Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Hash brown $1.00
  • -Crumbed $4.50
  • Chicken wing $1.80
  • Battered sausage $1.50
  • Bacon and egg $4.20
  • Squid ring $0.60
  • Sausage $1.30
  • Fish cake $2.20
  • Rice $2.00
    • Steam rice
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Steak & Egg $5.30
  • Fish (Hoki) $1.70
  • Hot Dog $1.60
  • Oyster $1.30
  • Egg $3.40
  • Chip $2.00
  • Cheese & Egg $3.50
  • Sweet Corn $2.40
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Fries
  • (from I I .30 am)
  • Garden Salad
  • Creamy Mushroom & Chorizo $23.00
    • Baby potatoes & poached egg
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • -Small $11.00
  • -whole $18.00
  • Mash Potato & Gravy
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • -Large $14.00
  • -Small $11.00
  • -Medium $14.00
  • Medium $4.00
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • House Bread & Dips $7
  • Side Verges $6
  • Today's Beef
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Salad $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • ROCKET SALAD $8.00
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
  • POLENTA CHlPS GF $9.00
  • GARLIC PIZZA BREAD $7.00
  • PESTO PIZZA BREAD $7.00
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • beef tenderloin, provolone, horseradish $17.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • Chicken Skewers $15.00
    • marinated chicken skewers served with our special Moa's Yogurt Mint Dip
  • Sausages
  • Pizza Bread $7.50
    • a choice of garlic or pesto
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • Steamed Vegetables $6.50
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, pepperoni, beef, capsicum, onion, mozzarella
  • Multi-grain Toast
  • Roast Pork with Gravy $18.00
    • roast pork slices served with mashed potatoes a side salad and rich brown gravy
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Old English N/A
  • Turkey & Ham N/A
  • Subway Melt N/A
  • Double Choc Chip N/A
  • Sweet Onion N/A
  • Oven Roasted Chicken N/A
  • Pork Riblet N/A
  • Chicken & Bacon Ranch Melt N/A
  • Colder Months vary daily
  • Chips $3.00
  • Custard Pie $2.80
  • PANINI $6.00
  • Lasagne Topper $2.50
  • WRAPS $2.80
  • SALAD CROISSANTS $5.00
    • Ham, Chicken, corned beef and roast beef
  • Other combinations on request
  • Tomato & Basil pesto $5.50
  • Tomato & Cream Cheese $5.50
  • Avocado & Basil Pesto $5.50
  • Wholegrain Bread available
  • Avocado, basil pesto & Tomato $6.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Avocado, Basil pesto & brie Cheese $6.50
  • Tomato, basil pesto & Cream Cheese $6.50
  • Kransky Sausage $3.00
  • Potato $2.00
  • Kid’s Milkshake with sprinkles $3.00
  • With chicken $16.00
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Wholemeal Toast $8
    • with avocado, tomato & pesto
  • French Toast $14.50
    • with caramelized banana, bacon & maple syrup
  • Bacon and Egg $13.80
    • with toast & grilled tomato
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand