Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
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Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
- Kids Burger $5.00
- Chocolate Dip $0.80
- Egg $4.00
- Egg Burger $7.20
- Kids Scoop Plain Cone $3.20
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Ollie Dog $7.50
- a hot dog with cheese & bacon
- Cheese & Pineapple $4.50
- Double Scoop Plain Cone $5.40
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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BAGEL $5.50
- cream cheese & raspberry jam
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NACHOS $11.00
- x seasoned and sour cream
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SPICY WEDGES $6.00
- sour cream
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CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
- EGGS ON TOAST $7.50
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BAGEL $9.50
- cream cheese & salmon
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EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
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XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
- Cashew $3.00
- 140 Roast Pork Beack Bee Sauce & Veges $11.00
- 6. 2 Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $8.00
- 79 Chicken Fu Yoong $9.50
- 44 American Hot Dog $3.50
- 12 Squid Rings $0.60
- 4. Half Chicken; 1 Chip $8.00
- 4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
- Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
- Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
- Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
- Soya Chicken H $8.50 W $16
- BBQ Pork Sparerib $18 KG
- Crispy Skin Chicken Wing $1.50 each
- Double Happier Duck 1/4 $9 H $16 W $32
- Special Chicken Wings (3) $4.00
- Pipa Duck
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Poached (Steam) Chicken
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Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
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Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
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Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
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Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
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Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
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Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
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Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
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Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
- Tuna N/A
- Beetroot N/A
- Subway Seafood Sensation N/A
- Western Egg and Cheese N/A
- Thousand Island N/A
- Avocado Toasties N/A
- Subway Melt N/A
- Honey Mustard N/A
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Hyderabadi Biriyani (Vege) $17.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
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Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic
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Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
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Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
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Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
- Sweet Mango Chutney $2.95
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Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
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Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
- Chicken $8.50
- Prawn $12.00
- Small $18.00
- 7 2 Fishes, 4 Potato Fritters & 1 Chips $6.00
- Steak $3.50
- Chicken $9.00
- Ham $2.00
- Fish $3.50
- Steak $5.50
- Chicken $5.80
- Hotdog $1.90
- Vege Hotdog $2.60
- Crabstick $1.40
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Chicken and Camembert $9.90
- 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
- Fish Cake $2.30
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Titanic $10.10
- Fresh fish, egg, cheese and onion.
- Nigiri platter (5-6 flavour 36 pieces) $65.00
- Kumara & cheese $2.50
- Teriyaki salmon don $12.90
- Tempura udon soup $11.90
- Teriyaki chicken $2.40
- Inari (3 pcs) $4.90
- Takoyaki (octopus ball)(5 pcs) $5.50
- Gyoza(prawns / vege) $1.50
- The Noodles With Soybean Paste $8.00
- Fresh Seaweed
- wonton & Honey Pork Noodle Soup $10.00
- Spicy Seafood Yakisoba Noodle $10.00
- Beef Shin Beef stomach beef tongue $8.00
- Searing Hot-Pot with Lamb Meat $10.00
- Spicy beef tongue salad $8.00
- Baby clam meat with Spring onion $8.00
- CHICKEN ROLL $3.80
- CHOCOLATE DONUT $1.50
- CUSTARD AND APPLE PIES $2.50
- CREAM DONUT $1.80
- VOGEL $3.50
- CHICKEN SALAD $3.50
- CHICKEN DRUM STICK $2.00
- LASAGNA $2.80
- Chips $3.50
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Seadog - Plain Dog $5
- Battered Crabstick In A Toasted Roll With Tartare Sauce
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Veggie Burger $7
- Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
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Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
- Fish - Hoki $3
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Fish Dinner $16
- A Large Battered Fillet With Chips, Eggs And Salad
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Sausages And Eegs $8.50
- 2 Sausages, 2 Eggs, Chips & Toast
- Chicken Nuggers - 10Pcs $7
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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