The Maple Room in Auckland Menu

BITES BITES
  • Roasted cashews & corn $7.50
  • Coconut & lime prawns $12
  • Soup: chilled avocado, dill & cucumber $10
  • Haloumi with oregano & lemon $10
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Buffalo mozzarella with zucchini pickle $12
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Chargrilled chorizo with spanish mayo $12
TO SHARE TO SHARE
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
MAPLE STAPLES MAPLE STAPLES
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
MAINS MAINS
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Fish of the day –line caught fish from leigh $38
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Pork scotch with caponata, mozzarella & white beans $38
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
SIDES SIDES
  • Chunky cut chips with truffle aioli $9.50
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Steamed broccoli with almond vinaigrette $9
  • Baby beets with mint & coriander harissa $9
DESSERT DESSERT
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Warm pecan tart with cinnamon cream $8.50
  • Fresh lime crème brulee $12
  • Mango sorbet (vegan friendly) $11
LITTLE PLATES LITTLE PLATES
  • Dark chocolate truffles $7.50
  • Homemade passionfruit marshmallow $7.50
CHEESE CHEESE
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Saint agur—cows milk creamy blue.
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.

Nearby Sample Menus

New Garden Restaurant (sample menu)
  • Braised Fish Fillet with Roast Pork & Garlic $19.90
  • Pork Chop in Chef's Special Peking Sauce $16.90
  • Pan-Fried Broccoli with Fish Fillet $22.90
  • Braised Sea Cucumber with Mushrooms $42.90
  • Pork & Mixed Vegetables $16.90
  • Rare Beef & Well Done Beef Rice or Egg Noodle Soup $11.50
  • Golden Lava Bun $5.90
  • Braised String Bean $16.90
Tandoori Flame (sample menu)
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
Deco Eatery (sample menu)
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Everybody's (sample menu)
  • green salad, house vinaigrette
  • martell vsop $13.00
  • mash, roast chicken gravy
  • breads, smoked butter, spread $8.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • charred kumara, herbs, smoked butter
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
Cazador (sample menu)
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • A bowl of ice cream or sorbet $13.5
  • Fish of the day $34
    • please see the blackboard
  • Vegetarian of the day $34
    • please see the blackboard
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Cheese board (Serves 2) $38
Heaven Scent Food Co (sample menu)
  • Cheese $90.00
    • range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Gourmet sandwich & salad $15.00 per head
Ashby Ave Takeaway & Cafe (sample menu)
  • Chicken Nugget $0.80
  • Fish - Tarakihi & Chips $6.50
  • Roast Sandwich Combo - Lamb $9.5.00
  • Sausage $1.50
  • Pineapple Fritter $1.50
  • Beef $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
  • Hot Dog & Chips $4.50
Cafe Hanoi (sample menu)
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
7 Siri - Taste of Sri Lanka (sample menu)
  • 2. Mutton Curry(GF,DF) $10.00
  • 20. Pumpkin Curry (GF,DF) $10.00
    • per order
  • 11. Chapatti Roti Meal(DF) $13.00
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • 28. Mussel Biriyani(GF) $15.00
  • 18. Pol Sambal (GF,DF) $10.00
    • coconut sambal
  • 4. Rice and Curry(GF,DF) $10.00
    • Steamed plain rice served with 3 curries(One non-vege curry)
  • 3. Beef Curry (GF,DF) $10.00
Dine@MIT (sample menu)
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
Mr. Bun Bakery & Cafe (sample menu)
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Thigfh $3.20
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
Coffee Right (sample menu)
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Cream and maple syrup $6.50
  • Bacon and scrambled eggs $12.50
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • *Add on scoop of ice cream for extra $1.00
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Joy Sushi (sample menu)
  • -Vege fritter with shrimp
  • Sweet chilli chicken
  • -Crab Nugget
  • Cream cheese & Pineapple roll
  • Tempura prawn roll
  • -Spring roll
  • Kumara & apple roll
  • -Seaweed/chicken/lobster salad
KB Bakery and Cafe (sample menu)
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
The Vital Bowl (sample menu)
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • - Super Seed Porridge
  • NATURAL COCONUT MUESLI BAG $12.50
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • SUPER-SEED PORRIDGE BAG $12.50
  • - Crispy Coco-Nut Muesli
  • Dairy-Free $6.80
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
The Maple Room

The Maple Room

location

Address

93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095221672

email

Email

themapleroom@xtra.co.nz

clock

Opened hours

Monday: 16:00-23:00, Tuesday: 16:00-23:00, Wednesday: 16:00-23:00, Thursday: 11:30-23:00, Friday: 11:30-23:00, Saturday: 15:00-23:00,
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , Kiwi , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
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