Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Chicken Fried Rice $14.00
  • Grilled Beef & Thin Rice Noodles $9.00
  • Stir Fried Beef, Vegetables on Rice $14.00
  • Chicken in Black Bean Sauce $14.00
  • Julienne of Pork,Grilled Pork Chop & Rice $11.00
  • Fillet Steak (Pepper Sauce) $17.00
  • Julienne of Chicken and Vermicelli $9.00
  • Roast Duck (1/2) $16.00
  • 2008 Stir-fried Fish Fillet with Sweet Corn $24.50
  • 1301 Tofu with Oyster Sauce $21.80
  • 1513 Braised Pea Sprout in Broth $28.00
  • - Vegetarian Fried Rice
  • Steam BBQ Pork Bun
  • 1905 Deep Fried Chinese Plain Bun (6 pcs) $12.00
  • 0615 Sliced Seasonal Fish cooked in Hot & Spicy Broth $48.00
  • 0404 Grand Daddy Hapuka POA
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Plain Dosa $11.50
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Samosas 1 for $2.50
  • Raita per bowl $3.50
  • Bhel Puri $7.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Chips $3.70
  • Seafood Soup $12 / $20
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Mix Veges with Vermicelli $17.00
  • Combination of 2 BBQ Dishes $14.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Corn with Chicken Soup $10 / $16
  • Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
  • Mushrooms $6.00
  • Marinated Olives (V), (G) $7.00
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Potato Mash $6.00
  • Shaving with a Poached -
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Idli (2pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • All Six of the Above $14.95
    • with five extra papadams
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • BBQ pork & veges $11.50
  • 12 wontons $7.00
  • Bacon $3.00
  • Plain $9.00
  • Satay steak $11.50
  • Chicken nibbles & chips $15.00
  • Prawn $13.50
  • Special C1 $26.90
    • egg foo young, chicken chow mein, BBQ pork fried rice
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • rabbit, white wine, leek & thyme $15.50
  • beef tenderloin, provolone, horseradish $17.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • M&M N/A
  • Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
  • Natural Swiss N/A
  • Turkey N/A
  • Steak and Cheese N/A
  • BBQ N/A
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Chunky chips with curry sauce or aioli $7.50
  • Chunky chips with ketchup $5.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Soup of the day $9.00
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Shrimp Wonton Noodle Soup with Pork Meat $10.00
  • Baby clam meat with Spring onion $8.00
  • Spicy Shredded Chicken Cold Noodle $8.00
  • Combination Vege & Rice $8.00
  • Lettuce
  • Shrimp Wonton Soup with Chicken Meat $8.00
  • Spicy Beef Salad $8.00
  • Bean Curd with $6.00
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Hand Cut Chunky Chips $7.5
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Chunky Chips $7.50
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Shoe String Fries $7.50
    • with aioli dip
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand