The Post House in Auckland City Menu

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UNION POST MORNING FEAST $22.50
- Free-range eggs (your style), smoked bacon, sausage. portobello mushrooms. gri1led vine tomatoes. toasted ciabatta and crispy hash browns
FREE RANGE EGGS BENEDICT $19.50
- Toasted ciabatta. wilted spinach. gri1led vine tomatoes and hollandaise sauce with smoked bacon or prosciutto or with grilled portobello mushrooms
BREAKFAST PIZZA $19.50
- Mushrooms, smoked bacon, champagne ham. fried egg and hoHandaise sauce
ELLERSLIE CINNAMON SWEET TOAST (A LITTLE BIT FRENCH) $19.00
- maple-cured smoked bacon, grilled bananas and marinated berries
AVOCADO SMASH $18.00
- Free-range poached egg. gri11ed vine tomatoes. feta. wild rocket on toasted ciabatta >>
FREE RANGE EGGS, $11.50
- grilled vine tomatoes and toast
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with smoked bacon
FREE RANGE EGGS, $16.50
- grilled vine tomatoes and toast with portobello mushrooms

Smoked Bacon $5.00
Breakfast sausages $5.00
Portobello mushrooms $4.00
Avocado $4.00
Crispy hash browns $4.00
Toasted ciabatta $3.00
Extra eggs (your style) $3.00
Hollandaise Sauce $3.00

CITRUS MARINATED OLIVES $9.00
- with toasted almonds and crumbled feta V GF
UNION POSTO BEER BATTERED CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
RUSTIC CHUNKY CHIPS $9.50
- with a paprika tomato sauce and garlic aioli V
ORANGE KUMARA WEDGES $9.50
- with a paprika tomato sauce and garlic aioli V
CURLY FRIES $9.50
- With papr1ka tomato sauce and smoked bacon aioli
CHARRED CORN ON COB $12.00
- With mango chi1l butter (V)
PIZZA BREAD S$13/L$19XXL$26
- roasted garlic mozzarella, rosemary and pistachio chimichurri V
CHORIZO AND CHEDDAR P0TATO SKINS 14.00
- With spring onion salsa and horseradish crène Fraiche
MARKET FISH CEVICHE $16.00
- Fresh raw fish cured In citrus chi1i soy vinaigrettes with fresh pineapple. red onion. whipped guacamole. shaved cucumber and wonton crisps
SALT AND PEPPER ZA'ATAR SQUID $16.00
- With sambal alo1i (DF)
ROAST REEF BITTERBALLEN $16.00
- Dutch mini savoury croquettes with parsley. pul1ed roast beef and hot mustard aioli >>
BUTTERMILK P0PCORN CHICKEN $16.00
- With sweet chilli and chipotle aioli
INDONESIAN Chicken SATAY SKEWERS $16.00
- With jasmine rice. satay sauce, crispy shallots and acar (GF/DF)
JIM BEAM GLAZED BABY BACK FORK RIBS FINGERS $17.00
- With spring onion salsa

THE UNION POST PLATTER $60.00
- with garlic pizza bread, chips of your choice and 3 small platters you can't go wrong
ANTIPASTO PLATER $28.00
- prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam rocket Parmigiano warm bread balsamic
CHEESE PLATTER $28.00
- New Zealand cheese platter with Kapiti Aorangi Traditional brie. Kapiti Kikorangi blue, grapes. kiwi fruit. apple. honeycomb. crackers and warm bread CV)

THE VEGO
- with portobello mushrooms, rocket and horseradish creme fraiche V
SMOKY PULLED PORK
- with apple chutney and Jim beam sauce
CRISPY SOFT SHELL CRAB
- with chipotle slaw

PEPPERONI 19 /28/ 49
- Pepperoni and mozzarella
MARGHERITA 18 /27 /38
- C1assic Margherita with mozzarella. cherry tomato and fresh basil tV)
VEGETARIAN MOROCCAN 19 /27 /39
- Cherry tomato. mushrooms, olives. capsicum. pine nuts and rocket (V)
GAMBERI 19 /28 /40
- Gar1ic chilli prawn, red onion. cream cheese. parmesan, rocket and crispy capers
HAWAIIAN 18/ 27/ 39
- Smoked ham, mozzarella and fresh pineapple
PR0SCiUTTO 19 /28 /40
- Prosciutto, mushrooms. olives, parmesan and rocket
TANDOORI 19/28/49
- Chicken. cashew nuts. red onion, spring onions. baby spinach. mango chutney and curry yoghurt
MEAT MIGHTY 19/ 28/ 49
- Cajun chicken. pu1led 1amb. salami, smoked bacon, rosemary and homemade Jim Beam BBQ sauce
MiDDLE EASTERN 19/ 28/ 49
- Pulled lamb, cherry tomato, rosemary. feta. pine nuts. mint jelly and date jus
THE PIGS 19 /28/40
- Seven spice pulled pork. smoked ham, salami. chorizo. mozzarella. corn chips and homemade Jim Beam bbq sauce
THAI GREEN CURRY 20/ 30/ 42
- Pulled duck, red onion, pineapple. bamboo shoot, cherry tomato. mushrooms and spring onions
XEQSHN 20/ 29/ 40
- Chilli cajun chicken. smoked bacon and lots of hot chillies

HOP ROCKER BEER BATTERED FISH AND CHIPS $26.00
- with garden salad chunky chips, smoked paprika tartare
FLAME GRILL CHICKEN BURGER $24.00
- smoked bacon, tomato, crisp lettuce creamy avocado, fresh pineapple salsa, chipotle aioli and curly GF bun add $3
HOMEMADE ANGUS BEEF BURGER $25.00
- Smoked bacon, mozzarella, fried egg. crisp 1ettuce. tomato, caramelised onions, horseradish aioli and rustic chips add grilled Jerk chicken breast 6.0. GF bun add 3.0 >>
200G ANGUS EYE FILLET $36.00
- lyonnaise potato, creamed spinach cipollini onions, horseradish cream and date jus
300G ANGUS SCOTCH FILLET $36.00
- charred broccolini cherry tomato, duck fat baby potato and creamy mushroom sauce
350G BLACK ANGUS SIRLION $36.00
- beer battered chips green beans free range eggs and green peppercorn jus
STRIPLOIN OF SPICED LAMB $29.00
- crispy kale honey roast kumara vine tomatoes crumbled feta and shallot red wine jus
ANGUS BEEF RENDANG $28.00
- indonesian beef stewed in coconut milk and spices with baby potato, green beans shaved cucumber and chilli Balado, crispy shallots
PRESSED SPICED PORK BELLY $29.00
- sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
GRILLED CHORIZO AND CHILLI PRAWN LINGUINE PASTA $28.00
- with garlic scallops cherry tomato spinach in a light curry sauce

SUPERFOOD SALAD $19.50
- quinoa mixed greens red onion, cherry tomato, avocado carrot shaved cucumber cashew and mustard vinaigrettes DF/GF
CAESAR SALAD $19.50
- crisp lettuce smoked bacon parmesan soft boiled egg garlic croutons and light anchovy dressing
ASIAN SALAD $19.50
- Crisp lettuce, fried glass noodle, cabbage. shaved cucumber. red onion. bean sprouts. carrot. cherry tomato. spring onion. peanuts and nam Jim vinaigrettes
TROPICAL SALAD $19.50
- Wild rocket. baby spinach, red onion. fresh pineapple. mango, cherry tomato and chilli lime vinaigrettes >>

Garden leaf salad with lemon mustard vinaigrettes $8.00
Rocket. cherry tomato, red onion. parmesan. balsamic $8.00
Green beans with smoked bacon and fish sauce vinaigrettes $8.00
Sauteed kale. lemon and toasted almonds $8.00
Broccolini with garlic mustard vinaigrettes $8.00
Creamed spinach with cashews $8.00
Duck fat roast baby potato $8.00
Miso kumara mash $8.00
Chipotle slaw $8.00
0nion rings $8.00
Free-range fried eggs $2.50
Jim beam bbq sauce $2.50
Horseradish crème Fraiche $2.50
Green peppercorn jus $2.50
Date jus $2.50
Shal1ot red wine jus $2.50
Creamy mushroom sauce $2.50
Chili Balado $2.50

POACHED PEAR $13.00
- with spiced glazed fig and honey gourmet ice cream, pistachio and chocolate sauce
GOURMET ICE CREAM $13.00
- chef's flavoured of trio kapiti ice cream with marinated berries and caramel sauce
DESSERT CHEF'S SPECIAL $13.00
- with gourmet ice cream

Nearby Sample Menus

Coconut rice $5.00
Thai chilli beef (Medium) $18.00
- Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
Steamed Vegetable $4.50
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce

Nasi Gorang $13.00
- meat, vegetable and rice
Honey Chicken Noodle $12.00
Chicken $11.00
Vegetable $9.00
Mars/Moro Bar $3.00
Won tons $9.50
Chicken Nugget $0.60
Extra Meat filling from $1.00

CHICKEN, COURGETTE AND CHEESE $13.50
JAM $7.50
- ask staff for available flavours)
NUTELLA $7.50
HAM & CHEESE $10.50
- with tomato or mushroom.
LEMON AND SUGAR $6.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHESNUT (add a scoop of ice cream) $1.50
APPLE AND CINNAMON $8.50

Poached (Steam) Chicken
BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
BBQ Pork Sparerib $18 KG
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Roast Chicken / Roast Pork $8.00
Crispy Skin Chicken Wing $1.50 each
Special Chicken Wings (3) $4.00
Roast Pork / BBQ Pork $30 KG

Chicken $9.50
Squid $12.50
Chicken and Soft Noodles $10.50
Hot Dogs $1.70
BBQ Pork 8c Cashew Nuts 8c Veggies $10.50
-D $28.00
- Chicken Fried Rice Sweet and Sour Fish Special Chow Mein
Chicken and Veggies $9.50
Chicken & Veggies $10.50

Pork or chicken or fish or Won ton $8.00/$11.00
Prawn or Squid or Seafood combination $11.00 /$16.00
Sweet Chili Fried ToFu $13.50
Chicken or Steak or pork or BBQ pork $10.00/$13.00
Chicken or Steak or Pork or ToFu $9.00/ $12.00
Chicken 'n' Chips $6for1/4
Plain $7.00/ $9.00
chicken or Steak or BBQ Pork $8.00/$11.00

- 2 Eggs
#12 $10.00
-2 Crabsticks
#6 $8.00
-$2 Chips
-2 Eggs
-2 Sausage
- 2 Eggs

available only instore
-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ Toast & Bacon $15.00
-w/ Bacon or Salmon $15.00
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
Toasted Sandwich

Mesculin Salad with Home Made Dressing $3.00
Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese
B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
Free Range Egg on Toast $9.50
- Any Style on Toast
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Bowl of Chips $6.90
Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo

O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
Guiness Draught Ireland $12
Bitter Orange Brulee orange sherbert, anise sable 15
Trio of New Zealand Cheeses with pear caramel, crackers -
Antipodes Still $11.5 (1L) / $6.5 (500ml)
Te Mata Estate Hawkes Bay 12 $63 Bottle / $13 Glass
Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
Ginger Beer $5

-With chicken $4.00
Only for kids
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Served with chef's garden salad and roasted potato
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Fish & chips $18.00
- Fish of the day with tartare & garden salad

Savoury mince $1.70
Mince & cheese $3.90
Small quiche $1.70
Spinach & feta cheese $4.20
Butter chicken $4.20
Potato top $3.90
Chicken & cranberry $4.20
Thai curry pie $4.20

CAJUN CHICKEN $14.50
- Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
PRAWN TWISTER $22.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
TEXAS BBQ $12.50
- 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
BLUE VEIN $13.50
- 200g Chargrilled Angus beef pattie, melted blue cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Chicken $4.00
CHICKEN NUGGETS & CHIPS $8.00

THAI CHICKEN
CARROT, APPLE $6.80
FRUIT TARTS $2.90/$5.00
CHICKEN $9.90
POTATO, GREEK, TABOULI ETC
VEGETARIAN $9.50
CHICKEN
FISH CAKES $8.50

Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
T-Bone 450g $33.90
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
Classic Caesar Salad $16.90
- Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
V-GriII Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
Extra sauce options: $2.00
- Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce

The Post House

Auckland Region > Auckland City > The Post House

Address

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

Phone

095792303

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Bar Food , European , Finger Food , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Post House in Auckland City Menu

Nearby Sample Menus

The Post House

Auckland Region > Auckland City > The Post House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

124 Main Highway, Ellerslie, Auckland City, AU, 1051, New Zealand

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