Stourbridge Fish and Chips in Christchurch City Menu

Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

  • Bowl of shoestring fries with relish and mayo $7.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Avocado $3.50
  • Toast $2.00
  • Potato rosti $2.50
  • Bacon $5.00
  • Pork with Garlic and Pepper $13.50
  • Beef Oyster Sauce $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • (B) Chicken $8.00
  • Vermicelli Salad $12.00
  • Khao Man Gai (Chicken Rice) $19.00
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • crispy chicken or nuggets and chips $10.00
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • Steak N/A
  • Chicken & Camembert N/A
  • Steak & Mushroom N/A
  • Chicken & Cranberry N/A
  • Beef Chilli N/A
  • Lamb & Kumara N/A
  • Bacon & Egg N/A
  • Chicken N/A
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Cheese $4.30
  • Pattie-Paua $3.00
  • Chips $2.50
  • Spring Roll $2.70
  • Meat $1.30
  • Banana-Fritter $2.00
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Sole-Battered $4.50
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Avocado (seasonal) $2.30
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Smoked salmon, dill and caper mousse Violette
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Sausages roll-classic beef and chutney in flaky pastry
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • EGG TOASTED SANDWICH $4.00
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • ONION TOASTED SANDWICH $4.00
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • HOT DOG $3.60
  • Fried Dumplings - each $1.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Steamed Rice $2.50
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Seaweed Salad $6.00
  • Chef's Fried Beef Steak $14.00
  • Boiled Dumplings - Dozen $10.00
  • Fried Rice with Vegetables $10.00
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Steak & Cheese
  • Steak & Mushroom
  • Raspberry Muffin $2.50
  • Sausage Roll $2.50
  • Mince Beef $4.00
  • Pies $4.00
  • Fish $3.00
  • Steak
Stourbridge Fish and Chips

Stourbridge Fish and Chips

location

Address

5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398388

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand