The Oxford On Avon in Christchurch City Menu

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The Oxford On Avon in Christchurch City has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's Family Restaurant. Home offers many options including Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean). The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). All Day Breakfast and Panini from . Providence Cafe offers The Boulevard and Muesli (GF)(V).

Nearby Sample Menus

Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs your way $5.00
- Add bacon
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread

Chicken Chow Mein $10.00
Shredded Chicken (veg) on Fried Rice $14.50
Roast Pork Foo Young $10.50
Chicken & Apricot Pie $5.00
Pork Tomatoes on Rice $11.50
Sausage Rolls $3.80
Donuts $2.20
Pottle Fried Rice $6.50

The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Pork Fried Rice Noodle S $13.00 / L $24.00
Vegetable Fried Rice Noodle S $13.00 / L $24.00
Fish Balls & Fish Cake in Thick Noodle Soup $11.00
Sweet & Sour Pork with vegetables
Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
Chicken with Mushroom S $17.50 / L $30.00
S=small / L= Large
Beef in Rice Vermicelli Soup (spicy) $11.00

Crumbed/Gluten Free $0.50
Plain Donut $2.20
Egg $4.00
Sausage $2.40
- plain, onion, battered
Chicken Kebab $2.80
Kumara Chips (Bog) $4.70
Whitebait Pattie/Paua Pattie $3.50
Chicken Cordon Bleu Pattie $3.70

The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Strawberry Jam N/A
Grilled Chicken Snack Wrap N/A
Chicken McWrap Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Double Cheeseburger
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible. N/A
Grilled Chicken Snack Wrap N/A

Pork Mushroom Chow Mein $11.50
Prawn Curry on Rice $16.50
Crab Stick $1.50
Fried Scallop $1.00
Roast Pork Pineapple on Rice $11.00
Kumara Chips (Small Bag) $4.00
Curry Roll $2.80
Roast Pork Fried Rice $10.50

Rice & Chicken With Vegetables $10.00
Lemon Fish Fillets $17.90
Season Vegetable With Oyster Sauce $5.00
Rice & Sizzling Satay Squid N/A
Combination Fried Noodles / Rice $12.00
Chicken & Sweet Corn Soup $5.00
Steamed Pork Buns $4.50
Singapore Fried Rice Noodles N/A

Tomato $3.00
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Toasted Muesli $11.50
- served with peaches and natural yogurt
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Toast with Organic Jam $7.00
- your choice from our bread selection
- salmon, cream cheese, tomato, spinach
1x FR Egg $2.00
Bacon $4.50

CRUMBED COD (AKAROA COD) $5.70
CHIPS $2.40
BATTERED SCALLOPS $1.70
DOUBLE MEAT $4.40
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
PINEAPPLE $4.00
CRAB STICKS $2.10
HOTDOGS $2.10

Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

all served with fries.
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-Add fries and tomato sauce $12.00
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds

Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
Phad Thai Gai $15.00
- Fried rice noodles with egg, bean sprout, veges and peanuts
Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
Kai Yat Sai Goong $19.00
- Mild omelette with prawn, vegetables & rice
Gaeng Masaman Tofu $15.00
- Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice
Phad Thai Tofu $14.00
- Mild fried rice noodles with tofu, eeg, bean sprout, veges & peanuts
Crispy Chicken with Satay sauce and rice $20.00
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice