Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Tom Yum Talay (Mixed Seafood) $17.50
Massaman Curry (Lamb $15.00) $14.50
Green or Red Curry Tofu and Vegetables $11.00
Prawn with Red Curry Paste $15.50
Lard Nar Seafood $17.00
Hot and Spicy Noodle Chicken Beef or Pork $13.50
Tofu Peanut Sauce and Vegetables $10.00
Sweet and Sour Tofu and Vegetables $10.00

White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Ribeye steak with chips and salad $12.00
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.

- Fresh vegetarian spring roll is also available (nuts)
Oshinko Japanese Pickles $5.00
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Tuna Sashimi
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce

Fish $2.40
Young Chu Fried Rice $12.50
Roast Pork Chow Mein $10.50
Patties $2.20
Shredded Chicken (veg) on Fried Rice $14.50
Curry Steak on Rice $11.00
Chicken & Cashew Nuts on Fried Rice $14.50
Double Chocolate Donuts $2.20

Mix Grill $10.00
Potato Fritters $0.90
Bacon Patties $2.20
Meat Patties $2.20
Cheese $4.30
Steak, Egg and Chips $9.00
Pineapple $4.30
Chicken Nibbles (Dozen) $8.50

Steak Tomato on Rice $11.00
Pork Curry on Rice $11.00
Steak with Seasonal Veges $12.00
1 Dozen Wontons (with sauce) $6.00
Chips $2.40
Roast Pork Fried Rice $10.50
Sweet and Sour Fish $10.50
Curry Roll $2.80

AIoo Kuicha (potatoe & pea) $5.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Roti $3.50
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Papadum $1.00
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor

Sweet Sour Won Tons (Dozen) $9.00
Pork Chow Mein $11.00
Pork Pineapple on Rice $12.00
Beetroot $4.20
Chicken Fried Rice $11.00
Plain Wonton (Dozen) $6.50
Steak Pineapple on Rice $12.00
Steak Chop Suey $12.00

Chicken in Thai Style Mein $11.00
Roast Pork with Pineapple $11.00
Crab Meat $0.60
Vegetables egg 1oO Young $10.00
Roast Pork Egg Foo Young $11. 50
Beef Egg Foo Young $11. 00
Sweet & Sour Chicken $11.50
Chicken with Black Bean Sauce $11.00

Combo (choice of 2 fillings)
Double $12.50
Single $10.50
Single $10.20
Single $11.00
Lamb
Double $12.50
Single $10.50

Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana

Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise

Bacon butty $2.5
- with fried egg add
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Sparkling mineral water $4.0
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry

Donuts $2.60
Curry Rolls $3.20
1 Scoop Chips $2.90
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Plain Burger $6.00
1/2 Scoop Kumara Weges $2.60
1 Scoop Spicy Wedges $4.50
Hash Browns $1.00

Chicken Udon $9.00
Californian $9.00
- 8 Pieces
Chicken Curry $5.00
Plain R $8 / L $20
Chicken Curry $7.00
Curry Chicken $6.00
- 6 Pieces
Tuna Mayonnaise $8.00
- 8 Pieces
Sushi Platter $30.00

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM