The Post House in Auckland City Menu

FOOD MENU FOOD MENU
  • UNION POST MORNING FEAST $22.50
    • Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
  • FREE RANGE EGGS BENEDICT $19.50
    • Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
  • BREAKFAST PIZZA $19.50
    • Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
  • ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
    • maple-cured smoked bacon, grilled bananas and marinated berries
  • AVOCADO SMASH $18.00
    • Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
  • FREE RANGE EGGS, $11.50
    • grilled vine tomatoes and toast
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with smoked bacon
  • FREE RANGE EGGS, $16.50
    • grilled vine tomatoes and toast with portobello mushrooms
ADD ONS ADD ONS
  • Smoked Bacon $5.00
  • Breakfast sausages $5.00
  • Portobello mushrooms $4.00
  • Avocado $4.00
  • Crispy hash browns $4.00
  • Toasted ciabatta $3.00
  • Extra eggs (your style) $3.00
  • Hollandaise Sauce $3.00
SMALL PLATES SMALL PLATES
  • CITRUS MARINATED OLIVES $9.00
    • with toasted almonds and crumbled feta V GF
  • UNION POSTO BEER BATTERED CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • RUSTIC CHUNKY CHIPS $9.50
    • with a paprika tomato sauce and garlic aioli V
  • ORANGE KUMARA WEDGES $9.50
    • with a paprika tomato sauce and garlic aioli V
  • CURLY FRIES $9.50
    • With papr1ka tomato sauce and smoked bacon aioli
  • CHARRED CORN ON COB $12.00
    • With mango chi1l butter (V)
  • PIZZA BREAD S$13/L$19XXL$26
    • roasted garlic mozzarella, rosemary and pistachio chimichurri V
  • CHORIZO AND CHEDDAR P0TATO SKINS 14.00
    • With spring onion salsa and horseradish crène Fraiche
  • MARKET FISH CEVICHE $16.00
    • Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
  • SALT AND PEPPER ZA'ATAR SQUID $16.00
    • With sambal alo1i (DF)
  • ROAST REEF BITTERBALLEN $16.00
    • Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
  • BUTTERMILK P0PCORN CHICKEN $16.00
    • With sweet chilli and chipotle aioli
  • INDONESIAN Chicken SATAY SKEWERS $16.00
    • With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
  • JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
    • With spring onion salsa
PLATTERS PLATTERS
  • THE UNION POST PLATTER $60.00
    • with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
  • ANTIPASTO PLATER $28.00
    • prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
  • CHEESE PLATTER $28.00
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)
MIX AND MATCH SLIDERS (two for 14/three for 18) MIX AND MATCH SLIDERS (two for 14/three for 18)
  • THE VEGO
    • with portobello mushrooms, rocket and horseradish creme fraiche V
  • SMOKY PULLED PORK
    • with apple chutney and Jim beam sauce
  • CRISPY SOFT SHELL CRAB
    • with chipotle slaw
PIZZA small/large/XXL PIZZA small/large/XXL
  • PEPPERONI 19 /28/ 49
    • Pepperoni and mozzarella
  • MARGHERITA 18 /27 /38
    • C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
  • VEGETARIAN MOROCCAN 19 /27 /39
    • Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
  • GAMBERI 19 /28 /40
    • Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
  • HAWAIIAN 18/ 27/ 39
    • Smoked ham, mozzarella and fresh pineapple
  • PR0SCiUTTO 19 /28 /40
    • Prosciutto, mushrooms. olives, parmesan and rocket
  • TANDOORI 19/28/49
    • Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
  • MEAT MIGHTY 19/ 28/ 49
    • Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
  • MiDDLE EASTERN 19/ 28/ 49
    • Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
  • THE PIGS 19 /28/40
    • Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
  • THAI GREEN CURRY 20/ 30/ 42
    • Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
  • XEQSHN 20/ 29/ 40
    • Chilli cajun chicken. smoked bacon and lots of hot chillies
MAINS MAINS
  • HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
    • with garden salad chunky chips, smoked paprika tartare
  • FLAME GRILL CHICKEN BURGER $24.00
    • smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
  • HOMEMADE ANGUS BEEF BURGER $25.00
    • Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
  • 200G ANGUS EYE FILLET $36.00
    • lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
  • 300G ANGUS SCOTCH FILLET $36.00
    • charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350G BLACK ANGUS SIRLION $36.00
    • beer battered chips green beans free range eggs and green peppercorn jus
  • STRIPLOIN OF SPICED LAMB $29.00
    • crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
  • ANGUS BEEF RENDANG $28.00
    • indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
  • PRESSED SPICED PORK BELLY $29.00
    • sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
    • with garlic scallops cherry tomato spinach in a light curry sauce
SALADS SALADS
  • SUPERFOOD SALAD $19.50
    • quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
  • CAESAR SALAD $19.50
    • crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
  • ASIAN SALAD $19.50
    • Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
  • TROPICAL SALAD $19.50
    • Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>
SIDES SIDES
  • Garden leaf salad with lemon mustard vinaigrettes $8.00
  • Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
  • Green beans with smoked bacon and fish sauce vinaigrettes $8.00
  • Sauteed kale. lemon and toasted almonds $8.00
  • Broccolini with garlic mustard vinaigrettes $8.00
  • Creamed spinach with cashews $8.00
  • Duck fat roast baby potato $8.00
  • Miso kumara mash $8.00
  • Chipotle slaw $8.00
  • 0nion rings $8.00
  • Free-range fried eggs $2.50
  • Jim beam bbq sauce $2.50
  • Horseradish crème Fraiche $2.50
  • Green peppercorn jus $2.50
  • Date jus $2.50
  • Shal1ot red wine jus $2.50
  • Creamy mushroom sauce $2.50
  • Chili Balado $2.50
DESSERTS DESSERTS
  • POACHED PEAR $13.00
    • with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
  • GOURMET ICE CREAM $13.00
    • chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
  • DESSERT CHEF'S SPECIAL $13.00
    • with gourmet ice cream

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
  • Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
  • Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
  • Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
One Tree Hill Takeaways (sample menu)
  • Combination Chu Hou paste $22.50
  • Chicken $21.00
  • Pork & pineapple & veges $23.00
  • Hamburger 5.80
  • Chicken & sweet Corn soup $17.50
  • 3 $39.50
    • 1 scoop chips, 3 fish, 3 sausages, 3 potato fritters
  • Fish (Tarakihi) $9.00
  • Combination $20.50
562 Takeaways (sample menu)
  • Combination $12.50
  • Steak roll $3.70
  • Special 7 $6.50
    • 1 American hot dog(with cheese and onion), 1 fish, 1 chips
  • Special 9 $13.00
    • 2 crabsticks, 2 scallops, 2 mussels, 2 fish, 2 chips
  • Chicken $9.90
  • Bacon $2.90
  • Fish Lemon sauce $9.90
  • Hot dog $1.70
Magiger - Chinese and European Takeaways (sample menu)
  • Cheese $4.30
  • Combination $12.00
  • American Hot Dog $4.00
    • with cheese sauce & onion
  • Fish $9.00
  • Seafood $14.00
  • Nasi Gorang $12.00
    • with meat, veges & rice
  • BBQ Pork $9.50
  • Sausage $1.10
King of Kings Chinese Takeaways (sample menu)
  • Chicken $9.50
  • Chicken $9.50
  • Medium Size $3.50
  • Sweet & Sour Fish $9.50
  • Kumara Chips $4.00
  • Pork $10.50
  • Special (3) $16.00
    • 4 Fish 4 Sausages 4 Potato Fritters 3 Chips
  • Won Tons (6pk) $3.50
Tripoli Rd Takeaways (sample menu)
  • Chicken Fried Rice
  • Plain $9.00
  • Combination $12.00
  • Vegetable $9.00
  • Steak Chow Mein
  • Combination $13.50
  • BBQ Pork Wonton $8.00
  • Egg Foo Yong
The French Cafe (sample menu)
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
Bamboo House (sample menu)
  • R10 Bibimbap on Hot Stone with beef $14 / S16
    • Korean famous bibimbap in hot stone with assorted cooked veges and egg on top
  • S12 Rice Cake Soup $15.00
  • R6 Kimchi Fried Rice S $13 M$16
  • B3 Korean Family Set Meal for 3 people $45.00
    • Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
  • B6 Spicy Sauced Mackerel Set Meal for 2 people $38.00
    • Spicy pan sauced mackerel fillet, 2 rice, 2 soup, 6 side dishes
  • S7 Whole Chicken Ginseng Soup $24.00
  • A6 Seafood Steamed Egg Stew $16.00
  • Kimchi Udon $13.00
A1 Fish Supply (sample menu)
  • Combination Satay $12.10
  • Steak Cashew Nut & Veges $11.60
  • Curry Roll $2.50
  • Pork Cashew Nut & Veges $11.60
  • Bacon Egg $8.70
  • Cheese & Egg $3.70
  • Sausage $1.70
  • Pork Curry On Rice $11.60
Occidental Belgian Beer Cafe (sample menu)
  • Garlic & Herb Butter w Breadcrumbs
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • Flemish Stew $22.00
    • A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
  • Taste of the Land Large $65.0
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Beer Battered
    • Served w house made tartar sauce
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
CAC Bar And Eatery (sample menu)
  • THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
  • RABBIT RANCH Central Otago 2012 $12/ $58
  • MOROCCAN SWEET SPICED BEEF TAGINE w. baby potatoes & laban (g) $18.5
  • KNAPPSTEIN SHIRAZ Clare Valley 2010 (SA) - / $54
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • Corona (Mexico) $8.00
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • Guiness Draught Can 440ml $10.00
Zarbo Delicatessen and Cafe (sample menu)
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Zarbo lunch menu is served: Monday to Sunday until 3pm.
  • -Basil Pesto
  • Savoury French Toast@ $16.50
    • Ith vine roasted tomato, streaky bacon and relish
  • -Couscous or Israeli Couscous Salad
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • -Egg Salad, Cress & Cucumber
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
Graft'n Cafe (sample menu)
  • House made mince on toast, poached egg + WW toast $15.00
  • Wild wheat toast & house made preserves $7.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • -Roasted vine tomatoes $4.00
  • ·Add on
  • -add a poached egg $2.50
  • -"Holy" free range bacon $5.00
  • -Avocado $4.00
The Butlers Banquet (sample menu)
  • BEEF RISSOLES $8.50
  • CHICKEN & MUSHROOM $9.50
  • CHICKEN DRUMSTICKS $4.00
  • MEDIUM $11.00
  • TUNA
  • VEGETARIAN
  • GINGER CRUNCH $5.00
  • VEGE FILO $9.20
Brucies Diner (sample menu)
  • Chicken Piece $3.50
  • Mega Burgers $10
    • 1/2 Pound Pattie, Salad, And Sauce
  • Mushroom Toastie $5
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Fish Toastie $6
  • Chicken Nuggets - 6Pcs $5
  • Bacon Burger $6.50
    • Double Bacon And Beef
  • Chicken Camembert Apricot $11
    • Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
The Post House

The Post House

location

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

phone

Phone

095792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand
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