Valentino's Gelato in Auckland City Menu

BREAKFAST BREAKFAST
  • 7:30am to 2pm
  • Big Breakfast $19.00
    • Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
  • French Toast $17.90
    • Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
  • Egg Benedict with Bacon $16.50
    • Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
  • Classic Breakfast $15.00
    • Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
  • Any style eggs on toast $9.50
    • Fried, Poached, Scrambled
  • Bircher Muesli $9.50
    • Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
  • Pancake with Vanilla or Chocolate $12.50
    • 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
  • Ham Omelette with sourdough $14.50
  • Bacon Omelette with Sourdough $14.50
  • Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA EXTRA
  • Smoked salmon $5.00
  • Sausage $3.00
  • Gluten free bread $2.00
  • Bacon $3.50
  • Egg $3.00
  • Hash brown $2.00
  • Sourdough $3.50
  • Mushroom $3.00
  • Hollandaise sauce $2.00
ALL DAY MENU ALL DAY MENU
  • till close
  • Toasted Sandwich $5.90
    • 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
  • Extra Filling $0.80
  • Toast Preserve $4.00
  • Waffle with Maple Syrup $5.00
  • Waffle with Single Gelato $8.50
  • Waffle with Double Gelato $10.50
  • Extra Gelato $3.50

Nearby Sample Menus

  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Olives or Nuts $4.5
    • small bowl
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Homemade Bread $4
  • Garlic Mushrooms & Sizzled Chorizo Sausage $15
    • with parsley, lemon juice and wood fired bread
  • Wonton & noodle Soup $18.50
  • Cheese $5.00
  • Lemon Chicken $22.00
  • Pineapple Fritter $2.80
  • Curry Vermicelli with BBQ pork & prawn $24.00
  • Chicken $20.00
  • Egg (no meat) $17.50
  • Extra Beef/BBQ Pork $8.50
  • Steak $13.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Vegetable $12.90
  • Hot Dog $2.00
  • Combination Meat Veges $14.90
  • Steak $12.90
  • Lemon Sauce Chicken $13.50
  • Chicken & Veges $13.90
  • Chilly Mushroom $8.99
  • Paneer Pizza $6.99
  • Veg Pizza $5.99
  • Kulfi Faluda $5.00
  • Dahi Bhalla $5.99
  • Mini Thali $6.99
    • (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
  • Mirchi Vada $1.50
  • Pani Puri $5.99
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • -Chicken, Beef, Pork $9.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Any Dishes can be vegetarian
  • Golden Prawns $8.50
    • Deep fried marinate prawns wrapped with egg noodles served with plum sauce
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken & Prawn $16.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Chicken, Pork or Beef $14.00
  • Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
  • Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
  • Lemon Chicken $8.50
  • Roast Pork $8.50
  • Pork, Mushroom $9.90
  • Chicken $8.50
  • Onion $2.00
  • Chicken leg $3.50
  • Plain $7.50
  • Meat in Dishes $3.50
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Sashimi medium 18pcs $16.00
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • OMELETTE $16.00
    • ham cheese tomato
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • Taste of the Sea Large $65.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Garden salad $8.00
  • Belgian stamp $9.50
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Natural
    • Served w white balsamic vinegar
  • Beer Battered
    • Served w house made tartar sauce
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • SCOTCH FILLET $28.50
    • with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • COSTILAS DE CERDO $16.00
    • sweet 'n' spicy glazed pork ribs
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • HUEVOS RANCHEROS $19.50
    • Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
  • Ranch N/A
  • Ham, Egg and Cheese N/A
  • Carrot N/A
  • Herb & Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Subway Club N/A
  • BBQ N/A
  • Veggie Delite N/A
  • DAILY CHOICES $15
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEASONAL VEGETABLES $7-$9
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • -Preserves $6.90
  • -Poached
  • -Poached / Fried $8.50
  • -Scrambled & Smoke Salmon $15.90
  • -Smoked Salmon & Cream Cheese $13.90
  • -Avocado $2.50
  • Cova B.L.T. $16.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Seafood Pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
  • SIDE DISHES $6.90
    • House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
  • Eye Fillet 220g $35.90
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
Valentino's Gelato

Valentino's Gelato

location

Address

99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580091

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand