Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Assortito - selection of 3 cheeses with assorted condiments $31
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
  • Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
  • Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
  • Special $9.00
    • 1 Fish, 1 Sausage, 2 Potatoes Fritter, 2 Crab Stick, $1.00 Chips
  • Combination Meat Wonton $13.00
  • Chicken $12.50
  • Paua Fritter $3.00
  • Wonton (12) $10.00
  • Egg $10.00
  • Wonton (6) $5.00
  • Cheese $3.50
  • Raj Bhog (1 Pcs.) $1.50
  • Veg Manchurian $7.99
  • Chat Papri $5.99
  • Veg Pizza $5.99
  • Aloo Puri $7.99
  • Chilly Mushroom $8.99
  • Plain Dosa $7.99
  • Gajjar Halwa (Per Plate) $3.00
  • Fish $1.70
    • hoki
  • Fish roll $3.40
  • Beef $7.90
  • Combination $12.90
  • Squid Lemon $13.50
  • Chicken $8.90
  • Fish $3.80
  • Ham $2.20
  • Sweet & Sour Pork $16.00
  • Deep Fried Chkn /half $11.00
  • Prawn Wonton Soup 10 $10.00
  • Crispy Roast Pork/kg $35.00
  • Beef Brisket Noodle Soup $10.00
  • Mushroom Chicken N.S $10.00
  • BBQ pork noodle soup $10.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Rocket, Blue Cheese, Pear $8.00
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Seasonal Greens $6.00
  • Crispy Calamari $14.00
    • Aioli, Lime
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
  • Mussel Fritter $3.00
  • Bacon & Avocado $5.50
  • Chicken Satay $8.00
    • marinated chicken fillet & satay sauce
  • Curry Roll $2.50
  • Cheese & Onion $4.50
  • Spring Roll $2.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
  • Beef Blue Cheese $7.50
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • House cured salmon/Bacon/lamb sausage $6.00
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Main $28.50
  • Margharita
    • Classic tomato and cheese
  • Large 12" $25
  • Main $32.50
  • Regular 9" $15
  • Entree $21.50
  • Pollo Alla Cacciatora $32.50
    • Boneless chicken pieces pan fried with sundried tomato, artichokes, mushrooms, shallots, herb parsley and capsicum. Smothered in our rosemary infused tomato sauce.
  • Large 12" $25
  • French Toast $16.00
    • W/bacon, maple syrup, fresh fruit, served with yoghurt
  • -w/bacon, camembert, mushrooms and tomato $12.00
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Sausage $2.00
  • Grilled tomato $2.50
  • -add smoked salmon $15.00
  • -add bacon $14.50
  • Toast and Jam $5.00
    • 2 pcs toasted 5 grain with butter & jam
  • Combination Meat Fried Rice $16.50
  • Sweet and Sour Fish on Rice $16.50
  • Combination Meat Egg Fu Yoong $16.50
  • Wonton Soup $8.50
  • Deep Fried Crispy Chicken $15.00
  • Curry Pork on Rice $15.50
  • Nasi Goreng $15.00
  • -with Peking Sauce on Rice $15.50
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • THE CLASSIC BURGER $13.50
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Seasoned wedges $6.50
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CLASSIC ANGUS $11.50
    • 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • -Lime, Chilli, Coriander & Ginger
  • Mack and Cheese@ $7.95
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
  • Mini Bagels $4.00 each
  • Zarbo breakfast menu is also served over lunch.
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • SCRAMBLED EGGS ON TOAST
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • Smoked Salmon $5.00
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand