Uncle Erkels in Christchurch City Menu

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Uncle Erkels in Christchurch City has no menu available, but can choose from many other options such as Choice from tonights roast meats (Single Course / Three Course) or Sage & Confit Garlic Chicken Breast from The Carvery. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. Red Post Cafe includes a wide range like Available until 3pm except Sunday 4pm or Eggs Benedict. Chicken Club and Avocado Bacon Supreme from . Wendy's offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

ROSSA $18.00
- tomato, mozzarella
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella

Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream

Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
Peanut Sauce $13.00
Thai Massaman Curry $17.00
- with diced potato and peanuts
Yum $20.00
- Prawn with veges
Squid and Ginger with veges $19.00
-Chicken, beef or pork $18.00
Clear Soup Noodles Chicken or Pork $13.00
Thai Yellow Curry $17.00

Chow Chow $4.30
Chicken Nuggets (Dozen) $8.50
Scallops - Dozen (battered or crumbed) $16.00
Steak and Egg $5.50
Meat Patties $2.20
Double Meat $4.30
Steak, Egg and Chips $9.00
Hoki (crumbed) $5.70

Steak Pattie $3.00
Crumbed/Gluten Free $0.50
Pineapple Ring $2.00
Egg $4.00
Corn Nuggets (1/2 dozen) $2.00
Hawaiian $5.50
Mini Donuts (3) $1.20
Banana Fritter $2.00

Garlic Chips $3.80
Chicken Burger $4.60
Plain $3.50
Chicken Burger $4.60
Bacon & Egg $3.50
Beetroot $4.00
Bacon & Pineapple $3.50
Double Meat $4.50

BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Banana Split $10.50
- Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles

Choose your Noodles :
Mayonnaise $2.50
Cooked fresh to order, follow steps 1-3
Oyster & Soy
Chicken, Beef or Pork $13.00
Chicken, Beef or Pork $13.00
Select your favourite:
Mixed Entree

Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
extra filling $2.00
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Bowl of Roasties with Gravy $8.00
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries

Vege & Prawn (2pcs) $13.00
Yakitori Platter $18.00
King Salmon with Double Avocado $9.00
- 4pcs per serving
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Miso Soup $2.50
Affogato $10.50
- Kaulua / Baileys

Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Filo Of The Day $14.50
- served with a side salad of your choice
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.

Scallops with kumara crisps and Japanese mayonnaise $14.00
Sweet & sour pork with fresh fruits $30.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Egg fried rice (bowl) $5.00
-main $20.00
Eye fillet steak with black pepper sauce $34.00
Chicken teriyaki $30.00

Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Polenta Chips with Chilli Sauce $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Pan fried calamari with chorizo $8.00
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste