Te Hapara Fish Shop in Gisborne Menu

CHIPS CHIPS
  • 1/2 Scoop $2.50
  • Scoop $3.50
  • Shoestring $3.50
  • Garlic Chips $4.50
  • Seasoned Wedges $5.00
  • All Sauces Chips $5.00
FISH FISH
  • Hoki Battered $3.50
  • Hoki Crumbed $3.80
  • Terakihi Bettered $4.50
  • Tarakihi Crumbed $4.80
CHICKEN CHICKEN
  • Chicken 1/2 $10.50
  • Nuggets $0.80
  • Chicken Cordon Bleu (With A Cheese) $3.90
DEEP FRIED DEEP FRIED
  • Sausage Plain $2.50
  • Sausage Battered $2.80
  • Hot Dog $2.90
  • Crabstick $1.50
  • Squid Ring $1.10
  • Scallops $2.20
  • Oyster $2.60
  • Mussel $1.20
  • Spring Roll $2.60
  • Curry Roll $2.60
  • Lasagne Topper $2.70
  • Onion King $0.80
  • Potato Cake $1.40
  • Prawn Twister $1.50
FRITTERS FRITTERS
  • Fish Cake $3.00
  • Corn $3.00
  • Seafood $4.20
  • Paua $6.50
  • Bat. Meat Patty $3.80
BURGERS BURGERS
  • Cheese Burger $6.80
  • Egg Burger $7.00
  • Hamburger $6.50
  • Fish Burger $7.80
  • Veggie $7.80
  • Bacon & Egg $8.00
  • Hawaiian $8.00
  • Steak $8.00
  • Steak & Egg $8.50
  • Chicken $8.50
  • Jawbreaker Burger $11.50
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
ROLLS ROLLS
  • Steak & Onion $5.80
  • Steak & Egg $5.80
  • Bacon & Egg $5.80
  • Fish & Tartare $5.80
  • Sausage & Onion $5.80
  • Garlic Bread $2.50
  • Cheesy Garlic Bread $3.00
SWEETS SWEETS
  • Donut $1.60
  • Battered Pineapple $1.80
  • Battered Mars $3.00
  • Battered Mars Milly Ra $3.00
SAUCES SAUCES
  • Tartare $1.00
  • Sweet Chilli $1.00
  • Sous Cream $1.00
  • Garlic Butter $1.00
  • All Sauces $2.50
TOASTED TOASTED
  • -choice of 3 fillings
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
COMBOS COMBOS
  • Fish Bites & Chips $6.00
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops

Nearby Sample Menus

  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Straight-Cut Chips GF DF $5
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Creme Brulee (GFO) $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Grilled Broccolini, Feta & Almonds $12.00
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Green Salad With Mustard Vinaigrette $8.00
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Ham & pineapple $13.00
    • You know how this one goes
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Diane sauce $5.00
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Tortilla Wrap $16.50
    • with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Kiwi Burger $17.00
    • Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
  • Fresh Green Salad $4.50
  • Fried egg $2.00
  • Stuff Him $25.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Mushroom $3.00
  • Not Available During Dinner Service, Under 13 Years Only
  • Sundance Salad (V) $18.00
    • A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
  • Seasonal greens $3.00
  • Hollandaise $2.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Greek salad $10.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Garlic bread $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • or with Salmon $15.00
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Blueberry Creme Brulee $12.50
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Dark Chocolate Bavarois Cake $12.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Garlic Bread $10.00
  • Smoked salmon & avocado S$7.3/L$10.2
  • Nigiri combination - 3 piece $5.80
  • Fresh salmon & avocado S$7.3/L$10.2
  • Seafood & chicken combination S$7.3/L$10.2
  • Teriyaki salmon $14.50
  • Wakame salad(seaweed salad) $5.50
  • Tuna mayo S$7.3/L$10.2
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Roasted seasonal vegetable $6.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Steak & chips $12
  • Ham, cheese and pineapple or Vegetarian $8
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Caesar salad $15.00
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Greek salad $15.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Kumara chips, Mushroom Sauce $4.00 each
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Kids Fish Bites & Chips $8.00
  • Kids Nuggets & Chips $8.00
  • Bread Or toast & butter $1.50
  • Kids Hot Dog & Chips $8.00
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • FRIES $8.00
    • Tomato sauce & aioli
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • Vegetables $10.50
  • Lemon Sauce Fish on White Rice $13.50
  • Sweet & Sour wonton $12.00
  • Lemon Sauce chicken on white rice $13.50
  • Combination Meats Fried Rice $16.50
  • Combination $16.00
  • Plain Fried Rice $10.50
  • Sweet & Sour Pork $12.00
Te Hapara Fish Shop

Te Hapara Fish Shop

location

Address

655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677060

clock

Opened hours

Monday: 11:00AM - 8:30PM Tuesday: 11:00AM - 8:30PM Wednesday: 11:00AM - 8:30PM Thursday: 11:00AM - 8:30PM Friday: 11:00AM - 8:30PM Saturday: 11:00AM - 8:30PM Sunday: 11:00AM - 8:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch

Location
655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
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