The Post House in Auckland City Menu

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UNION POST MORNING FEAST $22.50
- Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
FREE RANGE EGGS BENEDICT $19.50
- Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
BREAKFAST PIZZA $19.50
- Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
- maple-cured smoked bacon, grilled bananas and marinated berries
AVOCADO SMASH $18.00
- Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
FREE RANGE EGGS, $11.50
- grilled vine tomatoes and toast
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with smoked bacon
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with portobello mushrooms

Smoked Bacon $5.00
Breakfast sausages $5.00
Portobello mushrooms $4.00
Avocado $4.00
Crispy hash browns $4.00
Toasted ciabatta $3.00
Extra eggs (your style) $3.00
Hollandaise Sauce $3.00

CITRUS MARINATED OLIVES $9.00
- with toasted almonds and crumbled feta V GF
UNION POSTO BEER BATTERED CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
RUSTIC CHUNKY CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
ORANGE KUMARA WEDGES $9.50
- with a paprika tomato sauce and garlic aioli V
CURLY FRIES $9.50
- With papr1ka tomato sauce and smoked bacon aioli
CHARRED CORN ON COB $12.00
- With mango chi1l butter (V)
PIZZA BREAD S$13/L$19XXL$26
- roasted garlic mozzarella, rosemary and pistachio chimichurri V
CHORIZO AND CHEDDAR P0TATO SKINS 14.00
- With spring onion salsa and horseradish crène Fraiche
MARKET FISH CEVICHE $16.00
- Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
SALT AND PEPPER ZA'ATAR SQUID $16.00
- With sambal alo1i (DF)
ROAST REEF BITTERBALLEN $16.00
- Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
BUTTERMILK P0PCORN CHICKEN $16.00
- With sweet chilli and chipotle aioli
INDONESIAN Chicken SATAY SKEWERS $16.00
- With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
- With spring onion salsa

THE UNION POST PLATTER $60.00
- with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
ANTIPASTO PLATER $28.00
- prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
CHEESE PLATTER $28.00
- New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)

THE VEGO
- with portobello mushrooms, rocket and horseradish creme fraiche V
SMOKY PULLED PORK
- with apple chutney and Jim beam sauce
CRISPY SOFT SHELL CRAB
- with chipotle slaw

PEPPERONI 19 /28/ 49
- Pepperoni and mozzarella
MARGHERITA 18 /27 /38
- C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
VEGETARIAN MOROCCAN 19 /27 /39
- Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
GAMBERI 19 /28 /40
- Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
HAWAIIAN 18/ 27/ 39
- Smoked ham, mozzarella and fresh pineapple
PR0SCiUTTO 19 /28 /40
- Prosciutto, mushrooms. olives, parmesan and rocket
TANDOORI 19/28/49
- Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
MEAT MIGHTY 19/ 28/ 49
- Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
MiDDLE EASTERN 19/ 28/ 49
- Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
THE PIGS 19 /28/40
- Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
THAI GREEN CURRY 20/ 30/ 42
- Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
XEQSHN 20/ 29/ 40
- Chilli cajun chicken. smoked bacon and lots of hot chillies

HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
- with garden salad chunky chips, smoked paprika tartare
FLAME GRILL CHICKEN BURGER $24.00
- smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
HOMEMADE ANGUS BEEF BURGER $25.00
- Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
200G ANGUS EYE FILLET $36.00
- lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
300G ANGUS SCOTCH FILLET $36.00
- charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
350G BLACK ANGUS SIRLION $36.00
- beer battered chips green beans free range eggs and green peppercorn jus
STRIPLOIN OF SPICED LAMB $29.00
- crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
ANGUS BEEF RENDANG $28.00
- indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
PRESSED SPICED PORK BELLY $29.00
- sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
- with garlic scallops cherry tomato spinach in a light curry sauce

SUPERFOOD SALAD $19.50
- quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
CAESAR SALAD $19.50
- crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
ASIAN SALAD $19.50
- Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
TROPICAL SALAD $19.50
- Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>

Garden leaf salad with lemon mustard vinaigrettes $8.00
Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
Green beans with smoked bacon and fish sauce vinaigrettes $8.00
Sauteed kale. lemon and toasted almonds $8.00
Broccolini with garlic mustard vinaigrettes $8.00
Creamed spinach with cashews $8.00
Duck fat roast baby potato $8.00
Miso kumara mash $8.00
Chipotle slaw $8.00
0nion rings $8.00
Free-range fried eggs $2.50
Jim beam bbq sauce $2.50
Horseradish crème Fraiche $2.50
Green peppercorn jus $2.50
Date jus $2.50
Shal1ot red wine jus $2.50
Creamy mushroom sauce $2.50
Chili Balado $2.50

POACHED PEAR $13.00
- with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
GOURMET ICE CREAM $13.00
- chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
DESSERT CHEF'S SPECIAL $13.00
- with gourmet ice cream

Nearby Sample Menus

Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
Pita Bread $3
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
Homemade Bread $4
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto

Rice with spicy Chicken & Vege $14.00
Noodle & Mince & Vege $13.50
Fried Eggplant with Capsicum & Potato $23.00
Multi-Grain Rice extra 50 cents
Rice with Mince Vege & Tofu $14.00
Crispy Fish in Thai Sweet & Chili Sauce $28.00
Red Bean Pancake $6.00
Salad Sesame Roll $7.00

Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
-12 $39.50
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
- (tapas) $14.50
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
Marinated olives & mozzarella $14.50
Fresh scallops sautéed in Garlic butter $18.50
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread

Choc Chip N/A
Wheat N/A
Chicken Teriyaki N/A
Wrap N/A
Onion N/A
Subway Melt N/A
Turkey N/A
Old English N/A

Grilled Snapper $5.80
Moro Bar $3.50
Prawn Cutlet (Crumbled) $1.60
Sea Food Pack 16.9
- 2 Hoki (Battered) , 2 Oysters , 2 Mussels , 2 Crab Sticks And $2.00 Chips / Upgrade To Crumbed Hoki For $1.00
Egg Burger $6.60
Value Pack $19.90
- 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
Steak & Cheese $4.70
Crumbed Tarakhi $4.80

Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Curly Fries $8.00
- Tomato Sauce & Aioli
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Beer Battered Fries $8.00
- Tomato Sauce & Aioli

Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00

Lamb S $10.00/M $13.00/L $19.00
Pork $5.00
Beef S $9.00/M $12.00/L $17.00
Chicken $4.00
Vegetarian S $5.50/M $8.50/L $12.00
Beef $5.00
Pork $6.00
Potato $0.50

Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Chicken katsu $6.00
Vegetable kakiage $6.00
Teriyaki tofu donburi $10.00
Vegetable yakisoba $12.50
Pork katsu udon $10.00
Teriyaki salmon donburi $13.50
Crumbed prawn udon $12.50

Chipotle N/A
Veggie Delite N/A
Chicken Classic N/A
Subway Melt N/A
Flatbread N/A
Tomato N/A
Choc Chip N/A
Sweet Chilli N/A

VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa
CARNE DE RES ENSALADA $19.50
- pepper cured beef salad with balsamic vinaigrette
PIERNA DE CORDERO $29.00
- lamb shanks slow cooked with orange and wine rosemary jus
PIZZA BREAD $10.00
- garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
BREAD LOAF $14.00
- crunchy flatbread with a selection of homemade dips

NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
CHICKEN SALAD $15.50
- w homemade apricot sauce
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
B.L.A.T $14.50
- bacon lettuce avocado and tomato

Traditional Eggs Benedict
- with hollandaise & English Muffin
- with preserved & cream cheese $6.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with smoked salmon, cream cheese, capers & red onion $14.50
Soup of the Day $12.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00

Toasted Zarbo Supreme Bagel@ $13.95
- With smoked salmon, cream cheese, rocket, red onion and capers
-Parsley, Garlic, Fennel Bulb & Capsicum
-Harissa with a citrus, chilli & mint dipping sauce
-Mediterranean Vegetables, Olives & Feta
Salmon Benne@ $18.95
- With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
-Charred Feta, Shredded Artichoke & Semidried Tomato & Pinenut Pesto
Crumbed Chicken Open Sandwich@ $19.95
- Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.

C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape
Beef / Chicken / Pork / Tofu $12.00
M13 Pad Pak with Yellow Curry Sauce $11.00
- Stir fried assorted vegetable and tofu with yellow curry sauce
B3 Larb Pork or Chicken $12.00
- Spicy salad of ground meat, shallot, kaffir lime leaves, cilantro, green onion, mint, ground roasted rice in lime sauce
Beef / Chicken / Pork / Tofu $12.50
M11 Ginger Beef $13.00
- Deep fried beef with red pepper, green pepper and onion in ginger sauce
S6 Prawn Wonton Soup Small $4.50 Large $8.50
- Won ton wrapped prawns, carrot and bok choi in broth
Beef / Chicken / Pork / Tofu $12.00

The Post House

Auckland Region > Auckland City > The Post House

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

Phone

095792303

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Bar Food , European , Finger Food , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Post House in Auckland City Menu

Nearby Sample Menus

The Post House

Auckland Region > Auckland City > The Post House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

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