The Post House in Auckland City Menu

FOOD MENU FOOD MENU
  • UNION POST MORNING FEAST $22.50
    • Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
  • FREE RANGE EGGS BENEDICT $19.50
    • Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
  • BREAKFAST PIZZA $19.50
    • Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
  • ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
    • maple-cured smoked bacon, grilled bananas and marinated berries
  • AVOCADO SMASH $18.00
    • Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
  • FREE RANGE EGGS, $11.50
    • grilled vine tomatoes and toast
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with smoked bacon
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with portobello mushrooms
ADD ONS ADD ONS
  • Smoked Bacon $5.00
  • Breakfast sausages $5.00
  • Portobello mushrooms $4.00
  • Avocado $4.00
  • Crispy hash browns $4.00
  • Toasted ciabatta $3.00
  • Extra eggs (your style) $3.00
  • Hollandaise Sauce $3.00
SMALL PLATES SMALL PLATES
  • CITRUS MARINATED OLIVES $9.00
    • with toasted almonds and crumbled feta V GF
  • UNION POSTO BEER BATTERED CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • RUSTIC CHUNKY CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • ORANGE KUMARA WEDGES $9.50
    • with a paprika tomato sauce and garlic aioli V
  • CURLY FRIES $9.50
    • With papr1ka tomato sauce and smoked bacon aioli
  • CHARRED CORN ON COB $12.00
    • With mango chi1l butter (V)
  • PIZZA BREAD S$13/L$19XXL$26
    • roasted garlic mozzarella, rosemary and pistachio chimichurri V
  • CHORIZO AND CHEDDAR P0TATO SKINS 14.00
    • With spring onion salsa and horseradish crène Fraiche
  • MARKET FISH CEVICHE $16.00
    • Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
  • SALT AND PEPPER ZA'ATAR SQUID $16.00
    • With sambal alo1i (DF)
  • ROAST REEF BITTERBALLEN $16.00
    • Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
  • BUTTERMILK P0PCORN CHICKEN $16.00
    • With sweet chilli and chipotle aioli
  • INDONESIAN Chicken SATAY SKEWERS $16.00
    • With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
  • JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
    • With spring onion salsa
PLATTERS PLATTERS
  • THE UNION POST PLATTER $60.00
    • with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
  • ANTIPASTO PLATER $28.00
    • prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
  • CHEESE PLATTER $28.00
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)
MIX AND MATCH SLIDERS (two for 14/three for 18) MIX AND MATCH SLIDERS (two for 14/three for 18)
  • THE VEGO
    • with portobello mushrooms, rocket and horseradish creme fraiche V
  • SMOKY PULLED PORK
    • with apple chutney and Jim beam sauce
  • CRISPY SOFT SHELL CRAB
    • with chipotle slaw
PIZZA small/large/XXL PIZZA small/large/XXL
  • PEPPERONI 19 /28/ 49
    • Pepperoni and mozzarella
  • MARGHERITA 18 /27 /38
    • C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
  • VEGETARIAN MOROCCAN 19 /27 /39
    • Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
  • GAMBERI 19 /28 /40
    • Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
  • HAWAIIAN 18/ 27/ 39
    • Smoked ham, mozzarella and fresh pineapple
  • PR0SCiUTTO 19 /28 /40
    • Prosciutto, mushrooms. olives, parmesan and rocket
  • TANDOORI 19/28/49
    • Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
  • MEAT MIGHTY 19/ 28/ 49
    • Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
  • MiDDLE EASTERN 19/ 28/ 49
    • Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
  • THE PIGS 19 /28/40
    • Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
  • THAI GREEN CURRY 20/ 30/ 42
    • Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
  • XEQSHN 20/ 29/ 40
    • Chilli cajun chicken. smoked bacon and lots of hot chillies
MAINS MAINS
  • HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
    • with garden salad chunky chips, smoked paprika tartare
  • FLAME GRILL CHICKEN BURGER $24.00
    • smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
  • HOMEMADE ANGUS BEEF BURGER $25.00
    • Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
  • 200G ANGUS EYE FILLET $36.00
    • lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
  • 300G ANGUS SCOTCH FILLET $36.00
    • charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350G BLACK ANGUS SIRLION $36.00
    • beer battered chips green beans free range eggs and green peppercorn jus
  • STRIPLOIN OF SPICED LAMB $29.00
    • crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
  • ANGUS BEEF RENDANG $28.00
    • indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
  • PRESSED SPICED PORK BELLY $29.00
    • sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
    • with garlic scallops cherry tomato spinach in a light curry sauce
SALADS SALADS
  • SUPERFOOD SALAD $19.50
    • quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
  • CAESAR SALAD $19.50
    • crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
  • ASIAN SALAD $19.50
    • Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
  • TROPICAL SALAD $19.50
    • Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>
SIDES SIDES
  • Garden leaf salad with lemon mustard vinaigrettes $8.00
  • Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
  • Green beans with smoked bacon and fish sauce vinaigrettes $8.00
  • Sauteed kale. lemon and toasted almonds $8.00
  • Broccolini with garlic mustard vinaigrettes $8.00
  • Creamed spinach with cashews $8.00
  • Duck fat roast baby potato $8.00
  • Miso kumara mash $8.00
  • Chipotle slaw $8.00
  • 0nion rings $8.00
  • Free-range fried eggs $2.50
  • Jim beam bbq sauce $2.50
  • Horseradish crème Fraiche $2.50
  • Green peppercorn jus $2.50
  • Date jus $2.50
  • Shal1ot red wine jus $2.50
  • Creamy mushroom sauce $2.50
  • Chili Balado $2.50
DESSERTS DESSERTS
  • POACHED PEAR $13.00
    • with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
  • GOURMET ICE CREAM $13.00
    • chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
  • DESSERT CHEF'S SPECIAL $13.00
    • with gourmet ice cream

Nearby Sample Menus

  • pieneapple $3.00
  • Chicken Mushroom Noodle soup $8.00
  • Lemon Chicken $9.00
  • Pork Mushroom $12.00
  • Special $4.00
    • 2 x hamburgers
  • Special pack $13.00
  • Special $6.00
    • 2 x chicken burgers
  • Extra Vegetable $1.50
  • Vegetables (no meat) $9.50
  • Chicken $9.50
  • Steak & Mushroom $11.50
  • Pineapple Ring $1.00
  • Steak Burger $4.50
  • Special (2) $11.00
    • 2 Chips 2 Fish 2 Potato Fritters 2 Sausages 2 Hot Dogs
  • Prawn $12.00
  • (B)
    • Chicken Fried Rice Veggies Chow Mein Sweet & Sour Won Ton
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Dry Noodle Extra $1.00
  • Steam Fish Fillet with Chilli $16.00
  • Thai Style Tofu / Cold Cucumber $12.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • Buffalo Mozzarella $4.00
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • MISO $10.50
    • miso flavour soup
  • CRAZY CHASHU RAMEN $16.00
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • CRAZY TERIYAKI CHICKEN $16.00
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • EXTRA NOODLE $3.00
  • Teriyaki chicken cha han $12.50
  • Teriyaki tofu donburi $10.00
  • Stir-fried beef cha han $12.50
  • Chips $6.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Tempura prawn udon $15.00
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Teriyaki salmon donburi $13.50
  • Meatball N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Double Choc Chip N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Aioli N/A
  • Honey Mustard N/A
  • Carrot N/A
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Chef’s Special
    • ask your server
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • MUSHROOM
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Pepper steak & tomato $4.20
  • Savoury mince $1.70
  • Mince $3.90
  • Steak & camembert $4.20
  • Butter chicken $4.20
  • Bacon egg quiche $4.20
  • Sausage roll $2.20
  • Steak & cheese $3.90
  • Karrage chicken $2.50
  • Japanese green tea $3.00
  • Katsu chicken $3.50
  • Chicken flower $8.90
  • Chicken philadelphia $8.90
  • Salmon & tuna $8.50
  • Chicken combo $9.90
  • -karrage chicken
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Pasta of the Day
    • See our Chef's special board
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Soup of the Day $12.50
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Steak $3.50
  • Sausage Roll $1.80
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Potato top mince $3.80
  • Mince $3.50
  • Mince & Cheese $3.80
  • Steak & Cheese $3.80
  • Chicken curry
  • Butter Chicken $3.00
  • Black bean beef
  • Tom yum seafood
  • Curry Spring roll $2.50
  • Steak curry
  • Chicken dim Sim $2.00
  • Chicken Kebab $2.70
The Post House

The Post House

location

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

phone

Phone

095792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand