The Oxford On Avon in Christchurch City Menu

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The Oxford On Avon in Christchurch City has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's Family Restaurant. Home offers many options including Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean). The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). All Day Breakfast and Panini from . Providence Cafe offers The Boulevard and Muesli (GF)(V).

Nearby Sample Menus

Pork Spare Ribs $6.00
Chicken Curry Puffs (4) $6.00
Garlic Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Fried Rice $8.50
Wontons (6) $5.00
Fish Cakes (8) $5.00

Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
toasted sammie with bacon and mozzarella cheese $8.00
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.

Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce

Sliced Beef with Oyster Sauce on Fried Rice $14.50
Bacon & Egg
Pork Satay $12.50
Donuts $2.20
Fish $2.40
Roast Pork Chow Mein $10.50
Sliced Steak Foo Young $10.00
Roast Pork Foo Young $10.50

Roast Pork With Mushroom On Fried Rice $10.50
Roast Pork Chow Mein $10.00
Prawn with Cashew Nut & Mushroom $15.00
Roast Pork Fried Rice $10.00
Sliced Pork with Cashew Nut & Mushroom $13.00
Slice Pork With Mushroom On Fried Rice $10.50
Chicken Fu Yong Egg $11.00
Prawn Fu Yong Egg $13.50

Paneer Kulcha $4.99
Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Poppadoms (2 Pcs.) $1.00
Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
Butter Chicken $16.99
- A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
Chicken Bhuna $17.50
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.

Chicken and Cashew Nut $13.00
Squid Ring $0.60
Jam Rap Donut $2.00
Fried Scallop $1.00
Chicken Nuggets $0.60
Large Hot Dog (with sauce) $3.00
Crumbed Akaroa Cod $5.50
Sweet and Sour Chicken $12.00

VEGETARIAN $4.40
CORN FRITTERS HOMEMADE $2.10
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
HOTDOGS WITH SAUCE $2.70
PINEAPPLE RINGS $2.10
BATTERED TARAKIHI $5.90
GIANT $6.20
MEAT PATTIES HOMEMADE $2.10

Scallops (1/2 dozen) $9.00
Chicken Nibbles (1/2 dozen) $4.50
Crumbed Sole Fillet
Fried Mushrooms $1.20 each
Squid Rings (1/2 dozen) $4.50
Paua Patties $2.90
Crab Sticks $2.10
Chicken Nuggets (1/2 dozen) $4.50

Lemon Chicken R $11.90 / L $12.90
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Sweet & Sour Pork R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90
Corn Nuggets 1/2 $3.00
Chocolate Mousse $3.50

Kids Roast $12.00
- beef, chicken, lamb or pork
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Roast of the Day – Beef, Chicken or Pork $19.50
- served with roast potatoes, seasonal vegetables & gravy
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Caesar Salad $17.00

Bowl of Rice $3.00
Affogato $10.50
- Kaulua / Baileys
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Miso Soup $2.50
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad

Smoked venison fillets thinly sliced, served with crostini and fig -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Éclairs & choux a la crême-Choux pastry filled with French custard -
For the sweet tooth! -
Spoon of scallops and bok-chow topped with crystallized ginger -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Crème Brulée Silky French dessert with a crunchy caramel top -
Orange wine and lime sorbet with a dash of Zubrowska vodka -

Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef