Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

4 mini Doughnuts $2.00
Fish $4.20
Kumara chips $4.00
Jam Rap $2.00
Cheese $4.20
6 wontons $3.60
1 Scoop chips $2.40
Scoop chips $1.70

Young Chow Fried Rice $12.00
Fried Noodles $4.50
Chicken Fu Yong Egg $11.00
Curry Prawn On Fried Rice $13.50
Prawn Fried Rice $13.00
Steak with Black Bean Sauce $12.00
Meat Pattie $2.20
Prawn with Satay Sauce $14.50

Apple Turnover $2.00
Blue Cod $7.00
Cheese $4.00
Plain $3.50
Chicken $4.50
Hot Dog $2.40
Mini Hot Dog $1.20
Beetroot $4.00

Grilled haloumi / bacon / Akaroa salmon $5.00
-with wilted baby spinach $16.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Egg and bacon butty with Oddfellow’s relish on the side $9.50
-banana, crispy bacon and maple syru $18.00
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
-Classic Emmental, ham, pineapple $9.50
-with Akaroa salmon $18.50

Extras $1.70
Chow Chow $4.20
Kendal Burger double meat bacon egg cheese pineapple $7.50
Chocolate explosion Doughnut each $3.10
Corn Nuggets for 12 $8.00
Hawaiian $5.50
Monster Burger double meat egg cheese & pineapple $6.50
Tomato $4.20

Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Kids Mini Roast
- (see blackboard for roast of the day)
-Seafood special
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Serving of seasonal Vegetables of the day $3.50
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Childrens Combo
Salad see specials board for today's salad $19.50

Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
All eggs free range
- + Eggs or Hash $21.50
Eggs on Toast $10.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise

Assorted mini tarts
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
Selection of judges and slices
Pumpkin and feta risotto cake w roasted capsicum V
Friands GF
Potato and bacon w housemade mayo
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
EGGS HEMINGWAY $19.00
- with cold smoked salmon

ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.

Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies

Cucumber N/A
Steak and Cheese N/A
Turkey & Ham N/A
Veggie Delite N/A
Flatbread N/A
Lettuce N/A
Beetroot N/A
Thinly Cut Sour Cream & Chives N/A

Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Soup of the Day $12.50
- Served with toasted ciabatta
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
-Add fries and tomato sauce $12.00

Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
-Half $12.50

Extra Serving on Meat $5.50
Steak Black Bean Sauce $11.50
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Prawn Chow Mein / Combination Chow Mein $11.80
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Singapore Fried Noodles / Young Chow Fried Rice $11.80

Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
With coconut cream & rice
Thai salad $17.00
Pork spare ribs (GF) $9.50
- 6 pcs
Sweet & Sour Sauce $17.00
Green Curry $17.00
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Tom Yum Talay $19.00
- Seafood

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM