The Oxford On Avon in Christchurch City Menu

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The Oxford On Avon in Christchurch City has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's Family Restaurant. Home offers many options including Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean). The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). All Day Breakfast and Panini from . Providence Cafe offers The Boulevard and Muesli (GF)(V).

Nearby Sample Menus

Steamed Jasmine Rice $3.50
Spicy Mix Seafood on Rice $17.00
Sweet and Sour Honey Pork or Chicken $13.50
Basil Tofu and Vegetables $10.00
Green Curry (Chicken or Beef) $14.50
Pad Thai Chicken, Beef or Pork $13.50
Bamboo Salad $10.50
Stir Fried Calamari with Garlic or Chilli $13.00

Sour Dough/ Grain / GF Bread
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
- With Bacon $19.50
Available till 11am
Two Hash browns $21.50
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad

The Serious Angus N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Bacon & Egg McMuffin N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Crispy Chicken Snack Wrap N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Strawberry Shake N/A
- Made with creamy, fresh milk ingredients and strawberry syrup, it's so thick it barely makes it up the straw.
Grilled Chicken & Aioli McWrap N/A
Cheeseburger N/A
Chicken McWrap Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap, with crispy 100% NZ chicken, tasty bacon pieces, shaved Parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.

Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Cheese Naan (cheese) $5.00
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Chicken Naan (mince chicken) $5.00
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Paneer Naan (homemade cheese) $5.00
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils

Chicken Foo Young Egg $14.00
Lemon Chicken $14.00
Bacon Pattie $2.20
Prawn Mushroom on Rice $13.00
Donut $2.20
Roast Pork Foo Young Egg $14.00
Pottle Fried Rice $6.50
Steak Mushroom on Rice $12.00

Oysters 1 Doz $16.00
Bacon $1.00
Nasi Goreng (Rice) $10.00
Chicken Foo Young $10.50
Fried Mushrooms 1/2 Doz $4.20
Doz Mushrooms $7.00
Explosion Donut $3.00
Satay Real Chicken $7.50

Potato Fritter $0.90
Roast Pork Chow Mein $10.50
Pork Curried on Fried Rice $10.00
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Steak Chow Mein $9.80
Pork Fried Rice $9.80
Chicken with Tomatoes on Fried Rice $10.80
Nasi Goreng (Rice) $11.00

Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Griddle cooked Tofu (Hot & Spicy) $14.00
Chef's cold salad $6.00
Braised Ox Tongue Slice $10.00
Griddle cooked Beans (Hot & Spicy) $16.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Chef's Fried Chicken Steak $14.00

Add
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Sriracha Chili $1.00
Caramelised Onions $1.50
Cranberry $1.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Comes With Potato Fries & A Charlie'S Kids Drink

Pan-fried salmon fillet topped with chef’s special sauce $32.00
Stir-fried Squid with black bean sauce $30.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Wok-fried mixed vegetables
Eye fillet steak served with chef’s special sauce $34.00
Sweet & sour pork with fresh fruits $30.00
Dessert of the day $14.50

Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

• Salmon, spinach, red onion, caper, brie
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Oven roasted vegetables, brie, chutney
Please place your order at the counter GF toast, GF bagel, whole grain available
Big Breakfast $19.00
Fresh fruit salad $11.00
Eggs Benedict $17.50
SOUP $12.50
- please ask at counter

Phad Mee Lueng $14.00
- Stir fried egg noodles with egg and veges
Phad Preoh Wan Nua $15.00
- MIld sweet & sour beef with veges, tomato sauce & rice
Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
Beef curry Red, Green, Yellow or Panaeng $16.00
- Med-spicy beef curry with vegetables, coconut milk & rice
Yum Woon Sen Nua $16.00
- Medium beef salad with glass noodles, herbs, chilli, peanuts and rice
Phad Woon-sen $14.00
- Mild fried glass noodles with tofu, veges, bean sprouts & egg
Phad Pet Bai Krapao Tofu $14.00
- Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts

Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
Tom Yum Prawns $11.50
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.

Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces