Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

All vegetarian dishes cooked with tofu
Yum $20.00
- Seafood with veges
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
-Chicken $21.00
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Fresh Spring Roll $10.00
Fish Fillet in Red Curry with veges $20.00
Squid and Garlic with veges $19.00

Mushroom $ 4.40
1 Filling $3.50
chicken Pattie $2.20
Steak $9.50
Fish Bites 6 For $2.50
other Filling $ 0.80
Tomato $ 4.40
Seafood Basket $10.00

Chicken Fried Rice $10.00
Chicken Curry on Fried Rice $11.00
Bacon and Egg $5.00
Roast Pork Mushroom on Fried Rice $11.00
Chicken Foo Young $11.00
Pork Pineapple on Fried Rice $11.00
Steak and Cashew Nut $13.50
Pork Curry on Fried Rice $11.00

Beef Naan (minced beef) $5.00
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander

Strawberry Jam n/a
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
Garden Salad n/a
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
Toasted Bagel with Strawberry Jam n/a
- Lightly toasted bagel available with whipped butter and strawberry jam
Chick'n McCheese n/a
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Double Quarter Pounder n/a
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
NYC Benedict Bagel n/a
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
Mayonnaise n/a
- Cool and creamy. A dollop of mayo is a perfect addition to your meal

Vegetarian no meat $5.30
Sausage plain $2.00
Hawaiian $3.30
Chicken Pattie $2.40
Chips $2.40
Fish $2.40
Bacon & Eggs $9.50
Lemon Pepper Fish $2.90

-Beef & Lamb $11.00
Chicken $5.50
-Chicken & Lamb $11.00
-Falafel single $9.00 / double $11.00
Beef $5.00
Mixed Salad $5.00
-Beef single $9.00 / double $11.00
-Chicken & Falafel $11.00

Chips $2.50
Double Meat $5.20
100% Meat Pattie $2.20
Sole $5.20
Kiddies $3.00
Jam Rap $2.20
Chicken $4.50
Egg $4.50

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Toast $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Salmon $3.00

-seafood $5.00
Nb. Beef noodle soup $10.00
Deep fried spring rolls $5.00
tom kha soup $10.00
- served with rice.
Vegetarian curry puffs $5.00
-chicken / pork / beef / lamb $3.00
·stir fried ginger $10.00
- Served with rice.
stir fried peanut sauce $10.00
- Served with rice.

Diabolo beans – Green beans log wrapped in streaky bacon -
Chocolate and Cointreau truffles -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Mini crême brulée -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -

Ham off the bone and cheese with whole grain mustard
Cold roast chicken with smokorun's tangy BBQ sauce
Roast lamb with apple and mint jelly
Midi $10.00
Bratwurst sausage with onion marmalade
Butti $8.00
Bigi $14.00
Portobello mushrooms with hollandaise

Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Bagel $12
- house smoked salmon & cream cheese

Gaeng Masaman Gai $16.00
- Med-Spicy chicken curry with potato, onion, peanuts & rice
Gai Yang Yai $16.00
- Grilled chicken wings with chilli sauce & rice
Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
Pork curry Red, Green, yellow or Panaeng $16.00
- Med pork curry with vegetables, coconut milk and rice
Phad Woon Sen Gai $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
Phad Pahk Tafu Met Mamung $15.00
- Stir-fried vegetables, tofu with cashewnut & rice
Ma Ma Nua $15.00
- Ma Ma noodle soup with beef & vegetables

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM