Trents Estate Vineyard Restaurant in Christchurch City Menu

Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • - cream cheese $6.90
  • Grilled tomato $3
  • Avocado $5
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Extra spreads & sauces $2
  • Gluten free cassava & sunflower toast $2.50
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Smoked salmon $7
  • Potato rosti $2.50
  • Tomato relish $1.50
  • Toast $2.00
  • Chipotle hollandaise $5.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Seasonal greens $5.00
  • Avocado $3.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Khao Kha Moo $19.00
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Tom Zap $13.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Chicken Cashew Nut $13.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Spicy Mix Seafood on Rice $17.00
  • Hollandaise, extra egg $2.00
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • (GF bagel available)
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • + Aioli $1.00
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Seasonal Vege $5.50
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Jus $2.00
  • Fries / Green salad $4.50
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Perfect for sharing! $35.00
    • A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Massive McMuffin® Hunger Buster $11.00
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
  • BLT Bagel n/a
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Double $12.50
  • Combo (choice of 2 fillings)
  • Lamb
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Chicken, Pork, Beef pattie
  • Single $10.20
  • Single $10.50
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Dessert of the day $14.50
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Eye fillet steak with black pepper sauce $34.00
  • Chicken teriyaki $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Spicy Sichuan-style king prawns $32.00
  • Roast duck and mango salad $35.50
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Shrimp cocktail $12.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Extras from $1.00
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Mini hot Dogs & chips
  • Nachos $13.50
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Basmati rice $2.50
    • Aromatic steamed basmati rice
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn do pyaza $16.90
    • Prawn cooked with the diced onion and creamy gravy
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Ham off the bone and cheese with whole grain mustard
  • Butti $8.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Bigi $14.00
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Egg sandwich $2.00
  • Sausage rolls $2.50
  • Chicken croquettes $2.60
  • Ham & mustard sandwich $2.00
  • Gourmet pizza slice $4.60
  • Family vegetable quiche $17.90
  • Steak pie $5.10
  • Spinach, feta & mushroom quiche (SM) $5.20
Trents Estate Vineyard Restaurant

Trents Estate Vineyard Restaurant

location

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

phone

Phone

033496940

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
150 Trents Road, Christchurch, Canterbury, 7676, New Zealand
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