Trents Estate Vineyard Restaurant in Christchurch City Menu

Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Tomato relish $1.50
  • Bacon $5.00
  • Chipotle hollandaise $5.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Fresh range eggs $1.50 each
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Oaty pancakes $21
  • Soup of the Day POA
    • Served with toasted focaccia
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • -Or with bacon, banana and maple syrup for $22
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -With streaky bacon and hollandaise sauce for $21
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With berry compote and yoghurt for $21
  • Beef Oyster Sauce $13.50
  • Khao Kha Moo $19.00
  • Pork or Chicken with Curry Paste $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Ginger Chicken $13.50
  • Chicken Peanut Sauce and Vegetables $13.50
  • Steamed Jasmine Rice $3.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Pad Thai Noodle $8.50
  • Spring Rolls (8) $5.00
  • Green Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Hot dog $2.20
  • Tomato $4.30
  • Sole-Crumbed $5.00
  • Tarakihi-Crumbed $4.50
  • Donut-Jam $2.20
  • Pattie-Corn $1.50
  • A quarter $5.00
  • Fish $4.80
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Chicken Bacon Deluxe N/A
  • Chicken McWrap Aioli - Crispy N/A
  • Crispy Chicken Snack Wrap N/A
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Frozen Fanta Blue Lemonade McFloat N/A
  • Honeycomb McFlurry N/A
    • Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
  • Choc Top Cone N/A
  • Pineapple Rings $2.20
  • Plain $3.50
  • Banana Fritters $2.20
  • Egg $4.10
  • Spring Rolls $2.50
  • Potato Fritters $0.90
  • Fried Mussels dozen $8.00
  • Fish $4.40
  • Mushroom $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Steak $5.20
  • Hashbrown 6 for $3.00
  • Bluff Oyster cooked 1 doz $28.00
  • bacon $4.50
  • Bacon & egg $5.50
  • Hawaiian $5.50
  • Chicken Pattie $2.40
  • Plain $3.80
  • Fish $2.40
  • Lemon Pepper Fish $2.90
  • Bacon $4.70
  • Mince potato onion $2.00
  • Paua Pattie $2.40
  • Chicken Nuggets 6 for $3.30
  • Oysters (1/2 dozen) $14.50
  • Fish $3.90
  • Meat Patties $2.10
  • Squid Rings (1/2 dozen) $4.50
  • Apple Turnover $2.10
  • Scallops (1/2 dozen) $9.00
  • Potato Fritters (2) $1.50
  • Bacon Corn Patties $2.10
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Salmon $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Bigi $14.00
  • Steak and mushroom with horseradish sauce
  • Portobello mushrooms with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
Trents Estate Vineyard Restaurant

Trents Estate Vineyard Restaurant

location

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

phone

Phone

033496940

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
150 Trents Road, Christchurch, Canterbury, 7676, New Zealand
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