The Oxford On Avon in Christchurch City Menu

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The Oxford On Avon in Christchurch City has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's Family Restaurant. Home offers many options including Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean). The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). All Day Breakfast and Panini from . Providence Cafe offers The Boulevard and Muesli (GF)(V).

Nearby Sample Menus

House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Toast $2.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Avocado $3.50
Smoked tomato chilli beans $3.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Tomato relish $1.50

Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Oshinko Japanese Pickles $5.00
Tuna Sashimi

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander

Plain Naan $3.50
AIoo Kuicha (potatoe & pea) $5.00
Kuchumber salad $6.00
Garlic Naan $4.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Pulao Rice $6.00

FISH FILLET AND FRIES $13.50
- Served with salad and fries
Large Sausage Roll $3.50
Bakery Items $2.50
- Muffins
Bakery Items $1.60
- Scones
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Basket of Fries $4.80
Toasted sandwiches $4.90
- ham or bacon with one filling

Pineapple $4.20
Double Meat $4.70
Spring Roll $2.50
Sweet and Sour Fish $14.00
Steak $5.00
Sweet and Sour Pork $14.00
Roast Pork Chow Mein $11.50
Chicken Curry on Rice $12.00

FISH $2.40
LEMON CHICKEN $13.50
ROAST PORK MUSHROOM CHOW MEIN $12.00
CHEESE & PINEAPPLE $4.50
CHICKEN NIBBLE $1.00
STEAK CURRY ON FRIED RICE $11.00
ROAST PORK EGG FOO YOUNG $12.00
PLAIN SAUSAGE $2.20

MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.

Gaeng Phed
- (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat

your choice from
Soup of the Day
Nachos $10.50
- Nachos, homemade sauce.
Three Choice Meal (Regular Plate) $13.90
creamy pumpkin Soup. $5.50
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
•Toasties $7.50
One or Two Choice Meal (small Plate) $12.90

Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream

Vegetarian Tom Yum $10.90
Ginger with meat and vegetables with rice $12.90
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Tofu/ Extra Vegetables $2.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables

Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
Basmati rice $2.50
- Aromatic steamed basmati rice
Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce

Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Tom Yum Prawns $11.50
Thai hot and sour soup, lemongrass kaffir leaves
Tom Yum Vegetarian $10.50
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Tom Yum Sea Food $11.50