Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

- sundried tomato cream cheese $6.90
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
Pan-fried mushrooms $5
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.

French toast $22
- With bacon, banana and maple syrup
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Granola $15
- Our famous blend, served with yoghurt and fruit
-Or with bacon, banana and maple syrup for $22
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
-Or with bacon, banana and maple syrup for $23
Soup of the Day POA
- Served with toasted focaccia

Satay Chicken
Akaroa Cod $4.00
Pineapple Rings $1.90
Wedge Lovers
Garlic Butter Chips $3.60
Half Chips $1.80
Satay Kebab $2.90
Kumara Chips (box) $5.50

Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Battered fish and chips with salad $10.00
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Ribeye steak with chips and salad $12.00
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.

Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Miso Soup $3.00
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi

Beetroot $4.30
Pineapple Rings $2.20
Pacific Oyster (Dozen) $14.00
Sole Fillets (crumbed or battered) $6.70
Fish Bites (Dozen) $6.50
Chow Chow $4.30
Fish $5.10
Bacon, Egg and Chips $7.00

Cheese $4.20
Bacon & egg $5.50
Prawn Twisters each $0.80
Monster Burger double meat egg cheese & pineapple $6.50
Hawaiian $5.50
Deep Fried mars bar each $3.00
Plain $3.30
Steak and Onion pattie each $2.10

Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur

Feta Cheese $2.00
Large $10.90
Small $8.00
Small $8.00
Sauce $0.50
Large $10.90
Pita Bread $1.50
Baklava $3.00

Works $8.00
Chips —1/2 scoop $1.60
Pineapple Ring $2.20
Crumbed Fish $2.60
Chicken $4.50
Hot Dog $2.20
Doughnut $2.20
Sole $5.20

CHICKEN NUGGETS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00
WEDGES $11.00
CHICKEN BBURGER + CHIPS $14.50
SEAFOOD BASKET $12.50
- served with tartare sauce
MINI HOTDOGS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
HOT CHIPS $5.00

Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce

Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Soup of The Day $12.50
Avocado and Feta Smash $19
- add bacon
Czech Specials N/A
- ask our friendly staff or see our specials board
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries

Red Curry (Chicken, Pork or Beef) $16.00
Tom Yum Mixed Seafood $10.00 / $30.00
Sweet & Sour Vegetables $16.00
Red or Green Vegetable Curry $15.00
Cashew Nuts $4.00
Stir fried Garlic & Pepper Mixed Seafood $20.00
Beef Vegetables & Oyster Sauce $16.00
Chicken Fried Rice & Vegetables $16.00

Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Curry Puffs (4) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Fish Cake (5) $8.50
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Steam rice $3.00
Tom Kah N/A

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM