Tasty Wok Takeaways in Christchurch City Menu

Tasty Wok Takeaways in Christchurch City has no menu available, but can choose from many other options such as Eggs, Tomato & Toast or Bacon, Eggs, Tomato & Toast from The Coffee Club Riccarton. LUMES offers many options including Toasted Muesli and Bircher Muesli. Hard Wok Express includes a wide range like Wontons with Sweet & Sour Sauce or Spring Roll. FETA AND ROSEMARY BREAD and GARLIC, MOZZARELLA CHEESE BREAD from . The Rockpool offers Number Eight Kiwi Cafe and Kiwi Burger.

Nearby Sample Menus

  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Potato rosti $2.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Tomato relish $1.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Smoked tomato chilli beans $3.50
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • kids chicken and mushroom pasta $10.00
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Peppered Steak N/A
  • Steak & Mushroom N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Mince N/A
  • Mince & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Chicken & Satay N/A
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Lamb ( Tender loin) $23.00
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Prawns $19.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Bacon Foo Young Egg N/A
  • Prawn Fried Rice N/A
  • Bean Sauce / Or Curry On Rice N/A
  • Tarakhi N/A
  • Bambi Goreng (Noodles) N/A
  • Chicken And Corn Soup N/A
  • 3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
  • Chicken Fried Noodles N/A
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Serving of Onion Rings $3.50
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • -Seafood special
  • Serving of Grilled Tomatoes $3.50
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Double $12.20
  • Chicken, Pork, Beef pattie
  • Double $12.50
  • Double $12.50
  • Lamb
  • Combo (choice of 2 fillings)
  • Single $10.50
  • Double $13.00
  • KoftanKebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Barbosa $3.50
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Baklava $3.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Beef $8.00/$11.00/$14.00
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Goong $10.00
    • Bread Crumb Prawns
  • 400 Tom Yum Goong (Prawns) $15.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • ●Starters Great to Share
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Sausage Roll $2.50
  • Pies $4.00
  • Chicken Drumstick $2.50
  • Steak & Mushroom
  • Mince & Cheese
  • Hot Chips $2.50
  • Mince
  • Steak & Cheese
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Tom Yum Goong (Prawns) $12.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Garlic with meat and vegetables with rice $12.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • Midi $10.00
  • Bigi $14.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Ham off the bone and cheese with whole grain mustard
  • Steak and mushroom with horseradish sauce
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
  • Chicken Noodle Soup $10.00
  • Chicken Sattay Sticks (4) $9.00
  • Thai Money Bags (4) $8.50
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Thai Fish Cake (5) $8.50
Tasty Wok Takeaways

Tasty Wok Takeaways

location

Address

82 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8040, New Zealand

phone

Phone

033327885

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
82 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8040, New Zealand