Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- Sauteed onions $6.00
- Pacific Oysters $12.50 (1/2 dozen)
- Seafood Basket $11.50
- Prawn Cutlets $11.50
- Sauteed mushrooms $7.50
- Salmon $11.50
- Salad Bar only $16.00
- Seafood Basket $11.50
- Sweet corn $3.80
- Fresh Snapper $7.00
- Hawaiian Burger $6.60
-
Super Steak Burger $9.40
- Steak, Egg Cheese. Salad and chutney Sauce
- Mushroom $3.80
- Spring Rolls (Home Made) $3.00
- Steak $3.80
-
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
- Mussel $2.50
- Egg $2.00
- Corn $2.50
- Mushroom $3.60
- Chip $2.00
- Donut $ 0.90
- Oyster $1.30
- Fish $4.00
- Moong Dal Halwa (Per Plate) $3.00
- Paneer Pakora $1.50
- Garlic Naan $2.99
- Paneer Dosa $9.99
- Gobhi Parantha $7.99
- Naan $2.50
-
Sunday $4.99
- Pav Bhaji
- Paneer Pizza $6.99
- 0307 Sugar Cane Chinese Herb with Snapper Head $38.00 / pot
- MAIN COURSE
- 0610 Seasonal Whole Fish in broth with Vermicelli $58.00
- Minimum 2 persons
- 1205 Tender Pork Chops Diced and Served with Mandarin Sauce $25.00
- 2108 Toffee Apple with Ice Cream $5.80
- 0205 Hot & Spicy Peanut $13.80
- 1512 Stir-fried Water Spinach with Capsicum and Fermented Bean Curd $25.00
- Chicken And Vegetables On Rice $14.5
- Chicken Cutlet Noodle Soup $15.5
- Stir - Fried Rice With Salty Fish And Chicken $15.5
- Cauliflower Broccoli $2
- Black Pepper Chicken & Vegetables On Rice $14.5
- Black Pepper Beef & Vegetables On Rice $14.5
- Prawn Meat $3.5
- Seaweed Strips Salad $8
- Sautéed garlic tiger prawns
- Crab cake, King crab & prawn mousse, miso mayo $14.00
- Fresh Fish bites, tartare, lemon
- - (bowl) $29.50
-
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- Crumbed tiger prawns, wasabi mayo
-
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
- -4 $16.50
- Won Ton $9.00
- Steak $9.50
- 2 Fish, 2 sausages, $1.50 chips $6.50
- Crab Meat & Sweetcorn soup $6.00
- Combination $11.00
- Donut $1.20
- Crab Sticks $1.70
- Steak pineapple $10.00
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
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Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
- Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
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Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
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Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
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Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Mince on Toast $14.00
- w soft poached egg & avocado
- Steamed Prawn Dumpling $8.00
- Banana Fritter & Ice Cream $8.50
- Chicken Mince Balls $5.00
-
Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
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KEN Special 5 Skewers Combo $13.00
- (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
- Deep fried wrapped up Camembert $8.50
- OPEN 7 days 18:00~25:00
- Pork Belly with Onion $6.00
- POLENTA CHIPS $9.00
-
MARGHERITA V $23.00
- buffalo mozzarella, tomato & fresh basil
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ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
-
CANNELLONI V $24.00
- spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
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INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
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GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
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FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
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SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
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Balti Lamb $13.00
- boneless lamb cooked with special Balti gravy
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Fried Fish $16.00
- fish filled marinated & fried serve with salad
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Lamb Masala $13.00
- boneless lamb cooked with traditional style
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Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
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Salad With Mayonoes $5.00
- Extra with chicken combo
-
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
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Fried Prawn $16.00
- prawns marinated & fried serve with salad
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Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
- Panini with Salad $10.50
- BLAT (BLT + Avocado) $5.50 / d.b $9
- BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
- Roastbeef & Cheese & Onion $6.50
- Bacon, Egg, Tomato on Toast $14.50
- Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
-
Omelette $13.50
- Vege or Ham
- Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- SEASONAL VEGETABLES $7-$9
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- Mince Savouries $1.60
- Butter Chicken $3.80
- Bacon & Egg $3.50
- Steak & Cheese $3.80
- Mince & Cheese $3.80
- Steak & Pepper $3.80
- Chicken & Vegetables $3.80
- Steak $3.50
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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