Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
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Verdure GF $9.90
- Seasonal vegetables
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Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
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Pesce $39.00
- Market fish, herb risotto
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Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
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Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
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Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
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Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
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Gamberi $27.00
- Chorizo, prawn, white mozzarella
- Steak $20.50
- Extra Mushrooms $7.50
- Garlic Chips $7.00
- Steak & veges $22.00
- Scallops with Veges $28.50
- Banana Fritter $3.80
- Chicken $19.50
- Steak Soft Noodle $21.00
- 0201 Fried Steak Dices with Wasabi Sauce $16.00
- 0507 Fresh King Prawns Pan Tossed with Spicy Salt $32.00
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0401 Cray Fish POA
- Steamed Fresh / Sashimi / Ginger & Spring Onion / Black Bean Sauce Freshly Baked with Butter
- 0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
- 0207 Dim Sum 4 Varieties from a Steaming Hot Bamboo basket $6.00
- 0616 Sliced Seasonal Fish Fried with Chinese Dates & Fungus $65.00
- FISH - We use the best available fish
- - Vegetarian Fried Rice
- Steak $3.20
- Fish cake $2.20
- Seafood $14.50
- Chicken Fried Rice, BBQ Pork Fried Rice, Steak Fried Rice, Chicken Chow Mean, BBQ Pork Chow Mein, Steak Chow Mein, Sweet c Sour Pork, Sweet Sour Fish, Sweet & Sour Wonton, Egg Fu Yoong
- Bacon and egg $3.70
- Paua fritter $2.50
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Special F $11.50
- 2 steak and egg burgers, 2 sausages, $1.00 chips
- BBQ pork $9.50
- BBQ pork cashew nuts $11.00
- BBQ pork pineapple $10.00
- 1/2 Crispy Chicken $7.00
- Pineapple $0.50
- Combination $11.00
- Squid $9.50
- Kumara Chips(w 1 aioli sauce) $4.00
- Steam rice $3.50
- Garlic bread, lightly toasted $7.5
- Britomart cut - 250g of our tender ribs $14.5
- Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
- Spiced venison kaftas, toasted pita and tatzki $12.0
- Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
- - Thai Tom Yum and coconut -
- Steak, fries and egg w salad option $25.0
- Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
- (Cooked With Egg, Onion, Peas)
- Donuts $1.00
- Sccr Top $13.50
- Fish $2.30
- Chicken and Noodles $7.30
- Prawns Fried Rice $12.30
- Pineapple Fritters $1.10
- Combination Meats Fried Rice $11.00
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22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
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20. STROMBOLI (Baked Roll) $26.50
- Prosciutto, Cooked Ham, Burrata, Peppers, Basil
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10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
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16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
- Buffalo Mozzarella $4.00
- Prosciutto $4.00
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8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
- Extras $2.00
- Pies 5.00
- Satay Chicken 8.50
- Thai Red Curry 8.50
- Sweet and Sour Chicken 8.50
- Thai Green Curry 8.50
- Nachos 5.00
- Sandwiches 5.50
- Mushrooms $4.50
- Deep fried wrapped up Camembert $8.50
- Chicken Thighs with Spring Onion $5.50
- Beef Sirloin $6.00
- Green tea ice cream $5.50
- Steamed Prawn Dumpling $8.00
- Squid $4.50
- Premium Sesame Salad $12.00
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Calamari $12.50
- Deep fried squid served with salad
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Yaprak Dolma $10.00
- Stuffed vine leaves
- Garlic Pita $3.00
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Sis Kebab $25.00
- Tender marinated lamb fillet
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Doner Kebab $18.50
- Slices of flame-grilled lamb
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Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
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Hummus $10.00
- A smooth chickpea dip served with pita bread
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Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
- SQUID RING $1.00
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Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
- KUMARA CHIPS $6.50
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WEDGES $7.50
- WITH SOUR CREAM
- SALMON $4.00
- CRAB STICKS $1.50
- 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
- 6 Chicken Nuggets & 1/2 Chips $7.00
- Sausage Roll $1.50
- Mince Savoures $1.10
- Steak n Mushroom Pie $3.20
- Steak Curry pie $2.90
- Bacon n Egg Pie $3.20
- Steak n Kidney Pie $3.30
- Frankfurter $2.20
- Mince Pie $2.80
- Bacon $6.00
- Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
- Balsamic mushrooms $ 5.00
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Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
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Eggs your way $12.90
- butter, toast
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Grass fed scotch fillet $35.00
- French fries, café de Paris, jus, beer battered onion rings, watercress
- Buttered Spinach $5.00
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Frasers Classic $19.70
- Bacon benny
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CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
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CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
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SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
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PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
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MARHERITA $8.00
- tomato mozzarella basil
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CHICKEN CAMEMBERT $12.00
- tomato mozzarella chicken camember, spinach
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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