Urge Bar in Auckland City Menu

Urge Bar in Auckland City has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Bak Kut Teh (single serve) from Malaysia Nyonya Restaurant. Westgate Takeaways offers many options including Kumara Fritter and Chips(Scoop) Minimum. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Dutchy's Burger Joint and Lil Fella.

Nearby Sample Menus

  • SAMBAL EGGPLANT $24.00
    • Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
  • RENDANG BEEF ON RICE $13.00
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • BOXING CHICKEN(Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • RENDANG CHICKEN ON RICE $13.00
  • Hash brown $1.00
  • Cheese $4.70
  • Corn ( home made) $2.20
  • Sea-food stick $1.20
  • 6 for $3.50
  • Vegetarian (homemade) $2.20
  • Hotdog $1.70
  • Crumbed prawn $1.50
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Rosemary chocolate satin tart $12.00
  • 220gm sirloin (60 day aged) $28.50
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Fries w’ aioli $7.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Season Salad $8.00
  • Lamb Works $12.50
    • Cheese and extra hummus
  • Kids Burger $7.00
    • Chicken fillet, lettuce and tomato with mayo and tomato sauce
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Kids Chicken Rice $7.00
    • Just plain chicken and rice with choice of sauce
  • Baby Chicken $16.00
    • Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
  • Kids Lamb Rice $7.50
    • Plain lamb and rice with the choice of sauces
  • Chicken $14.00
  • American hot dog $1.80
  • Fish (hoki) $1.70
  • Hawaiian $3.40
  • Steak $3.30
  • Fish $8.00
    • 2 Fish Chip Cheese Salad
  • Hawaiian burger $3.00
  • With cheese & onion $3.20
  • Deluxe $10.00
    • 1 Fish 2 Oyster 2 Mussel 1 Crab stick Chip Cheese Salad
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Tostada (cold) $10.00
    • Veges
  • Tostada (cold) $12.00
    • Prawn
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $10.00
    • Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Enchilada $15.00
    • Chicken/ Vege
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
  • Hyderabadi Biriyani (Chicken w Bone) $19.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Hyderabadi Biriyani see below
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Toast $5.00
    • With butter and preserves
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • BIG Breakfast $17.50
    • Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Iskender $18.50
    • Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Buffalo Chicken burger $4.80
  • Donut $1.00
  • Hoki $2.50
  • Chips $2.00
  • Spring Roll $1.80
  • Veg Burger $2.80
  • Curry Roll $1.80
  • Squid Rings $0.70
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • Served Until 3:00pm
  • Tomato $3.00
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Mushroom $4.00
  • Add on:
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • SATAY BEEF $3.80
  • HAM AND CHEESE ROLL $3.80
  • CHICKEN ROLL $3.80
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • VOGEL $3.50
  • SANDWICHES $3.00
  • CREAM DONUT $1.80
  • CHICKEN KEBAB $3.00
  • Chicken Nuggets - 6Pcs $5
  • Scotch And Egg $10
    • 120Gm Scotch Fillet, Egg, Salad, With Steak Sauce
  • Onion Rings - 10Pcs $4
  • Bacon And Egg - Works Dog $8
    • With Cheese & Onion
  • Chicken Curry Burger $6.50
  • Wedges With Sour Cream $4.50
  • Bacon Burger $6.50
    • Double Bacon And Beef
  • Egg Burger $5.20
  • Chicken & Vegetables $3.80
  • Steak & Cheese $3.80
  • Smoked Fish $3.80
  • Sausage Roll $1.80
  • Steak $3.50
  • Bacon & Egg $3.50
  • Butter Chicken $3.80
  • Potato top mince $3.80
  • Pakora $6
  • Seekh Kebab $14
  • Chicken Tikka $10
  • Samosa (2 pieces) $5.50
  • Onion Bhaji (5 pieces) $6
  • Tandoori Chicken Half $12
  • Prawn 65 $14
  • Paneer Pakora $14
Urge Bar

Urge Bar

location

Address

490 Karangahape Road, Auckland Central, Auckland City, AU, 1010, New Zealand

phone

Phone

093072155

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
490 Karangahape Road, Auckland Central, Auckland City, AU, 1010, New Zealand
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