The Original Bread Company in Christchurch Menu

The Original Bread Company in Christchurch has no menu available, but can choose from many other options such as Pork and Vegetables or -Platter from Arin Sushi. Alvarados Mexican Cantina offers many options including Guacamole (V, GF) and Queso Fundido (V). Royal Roast includes a wide range like All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large). Platter/big and Platter/medium from . Sushi Kim offers Langdale Vineyard and Soup of the day.

Nearby Sample Menus

Hoon Hay Thai Restaurant (sample menu)
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • Money Bags (4 pieces) $5.00
  • (B) Combination Meats $18.00
  • (B) Combination Meats $18.00
  • (D) Lamb $20.00
  • (A) Chicken $12.00
  • (C) Crispy Pork $20.00
  • Sweet & Sour Sauce $10.00
    • served with rice
Belfast Food Bar (sample menu)
  • Meat Pattie $2.30
  • Battered Sausage $2.30
  • Chicken and Cheese Pattie $2.80
  • Mini Spring Rolls (dz) $5.00
  • 3 Battered Mushroom $2.80
  • Oysters
  • Large Deep Sea cod $5.50
  • Cheese and Pineapple $5.00
Protocol (sample menu)
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • FREE RANGE VENISON $37.50
    • dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
  • TUNA TATAKI $20.00
    • and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • Ice Cream Sundae n/a
    • With a choice of chocolate, berry, caramel
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
Green Haven (sample menu)
  • Pork & Cashew $13.90
  • Combination Chow Mein $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken & Cashew $13.90
  • Steak With Satay Sauce $12.70
  • Sweet & Sour Chicken $12.70
  • Nasi Goreng (Rice) $11.70
  • Bami Goreng (noodles) $11.70
Nana's Indian Cuisine (sample menu)
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Peas Pulao $3.99
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Fish Madrasi $15.99
    • A South Indian curry, coconut, mustard seeds curry leaves and spices
  • Plain Rice $3.00
  • Kiwifruit Lamb $8.90
    • Minced lamb with kiwifruit and special Indian spices and herbs
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
  • Lamb Madras $15.50
    • Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
J-Bings (sample menu)
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Mrs Hucks (sample menu)
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • - Before 9.00am $5.00
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Add Small Fries to Any Sandwich $3.90
  • Hand Cut Fries $6.90
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
Jimmy's Restaurant and Bar (sample menu)
  • Wedges $13.50
    • with sour cream & chilli sauce (v)
  • Green salad with Balsamic (gf) (v) $6.00
  • Jimmy’s Chicken, Cranberry & Brie Pie $16.50
  • Canterbury Eye Fillet 200gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Fresh seasonal vegetables (gf) (v) $6.00
  • Crisp apple slaw (gf) (v) $6.00
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Chilli Flakes Indian Restaurant (sample menu)
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Tandoori Mushrooms (10 pcs) $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Beer Battered Fries $8.50
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Fried Eggs $4.00
Madam Woo (sample menu)
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Madam's Rendang
    • choice of
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Chinese Mushroom Spring Rolls (v) $9
  • Chicken $26
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Served with coconut rice (gf)
Boulevard Cafe (sample menu)
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Spinach $4.00
  • Bacon $5.00
  • Salmon $6.00
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Farrington Tavern (sample menu)
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • 1Kg – $22.50
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • FROM THE SEA
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Pizza
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
Chopped (sample menu)
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
The Original Bread Company

The Original Bread Company

location

Address

31 Edmonton Road, Hornby, Christchurch, New Zealand

phone

Phone

+64 3-344 5022

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7:30 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Outdoor Seating ,  Cash only

Location
31 Edmonton Road, Hornby, Christchurch, New Zealand
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