The Post House in Auckland City Menu

FOOD MENU FOOD MENU
  • UNION POST MORNING FEAST $22.50
    • Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
  • FREE RANGE EGGS BENEDICT $19.50
    • Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
  • BREAKFAST PIZZA $19.50
    • Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
  • ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
    • maple-cured smoked bacon, grilled bananas and marinated berries
  • AVOCADO SMASH $18.00
    • Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
  • FREE RANGE EGGS, $11.50
    • grilled vine tomatoes and toast
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with smoked bacon
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with portobello mushrooms
ADD ONS ADD ONS
  • Smoked Bacon $5.00
  • Breakfast sausages $5.00
  • Portobello mushrooms $4.00
  • Avocado $4.00
  • Crispy hash browns $4.00
  • Toasted ciabatta $3.00
  • Extra eggs (your style) $3.00
  • Hollandaise Sauce $3.00
SMALL PLATES SMALL PLATES
  • CITRUS MARINATED OLIVES $9.00
    • with toasted almonds and crumbled feta V GF
  • UNION POSTO BEER BATTERED CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • RUSTIC CHUNKY CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • ORANGE KUMARA WEDGES $9.50
    • with a paprika tomato sauce and garlic aioli V
  • CURLY FRIES $9.50
    • With papr1ka tomato sauce and smoked bacon aioli
  • CHARRED CORN ON COB $12.00
    • With mango chi1l butter (V)
  • PIZZA BREAD S$13/L$19XXL$26
    • roasted garlic mozzarella, rosemary and pistachio chimichurri V
  • CHORIZO AND CHEDDAR P0TATO SKINS 14.00
    • With spring onion salsa and horseradish crène Fraiche
  • MARKET FISH CEVICHE $16.00
    • Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
  • SALT AND PEPPER ZA'ATAR SQUID $16.00
    • With sambal alo1i (DF)
  • ROAST REEF BITTERBALLEN $16.00
    • Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
  • BUTTERMILK P0PCORN CHICKEN $16.00
    • With sweet chilli and chipotle aioli
  • INDONESIAN Chicken SATAY SKEWERS $16.00
    • With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
  • JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
    • With spring onion salsa
PLATTERS PLATTERS
  • THE UNION POST PLATTER $60.00
    • with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
  • ANTIPASTO PLATER $28.00
    • prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
  • CHEESE PLATTER $28.00
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)
MIX AND MATCH SLIDERS (two for 14/three for 18) MIX AND MATCH SLIDERS (two for 14/three for 18)
  • THE VEGO
    • with portobello mushrooms, rocket and horseradish creme fraiche V
  • SMOKY PULLED PORK
    • with apple chutney and Jim beam sauce
  • CRISPY SOFT SHELL CRAB
    • with chipotle slaw
PIZZA small/large/XXL PIZZA small/large/XXL
  • PEPPERONI 19 /28/ 49
    • Pepperoni and mozzarella
  • MARGHERITA 18 /27 /38
    • C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
  • VEGETARIAN MOROCCAN 19 /27 /39
    • Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
  • GAMBERI 19 /28 /40
    • Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
  • HAWAIIAN 18/ 27/ 39
    • Smoked ham, mozzarella and fresh pineapple
  • PR0SCiUTTO 19 /28 /40
    • Prosciutto, mushrooms. olives, parmesan and rocket
  • TANDOORI 19/28/49
    • Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
  • MEAT MIGHTY 19/ 28/ 49
    • Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
  • MiDDLE EASTERN 19/ 28/ 49
    • Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
  • THE PIGS 19 /28/40
    • Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
  • THAI GREEN CURRY 20/ 30/ 42
    • Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
  • XEQSHN 20/ 29/ 40
    • Chilli cajun chicken. smoked bacon and lots of hot chillies
MAINS MAINS
  • HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
    • with garden salad chunky chips, smoked paprika tartare
  • FLAME GRILL CHICKEN BURGER $24.00
    • smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
  • HOMEMADE ANGUS BEEF BURGER $25.00
    • Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
  • 200G ANGUS EYE FILLET $36.00
    • lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
  • 300G ANGUS SCOTCH FILLET $36.00
    • charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350G BLACK ANGUS SIRLION $36.00
    • beer battered chips green beans free range eggs and green peppercorn jus
  • STRIPLOIN OF SPICED LAMB $29.00
    • crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
  • ANGUS BEEF RENDANG $28.00
    • indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
  • PRESSED SPICED PORK BELLY $29.00
    • sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
    • with garlic scallops cherry tomato spinach in a light curry sauce
SALADS SALADS
  • SUPERFOOD SALAD $19.50
    • quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
  • CAESAR SALAD $19.50
    • crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
  • ASIAN SALAD $19.50
    • Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
  • TROPICAL SALAD $19.50
    • Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>
SIDES SIDES
  • Garden leaf salad with lemon mustard vinaigrettes $8.00
  • Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
  • Green beans with smoked bacon and fish sauce vinaigrettes $8.00
  • Sauteed kale. lemon and toasted almonds $8.00
  • Broccolini with garlic mustard vinaigrettes $8.00
  • Creamed spinach with cashews $8.00
  • Duck fat roast baby potato $8.00
  • Miso kumara mash $8.00
  • Chipotle slaw $8.00
  • 0nion rings $8.00
  • Free-range fried eggs $2.50
  • Jim beam bbq sauce $2.50
  • Horseradish crème Fraiche $2.50
  • Green peppercorn jus $2.50
  • Date jus $2.50
  • Shal1ot red wine jus $2.50
  • Creamy mushroom sauce $2.50
  • Chili Balado $2.50
DESSERTS DESSERTS
  • POACHED PEAR $13.00
    • with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
  • GOURMET ICE CREAM $13.00
    • chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
  • DESSERT CHEF'S SPECIAL $13.00
    • with gourmet ice cream

Nearby Sample Menus

Betsia Kebab (sample menu)
  • VEGETARIAN $9.50
  • CHILI LOVER CHICKEN LAMB OR MIXED $14.00
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • WEDGES $6.00
  • CHICKEN FETA $12.00
  • CHICKEN OR LAMB $12.50
  • LAMB ON RICE $14.50
    • lamb pieces marinated overnight cooked on the spit
  • DOLMA $8.00
Dragon Horse (sample menu)
  • 6 Won Ton $3.50
  • Hawaiian $3.60
  • Chicken & Egg $3.70
  • Soft Noodles (No Meat) $9.50
  • Combination $12.00
  • Donut $1.40
  • Sausage $1.20
  • Egg Fried Rice
Lucky Wok Takeaways (sample menu)
  • Sweet & sour Won Ton $9.50
  • Wonton 6 for $3.50
  • 6 wontons $3.50
  • Seafood $14.50
  • 4 crabsticks $4.00
  • Prawns $4.00
  • Vege $10.50
  • Combination meats $12.50
Tripoli Rd Takeaways (sample menu)
  • Egg $9.00
  • Pork $10.00
  • Chicken $10.00
  • Beef $11.00
  • Chicken $10.00
  • Steak Fried Rice
  • Lemon Fish $11.00
  • Prawn $13.00
Happy Takeaways (sample menu)
  • Chicken Burger $4.50
  • Steak, Tomato & Veges $15.00
  • -Each $0.60
  • Plain Fried Rice (No Meat) $7.00
  • Hot Dogs $1.50
  • Extra Cashew Nuts $3.00
  • Pork Burger $4.50
  • Prawn, Pineapple & Veges $15.00
Bite Cafe Smith and Caugheys (sample menu)
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
Momo Food (sample menu)
  • Eggs, Eggs, Eggs
  • -w/ Bacon or Salmon $15.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ cheese & onion $5.00
  • Side Salad +$3.00
  • available only instore
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
Burger Queen (sample menu)
  • Chicken Fillet $6.50
  • Bacon & Egg $5.50
  • Sausage $1.00
  • Beef Quarter Pounder $5.50
  • American Hot Dog $4.00
  • Sweet comn $4.00
  • BQ KIDS MEAL B $4.50
    • chicken nuggets 4pcs, potato fritter, small chips, free lolly
  • Veggie Pattie & Avocado $7.50
Hong Kong Garden (sample menu)
  • CHIPS $2.50
  • SCALLOP $2.00
  • FISH $10.00
  • STEAK $10.00
  • PORK $11.50
  • COMBINATION MEAT $11.50
  • HOT & SOUR SOUP $6.50
  • SEA DOG $3.00
Sierra Cafe (sample menu)
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
Happy Time BBQ Restaurant (sample menu)
  • Bean Curd Cucumber and fried peanut salad $8.00
  • combination veg & Rice and chicken $10.00
  • Combination Vege & Rice and Beef $10.00
  • Combination veg & Rice and Octopus $10.00
  • Spicy Beef Salad $8.00
  • Fish Ball
  • Spicy Noodle with Beef, Cabbage, Sprouts, And Carrot $8.00
  • Bean Curd
Ali's Dine In and Takeaway (sample menu)
  • Biriyani $16.00
  • Half Chicken & Chips $12.00
  • Vegetable Biriyani $12.50
  • Chicken in Mushroom $15.50
  • Madras - Boneless $16.50
    • chicken, lamb
  • All the mains are served with complementary rice.
  • Korma - Boneless $16.50
    • chicken, lamb
  • Chicken & Sweet Corn $5.50
Chaahat Indian Cuisine (sample menu)
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Lacha Parantha $3.90
    • Stuff with butter.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Mixed Pickle $3.00
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
Chong Thong Thai Cafe (sample menu)
  • Prawns $13.00
  • N11 Chicken Coconut Soup with Noodle $12.00
    • Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
  • Prawns $13.00
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • M12 Gai Chon Tong $12.50
    • Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
  • N9 Kao Pad Sub Pa Rod $12.00
    • Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
  • Prawns $13.50
  • M1 Pad Kra Pao
    • Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
CEO - Cafe Espresso Onehunga (sample menu)
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • Gluten free bread (x2) $2.50
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
The Post House

The Post House

location

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

phone

Phone

095792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand
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