Ta Fish and Chips in Christchurch City Menu

Ta Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as @ Tony's house salad or Entree 10pcs from @Tony's Teppan Yaki Restaurant. Dose Diner offers many options including All eggs are free range and Sour Dough/ Grain / GF Bread. Zaafran Moroccan Restaurant & Takeaway includes a wide range like Falafel or Mushroom El Bahia. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Panthers Rock Bar and Cafe and Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad.

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Big Hot Dog $2.80
  • Steak with Mushroom on Fried Rice $10.30
  • Roast Pork with Tomato on Fried Rice. $10.30
  • Steak with Black Bean Sauce $12.00
  • Chicken Nuggets. $0.80
  • Prawn Fried Rice $11.80
  • Hot Dog $2.30
  • Chilli Beef $7.00
Phad Thai Restaurant (sample menu)
  • -Prawns or lamb $20.00
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Tom Kar Chicken $16.00
    • with coconut cream
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Thai Red Curry, $18.00
    • chicken, beef or pork
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Yum Nam Tok $15.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Sydenham Bakery (sample menu)
  • Chicken & Cranberry N/A
  • Curried lamb N/A
  • Mince & Cheese N/A
  • Guinness N/A
  • Steak, Bacon & Cheese N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Vension Portbello N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
Seaview Rd Fisheries (sample menu)
  • Double Meat $ 4.70
  • Kids Burger $3.70
  • sausage $2.20
  • Mussel $ 9.50
  • Tomato $ 4.40
  • Garlic Butter chips $3.50
  • Fish $4.70
  • Paua Pattie $ 3.00
Bailies Bar (sample menu)
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Wedges $5.00
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Spinach $3.00
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
Indian Fendalton (sample menu)
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
Indian Sumner (sample menu)
  • Keema Naan (mince Iamb) $5.00
  • Pulao Rice $6.00
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Emperor's New Clothes Cafe (sample menu)
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • - plain bagel with cream cheese & jam
  • - bacon, basil, brie
  • - salmon, cream cheese, tomato, spinach
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Tomato $3.00
  • Spinach (veg) $16.50
  • - chicken, cranberry, brie. fresh tomato & lettuce
Red Bowl Chinese Restaurant. (sample menu)
  • Hot and Spicy Beef $18.00
  • Stir Fried Spicy Pork Belly $18.00
  • S= Small / M= Medium
  • Hot and Spicy Lamb with Onion $20.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Garlic Spare Ribs $18.00
  • Fried wonton Deep Fried Wontons $6.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
Fendalton Takeaways (sample menu)
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Aloo Palak $13.50
    • Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Laneway Espresso (sample menu)
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Fava Cafe (sample menu)
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • -Add cheese $3.00
  • -Add bacon $4.00
  • -Add Bacon $2.00
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
Chilli Kiwi (sample menu)
  • All dishes come with vegetables
  • or as a Curry
  • Small $3.00
  • Prawn, Seafood or Combination $16.00
  • Japanese with Mayo, Avocado & Sesame
  • Prawn, Seafood or Combination $5.00
  • Garlic & Pepper
  • - Prawn, Seafood or Combination $16.00
Little Taipei Restaurant (sample menu)
  • Deep Fried Taro Cake $4.50
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • -Green Beans
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Deep Fried Tofu $5.00
Dine Divine Cafe & Restaurant (sample menu)
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Ta Fish and Chips

Ta Fish and Chips

location

Address

Level 4/97b Maunganui Road, Harewood, Harewood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033595792

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
Level 4/97b Maunganui Road, Harewood, Harewood, Christchurch, Canterbury, 8051, New Zealand
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