The Wharf Cafe, Bar and Restaurant in Gisborne Menu

Lunch Lunch
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Fish of the day $30.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Sides Sides
  • Fries $5.0
  • Garlic Bread $6.0
  • Green Salad $7.0
  • Greek Salad $8.0

Nearby Sample Menus

  • Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
  • Pub Wings (8 wings / 12 wings) $10.50 / $16.00
    • Tasty glazed buffalo wings served with blue cheese and ranch dip.
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Wedges & Sour Cream $4.50
  • Soup of the day $11.00
    • Served with garlic ciabatta. Please see Specials Board for today’s brew.
  • Greek Salad $14.00
    • Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Fried Egg $1.50
  • Chicken Cordon Bleu (With A Cheese) $3.90
  • Seafood $4.20
  • Egg Burger $7.00
  • Steak & Onion $5.80
  • Corn $3.00
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Crabstick $1.50
  • Potato Cake $1.40
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Paneer Khulcha $4.00
    • Filled with homemade cottage cheese
  • Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Chicken Saagwala $16.50
    • Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
  • Garlic bread $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Classic Venison Burger $15.50
  • Garlic Bread $6.00
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • or with Salmon $15.00
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Dessert Special $12.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • - 3 courses $35.00
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Shrimp & Avocado Cocktail $14.00
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Soup of the Day $14.00
  • Chicken Stuffing each $2.00
  • 1/4 Chicken $8.00
  • Rib Sauce small $3.00
  • 1/4 pack combo $13.20
  • Pork with 3 Salad Toppings $10.00
  • Small $3.00
  • Family combo $50.00
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Nigiri combination - 3 piece $5.80
  • Vegetarian sushi - 5 piece $6.20
  • Teriyaki chicken & tuna mayo $3.20
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Tuna mayo S$7.3/L$10.2
  • Miso soup $2.00
  • Karaage chicken $11.10
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Bushmere Antipasto Style Sharing Platters $55
  • Focaccia & dips $12
  • Vines Autumn Trifle $14
  • Dutch Beef Croquette $16
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Bread Or toast & butter $1.50
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Side Salad $5.00
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • toast $4.0
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
The Wharf Cafe, Bar and Restaurant

The Wharf Cafe, Bar and Restaurant

location

Address

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068684876

clock

Opened hours

Sunday 8:00 - 22:00 Monday 9:00 - 22:00 Tuesday 9:00 - 22:00 Wednesday 9:00 - 22:00 Thursday 9:00 - 22:00 Friday 9:00 - 22:00 Saturday 8:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand