The Wharf Cafe, Bar and Restaurant in Gisborne Menu

Lunch Lunch
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Fish of the day $30.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Sides Sides
  • Fries $5.0
  • Garlic Bread $6.0
  • Green Salad $7.0
  • Greek Salad $8.0

Nearby Sample Menus

  • Steak Sauce Options $34
    • Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Prawn Star Gf $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Redneck Ribs Tm
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Served Daily 11:30Am To 2:30Pm
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Paua & Barley $19.00
    • Yoghurt, kawakawa & pangrattato
  • Served Daily From 5:30Pm
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Ham & pineapple $13.00
    • You know how this one goes
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Satay sauce $5.00
  • Sticky Pork Ribs
    • Marinated in our special BBQ sauce and served with spicy wedges.
  • Triple BBC $4.50
  • 400g Dinosaur Rump* $32.00
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Grilled Chicken Burger $21.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Diane sauce $5.00
  • Pepper Sauce $6.00
  • Scallop O Hara $26.00
    • Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
  • Pistol Pete's Pasta (V) $18.00
    • Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Seasonal Vegetables $9.00
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Hollandaise $2.00
  • Mattar Paneer $14.50
    • Spiced homemade cottage cheese and pea curry
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Chicken Saagwala $16.50
    • Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
  • Paneer Khulcha $4.00
    • Filled with homemade cottage cheese
  • Beef Madras $16.50
    • A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • East Coast Kahuna Burger $15.50
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Fish Burger $15.50
  • Vegetarian Burger $15.50
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Main Special $25.00
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Soup of the Day $14.00
  • Shrimp & Avocado Cocktail $14.00
  • -Gourmet fish stack & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Garlic Prawn Kebabs, salad & fries
  • ·Dine in
  • -Pork belly burger & eggs
  • -Chicken, fries & salad
  • Crumbed Calamari, salad & fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • Creme brulee with poached fruit. $13.00
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Today's cakes (see front counter) POA
  • Homemade muesli $9.50
  • Eggs on toast $11.00
  • Fish cakes $17.50
  • -salmon and spinach $17.50
  • Bagels with
  • Creamy mushrooms $15.00
  • -smoked salmon, cream cheese & pesto $12.50
  • Bacon & eggs $13.50
  • Kids Fish Bites & Chips $8.00
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Battered Hoki $3.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • FRIES $8.00
    • Tomato sauce & aioli
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pork belly bites & micro salad w/ sweet & sour sauce $13.5
  • Seasonal Vegetables $9.0
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • sausages $4.0
  • creamy mushrooms $4.0
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
The Wharf Cafe, Bar and Restaurant

The Wharf Cafe, Bar and Restaurant

location

Address

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068684876

clock

Opened hours

Sunday 8:00 - 22:00 Monday 9:00 - 22:00 Tuesday 9:00 - 22:00 Wednesday 9:00 - 22:00 Thursday 9:00 - 22:00 Friday 9:00 - 22:00 Saturday 8:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand