Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Stir Fried Calamari with Garlic or Chilli $13.00
Tom Kha Gai (Coconut Soup) $13.50
Sweet and Sour Pork $13.50
Tom Yum Tofu and Mushroom $11.00
Seafood Salad (Yaam Talay) $15.50
Pad See Eiw Chicken, Beef or Pork $13.50
(B) Chicken $8.00
Pad Egg Noodle with Honey Pork or Chicken $13.50

Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.

Cashew Nuts $4.00
Young Chu Fried Rice $12.50
Curry Steak on Rice $11.00
Mussels, Squid Rings $0.80
Pineapple Rings $2.20
Pineapple $2.50
Pork Satay $12.50
Prawn Fried Rice $11.50

Sweet and Sour $12.00
Deep Fried Squids $12.00
-Prawns, Monkfish, Scallop, or Squid $21.00
-Prawns or deep fried Monkfish $26.00
yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
Panang Curry $12.00
Stir-fry Rice $12.00
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.

-with Akaroa salmon $18.50
-with bacon $18.50
-Akaroa salmon and avocado with fresh lemon and dill $12.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Fritters of the day See board / $16
Grilled haloumi / bacon / Akaroa salmon $5.00
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
7am – 2.30pm

Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Chicken Satay $3.80
Lemon Chicken $7.00
Charsui Bun
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
-Steamed Bbq Pork Bun $2.50
Honey Chicken Wing $2.50
Fried Wonton $0.60

Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
Potato McBites n/a
- Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Georgie Pie Bacon 'N' Egg n/a
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
Bacon & Egg McMuffin n/a
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
BLT Bagel n/a
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
Soft Serve Cone n/a
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone

Salmon $5.50
1x FR Egg $2.00
- plain bagel with basil pesto
Toasted Muesli $11.50
- served with peaches and natural yogurt
Tomato $3.00
- bacon, basil, brie
Spinach (veg) $16.50
- add chicken $4.00

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
Small $14.90
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BAGEL $8.50
- with your choice of 3 fillings
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
CEREAL $11.50
- muesli with yoghurt and berries
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce

Chicken, Beef or Pork $14.00
Wonton
Curry Puff $1.20
Roti $2.50
Large $5.50
- Chicken, Beef or Pork $14.00
Large $18.00
Cooked fresh to order, follow steps 1-3

Hot Plate Black Pepper Beef Short Ribs $18.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Hot Plate Beef $18.00
Hot Plate Lamb $18.00
Spicy diced Chicken with Peanuts $14.00
Braised Ox Tongue Slice $10.00
Chef's Fried Beef Steak $14.00

NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.

Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Soup of the Day $10.00
- served with a hot roll
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Spaghetti and Meatballs $10.00
- in homemade tomato sauce with cheese
Lamb or Large Mixed Roast $21.50
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom

-With Bacon $15.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Half Chicken & Chips Meal $12.00
Bami Goreng / Nasi Goreng $11.00
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Half Chicken, Cashew Nuts $12.50
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Extra Serving on Meat $5.50

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM