Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- -(1kg) $20.00
- Takeaway Containers will be charged at Per Container. $2.00
- Khamani
- -(fried) $2.00
- Chutney Puri $8.00
- -(1kg) $30.00
- Idli Sambhar (5 Idlis) $9.00
- Roti $0.70 (each)
- Crumbed Tarakihi $6.30
- Spring Rolls (Home Made) $3.00
- Pineapple Rings $1.30
- Avocado $1.50
- Pineapple $1.00
- Steak $6.30
- Hawaiian Burger $6.60
- Bacon & Egg $6.30
- Cheese $4.20
- Steak $7.20
- Snapper $7.00
- Potato Fritter $1.00
- Pineapple Fritter $1.60
- (1 doz) $11.50
- Spring Roll $3.00
- Ham $4.50
- BBQ Combo / large $25.00
- Beef Brisket Noodle Soup $10.00
- Chicken in Spicy Sauce $17.00
- Deep Fried Chkn/ whole $20.00
- Dumpling Noodle soup 6 $10.00
- Crispy Roast Pork/kg $35.00
- Long Bean Beef $11.00
- Mixed Meat Fried Noodle in curry $13.00
- Steak, Tomato & Veges $15.00
- Cheese Burger $4.00
- Sweet and Sour WonTon $10.00
- Sausages $1.00
- Steak, Pineapple 6 Veges $15.00
- Quarter $4.00
- Prawn Foo Yung $10.00
- 8 bacon & Egg Burger $5.50
- BBQ Pork $9.50
- Chicken and Veggies $9.50
- Plain Fried Rice $8.30
- Chicken and Noodles $7.30
- Ham $2.80
- (Cooked with Meals)
- Squid $12.50
- Vegetables $8.30
- Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
- Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
- Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
- Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
- Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
- Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
- BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
- Roti bread $6.00
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De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried rice with special homemade sauce
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Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
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Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
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Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
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Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
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Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
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Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
- Cajun chicken wrap, with salad & chunky chips $12.50
- Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Chunky chips with curry sauce or aioli $7.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Chunky chips with ketchup $5.50
- Soup of the day $9.00
- Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
- (with egg carrot peas bean corn)
- CHICKEN $10.00
- EGG $9.00
- SEA DOG $3.00
- CURRY SPRING ROLL $2.00
- EGG/CHEESE $1.00
- VEGETABLE MUSHROOM BROCCOLI $10.00
- BBQ PORK $10.00
- Small $7.00
- Cheese and Potato Sausage $3.00
- Spaghetti Toasted $2.80
- Ham or Ham and Cheese $3.70
- Hot Dog $1.80
- Spring Roll $2.00
- Club Sandwich $4.00
- Hamburger $3.50
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500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
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Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
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Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
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Mixed platter Small$23.00/Large$30.00
- A selection of all the above
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Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
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Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
- Celery, Onion & Garlic (GF)
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OSTRICH BURGER $16.00
- Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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BACON ANGUS $14.50
- 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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FALAFEL BURGER $13.00
- Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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CLASSIC ANGUS $11.50
- 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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BLUE VEIN $13.50
- 200g Chargrilled Angus beef pattie, melted blue cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
- CHICKEN NUGGETS & CHIPS $8.00
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Grilled Fillet of Fish $27.50
- served with a lemon wedge
- served with chips or rice
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Supreme (crumbed) $31.50
- served with homemade tartar, sauce
- Fish & Prawns battered or crumbed $28.20
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Pan-fried Calamari $13.50
- served in a garlic butter & parsley sauce
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Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
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Peppered Scotch Fillet (200g) $29.30
- served with chips or rice
- Battered/crumbed Fish & chips $9.00
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STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
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PANCAKES
- served with Banana IAdd Ice cream $2.80
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HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
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CHICKEN NUGGETS
- served with Fries &Tomato sauce
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MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
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MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
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CEO PLUM SCALLOPS $16.90
- Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
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BIG BREAKFAST $17.90
- Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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