The Post House in Auckland City Menu

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UNION POST MORNING FEAST $22.50
- Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
FREE RANGE EGGS BENEDICT $19.50
- Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
BREAKFAST PIZZA $19.50
- Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
- maple-cured smoked bacon, grilled bananas and marinated berries
AVOCADO SMASH $18.00
- Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
FREE RANGE EGGS, $11.50
- grilled vine tomatoes and toast
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with smoked bacon
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with portobello mushrooms

Smoked Bacon $5.00
Breakfast sausages $5.00
Portobello mushrooms $4.00
Avocado $4.00
Crispy hash browns $4.00
Toasted ciabatta $3.00
Extra eggs (your style) $3.00
Hollandaise Sauce $3.00

CITRUS MARINATED OLIVES $9.00
- with toasted almonds and crumbled feta V GF
UNION POSTO BEER BATTERED CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
RUSTIC CHUNKY CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
ORANGE KUMARA WEDGES $9.50
- with a paprika tomato sauce and garlic aioli V
CURLY FRIES $9.50
- With papr1ka tomato sauce and smoked bacon aioli
CHARRED CORN ON COB $12.00
- With mango chi1l butter (V)
PIZZA BREAD S$13/L$19XXL$26
- roasted garlic mozzarella, rosemary and pistachio chimichurri V
CHORIZO AND CHEDDAR P0TATO SKINS 14.00
- With spring onion salsa and horseradish crène Fraiche
MARKET FISH CEVICHE $16.00
- Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
SALT AND PEPPER ZA'ATAR SQUID $16.00
- With sambal alo1i (DF)
ROAST REEF BITTERBALLEN $16.00
- Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
BUTTERMILK P0PCORN CHICKEN $16.00
- With sweet chilli and chipotle aioli
INDONESIAN Chicken SATAY SKEWERS $16.00
- With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
- With spring onion salsa

THE UNION POST PLATTER $60.00
- with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
ANTIPASTO PLATER $28.00
- prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
CHEESE PLATTER $28.00
- New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)

THE VEGO
- with portobello mushrooms, rocket and horseradish creme fraiche V
SMOKY PULLED PORK
- with apple chutney and Jim beam sauce
CRISPY SOFT SHELL CRAB
- with chipotle slaw

PEPPERONI 19 /28/ 49
- Pepperoni and mozzarella
MARGHERITA 18 /27 /38
- C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
VEGETARIAN MOROCCAN 19 /27 /39
- Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
GAMBERI 19 /28 /40
- Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
HAWAIIAN 18/ 27/ 39
- Smoked ham, mozzarella and fresh pineapple
PR0SCiUTTO 19 /28 /40
- Prosciutto, mushrooms. olives, parmesan and rocket
TANDOORI 19/28/49
- Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
MEAT MIGHTY 19/ 28/ 49
- Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
MiDDLE EASTERN 19/ 28/ 49
- Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
THE PIGS 19 /28/40
- Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
THAI GREEN CURRY 20/ 30/ 42
- Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
XEQSHN 20/ 29/ 40
- Chilli cajun chicken. smoked bacon and lots of hot chillies

HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
- with garden salad chunky chips, smoked paprika tartare
FLAME GRILL CHICKEN BURGER $24.00
- smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
HOMEMADE ANGUS BEEF BURGER $25.00
- Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
200G ANGUS EYE FILLET $36.00
- lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
300G ANGUS SCOTCH FILLET $36.00
- charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
350G BLACK ANGUS SIRLION $36.00
- beer battered chips green beans free range eggs and green peppercorn jus
STRIPLOIN OF SPICED LAMB $29.00
- crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
ANGUS BEEF RENDANG $28.00
- indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
PRESSED SPICED PORK BELLY $29.00
- sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
- with garlic scallops cherry tomato spinach in a light curry sauce

SUPERFOOD SALAD $19.50
- quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
CAESAR SALAD $19.50
- crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
ASIAN SALAD $19.50
- Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
TROPICAL SALAD $19.50
- Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>

Garden leaf salad with lemon mustard vinaigrettes $8.00
Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
Green beans with smoked bacon and fish sauce vinaigrettes $8.00
Sauteed kale. lemon and toasted almonds $8.00
Broccolini with garlic mustard vinaigrettes $8.00
Creamed spinach with cashews $8.00
Duck fat roast baby potato $8.00
Miso kumara mash $8.00
Chipotle slaw $8.00
0nion rings $8.00
Free-range fried eggs $2.50
Jim beam bbq sauce $2.50
Horseradish crème Fraiche $2.50
Green peppercorn jus $2.50
Date jus $2.50
Shal1ot red wine jus $2.50
Creamy mushroom sauce $2.50
Chili Balado $2.50

POACHED PEAR $13.00
- with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
GOURMET ICE CREAM $13.00
- chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
DESSERT CHEF'S SPECIAL $13.00
- with gourmet ice cream

Nearby Sample Menus

Chow Mein With Veges And Noodles Chop Suey Without Noodle N/A
Hamburger $4.00
Pork $13.50
Combination Meats $14.90
Roast Pork & Veges $14.90
Mussel Fritter(Home Made) $2.80
Steak Burger $5.00
On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra

Scallop $2.00
Kumaro Fritter $1.30
Egg $5.00
Egg $3.50
Meat patty $2.00
Ham & Cheese $4.60
Sea Dog $4.00
Wontons (6) $4.50

Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Nicoise salad (ortiz tuna) (GF) $21.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
450g rib eye (on the bone) $39.00
Tiramisu $12.00
Selection of dips & olives - w’ freshly baked bread $12.50

Ginger
- Stir fried with fresh ginger, spring onions, mushrooms and baby corn
Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
Tom Kha Chicken $7.50 / Prawns $8.50
- Coconut soup with galangal, mushrooms and herbs
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
-Prawns $11.50
-Chicken, Beef, Pork $9.50
Sood Yod $9.50
- Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce

Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Garlic Bread $7.00
Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips

HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH, ROMESCO / $8.50
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00

KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
PHAD MED MA MUANG $11.00
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
KHA NOM PANG NA GOONG $7.00
- deep fried minced prawns with Thai herbs on toast
TORD MUN PLA $8.00
- deep fried Thai fish cakes served with cucumber & sweet chilli sauce

Curry chicken katsu donburi $11.00
Tempura prawns $12.00
Spicy wedges $8.00
Vegetable yakisoba $12.50
Pork katsu udon $10.00
Seafood (deep-fried crumbed seafood) udon $12.00
Prawn cha han $13.50
Vegetable kakiage donburi $10.00

Ham, Egg and Cheese N/A
Oat & Raisin N/A
Hot Chilli N/A
Choc Chip N/A
Ham N/A
Jalapenos N/A
Apple Slices N/A
Carrot N/A

SPRING ROLL $1.80
MUSHROOM $2.80
BACON $3.80
STEAK $3.50
POTATO FRITTERS $0.70
CHICKEN $3.00
CHIPS $2.00
CHEESE $2.80

Mustard Fungus salad $8.00
Fried Tofu
wonton & Honey Pork Noodle Soup $10.00
Spicy Shredded Chicken Cold Noodle $8.00
Spicy pork salad $8.00
Roast Pork On Rice $8.00
Bean Curd
Shrimp Wonton Noodle Soup with Pork Meat $10.00

KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SEASONAL VEGETABLES $7-$9

Bacon, Egg, Tomato on Toast $14.50
-Ham, cheese, pineapple
Omelette $13.50
- Vege or Ham
Bacon & Avocado $5.00
Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
Nachos (beef or vege) / Mince on Toast $9.50
Roastbeef & Cheese & Onion $6.50

With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Tomato $4.50
Tomato, Basil Pesto & Brie Cheese $7.00
One Choice $4.50
Tomato & Cream Cheese $5.50
Avocado, Basil pesto & brie Cheese $6.50
Two Choice $5.00
Salmon & Cream Cheese $8.00

-Preserves $6.90
Eggs Benedict
-Bacon & Hollandaise $16.90
-Scrambled $12.90
-Scrambled & Smoke Salmon $15.90
Porridge $9.50
-Hollandaise $2.00
Adds on

The Post House

Auckland Region > Auckland City > The Post House

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

Phone

095792303

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Bar Food , European , Finger Food , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Post House in Auckland City Menu

Nearby Sample Menus

The Post House

Auckland Region > Auckland City > The Post House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

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