Stourbridge Fish and Chips in Christchurch City Menu

Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

A1 Seafood (sample menu)
  • Giant Burger $7.50
  • Egg burger $4.20
  • Double Meat Burger $4.50
  • Donut $2.30
  • Bacon and Egg Burger $5.20
  • Prawn Twister $1.20
  • Tomato Burger $4.20
  • Steak & onion Pattie $2.40
The Raspberry Cafe (sample menu)
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Lincoln Road Fish & Chips (sample menu)
  • 6 wontons $3.60
  • Scoop chips $1.70
  • Chicken Cordon Bleu $3.00
  • Sole $5. 20
  • Blue Cod $6.80
  • Plain Donu $2.00
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • 6 Squid Rings $5.00
Dragon Garden Chinese Restaurant (sample menu)
  • Roast Pork Noodle Soup $10.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Roast Pork (hot) $10.00
  • Steamed Spareribs $3.80
  • Steamed Chicken Feet $3.80
  • Chinese Chives Dumpling $3.80
  • Deep Fried Combination Dumplings $3.50
  • Cucumber With Garlic $6.00
Oddfellows Cafe (sample menu)
  • -with Akaroa salmon $18.50
  • -banana, crispy bacon and maple syru $18.00
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Oddfellow’s muesli and fruit $12.00
  • Free range eggs on toast $10.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Toasted sandwiches
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
Big Pot Buffet Takeaway (sample menu)
  • Honey Roast Pork $14.50
  • Pineapple $0.60
  • Sweet & Sour Pork $11.00
  • Chicken Egg Foo Young $11.00
  • Beef with Mushrooms Mein $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Beef with Tomatoes Mein $11.00
  • Young Chow Fried Rice $11.50
Cafe Mosaic (sample menu)
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Egyptian Kebab House (sample menu)
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Kebab Skewer $5.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Barbosa $3.50
  • Lamb Kebab $16.00
  • Baklava $3.50
  • Chicken $8.00/$11.00/$14.00
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
New Brighton Burger Bar (sample menu)
  • Happiness $3.20
  • Jam Rap $2.00
  • Wontons 1/2 Doz $4.20
  • 1/2 Chicken $13.50
  • Nasi Goreng (Rice) $10.00
  • Double Meat $5.80
  • Doz Squid Rings $7.00
  • Chop Sui (Vegetarian) Fried Rice $10.00
Quality Seafood (sample menu)
  • Monster $7.00
  • Chicken Patties / Paua Patties $2.40
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Pineapple Ring $1.80
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
SuRa Teppan Yaki Restaurant (sample menu)
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • NZ Premium Eye Fillet $35.00
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
The Lotus-Heart Cafe (sample menu)
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
Kirwee Tavern (sample menu)
  • Spring Rolls $3.20
  • Hotdogs $2.60
  • Choc Explosions $3.50
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Donuts $2.60
Arin Sushi (sample menu)
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Marinated Beef (Bulgogi) $5.00
  • Crispy Chicken $7.00
  • Tuna Mayonnaise $7.00
  • Vegan R $9 / L $12
  • Seafood Udon $9.00
  • Chicken R $9 / L $12
  • Deluxe Bento $18.00
Bakers Mans (sample menu)
  • Mince pie $4.90
  • Family steak & cheese pie $14.20
  • Salmon & cream cheese quiche (SM) $5.20
  • Family salmon & cream cheese quiche $18.90
  • Savouries $2.50
  • Meat balls $1.80
  • Vegetarian quiche (SM) $5.20
  • Sweet chilli chicken wrap $6.60
Stourbridge Fish and Chips

Stourbridge Fish and Chips

location

Address

5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398388

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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