Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Lunch Pack $7.70
    • 1 fish of the day, 1 sausage, 1 potato fritters, chips
  • Fresh Tarakihi $5.50
  • Sausage $2.00
  • Cheese $1.30
  • Paua, Corn, or Mussel Fritters $3.00
  • Lasagne $3.50
  • Kiddy Burger (Buns. Beef & sauce only) $4.80
  • Kumara Chips $6.00
  • 88 Lemon Sauce Fish $11.50
  • 50 Steak $3.50
  • 125 Fillet Steak with Plum Sauce $11.00
  • 68 Prawns $12.50
  • 2. 1 Giant Burger / Lamb Burger; 1 Can $5.50
  • 55 Cheese $2.00
  • 102 Steak Pineapple Gorang (Meat, Veges, Rice) $12.50
  • 136 Barmi Gorang (Meat, Veges, Rice) $12.50
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Gluten Free Buns Available $3.00
    • Add
  • Sweet & Sour Pork $11.50
  • Comb. Meat & Rice Noodle $12.90
  • Black Bean Sauce $1.50
  • Mushrooms $2.00
  • Fried Rice & Combination Meats & Veges $14.90
  • (Chop Suey = no Noodles)
  • - Upsize to a 600mL $1.00
  • Chicken Fried Rice / Steak Fried Rice $9.50 each
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Butter Paneer or Butter Tofu Curry $16.95
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Sweet Mango Chutney $2.95
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • UDON NOODLES $12.50
    • low fat and satisfying
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • CRAZY SPRING ONION RAMEN $14.00
  • CRAZY TERIYAKI CHICKEN $16.00
  • CRAZY EGG RAMEN $14.00
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • Combination Meat (Spicy) $10.00/ $14.00
  • Spicy Chicken or Pork or Beef (Spicy) $14.50
  • Hot Dog $2.00
  • Chow Mein $10.00/ $15.00
    • Prawn or Squid or Mixed Seafood >>
  • Chow Mein $8.00 /$11.00
    • Chicken or BBQ Pork or Beef or ToFu >>
  • BBQ pork won Ton Soup $6.00 /$8.00
  • Chilli Chicken or Pork or Beef $14.50
  • Prawn Cracker chips $2.00
  • Potato Fritter $0.60
  • Banana Fritter $1.50
  • Squid Ring $0.80
  • Spring Roll $2.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
  • Ham & Egg $6.00
  • Cheese $3.50
  • Queen Pounder $7.50
    • 1/3lb beef pattie & chicken
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Maple BBQ wings or pork belly $12
  • Frasers Classic $19.70
    • Bacon benny
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • French fries, Paprika aioli $8.00
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Smashed avocado & feta $6.00
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Free Range Eggs
  • -Poached or fried with your choice of toast $9.50
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • Mushrooms $5.00
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • Bacon $6.00
  • Avocado $4.00
  • -Chicken or Salmon $16.50
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Spaghetti or Baked Beans on Toast $7.00
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Toast $1.50
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • - Mushrooms $17.00
  • Tomato $3.00
  • BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
  • BOTTLED -
  • 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
  • MEATBALLS veal & pork w. laban, lemon & parmesan $18
  • MIXED OLIVES marinated w. herbs & pickled garlic (g) (v) (d) $9
  • Peroni (Italy) $8.50
  • LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • Toast & Bagel Selection
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • smoked salmon $18.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • vegetarian $15.50
  • Pasta of the Day
    • See our Chef's special board
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Shoe String Fries $7.50
    • with aioli dip
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Wedges & Sour cream $7.50
  • Chunky Chips $7.50
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand