Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs your way $5.00
- Add bacon

Chicken & Cashew Nut $13.70
Chilli or Curry $1.00
Combination Fried Rice $13.20
Tray of Plain Fried Rice or Fried Noodles $8.40
Black Bean Steak $12.20
Roast Pork & Season Veges
Combination Fried Noodles $13.20
Steak with Season Veges

Chicken with Cashew Nut & Mushroom $13.00
Chicken Fu Yong Egg $11.00
●Vegetarian
Chicken With Pineapple On Fried Rice $10.50
●Eggs
Prawn With Mushroom Chow Mein $13.50
Chicken With Mushroom On Fried Rice $10.50
Spicy Chicken (S) $12.00 (L) $14.00

All served w/ fries
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus

Paneer Naan (homemade cheese) $5.00
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Raita $4.00
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Papadum $1.00
Kuchumber salad $6.00
Pasanda $14.00
- Meat cooked in a tasty nutty gravy

Beetroot N/A
Vegetables Foo Young Egg N/A
Squid Tentacle $0.80 Ea Or $9.00 Doz
4 Fish Bites, 3 Chicken Nuggets, 3 Chicken Nibbles, 1 Meat Pattie, 1 Sausage, 1 Scoop Chips $12.00
4 Cheese Burgers, 2 Scoop Chips $20.00
Plain Donuts N/A
Battered Mushrooms N/A
Double Meat N/A

Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Tandoori Chicken $12.00 /$22.00
- Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander

SAUSAGE BIG $2.30
BATTERED SCALLOPS 1 DOZ $18.00
SPIT ROAST 1/4 CHICKEN $4.80
MEXICAN $9.99
- hot salami, gherkins and chilli
SPIT ROAST 1/2 CHICKEN $8.50
MINI DONUTS 5 FOR $2.20
DOUBLE CHOCOLATE $2.00
EXTRA TOPPING GARLIC BREAD $2.00

1/2 dozen Scallops $8.00
Hot Dog $2.20
Chips $2.50
Jam Rap $2.20
Seafood (crab) stick $2.20
Works $8.00
Double Meat $5.20
Curry + Rice Roll $2.60

Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Donut / 3 Fish Bites $2.00
Chicken Satay / Steak Satay / Pork Satay $2.90
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Spring Rolls / Curry Rolls $2.50
1/2 Dozen Crumbed Mushrooms $4.50
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Bacon, Egg, Mushroom, Tomato $1.00

Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce

Gai Satay $10.00
- Chicken Satay
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Tod Man Pla $10.00
- Thai Fish Cakes
Rice/Cashew Nuts/Peanut Sauce $3.00
100 Tom Yum Gai (Chicken) $13.00
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.

Dagwoods $6.50
Onion sausage $2.80
Large $3.00
Saturday Special $10.50
Beans/Spaghetti on toast $7.00
Spring/Curry Roll $3.10
Plain sausage $2.80
Dressed sausage $3.50

All stir fry dishes come with one rice chicken, beef, pork or tofu
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Fish Cakes $9.50
- 7 pieces
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional

Prawns Noodle Tom Yum Soup $13.00
Chicken Noodle Soup $10.00
Thai Money Bags (4) $8.50
Tom Yum N/A
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Vegetarian Spring Rolls (6) $8.50
Prawns $13.00

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM