The Original Bread Company in Christchurch Menu

- +1 Large side $29.90
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Regular $4.50
Egg $1.50

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Large fries $3.50

"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00

Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Caesar style salad $18.00
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Herb & garlic bread $5.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette

BASIC $11.00
- Beef, chutney, mayo and gherkin.
WEDGES $13.00
- with cheese and bacon.
CHEERIOS $5.00
- with tom sauce.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Add Fries or Coleslaw to Any Burger $3.00
CHIPS $7.00
- with Aioli.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.

Braised Pork Belly $18.00/$34.00
Steam Seasonal Fish P.O.A
Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
Sichuan Style Pickled Cabbage (Spicy) $5.00
Garlic Pork Rib $18.00/$34.00
Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
Prawns with Cashew Nuts $24.00/$44.00
Stir Fried Squid with Chilli Sauce $18.00/$34.00

Chocolate Sundae $6.00
- with all the goodies
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Crispy Spiced Calamari $16.00
- served with coriander crema
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Vegetables $7.50
- Please ask your server

Black pepper and garlic N/A
- Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Seafood $5.00
Egg $2.00
Peanut sauce (topping) $3.50
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce

Garlic Kebab - 5 pieces per portion $13.00
- Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
Chicken Manchurian $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base

Stir fried seasonal vegetables $12.60
Chicken giblets with ginger and spring onions $12.60
Beijing marinated pork $18.90
Duck with tofu $12.00 / $14.50
- medium / large
Shanghai honey prawns (deep fried) $21.00
Deep fried Tofu with Shiitake mushrooms $14.00
Duck's feet and wings cooked in brine $7.00
Stir fried scallops with Hoi Sin sauce $26.30

Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
6oz fillet $39.00
Chicken and udon noodle stir-fry D/F $11.00
Epic breakfast, starts with two eggs on toast for $10.00
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50

Chef Special Kebab and Basmati Rice $15.50
- Basmati rice served with Indian Heaven special kebab.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Garlic Naan $3.50
- Naan filled with garlic.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.

BLAT $9.00
- bacon, lettuce, avocado & tomato
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile

MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Spicy Wedges $9.00
- with sour cream and chilli sauce

PANCAKES $14.50
- served with banana, berries and maple syrup
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
FRIES $8.50
- served with aioli and sauce
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream

The Original Bread Company in Christchurch Menu

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The Original Bread Company

Canterbury > Christchurch > The Original Bread Company

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31 Edmonton Road, Hornby, Christchurch, New Zealand

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