Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Campagnola $25.00
    • Bacon, rosemary, roast potato, provolone
  • Baked New York Cheesecake $14.90
    • Raspberry coulis, white chocolate, vanilla cream
  • Saltimbocca di Pollo $36.90
    • Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Dolce di Datteri $14.90
    • Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
  • Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
  • Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
  • Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Pita Bread $3
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Olives or Nuts $4.5
    • small bowl
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Deep Fried Mars Bar $3.50
  • Pork & Veges $13.90
  • Extra(Cheese/ Egg/ Tomato/ Onion) $1.00
  • Steak & Veges $13.90
  • Steak Roll (In Long Bread Roll) $5.00
  • Or 12 For $7.90
  • Mussel (Large) $2.00
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • F11 Hokke $12.00
  • D11 Eel Don $18.00
  • H6 Strawberry $3.00
  • G2 Tofu Salad $8.00
  • F3 Mixed Sashimi / Tuna & Salmon $12.00
  • D7 EggTofu Don $9.00
  • S11 Agedashi - Tofu $6.00
  • F4 Grilled Oysters $16.00
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • Vegetarian $8.00/$10.00/$13.00
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • 1 piece Chicken (with 5 Potatoes) $5.00
  • 4 piece Chicken Nibble (with 3 Potatoes) $4.00
  • Chicken thigh $3.00 ea
  • Chips(minimal) $2.00
  • Fish $2.00
  • Roast Pork / BBQ Pork $30 KG
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Soya Chicken H $8.50 W $16
  • Special Chicken Wings (3) $4.00
  • Pipa Duck
  • Crispy Skin Chicken Wing $1.50 each
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • H=Half / W=Whole
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • Prosciutto $4.00
  • Buffalo Mozzarella $4.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Prosciutto $4.00
  • Vege Okonomiyaki $7.50
  • Steamed Prawn Dumpling $8.00
  • Mixed Sushi Large $32.00
  • Broccoli with sesame mayo $8.00
  • Sticky Potato Fritter $6.50
  • Salmon Rice $9.50
  • Suitable Dip For Cabbage $3.00 each
    • *Mayonnaise / * Miso Dip / *Miso & Mayo
  • Chicken Thighs with Spring Onion $5.50
  • Pork
  • Large $47.00
  • Pork $7.90
  • Ham & Egg $2.60
  • Small $18.00
  • Crab Stick $1.30
  • Large $47.00
  • 4 50 Chicken Nibbles $30.00
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Soup of the day $9.00
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Sis Kebab $25.00
    • Tender marinated lamb fillet
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
  • Bagel $13.00
    • With bacon and egg
  • Bagel $6.50
    • With preserves and cream cheese
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Chicken Wings $1.50
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Chicken Nuggets (4pcs) $5.00
  • Eggs (2) $4.00
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Smoked salmon (3) $6.50
  • Hash brown $4.00
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • Chicken melt $16.50
    • Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • - Glass / Bottle
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • - 500ml / 1litre
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand