The Post House in Auckland City Menu

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UNION POST MORNING FEAST $22.50
- Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
FREE RANGE EGGS BENEDICT $19.50
- Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
BREAKFAST PIZZA $19.50
- Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
- maple-cured smoked bacon, grilled bananas and marinated berries
AVOCADO SMASH $18.00
- Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
FREE RANGE EGGS, $11.50
- grilled vine tomatoes and toast
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with smoked bacon
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with portobello mushrooms

Smoked Bacon $5.00
Breakfast sausages $5.00
Portobello mushrooms $4.00
Avocado $4.00
Crispy hash browns $4.00
Toasted ciabatta $3.00
Extra eggs (your style) $3.00
Hollandaise Sauce $3.00

CITRUS MARINATED OLIVES $9.00
- with toasted almonds and crumbled feta V GF
UNION POSTO BEER BATTERED CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
RUSTIC CHUNKY CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
ORANGE KUMARA WEDGES $9.50
- with a paprika tomato sauce and garlic aioli V
CURLY FRIES $9.50
- With papr1ka tomato sauce and smoked bacon aioli
CHARRED CORN ON COB $12.00
- With mango chi1l butter (V)
PIZZA BREAD S$13/L$19XXL$26
- roasted garlic mozzarella, rosemary and pistachio chimichurri V
CHORIZO AND CHEDDAR P0TATO SKINS 14.00
- With spring onion salsa and horseradish crène Fraiche
MARKET FISH CEVICHE $16.00
- Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
SALT AND PEPPER ZA'ATAR SQUID $16.00
- With sambal alo1i (DF)
ROAST REEF BITTERBALLEN $16.00
- Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
BUTTERMILK P0PCORN CHICKEN $16.00
- With sweet chilli and chipotle aioli
INDONESIAN Chicken SATAY SKEWERS $16.00
- With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
- With spring onion salsa

THE UNION POST PLATTER $60.00
- with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
ANTIPASTO PLATER $28.00
- prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
CHEESE PLATTER $28.00
- New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)

THE VEGO
- with portobello mushrooms, rocket and horseradish creme fraiche V
SMOKY PULLED PORK
- with apple chutney and Jim beam sauce
CRISPY SOFT SHELL CRAB
- with chipotle slaw

PEPPERONI 19 /28/ 49
- Pepperoni and mozzarella
MARGHERITA 18 /27 /38
- C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
VEGETARIAN MOROCCAN 19 /27 /39
- Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
GAMBERI 19 /28 /40
- Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
HAWAIIAN 18/ 27/ 39
- Smoked ham, mozzarella and fresh pineapple
PR0SCiUTTO 19 /28 /40
- Prosciutto, mushrooms. olives, parmesan and rocket
TANDOORI 19/28/49
- Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
MEAT MIGHTY 19/ 28/ 49
- Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
MiDDLE EASTERN 19/ 28/ 49
- Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
THE PIGS 19 /28/40
- Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
THAI GREEN CURRY 20/ 30/ 42
- Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
XEQSHN 20/ 29/ 40
- Chilli cajun chicken. smoked bacon and lots of hot chillies

HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
- with garden salad chunky chips, smoked paprika tartare
FLAME GRILL CHICKEN BURGER $24.00
- smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
HOMEMADE ANGUS BEEF BURGER $25.00
- Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
200G ANGUS EYE FILLET $36.00
- lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
300G ANGUS SCOTCH FILLET $36.00
- charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
350G BLACK ANGUS SIRLION $36.00
- beer battered chips green beans free range eggs and green peppercorn jus
STRIPLOIN OF SPICED LAMB $29.00
- crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
ANGUS BEEF RENDANG $28.00
- indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
PRESSED SPICED PORK BELLY $29.00
- sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
- with garlic scallops cherry tomato spinach in a light curry sauce

SUPERFOOD SALAD $19.50
- quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
CAESAR SALAD $19.50
- crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
ASIAN SALAD $19.50
- Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
TROPICAL SALAD $19.50
- Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>

Garden leaf salad with lemon mustard vinaigrettes $8.00
Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
Green beans with smoked bacon and fish sauce vinaigrettes $8.00
Sauteed kale. lemon and toasted almonds $8.00
Broccolini with garlic mustard vinaigrettes $8.00
Creamed spinach with cashews $8.00
Duck fat roast baby potato $8.00
Miso kumara mash $8.00
Chipotle slaw $8.00
0nion rings $8.00
Free-range fried eggs $2.50
Jim beam bbq sauce $2.50
Horseradish crème Fraiche $2.50
Green peppercorn jus $2.50
Date jus $2.50
Shal1ot red wine jus $2.50
Creamy mushroom sauce $2.50
Chili Balado $2.50

POACHED PEAR $13.00
- with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
GOURMET ICE CREAM $13.00
- chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
DESSERT CHEF'S SPECIAL $13.00
- with gourmet ice cream

Nearby Sample Menus

Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Homemade Bread $4
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread

Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

BEEF AVOCADO $11.50
- prime beef pattie avocado and burger salad
GARLIC PITA BRAD $3.00
GARLIC WEDGES $6.50
CAJUN CHICKEN $11.50
- grilled Cajun chicken tenderloin and burger salad
CHICKEN BREAST $14.50
- one piece of chicken bread grilled on the BBQ
TURKISH DELIGHT 5 FOR $4.00
LAMB ON RICE $14.50
- lamb pieces marinated overnight cooked on the spit
CAJUN CHICKEN $11.50

Side Garden Salad $4.50
Creamy Chip Dip $2.50
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Cheddar Cheese $1.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Half Chicken $12.90
- Nothing half hearted here.
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.

NACHOS $11.00
- x seasoned and sour cream
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BAGEL $9.50
- cream cheese & salmon
BLAT $12.50
- on toast with fries
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce

Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Salmon and spinach linguine - With capers and red onions $17.50
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80

Steak $5.00
- 2 Eggs
tarakihi $4.00
Fish of the day $2.00
-Snapper meal
Bacon $3.50
-$2 Chips
Sausage $1.00

PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50

MUSHROOMS $3.00
PINEAPPLE FRITTER $1.20
CHICKEN SWEET CORN SOUP $6.50
CRAB MEAT SWEET CORN SOUP $6.50
CHICKEN NIBBLE $1.00
WHOLE CRISPY CHICKEN $17.00
CHICKEN $11.50
GARDEN SPECIAL $13.00

Buffalo Chicken burger $4.80
Crab Stick $1.20
Scallop $1.60
Potato Fritter $0.80
Char Kway Teow $12.00
Hamburger $2.80
Beef $10.50
Fish Burger $4.50

Wonton Soup $8.50
Curry Pork on Rice $15.50
-with Peking Sauce on Rice $15.50
Satay Pork on Rice $15.50
Chicken and Sweet Corn Soup $7.00
Pork and Vegetables $16.00
Sweet and Sour Fish on Rice $16.50
Barbecue Pork $8.00

Served Until 3:00pm
Bacon $4.50
Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
Salmon $5.00
Spaghetti or Baked Beans on Toast $7.00
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast

CHICKEN SALAD $15.50
- w homemade apricot sauce
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
CHEESE BURGER $14.50
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
B.L.A.T $14.50
- bacon lettuce avocado and tomato
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
THE CLASSIC BURGER $13.50
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce

Lemon Coconut Slice $3.60
Dinner Roll Pack of 6 (Grain or classic) $4.99
Plain Croissant $2.80
Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
Danish Pastry $3.50
- Apricot, Blueberry, Raspberry & Almond
Yoaty Slice $3.60
Small Quiches - Chicken, Ham, Vegetarian $4.30
Loaf Tradition $4.90

Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Beef Mushroom Masala $14.50
- Sauteed mushrooms cooked with beef in a special way
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
Beef Madras $14.50
- Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
Scallops/ Prawns in Chilli & Garlic $12.00
- Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice

The Post House

Auckland Region > Auckland City > The Post House

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

Phone

095792303

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Bar Food , European , Finger Food , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Post House in Auckland City Menu

Nearby Sample Menus

The Post House

Auckland Region > Auckland City > The Post House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

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