Address
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
The Maple Room in Auckland Menu
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BITES- Roasted cashews & corn $7.50
- Coconut & lime prawns $12
- Soup: chilled avocado, dill & cucumber $10
- Haloumi with oregano & lemon $10
- Salt & pepper squid with homemade sweet chilli sauce $12
- Buffalo mozzarella with zucchini pickle $12
- Selection of olives – marinated kalamata & sicilian greens $8
- Feta & almond stuffed dates wrapped in pancetta $10
- Chargrilled chorizo with spanish mayo $12
TO SHARE- Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
- Tapas plate— selection of chefs four choices S $29.5 -L $38
MAPLE STAPLES- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
MAINS- Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
- Fish of the day –line caught fish from leigh $38
- Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
- Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
- Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
- Pork scotch with caponata, mozzarella & white beans $38
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
SIDES- Chunky cut chips with truffle aioli $9.50
- Parmesan & roquette salad with vine ripened tomatoes $9
- Steamed broccoli with almond vinaigrette $9
- Baby beets with mint & coriander harissa $9
DESSERT- Dark chocolate tart with strawberries & soft rolled cream $12
- Vanilla bean icecream with maple roasted rhubarb $9.50
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Warm pecan tart with cinnamon cream $8.50
- Fresh lime crème brulee $12
- Mango sorbet (vegan friendly) $11
LITTLE PLATES- Dark chocolate truffles $7.50
- Homemade passionfruit marshmallow $7.50
CHEESE- Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
- Saint agur—cows milk creamy blue.
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
Nearby Sample Menus
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BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
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Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
- Peanut Sauce $1.50
-
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
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Rich Red Curry (Panang Tohu) $14.90
- With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
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Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
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Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
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Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
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Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
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Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
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Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
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Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
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Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
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Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
- Extra Topping $3.00
-
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
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creamy pumpkin soup $9.80
- Served with two slices of baguette
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Bacon and eggs $14.00
- With toast and grilled tomato
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Eggs any style $8.90
- With toast and basil herb pesto
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Ham and mozzarella cheese omelette $14.00
- With toast
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Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
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Sasonal fruit bowl $8.90
- With yogurt and honey
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Pancakes $14.80
- With caramelised banana, bacon and maple syrup
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Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
- B.L.T. (Bacon, Lettuce. Tomato) $13.5
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Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
- Waffle $8
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Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
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Eggs on toast $7
- +Bacon $12
- Chips $6
- Hashbrowns with Bacon $8
- Kumara Chips $7.5
- Wagyu hawke's bay beef scotch fillet $25
-
Prawn (raw-ebi) $16
- Nigiri Sushi
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Eel (unagi) $9
- Nigiri Sushi
- Steamed asian vegetables $14
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Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
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Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
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Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
- Teriyaki chicken & rice $15
- Pork (small/medium/large) $12/$15/$19
- Shanks (x 2) $28.50
- Chicken (small/medium/large) $12/$15/$19
- Pumpkin $.90
- Your choice of meat topped with gravy
- Lamb (small/medium/large) $12/$15/$19
- Shank (x1) $16.00
- Served with mashed or golden potatoes and peas, topped with gravy
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Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
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Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
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Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
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Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
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Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
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Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
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Hot Chips $7.50
- served with tomato and aioli sauce
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
- With salmon $19.50
- Bacon, Mushroom And Cheese $17.50
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Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
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Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
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Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
- Omelette
- Vegetarian
- Lamb
- 3 Potatoes
- All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
- Cheesecake Raspberry $3.00
- Quarter $5.00
- Lamb
- Half $9.00
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Puy Lentil & Merguez Casserole $27
- lamb sausages, sauteed spinach, sweet onions, peas & potatoes
- Add Vanilla-Bean Ice Cream To Any Of The Above $3
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Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
- With Butter & Jam $5
- Or Coconut Yoghurt (V) $1
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Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
- Add Lamb Merguez Sausages $6
- Warm Apple Strudel With Cream Or Yoghurt $12
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Dabeli $5.50
- Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
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Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
- Shrikhand Puri $10.00
- Aluchi Patal Bhaaji (Taro) $7.50
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Dahi Misal $10.00
- Misal Mixed with yoghurt
- Gujarati Daal $4.00
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Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
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Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
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Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
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Eggs on Toast $8.90
- Any style on ciabatta toast
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Black Board Special P.O.A
- Please ask your waiter
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Bagel/Grain Toast $6.50
- Cream cheese & jam
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Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto
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Cajun Chicken & Spicy Chorizo Sandwich $18.90
- Cajun chicken, spicy chorizo open sandwich with chips
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Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
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BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens
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Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
- Tuna (fresh) roll $13.00
- Curry udon/soba $14.00
- Spicy miso udon/soba/ramen $15.00
- Sashimi box $20.00
- Today's combo sushi S $24 / L $47
- Seafood salad $17.00
- Happy salmon don $22.00
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
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Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
- Mushroom
- Hash brown
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
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STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
- Medium $7.90
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Acai Tubs $9.00
- Acai breakfast tubs
- Medium $10.90
- Salads - Made to order
- Medium $7.90
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
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Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
The Maple Room
Phone
095221672
Opened hours
Monday: 16:00-23:00, Tuesday: 16:00-23:00, Wednesday: 16:00-23:00, Thursday: 11:30-23:00, Friday: 11:30-23:00, Saturday: 15:00-23:00,
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , International , Kiwi , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
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