The Oxford On Avon in Christchurch City Menu

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The Oxford On Avon in Christchurch City has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's Family Restaurant. Home offers many options including Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean). The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). All Day Breakfast and Panini from . Providence Cafe offers The Boulevard and Muesli (GF)(V).

Nearby Sample Menus

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs your way $5.00
- Add bacon
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt

Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
-with wilted baby spinach $16.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
-Akaroa salmon and avocado with fresh lemon and dill $12.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Soup of the day See board / $11
- Cheddar, red onion and fresh basil $9.50

Paneer Tikka $13.99
- Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
Chicken Madras $16.99
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Veg Biryani $14.99
Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
Dal Makhani $14.99
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.

Wonton Soup (5 Pieces) $6.00
Steamed Pork Buns $4.50
Deep Fried Custard Buns $$4.800
Hot & Sour Soup $5.00
Deep Fried Savouries $3.80
Fried Noodles / Rice With Bbq Pork N/A
Singapore Fried Rice Noodles N/A
Combination Fried Noodles / Rice $12.00

Mushrooms $6.00
● Burgers $25.90
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
On a fresh warmed toasted bun, served with golden fries
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Grilled tomato $5.00
-add salmon $20.90
●Pasta

Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Basmati Rice - Premium Indian rice $2.50

Vegetarian $3.90
Steak $4.90
Won Ton (1/2 dozen) $4.60
Mushroom $3.90
Double Meat $4.00
Plain $3.30
Mussels (1/2 dozen) $4.50
Hot Dog $2.10

Free range eggs (your style)
Mushrooms $4.00
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Pesto $2.00
House beans $4.50
Tomatoes $3.00
On organic toast $10.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast

Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.

-With Salmon $17.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Weekday Special $11.50
Cheese $4.90
Quiche
Saturday Special $10.50
Breakfast $6.20
Onion sausage $2.80
Seafood Stick $2.30
Medium $6.50

Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney

CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream

Soup of the day $12.50
- please ask our friendly staff
Pasta of the Day N/A
- ask our friendly staff
Bagel $6
- w. cream cheese
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Avocado and Feta Smash $19
- add bacon
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion