Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- Pork $11.50
- Wonton (12) $10.00
- Sea Dog $3.50
- Butter Sausage $2.50
- Cheese & Onion $4.00
- Chicken $13.50
- Beef $11.50
- Steak & Egg $5.00
- LEMON AND SUGAR $6.50
- NUTELLA AND BANANA $8.50
- CHESNUT (add a scoop of ice cream) $1.50
- 3 CHEESE, APPLE AND WALNUT $14.50
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- CHICKEN, COURGETTE AND CHEESE $13.50
-
JAM $7.50
- ask staff for available flavours)
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
- Grilled Snapper $5.80
- Curry Rice Roll $2.50
- Ham & Cheese $3.90
-
Chicken Burger $6.60
- Grilled Chicken Fillets , Fresh Salad And Mayonnaise
- Bacon & Burger $6.60
-
Gourmet Burger $7.90
- Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
- Banana $2.50
- Spicy Wedges $4.50
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
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Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
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Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
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Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings
- Fries
- Chorizo
-
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
- Tomatoes
- Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
- Garee Gai - Curry made with coconut milk, Yellow Curry paste, chicken, potatoes & onion. $16.00
- Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
- Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Combination $16.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
- Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
- Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken & Prawn $16.00
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Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
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Spring Rolls $8.50
- Thai style spring rolls with vermicelli & vegetables
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Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
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Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
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Spring Rolls $8.50
- Thai style spring rolls filled with vermicelli and vegetables
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Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
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Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
-
Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
- HOT DOG $2.80
- BUMPER $4.50
- VEGETARIAN $4.50
- HOT DOG $2.00
- FISH $1.90
- EXTRAS $1.00
- SCALLOP $1.60
- TOMATO $2.00
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Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
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Jam ja myun $14.00
- Ja jang myun + Jam bong
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Yu can sul $47.00
- Braised seafoods, shredded pork with veges
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Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
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Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
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Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
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Ja jang myun $10.00
- Black bean sauce noodles
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Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
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Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
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Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
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Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
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Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
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Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
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Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
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Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
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Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
- STEAK BURGER $4.50
- STEAK EGG $4.50
- BACON EGG BURGER $4.50
- CHEESE ONION TOASTED $3.80
- BACON & EGG CHEESE TOASTED $4.7O
- CHICKEN MAYO $4.00
- BOILED EGG $1.00
- CHICKEN & AVOCADO $3.70
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Prawn, Chorizo and Mushroom Linguine@ $19.95
- Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
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Savoury French Toast@ $16.50
- Ith vine roasted tomato, streaky bacon and relish
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Toasted Brunch Bagel@ $12.95
- With bacon, scrambled egg and tomato.
- Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
- -Greek Yoghurt
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Kids Bagel@ $5.95
- With marmite and melted cheese.
-
Salmon Fillet (K) $77.50/Kg
- (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
-
Skewered Lamb with Israeli Couscous@ $19.95
- Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
- Chicken sausage $1.20
- Sausage $1.20
- Squid Ring $1.00
- Chicken Kebab $2.70
- Waffle Chips $3.00
- Mince
- Hot chips $3.00
- Kranky Cheese $2.50
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Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
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Bread & Dips $9.90
- Oven warmed bread with assorted dips
- All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
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V-GriII Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
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Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
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Classic Caesar Salad $16.90
- Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
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BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
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Breads & Dips $10.90
- Oven warmed bread assorted dips
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-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
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Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
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Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
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Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
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Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-
-Add any of these $2.50
- cheese / Bacon / Eggs
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
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Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
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Bengali Fish Curry $16.90
- Chef’s secret recipe from Bangladesh
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Beef Vindaloo $14.50
- Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
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Dum Biryani Half $14.00 Full $25.00
- Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
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Malai Kofta $12.50
- Vege kofta balls cooked in lightly spiced sauce
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Lamb Biryani $14.50
- Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
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Dhal Makhani (Lentils) $12.50
- Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
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Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum, tomatoes & onion
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Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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