The Wharf Cafe, Bar and Restaurant in Gisborne Menu -

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Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Fish of the day $30.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four

Fries $5.0
Garlic Bread $6.0
Green Salad $7.0
Greek Salad $8.0

Nearby Sample Menus

- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Comanche Chicken Salad (GFO) $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
Buenos Nachos Gf V $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Garlic Chips $4.50
Oyster $2.60
Hoki Battered $3.50
Scoop $3.50
Steak & Egg $5.80
Potato Cake $1.40
Terakihi Bettered $4.50
Mussel $1.20

Calzone $12.00
- A folded pizza with chilli beef goodness
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Ham & pineapple $13.00
- You know how this one goes
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic

East Coast Kahuna Burger $15.50
Wedges $9.50
- W sour cream
Garlic Bread $6.00
Fries $6.50
- W aioli
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Works Wedges W cheese & bacon, sour cream & relish $13.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Omelette $18.00
- choice of 3 fillings. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
or with Salmon $15.00

Saute Calamari $24.00
- With garlic, parsley & garden salad
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Soup of the Day $16.00
- With Marina bread
Soup of the Day $14.00
Shrimp & Avocado Cocktail $14.00
Dark Chocolate Bavarois Cake $12.50
Main Special $25.00
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis

Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Maki & nigiri sushi $6.50
Karaage chicken $11.10
Seafood & chicken combination S$7.3/L$10.2
Tuna mayo S$7.3/L$10.2
Comes with salad, rice & pickles (available from 10am)
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Teriyaki salmon $14.50

-Garlic Prawn Kebabs, salad & fries
·Dine in
-Fish, Fries & salad
-Chicken, fries & salad
-Battered pacific oysters, fries & salad
-Seafood Chowder & warm bun
Crumbed Calamari, salad & fries
-Prawn Twisters, fries, aioli / sweet chili sauce

Creme brulee with poached fruit. $13.00
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Avocado and goats feta $12.00
- with lemon & olive oil.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Today's cakes (see front counter) POA
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb

Steamed Fig Pudding $14
Fries $7
- With sauce
Bushmere Antipasto Style Sharing Platters $55
Beef & Bean Cheesy Nachos $12
- With sour cream
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce

Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
Garlic bread $7.00
- Ciabatta bread made on site.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Fish of the day $32.00
- Ask your server for fish of the day.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Chicken nuggets & chips $8
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried

A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
– add grilled chicken $6.00
- Smaller portion available $23.00
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Sides $6.00
- halloumi, sausages, bacon
CURLY FRIES $8.00

BREAD & DIPS $8.00
- Hummus & aioli
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
FRIES $8.00
- Tomato sauce & aioli
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles

haloumi $6.0
Bacon $6.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Seasonal Vegetables $9.0
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Fried Eggs $3.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Garden Salad $8.5

Prawn Fu Yoong $16.50
Seafood special Chow Mein $19.80
One Carton White Rice $4.00
One carton fried soft noodles $10.50
Steak Fried Rice $12.00
Combination Meats & Veges $16.80
Combination $16.00
Egg Fu Yoong $10.50

The Wharf Cafe, Bar and Restaurant

Gisborne Region > Gisborne > The Wharf Cafe, Bar and Restaurant

Address

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

Phone

068684876

Opened hours

Sunday 8:00 - 22:00 Monday 9:00 - 22:00 Tuesday 9:00 - 22:00 Wednesday 9:00 - 22:00 Thursday 9:00 - 22:00 Friday 9:00 - 22:00 Saturday 8:00 - 22:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , View , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Wharf Cafe, Bar and Restaurant in Gisborne Menu

Nearby Sample Menus

The Wharf Cafe, Bar and Restaurant

Gisborne Region > Gisborne > The Wharf Cafe, Bar and Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

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