Address
655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
Te Hapara Fish Shop in Gisborne Menu
Are you the owner? Manage this listing for free.
CHIPS- 1/2 Scoop $2.50
- Scoop $3.50
- Shoestring $3.50
- Garlic Chips $4.50
- Seasoned Wedges $5.00
- All Sauces Chips $5.00
FISH- Hoki Battered $3.50
- Hoki Crumbed $3.80
- Terakihi Bettered $4.50
- Tarakihi Crumbed $4.80
CHICKEN- Chicken 1/2 $10.50
- Nuggets $0.80
- Chicken Cordon Bleu (With A Cheese) $3.90
DEEP FRIED- Sausage Plain $2.50
- Sausage Battered $2.80
- Hot Dog $2.90
- Crabstick $1.50
- Squid Ring $1.10
- Scallops $2.20
- Oyster $2.60
- Mussel $1.20
- Spring Roll $2.60
- Curry Roll $2.60
- Lasagne Topper $2.70
- Onion King $0.80
- Potato Cake $1.40
- Prawn Twister $1.50
FRITTERS- Fish Cake $3.00
- Corn $3.00
- Seafood $4.20
- Paua $6.50
- Bat. Meat Patty $3.80
BURGERS- Cheese Burger $6.80
- Egg Burger $7.00
- Hamburger $6.50
- Fish Burger $7.80
- Veggie $7.80
- Bacon & Egg $8.00
- Hawaiian $8.00
- Steak $8.00
- Steak & Egg $8.50
- Chicken $8.50
- Jawbreaker Burger $11.50
- Extras: Onion, Egg, Cheese, Mushroom $0.90
ROLLS- Steak & Onion $5.80
- Steak & Egg $5.80
- Bacon & Egg $5.80
- Fish & Tartare $5.80
- Sausage & Onion $5.80
- Garlic Bread $2.50
- Cheesy Garlic Bread $3.00
SWEETS- Donut $1.60
- Battered Pineapple $1.80
- Battered Mars $3.00
- Battered Mars Milly Ra $3.00
SAUCES- Tartare $1.00
- Sweet Chilli $1.00
- Sous Cream $1.00
- Garlic Butter $1.00
- All Sauces $2.50
TOASTED- -choice of 3 fillings
- Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
COMBOS- Fish Bites & Chips $6.00
-
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
-
Special $15.00
- 3 Fish, 1 Sausage, 1 Scoop
-
Special $20.00
- 4 Fish, 2 Sausages, 1.5 Scoops
-
Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
-
Special $30.00
- 6 Fish, 2 Battered Sausages, 2 Scoops
Nearby Sample Menus
-
Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
-
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
- Straight-Cut Chips GF DF $5
-
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- -nine $28
- - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
- Green Salad GFO DFO $6
-
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
-
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
-
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
-
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
-
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
-
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
-
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
- Seasonal Vegetables $9.00
-
Loaf & Devotion (V) $6.00
- House-made garlic bread
-
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
-
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
-
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
-
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
-
Amritsari Fish $10.50
- Created by our executive chef…something special
-
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
-
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
-
Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
- Garlic bread $10.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Bread, olive oil, balsamic smoked butter $12.00
- Duck Vietnamese pancake cashew butter $17.00
-
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
-
BBQ Beef Nacho's $13.50
- W sour cream & relish
- Fish Burger $15.50
-
Fries $6.50
- W aioli
- Classic Venison Burger $15.50
-
Mushrooms on Toast $15.50
- W bacon & hash browns
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
- East Coast Kahuna Burger $15.50
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- or with Salmon $15.00
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
-
Omelette $18.00
- choice of 3 fillings. >>
-
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
-
Entree Special Price Varies
- Something great from the chefs!
-
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
-
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
-
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
-
Cheese Plate
- Served with homemade bread & quince paste
- Blueberry Creme Brulee $12.50
- - 3 courses $35.00
- Roasted Rosemary Potatoes
- Creamy Mussels in White Wine & Garlic
- Chocolate Log
- Fresh Tarakihi Marinated in Chilli & Coconut
- Chocolate Log
- Battered Fish Pieces
- Fresh Cream
- Fresh Cream
- Marinated Raw Fish in Coconut Cream small $8.00
- Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
- 1/2 pack $16.00
- Box 10 Ribs $25.00
- 3 Ribs and chips $8.70
- Family pack no1 $24.50
-
Baked potato $10.00
- mayonnaise chicken & coleslaw
-
Pork Mini Measl $15.50
- pork gravy and fries
-
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
-
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
-
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
-
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
-
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
-
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
-
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
- -Fish, Fries & eggs
- ·Dine in
- -Chicken, fries & salad
- -Pork belly burger & eggs
- -Seafood Chowder & warm bun
- -Battered pacific oysters, fries & salad
- Crumbed Calamari, salad & fries
- -Gourmet fish stack & fries
-
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
- Steamed Fig Pudding $14
-
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
-
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
-
Fries $7
- With sauce
- Focaccia & dips $12
- Dutch Beef Croquette $16
- Feijoa & White Chocolate Cheesecake $14
- Fish bites & chips $8
-
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
-
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
-
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
-
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
- Chicken & chips $12
-
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
- Mini Hotdog & chips $8
- Caesar salad $16.50
- Pancakes $13.50
- -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
- -bacon $16.50
- Fries $6.00
- Creamy mushrooms $15.00
- Chicken burger $17.00
- Hawaiian $14.50
- Dessert Of The Day $8.50
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
- No 3. Fish And Squid (5) With Salad And Fries $19.50
-
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
-
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
-
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
-
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Te Hapara Fish Shop
Phone
068677060
Opened hours
Monday:
11:00AM - 8:30PM
Tuesday:
11:00AM - 8:30PM
Wednesday:
11:00AM - 8:30PM
Thursday:
11:00AM - 8:30PM
Friday:
11:00AM - 8:30PM
Saturday:
11:00AM - 8:30PM
Sunday:
11:00AM - 8:30PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Lunch
655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Fish & Chips Menus
- Gisborne Seafood Menus
- Gisborne Region Fish & Chips Menus
- Gisborne Region Seafood Menus