Stourbridge Fish and Chips in Christchurch City Menu

Stourbridge Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Racecourse Takeaways includes a wide range like STEAK BURGER or BATTERED SAUS. Pancakes and Yoghurt and maple from . Hector Cafe offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

  • HawiaiIan $6.00
  • Deep Fried Snickers $3.80
  • Cheese onion Ring $5.60
  • Fish $4.20
  • Jam Rap $2.00
  • Steak $ 5.20
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Chocolate Donut $2.00
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Crispy Prawns $12.00
    • tom chien gion
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Corn and crab meat soup $10.00
  • Medium $15.50
  • Lotus, prawn and pork salad with mint $17.00
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Chicken With Mushroom On Fried Rice $10.50
  • Fish $2.40
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Chicken With Pineapple On Fried Rice $10.50
  • Steak With Mushroom Chow Mein $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Prawn Chow Mein $13.00
  • Tomato $2.50
  • Barni Goreng (Noodles) $11.00
  • Steak Pineapple on Fried Rice $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Prawn and Cashew Nut $18.00
  • Bacon $4.20
  • Banana Fritter $2.00
  • Tomatoes $2.50
  • 1/2 Chicken and Chips $10.00
  • BATTERED TARAKIHI $5.90
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BACON & CORN PATTIES $2.10
  • PLAIN $3.40
  • CHOW CHOW $4.00
  • BATTERED SOLE $6.00
  • HOTDOGS WITH SAUCE $2.70
  • CRUMBED SOLE $6.00
  • Beef $8.00/$11.00/$14.00
  • Turkish Delight each $0.80
  • Lamb Kebab $16.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Wedges $4.00
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • House beans $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Bagels and spread $7.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Tomatoes $3.00
  • Sausages (x2) $4.50
  • 7am - 2pm / 7 days a week
  • CHICKEN FRIED RICE $11.00
  • SWEET & SOUR SAUCE $2.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • ROAST PORK FRIED RICE $11.00
  • STEAK WITH CASHEW NUTS $13.50
  • CHEESE & PINEAPPLE $4.50
  • JAM RAP $2.20
  • CURRY RICE ROLL $2.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Magic $ 6.50
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Philadelphia $ 6.00
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Spicy Chicken Cutlet Roll $ 5.00
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Egg fried rice (bowl) $5.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • -main $20.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • -Half $12.50
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • 12pcs of salmon Nigiri
  • 8pcs Seafood celebration
  • 8pcs of Sesame teriyaki chicken
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 4pcs Reg. Teriyaki Chicken
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Fries $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Blue Cod $28
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Extra vegetables & salad $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Portobello mushrooms with hollandaise
  • Bacon and egg
    • with tomato and red pepper sauce
  • Steak and mushroom with horseradish sauce
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Ham off the bone and cheese with whole grain mustard
  • Butti $8.00
  • Salmon omelette with hollandaise
Stourbridge Fish and Chips

Stourbridge Fish and Chips

location

Address

5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398388

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
5 Stourbridge Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand