Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Wedge Lovers
Cheese Lovers
Deep Fried Moro Bar $2.90
Spicy Wedges (box) $5.00
Lasagne Topper $2.50
Italiano
Chicken Patties $2.50
Meat Lovers

Omlet with prawns $15.00
- trung chien tom
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
Fish curry and lemongrass with tomato Medium $18.50 Large $26
- ca cari
Saigon star rice vermicelli $13.50
- bun Saigon star
Seafood on crispy noodles $14.50
- mi gion hai san

Chicken Nibble $0.70
Donut $2.00
Spring Roll $2.80
Roast Pork Chow Mein $10.50
Sweet and Sour Pork $12.00
Steak Mushroom Chow Mein $11.00
Prawn Satay on Rice $16.50
Kumara Chips (Large Bag) $8.00

Pottle Fried Noodles $5.00
Meat Pattie $2.00
Prawn Fried Rice $13.00
Pork $4.00
Pineapple $3.00
Steak $4.00
Chicken Pineapple on Fried Rice $12.00
Cashew Nuts $4.00

Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Kuchumber Salad $4.00
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Chicken Naan $4.50
- Tandoori chicken filling
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney

Lamb Ginger Red Curry Stir Fried $21.00
- Lamb stir fried in Chef's ginger red curry sauce
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Thai Red Curry
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Chicken, Beef or Pork $17.00
Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce

The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Strawberry Sundae n/a
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Sausage & Egg McMuffin n/a
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
Chicken McWrap® Caesar - Crispy n/a
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
Hotcakes n/a
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled

Jam Raps $2.00
Pineapple Rings $1.80
Curry Rolls $2.40
Onion Rings 6 for $3.00
Kiddies $3.20
Squid Rings 6 for $4.50
Fish & Egg $8.50
Crumbed $2.60

-Sausages,hash, beans, 2 eggs $5.00 each
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Polenta Fries $8.50
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Falafel Pattie $15.50
- Served w/ chips
Toast & Spreads $7.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Sides

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Fried Dumplings - each $1.00
Braised Ox Tongue Slice $10.00
Chicken with Cashew nut $16.00
Meat with pickled cabbage Hot Pot $14.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Griddle cooked Beans (Hot & Spicy) $16.00
Braised Pork Hock Slice with Brown Sauce $12.00
Spicy diced Chicken with Peanuts $14.00

Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

-Hot Pot Seafood
Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
-Crispy Squid

Ham, cheese & tomato $4.80
Salad large $7.50
sausages rolls $2.60
Meat Pattie $2.80
Chicken Croquette $3.30
Large $9.50
Savouries $2.10
Pork Riblets

Curry of the Day $13.5
- with steamed jasmine rice
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Fries $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Garlic Bread $6

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM