Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
-And you can add an egg! $24
-Or with bacon, banana and maple syrup for $22
Breads and Dips (GF) $15
- House breads served with a trio of dips
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-With berry compote and yoghurt for $21
Scrambled or Poached Eggs on toast $15
- Options of eithe

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream

BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Brioche Muffin $19.50
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
+ Side of fries $5.00
Sour Dough/ Grain / GF Bread
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney

Sweet & Sour pork with Vegetable S $17.50 / L $30.00
Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Tofu Salad S $17.50 / L $30.00
Pudding with Ice Cream $6.00
Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
Chicken with Fried Rice S $13.00 / L $24.00
Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
Prawns Mushroom Soup S $7.00 / L $12.00

Ham, Emmental, tomato omelette $16.50
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Salmon, fresh herbs and sour cream omelette $18.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Fresh fruit salad with natural or gourmet yoghurt $11.00
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
- with bacon $15.50
Fritters of the day See board / $16

Hash Brown $1.00
Vegetarian N/A
Vegetable Fried Rice N/A
Mushrooms $2.50
Chicken Fried Noodles N/A
Sliced Beef & Mushroom On Rice N/A
Squid Tentacle $0.80 Ea Or $9.00 Doz
Hoki $4.00

-Soup of the day
Serving of Onion Rings $3.50
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
-Seasonal Salad
Kids Mini Roast
- (see blackboard for roast of the day)
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
-Seafood special
Serving of Side Salad $3.50

Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00

Corn Pattie
Rice Base $1.50
Sweet & Sour Chicken $11.00
Chicken Fried noodle $9.50
Lemon Chicken $11.00
Squid Ring $0.80
Steak Tomato on Rice $9.50
Banana Fritter

Pineapple $4.00
Curry Roll $2.70
Bluff Oysters N/A
Whitebait Pattie N/A
Sole Fillet $5.50
Hot Dog $2.20
Bacon $4.00
3 Fish Bites $2.20

Bami Goreng (Noodles) $10.00
Combination Fried Rice $11.00
5 Pineapple Rings $7.00
Spring Roll $3.00
Mussels Fresh Fried 1/2 Doz $7.50
Chicken Foo Young $10.50
Steak Fried Rice $10.00
Curried Pepper Chicken On Rice $11.50

.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Braised Beef Shank $7.00
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Pan Fried Salmon Fillet $16.00

Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Pasta Of The Day POD
- see daily specials board
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
extra filling $2.00

stir fried chili and basil $10.00
Ntc. Chicken tom yum noodle soup $12.00
-seafood $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Fish cake $5.00
Ntsf. Seafood tom yum $15.00
-chicken / pork / beef / lamb $3.00

Double Choc Chip N/A
Aioli N/A
Olives N/A
Steak, Egg and Cheese N/A
Italian Dressing N/A
White Chip Macadamia N/A
Three Pepper Chicken N/A
Meatball N/A

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM