Uncle Erkels in Christchurch City Menu

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Uncle Erkels in Christchurch City has no menu available, but can choose from many other options such as Choice from tonights roast meats (Single Course / Three Course) or Sage & Confit Garlic Chicken Breast from The Carvery. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. Red Post Cafe includes a wide range like Available until 3pm except Sunday 4pm or Eggs Benedict. Chicken Club and Avocado Bacon Supreme from . Wendy's offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

-spinach & potato hash brown vege — gluten free on request $17.90
- raspberry jam & butter $6.90
Smoked salmon $7
- peanut butter $6.90
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Fresh tomato $3
Bacon $6

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs your way $5.00
- Add bacon
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Soup of the Day $13.00
- Served w toasted Supergrain bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread

Poppadoms (2 Pcs.) $1.00
Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
Makki di Roti $4.50
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Tandoori Prawn $14.99
- Prawn marinated, grilled in tandoor oven with a hint of lemons.
Mango Kulfi $4.99
Onion Salad $3.50
Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.

Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash

B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Bakery Items $1.60
- Scones
Hot Dog $3.00
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries

Fish Burger $4.50
4 Fish Bites
$18.00
Cheese $4.00
Cheese & Egg $3.50
2 Hot Dogs
Egg $4.00
Kumera Chips $3.50

Soup of the Day $12.90
- Created fresh and served with warm toast
Fish of the Day $POA
- Market fresh fish, specially prepared each day
-Add Gluten Free base to any pizza $3.00
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Side of seasonal vegetables $6.00
Add your own options:
- beef, grilled onions, cheese, rocket

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
Classic American Pancakes $10.90
- Served with maple syrup and cream
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Fish of the Day P.O.A
- Our staff will advise you of today's fish
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips

Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00

Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
8.30am- 2.pm
Vegetarian Delight $16.50
Bacon and egg focaccia $11.50
• Bacon, egg, Cheddar and tomato relish
Fresh fruit salad $11.00
Eggs Benedict $17.50
Choose from...

Sushi Platter $30.00
Spicy Pork $5.00
Vegan $6.00
- 6 Pieces
Chicken Udon $9.00
Vegetarian $7.00
Vegetarian $8.00
- 8 Pieces
R= REGULAR / L= LARGE
Tuna Mayonnaise $5.00

Phad woon sen Mu $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Phad Prik Pao Goong $20.00
- Stir fried veges with prawns and soya bean oil chilli paste and cashew nuts
Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
Phad Mee Lueng $14.00
- Stir fried egg noodles with egg and veges
Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
Phad Preoh Wahn Goong $19.00
- Mild sweet & sour prawns with veges, tomato sauce & rice
Gaeng Pah Pla Meuk $17.00
- Jungle curry with squid and veges and rice

GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
FRIES $8.00
- served with tomato sauce

Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Deep Fried Pork Pieces $10.00
- in lemongrass
All stir fry dishes come with one rice chicken, beef, pork or tofu
Combination Entree $15.00
- 2 everything above
All seafood fry dishes come with one rice
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables