Under The Red Verandah in Christchurch City Menu

BREAKFAST BREAKFAST
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Fruit Salad $15
    • Served with yoghurt
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • -Or with bacon, banana and maple syrup for $23
  • French toast $22
    • With bacon, banana and maple syrup
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
LUNCH LUNCH
  • Soup of the Day POA
    • Served with toasted focaccia
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Eggs Benedict $21
    • Poached eggs and toast
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -To add bacon $24
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • -Or with bacon, banana and maple syrup for $22
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • -And you can add an egg! $24
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!

Nearby Sample Menus

  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Fried Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Pork Spare Ribs $6.00
  • Chicken Satays (4) $6.00
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • RAITA $4.00
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • MANGO CHUTNEY $3.50
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Beef lemongrass and chilli Medium $15.50 Large $25
    • bo xao xa ot
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Garlic and chilli king prawns Medium $18.00 Large $27
    • tom toi 0t
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Satay chicken Medium $15.50 Large $25
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • taro Bun $3.50
  • Steamed Spareribs $3.80
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Hokkien Fried Noodle $10.00
  • Roast Duck Noodle Soup $10.00
  • B.B.Q.Pork Bun $3.50
  • Beef with Black Bean Sauce on Rice $10.00
  • BBQ pork cake $3.00
  • Mushrooms $4.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Joe's hash $4.00
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Baked beans $3.20
  • Avocado (seasonal) $2.30
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Garden Salad n/a
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Quarter Pounder n/a
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Soft Serve Cone n/a
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone
  • Grilled Chicken Snack Wrap n/a
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • - Small $4.00
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Portobello Mushrooms $4.00
  • -Add cheese $2.00
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Kids fries $4.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Mushrooms $4.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Pesto $2.00
  • Salmon $5.50
  • With free farmed bacon $14.50
  • On organic toast $10.50
  • Free range bacon $4.50
  • FOR 6 PEOPLE $55.00
    • Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
  • Curry Roll / Spring Roll $2.90
  • Fish $4.40
  • Lemon Chicken $11.80
  • Pan Fried Prawns with Mushrooms $12.00
  • Chicken Fried Rice $9.80
  • Sea Food Chow Mein $11.50
  • Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • HOT CHIPS $5.00
  • WEDGES $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAMBBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • NACHOS $12.50
  • TOASTED SANDWICH + CHIPS $9.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Served until 2pm
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Caesar Salad $21
    • add chicken
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Fish of the Day N/A
    • please ask our friendly staff
Under The Red Verandah

Under The Red Verandah

location

Address

Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033811109

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand