The Wharf Cafe, Bar and Restaurant in Gisborne Menu -

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Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Fish of the day $30.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four

Fries $5.0
Garlic Bread $6.0
Green Salad $7.0
Greek Salad $8.0

Nearby Sample Menus

Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Side of Chips $4.00
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Scallop Potato $4.50
Creamy Mash Potato $4.00
Wedges & Sour Cream $4.50
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
Spiders $5.50
- Coke, Raspberry or Lemonade.

Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Curly Fries $10.00
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Green Salad With Mustard Vinaigrette $8.00
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
House Bread $12.00
- Truffle butter
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding

Cheesy Garlic Bread $3.00
Special $20.00
- 4 Fish, 2 Sausages, 1.5 Scoops
Special $15.00
- 3 Fish, 1 Sausage, 1 Scoop
1/2 Scoop $2.50
Prawn Twister $1.50
Corn $3.00
Sausage Plain $2.50
Veggie $7.80

Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese

Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
Fresh Green Salad $4.50
Garlic & parsley $4.00
Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
large (I0) $34.00

Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Fish & Chips $8.00
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy

Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Greek salad $10.00
Garlic bread $10.00
Hand cut fries aioli and tomato sauce $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Eggs Benedict $15.50
- W bacon & hash browns
Fish Burger $15.50
Warmed Bread & Assorted Dips $12.50
Wedges $9.50
- W sour cream
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Works Wedges W cheese & bacon, sour cream & relish $13.50
Garlic Bread $6.00

BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce

·Dine in
-Gourmet fish stack & fries
-Seafood Chowder & warm bun
-Fish, Fries & salad
-Garlic Prawn Kebabs, salad & fries
-Chicken, fries & salad
-Battered pacific oysters, fries & salad
-Prawn Twisters, fries, aioli / sweet chili sauce

Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Summer side salad $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Roasted seasonal vegetable $6.50

Fries $7
- With sauce
Feijoa & White Chocolate Cheesecake $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Beef & Bean Cheesy Nachos $12
- With sour cream
Focaccia & dips $12
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Balsamic Mushrooms $16

Margherita $13.50
Thai beef salad $16.50
-salmon and spinach $17.50
French toast $17.00
Seafood chowder $13.50
Caesar salad $16.50
Toast served with butter & jam $5.00
Hawaiian $14.50

SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
BREAD & DIPS $8.00
- Hummus & aioli
GARLIC BREAD $8.00
- Homemade garlic butter
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo

Fries $7.0
Mushroom Sauce $6.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Local Catch Of The Day $29.5
- Ask you server for today’s special
2 eggs $3.0
sausages $4.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream

The Wharf Cafe, Bar and Restaurant

Gisborne Region > Gisborne > The Wharf Cafe, Bar and Restaurant

Address

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

Phone

068684876

Opened hours

Sunday 8:00 - 22:00 Monday 9:00 - 22:00 Tuesday 9:00 - 22:00 Wednesday 9:00 - 22:00 Thursday 9:00 - 22:00 Friday 9:00 - 22:00 Saturday 8:00 - 22:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , View , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Wharf Cafe, Bar and Restaurant in Gisborne Menu

Nearby Sample Menus

The Wharf Cafe, Bar and Restaurant

Gisborne Region > Gisborne > The Wharf Cafe, Bar and Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop