Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- Cheese $4.00
- Double Scoop Plain Cone $5.40
- Hot Dog on a stick $3.20
- Ham $4.50
- American Hot Dog $6.00
- Hamburger $6.60
- Kids Scoop Plain Cone $3.20
- OLLies Giant Banana Split $12.00
- Steak and egg $5.20
- Mussel $1.00
- Bacon and egg $4.20
- Fish and egg $6.20
- Chicken drumstick $2.60
- American hot dog
- Chicken $5.20
- Squid ring $0.60
- Egg $3.80
- Any 3 from list above $48.00
- Pineapple Fritter $1.30
- Chicken $4.50
- Donut $1.60
- Plain $8.00
- 6x Won ton $4.50
- Chips per scoop $2.50
- P8 Shio $24.00
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S3 Gyoza (Grilled Dumpling) $6.00
- pork + shrimp
- D7 EggTofu Don $9.00
- H8 Lemon $3.00
- F7 Grilled Seafood $12.00
- S8 Sea -Vege Salad $5.00
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R11 Shio Ramen $9.00
- BBQ pork, egg, bamboo shoot, etc.
- E1 Rice $2.00
- Steak Fried Rice
- BBQ Pork Soft Noodles $10.50
- Lemon Chicken $11.50
- Lemon Fish $11.50
- Bacon $4.20
- Chicken & Veggies $9.50
- Prawn Soft Noodles $13.00
- Steak Oyster Sauce Veggies .$12.00
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Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
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Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
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Fish Cakes $7.50
- Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
- -Chicken, Beef, Pork $9.50
- -Prawns $11.50
-
Raad Na
- Thick rice noodle in Thai gravy with vegetable
-
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
-
Yellow Curry
- Thai yellow curry in coconut milk with onion and potatoes
- Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
- - Creamy garlic and thyme -
- Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
- Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
- - Rich tomato and basil or -
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- Fish $5.50
- Combination F/R $10.00/$12.90
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Family special $30.00
- 5 drumsticks, 5 thighs, $6.00 chips
- Vegetable CM/CS $7.00/$8.90
- Squid $13.90
- Curry squid $15.90
- Mongolian chicken $13.90
- Banana Fritters $2.00
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Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
- Fries
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Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
- Chorizo
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Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
- Spinach
- Tomatoes
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Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
- Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
- Steamed Jasmine Rice $2.00
- Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
- Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
- Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
- Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
- Larb - Minced meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
- Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
- FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
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SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
- CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
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MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
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SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
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FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
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FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
- SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
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CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
- Pork S $9.00/M $12.00/L $17.00
- Pork $5.00
- Lamb $6.00
- Chicken $5.00
- Beef $6.00
- Beef S $9.00/M $12.00/L $17.00
- Pork $6.00
- Chicken S $6.50/M $9.50/L $14.00
- -Salad
- Fish $3.00
- Hawaiin $5.00
- #7 $10.00
- -chips
- -$2 chips
- -8 mussel
- Paua $6.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- - with preserved & cream cheese $6.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- crispy bacon $16.50
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
- Extra Beef Pattie $4.00
- GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
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LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- Extra Chicken $4.00
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KIWI SUPREME $16.00
- 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
- Potato fries $4.50
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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