Urge Bar in Auckland City Menu

Urge Bar in Auckland City has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Bak Kut Teh (single serve) from Malaysia Nyonya Restaurant. Westgate Takeaways offers many options including Kumara Fritter and Chips(Scoop) Minimum. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Dutchy's Burger Joint and Lil Fella.

Nearby Sample Menus

  • Chicken Lemon Sauce $14.00
  • Combination Meat $14.00
  • Pork & Vegetables $13.00
  • Fried Rice $3.00
  • Sweet & Sour Sauce $2.00
  • Special B $7.00
    • 1 Fish, 1 Hamburger, $1.00 Chips
  • Special $16.00
    • 2 Fish, 2 Hot Dogs, 3 Potatoes Fritter, 3 Crab Sticks, $3.00 Chips
  • Pork & Egg $13.50
  • Lamb & Cheese Burger $5.80
  • Cauliflower Piece $2.00
  • White Rice (S)$4.50 /(L) $6.50
  • Prawn & Veges $14.90
  • Roast Pork & Veges $14.90
  • Pork & Veges $13.90
  • Lemon Sauce Fish $13.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Bacon & Egg $6.00
  • Wedges $4.50
  • Scallop $2.00
  • Steak $2.50
  • Wontons (6) $4.50
  • Hash Brown $1.00
  • $6.90 Special
    • 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
  • $12.00 Special
    • 2 Fish, 1 Potato Fritter, 1 Sausage, $4.00 Chips
  • Banana Fritter (Whole) $1.50
  • Steak & Cheese $3.70
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
  • Steak & Egg / Sea Dog $3.50
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • Hamburger / Vegetarian $3.00
  • Curry Beef $18.00
  • Pan Fried Dumpling 12 $11.00
  • Fried Tofu with Fish $18.00
  • Salt & Pepper prawn $25.00
  • Shredded Duck stewed Vermicelli $14.00
  • Roast pork noodle soup $10.00
  • Salt & Pepper Squid $22.00
  • Salt & Pepper Chicken Pork $13.00
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Crackling $1.00 ea
  • Hot Dog $1.50
  • Hot dog $1.50 ea
  • Kumara $0.60 ea
  • Sausage $1.20 ea
  • Beef $9.50/$12.50/$16.00
  • No 2 $9.50
    • 14 nibbles
  • Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
  • Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
  • Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
  • Vege Okonomiyaki $7.50
  • Chicken Thighs with Wasabi $5.50
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Tofu Salad $6.50
  • Chicken Wings $6.00
  • Lotus Root Chips $4.50
  • Salmon Rice $9.50
  • Banana Fritter & Ice Cream $8.50
  • Large $47.00
  • 12 6 Fishes, 6 Sausages, 6 Potato Fritters & $4 Chips $16.00
  • Small $18.00
  • 6 100 Chicken Nibbles $61.00
  • Fish $8.90
  • Prawn $10.90
  • Nasi Goreng (rice) $9.50
  • Combination Meat $8.90
  • Medium $14.50
  • Large $19.00
  • Pork
  • Small $8.50
  • $17.00 Whole
  • Small $11.50
  • Large $19.50
  • Small $11.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Tart de Jour $8.50
  • Side salad (max 2 salads per bowl) $12.50
  • - Hot smoked Salmon $7
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • -Bacon $17.50
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Calamari $12.50
    • Deep fried squid served with salad
  • Salmon Salad $15.00
    • Fresh green salad with cold smoked salmon, capers & avocado.
  • Meze for Two $25.00
    • As above for two people
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
  • Seafood $11.50
  • Fish Burger $4.50
  • Curry Roll $1.80
  • Veg Samosa 10pcs $3.00
  • Onion Rings 6pcs $2.50
  • BBQ pork $10.50
  • Beef $10.50
  • Scallop $1.60
  • fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
  • Grilled chicken $19.00
    • with lettuce, tomato, avocado, mustard aioli & relish
  • French Toast $14.50
    • served with seared banana, bacon with berry compote
  • Chunky Potato Wedges $12.50
    • grilled bacon and cheese with sour cream
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion and capsicum.
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
  • Mushroom Do Piaza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy.
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
Urge Bar

Urge Bar

location

Address

490 Karangahape Road, Auckland Central, Auckland City, AU, 1010, New Zealand

phone

Phone

093072155

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
490 Karangahape Road, Auckland Central, Auckland City, AU, 1010, New Zealand
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