The Cyprus Tree Restaurant Bar in Manawatu-Wanganui Menu

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Fettucine Carbornara $23.00
- Smokey bacon, garlic, creamy, egg & herbs
Salmon Risotto $25.00
- House smoked salmon in a pepper, lemon and caper cream GF
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce
Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce
Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Chicken Breast $26.00
- stuffed with pistachio and cranberry stuffing on a creamy brie risotto
Scotch Fillet $34.00
- on potatoes with a mushroom, bacon and garlic cream sauce

Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Adamski $25.00
- Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
Milano $25.00
- Rocket, Feta, Smokey bacon, Chicken & Chorizo
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs
Hawaiian $20.00
- Smokey Bacon and Pineapple

1 ppl $17.00
Chilli and Citrus marinated calamari $15.00
- on rocket
Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
Garlic Pizza Bread $9.00
Garlic Pizza Bread $12.00
- with parmesan and parsley
Garlic Pizza Bread $13.00
- Blue Cheese and caramelized onion
Bruchetta $11.00
- Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
Roasted Pears $15.00
- stuffed with feta, herbs and wrapped with proscuitto
Sesame Chicken strips $15.00
- served with lime aioli
Antipasto N/A
- selection of goodies
2 ppl $29.00
Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently

Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
Standard $32.00
extra sauce $3.00
Sumac Lamb Rumb $28.00
- served with roast vegetables, shiraz and mint jus with beetroot chutney
Chicken Breast $26.00
- stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
Fish of the day $28.00
- on lemon rissotto with a red onion and tomato salsa
Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Lamb Parpadelle $25.00
- slow cooked lamb with rocket sour cream and mint jelly
Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
Salmon Rissotto $25.00
- In house smoked salmon in a lemon and caper rissotto
Mushroom Rissotto $23.00
- with sundried tomato & feta topped with rocked and pinenuts

Nearby Sample Menus

Apricot Chicken $13.50
- Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
BBQ Hawaiian $9.00
- Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.

Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps

e. $23.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
m. $38.90
marinated olives $ 8.90

Torikatsudon $22.00
- chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
Chirashi-zushi $19.50
- sushi rice salad with Teriyaki chicken
Shogayaki $20.00
- stir fried pork with ginger/soy taste, choose vegetables or salad
Katsu $21.00
- panko crumbed cutlets/fillets with prawns
Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Chicken $18.00
Fish Salad
Chirashi-zushi $22.00
- sushi rice salad with kaizen(seafood)

Prawn Tempura - Crispy crumbed prawns served with sweet chilli sauce $6.50
Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
Strawberry Sundae $6.50
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Grilled Banana and Vanilla Ice-cream with Caramel Sauce $7.50
Chicken Noodle Soup - Marinated chicken and rice noodle, served in our five-spice flavour soup $14.50
Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00

Fish Cakes $8.00
- Spiced fish cakes, served with sweet chili sauce
Satay - Served on Sizzling Plate $18.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
Hokkein Noodle $20.00
- Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Fried Rice Combination $21.00
- Khmer style stir fried rice with mixed vegetables.
Angkor Beef Lok Luk $20.00
- Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
Green Curry Prawn, Seafood $25.00
- Green curry with vegetables served with rice.

Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Chicken Jalfrezi $18.50
- Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.

FISH BURGER $5.50
CORN FRITTER $2.70
STEAK BURGER $7.00
TARAKIHI $4.00
HASH BROWNS $1.00
PUPPY BROWNS $1.00
CORN FRITTER $2.70
PACK 3 $11.00
- scoop chips, 2 fish, hotdog or sausage, 4 chicken nuggets

The Drovers Fish $14.00
- toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
Big Meat n Cheese $16.50
- toasted sesame bun, Bacon Mayo, BBQ sauce, relish, sweet pickles, streaky bacon, slow cooked beef, cheddar & tasty cheese either side of a prime NZ Beef mince patty
With fries $13.00
Beer Battered Onion Rings $5.00
Beef Nacho's GF $10.00
- Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
With salad $23.00
Egg $1.00
Add bacon $4.00

The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Garlic Bread with Cheese $14
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices

B.L.T $13.00
- with hollandaise and plum sauce
CORN FRITTERS AND BACON $15.00
TOASTED SANDWICH From $4.50
ICE CREAM SUNDAE $5.00
TOAST $5.50
- plain or fruit
FRESH SANDWICH From $4.50
BACON AND EGGS $12.50
SOUP OF THE DAY $11.50

Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Gourmet Burgers
- Choose one of our most popular creations. All served on toasted focaccia with golden fries.
- Add smoked salmon + $6.00
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Kids Nuggets $9.50
- 5 chicken nuggets on fries
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00

Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Poppadoms (2 Pieces) 1.00
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Roti 3.00
- Traditional wholemeal unleavened bread
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Basmati Rice 3.00
- Plain steamed basmati rice

Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
$0.50 Gluten-free bread available
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
Served until 5pm
Check out our favourite and specials in the cafe

Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
Horseradish $2.00
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Eye fillet $38.50
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Cheese & Chive topped Turkish Pida Bread $10.50

The Cyprus Tree Restaurant Bar

Manawatu-Wanganui > The Cyprus Tree Restaurant Bar

Address

77 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand

Phone

063858857

Email

thecyprustree@gmail.com

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 5:00 – 10:01 PM, Wednesday: 5:00 – 10:01 PM, Thursday: 5:00 – 10:01 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Cyprus Tree Restaurant Bar in Manawatu-Wanganui Menu

Nearby Sample Menus

The Cyprus Tree Restaurant Bar

Manawatu-Wanganui > The Cyprus Tree Restaurant Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

77 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand

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