Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- Prawn Egg Foo Yong $16.00
- Vegetable Delight $14.00
- Grilled Beef Marinated in Lemon Grass $15.00
- Char-grilled Meatballs & Thin Rice Noodles $10.00
- Pork Fried Rice $14.00
- Grilled Pork Marinated in Lemon Grass $15.00
- Chicken in Black Bean Sauce $14.00
- Deep Fried Chicken Wings $6.00
- Wedge chips & sour cream $7.50
- Sauteed onions $6.00
- Extra Steak only $25.00
- Pavlova / Chocolate Ice Cream / Strawberry Sundae / Apple Strudel / Chocolate Mud Cake / Lemon Tart / Chocolate Brownie $11.50
- Wedge chips & sour cream $7.50
- Salmon $11.50
- Tea $4.00
- Oysters on steak (1 doz) $25.00
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Chef Special $23.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
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2 $23.50
- 1 scoop chips, 2 fish, 2 potato fritters
- Bacon Burger $7.80
- Chicken, Pineapple & veges $23.00
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B(FOR 3-5 PERSONS) $82.00
- egg fu yong, chicken fried rice, combination chow mein, sweet & sour pork, 6 wontons
- Egg $4.50
- Extra Combination $9.00
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E $33.50
- Egg Burger, 2 Cheese Burgers, 1 scoop Chips & 4 Potato Fritters
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Lunch Pack $7.70
- 1 fish of the day, 1 sausage, 1 potato fritters, chips
- Kumara Chips $6.00
- Seasoned Potato wedges $5.50
- Chicken $3.80
- Bacon... $2.60
- Crumbed Prawns $1.60
- Meat Patty $2.80
- Smoked Fishcake (Home Made) $3.50
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HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
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CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
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FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
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CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
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Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
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Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
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Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
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Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
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Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
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Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
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Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
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Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
- Seasoned potato wedges served w sour cream and sweet chilli $9.0
- Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
- Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
- Britomart cut - 250g of our tender ribs $14.5
- 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
- Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
- Buffalo chicken wings glazed w a smoked hickory sauce $10.0
- 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
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TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
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CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
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EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
- HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
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G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
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PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
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G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
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Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
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Jap chae bab $15.00
- Vermicelli noodles with shredded pork, veges, rice & soup
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Dak bok um bab $13.00
- Fried rice with chicken & soup
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Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
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Bok um bab $13.00
- Fried rice with pork & soup
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Sae wu tang myun $14.00
- Mild shrimps noodle soup
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Ma pa dubu $28.00
- Tofu with minced pork in hot sauce
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Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
- Steak & Pepper(Organic)
- Cream Cheese only $4.00
- Steak & Mushroom (Organic)
- Chicken & vege
- Plain justtoasted $2.50
- Salmon + Avocado $9.00
- Salmon Cream Cheese+ capers $9.00
- Mince(Organic)
- Toast with Jam/butter $3.80
- Fruit Salad & Yoghurt $6.50
- Pan Fried pork dumpling with chives 4 for $5.00
- Stir Fry Fresh vegetables
- Toasted bagel with smoked salmon/tomato $8.50
- Chicken Teriyaki
- Porridge with Fruit $7.50
- Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
- Salmon $5.00
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Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
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French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
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Eggs Benedict $18.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
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French Onion Soup $12.00
- croutons/melted cheese
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"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries
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Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
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Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
- Steinlager Pure (NZ) $8.00
- Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
- Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90
- Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
- Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
- - Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
- Toong Thong Wonton parcel of minced chicken and prawns. $5.00
- Param Stir fried chicken or beef with fresh vegetables topped with a delicious peanuts sauce -
- ●Salad
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Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
- -Smoked Salmon $12.00
- ●Sandwich
- Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
- -Bacon/Ham/Chicken / Vegetable $12.00
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-Man Burger $11.90
- (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
- -Cream cheese & preserves $6.00
- Potato top mince $3.80
- Steak $3.50
- Mince & Cheese $3.80
- Smoked Fish $3.80
- Mince $3.50
- Steak & Cheese $3.80
- Steak & Mushroom $3.80
- Chicken & Vegetables $3.80
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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