Ta Fish and Chips in Christchurch City Menu

Ta Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as @ Tony's house salad or Entree 10pcs from @Tony's Teppan Yaki Restaurant. Dose Diner offers many options including All eggs are free range and Sour Dough/ Grain / GF Bread. Zaafran Moroccan Restaurant & Takeaway includes a wide range like Falafel or Mushroom El Bahia. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Panthers Rock Bar and Cafe and Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad.

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Chicken Nibbles $0.80
  • Chicken with Cashew Nut & Mushroom $12.00
  • Tomato $3.00
  • chips (scoop) $2.30
  • Chicken with Mushroom Chow Mein $10.30
  • Chicken with Pineapple on Fried Rice $10.30
  • Mushroom $3.00
  • Pineapple $3.00
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Satay Chicken
  • Mussel Patties $2.00
  • Chocolate Donuts $2.00
  • Onion Rings (per dozen) $5.00
  • BBQ Chicken
  • Italiano
  • Whole Scallops $1.50
  • Chips $2.60
A1 Seafood (sample menu)
  • Egg burger $4.20
  • Queen Scallops 6 for $8.00
  • Corn Pattie $2.30
  • Spring Roll $2.80
  • Potato Fritter $2.30
  • Mini Spring Rolls 12 dor $8.00
  • Fish $2.40
  • Kumara Chips $6.00
The Raspberry Cafe (sample menu)
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Dose Diner (sample menu)
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Brioche Muffin $19.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Choose from one of the following:
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Available 11am — 3pm
Cameron Japanese Family Restaurant (sample menu)
  • Blueberry smoothie $7.50
  • Sprite $3.50
  • Chicken cutlet burger $13.50
  • Pork & miso ramen $13.90
  • Coco cola $3.50
  • Kare- age chicken $8.90
  • Hamburger steak & prawn cutlets $21.50
  • Ribeye steak & prawn cutlets $28.50
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • ●Fish and Chips
  • Nasi Goreng $12.00
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Hot Dog $2.20
  • Steak Chow Mein $10.00
  • ●Steak
  • Roast Pork With Mushroom Chow Mein $10.50
  • Fried Noodles $4.50
Joe's Garage Sumner (sample menu)
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • - Add Avocado (Seasonal) $12.80
  • - Add Cold Smoked Salmon $17.80
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Pikelets ( vo)
  • Cold smoked salmon $6.00
  • Joe's hash $4.00
O'Shea's Public House (sample menu)
  • -Roast of the day
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • (All Children's meals are available for anyone under 12 years only)
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • -Seasonal Salad
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Hard Wok Express (sample menu)
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Mushrooms $4.00
  • Combination Fried Rice R $11.90 / L $12.90
  • Steamed Rice $5.50
Chilli Kiwi (sample menu)
  • Chicken, Beef or Pork $12.50
  • Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $12.50
  • Pork Wontons and Prawns $14.50
  • Small $3.00
  • Cashew Nuts $3.00
  • Lemongrass
  • Malay Mild Chilli Sambal
The Lotus-Heart Cafe (sample menu)
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
Mee-Mee Thai (sample menu)
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Spring Rolls (8pcs) $5.00
  • Nasi goreng (spicy fried rice) $13.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Chilli basil noodles $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
Keo Thai Restaurant (sample menu)
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gai $10.00
    • Tempura Chicken Pieces
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Thai Kitchen (sample menu)
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Tom Yum Sea Food $11.50
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
Ta Fish and Chips

Ta Fish and Chips

location

Address

Level 4/97b Maunganui Road, Harewood, Harewood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033595792

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
Level 4/97b Maunganui Road, Harewood, Harewood, Christchurch, Canterbury, 8051, New Zealand
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