
- Steak, Bacon & Cheese N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Steak N/A
- Bacon & Egg N/A
- Steak & Kidney N/A
- Lamb & Kumara N/A
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
- Hoki-Crumbed $2.50
- Fish $4.80
- Crab stick $1.50
- Chips $2.50
- Monster $6.80
- Hawaiian $5.80
- Extras $1.00
- Wonton $0.60
- Home Made Garlic Bread $7.50
- Rye / Ciabatta $3.50
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
- Steak sauce $2.50
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Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
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Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
- Double Meat $4.50
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- Bluff Oyster cooked 1 doz $28.00
- Prawn Twisters each $0.80
- Monster Burger double meat egg cheese & pineapple $6.50
- Steak $5.20
- Chow Chow $4.20
- Corn Nuggets for 12 $8.00
- Tomato $4.00
- Jam Rap with Chocolate $3.20
- 1/2 Scoop $1.60
- Crumbed $2.60
- Chocolate $2.00
- Mini Spring Rolls 6 for $2.00
- Kiddies $3.20
- Fish & Egg $8.50
- Blini w pastrami, cream cheese and red pepper jelly
- Southwestern style BBQ meatballs
- spinach/tomatoes/mushrooms/homestyle potatoes $2.50
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HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
- EGGS ON TOAST (V) $9.50
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OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
- Assorted mini club sandwiches
- Spinach and feta filo cigar V
- Tarakihi $4.50
- Steak $5.50
- Hawaiian $5.60
- Tomato $4.00
- Potato Fritter $0.80
- Curry Roll $2.70
- Sole Fillet $5.50
- Cheese & Pineapple $4.80
- Magic $ 6.50
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Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
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5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
- Unagi $ 6.50
-
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
- Wok-fried chicken with cashews and mushrooms $32.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Roast duck and mango salad $35.50
- Wok-fried mixed vegetables
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Stir-fried Squid with black bean sauce $30.00
- -side $14.50
- TOMATOES $2.80
- Pineapple $3.80
- Seafood Sticks $1.80
- STEAK EGG FOO YOUNG $11.00
- CHICKEN CHOW MEIN $10.00
- CHICKEN & CASHEW NUTS $12.00
- Bacon Egg $4.80
- CHICKEN CURRY ON RICE $10.50
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
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Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- Free-range smoky bacon, Rosti, Bratwurst $5.0
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Bundaberg ginger beer $4.0
- Nutella shake $6.0
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Eggs Benedict $17.5
- with hot smoked salmon
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The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
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Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Stourbridge Fish and Chips
Phone
033398388
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Fish & Chips , Seafood
Features
Dine in , Takeaway , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Cards accepted
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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