Address
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
Stourbridge Fish and Chips in Christchurch City Menu
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Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.
Nearby Sample Menus
- Chicken with Pineapple on Fried Rice $10.30
- Prawn Chow Mein $11.80
- Monster $7.00
- Sliced Pork Fried rice. $10.00
- Roast Pork with Cashew Nut & Mushroom $12.00
- Curry Beef on Fried Rice $10.30
- Tomato $3.00
- Mushroom $3.00
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SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
- (GF bagel available)
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- Hollandaise, extra egg $2.00
- Two Hash browns $21.50
- Available till 11am
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
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PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
- Crab stick $1.50
- Cheese $4.30
- Squid Ring $0.80
- Banana-Fritter $2.00
- Plain $3.50
- Fish $4.80
- Hawaiian $5.80
- Hoki-Crumbed $2.50
- Cashew Nuts $4.50
- Roast Pork Fried Rice $10.00
- Onion Rings $0.60
- 1/2 Chicken and Chips $10.00
- Vegetarian Chow Mein $10.00
- Extra Meat $4.50
- Bacon $4.20
- Crab Stick $2.00
- Fish $3.90
- Fried Mushrooms $1.20 each
- Corn Patties $2.10
- Chips $2.60
- Donuts $2.10
- Chicken Kebabs $2.50
- Giant $6.20
- Squid Rings (1/2 dozen) $4.50
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Hawaian $22.00
- Ham & Pineapple Pieces
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Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
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Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
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300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
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Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
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Vegetarian $22.00
- Chefs choice of the day
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Muesli $10
- w a fruit situation & yoggy/milk
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
- Eggs & Toast w/ Bacon $14
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Creamy Mushrooms $15
- w/ Spinach & Relish
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
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Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
- Hash Brown $3.00
- -Add sausage $2.00
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Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- -Add bacon $4.00
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French toast $18.50
- Free range bacon, fried banana and maple syrup
- Avocado $3.00
- Salmon $5.50
- Hash $4.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Free range bacon $4.50
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
- Rocket, pear, blue cheese salad (v) $10.50
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
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Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
- CHICKEN CHOW MEIN $10.00
- Bacon Egg $4.80
- CHICKEN FRIED RICE $10.00
- PRAWN MUSHROOMS ON RICE $11.50
- Jam Rap $2.00
- Chocolate $2.00
- PRAWN & CASHEW NUTS $13.50
- STEAK BLACK BEAN SAUCE $11.50
- Three Choice Meal (Regular Plate) $13.90
- •Toasties $7.50
- Classic Garlic Bread $3.50
- Single Choice (Mini Plate) $8.90
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Nachos $10.50
- Nachos, homemade sauce.
- - Bacon egg BBQ sauce toastie
- - Bacon egg and relish 7 actie
- Mini Deli Special + 20ml Coca-Cola range $10.90
- Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
- Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
- Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
- Fresh fruit skewers marinated with mint and rum -
- For the sweet tooth! -
- Pecorino sheep cheese filled crumbed mushrooms -
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
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ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
Stourbridge Fish and Chips
Phone
033398388
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Fish & Chips , Seafood
Features
Dine in , Takeaway , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Cards accepted
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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