The Wharf Cafe, Bar and Restaurant in Gisborne Menu

Lunch Lunch
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Fish of the day $30.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Sides Sides
  • Fries $5.0
  • Garlic Bread $6.0
  • Green Salad $7.0
  • Greek Salad $8.0

Nearby Sample Menus

  • -Add buffalo chips And Lone Star coleslaw $5
  • Steak Sauce Options $34
    • Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Campfire Burrito V $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Hoki Battered $3.50
  • Fish Burger $7.80
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Steak $8.00
  • Garlic Chips $4.50
  • Tartare $1.00
  • Jawbreaker Burger $11.50
  • Sausage Battered $2.80
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Fried egg $2.00
  • Egg $2.00
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Seasonal Vegetables $9.00
  • Fried egg $2.00
  • Tandoori Roti $3.00
    • Whole meal bread, roasted over charcoal
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Lamb Madras $16.50
    • Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Mix Pakora $6.00
    • Chopped vegetables dipped in mildly spiced batter & deep fried
  • Chicken Saagwala $16.50
    • Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
  • Paneer Khulcha $4.00
    • Filled with homemade cottage cheese
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Coleslaw
  • Mixed Cold Seafood Platter
  • Fresh Cream
  • Fruit Salad
  • Chocolate Log
  • Tea & Coffee
  • Hot Ham off the Bone
  • Battered Fish Pieces
  • Karaage chicken S$7.3/L$10.2
  • Takoyaki (octopus dumplings) $6.00
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Smoked salmon & wasabi mayo $3.20
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Maki & nigiri sushi $6.50
  • Vegetarian sushi - 5 piece $6.20
  • Miso soup $2.00
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Creme brulee with poached fruit. $13.00
  • Today's cakes (see front counter) POA
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • See blackboard for today's specials POA
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Vines Autumn Trifle $14
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Dutch Beef Croquette $16
  • Focaccia & dips $12
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Balsamic Mushrooms $16
  • Margherita $13.50
  • Bagels with
  • Eggs on toast $11.00
  • -ham $15.50
  • Hamburger $16.00
  • French toast $17.00
  • Seafood chowder $13.50
  • Rosti stack $16.50
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • Bacon & Eggs $9.00
  • All with our own sauce N/A
  • Grilled Ham, Cheese & Tomato $9.00
  • Fries - Large or Small $4.00/$3.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Kumara chips, Mushroom Sauce $4.00 each
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • haloumi $6.0
  • (best shared with a friend)
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Greek Salad $11.0
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
The Wharf Cafe, Bar and Restaurant

The Wharf Cafe, Bar and Restaurant

location

Address

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068684876

clock

Opened hours

Sunday 8:00 - 22:00 Monday 9:00 - 22:00 Tuesday 9:00 - 22:00 Wednesday 9:00 - 22:00 Thursday 9:00 - 22:00 Friday 9:00 - 22:00 Saturday 8:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand