Address
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Valentino's Gelato in Auckland City Menu
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BREAKFAST- 7:30am to 2pm
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Big Breakfast $19.00
- Streaky bacon, sausage, eggs oven baked homemade hash brown, grilled tomato, toasted sourdough
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French Toast $17.90
- Streaky bacon, pan sizzled banana, red wine berry compote on brioche with maple syrup
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Egg Benedict with Bacon $16.50
- Streaky bacon and poached eggs on Sourdough toast with spinach, hollandaise sauce
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Classic Breakfast $15.00
- Streaky Bacon, eggs, mushrooms, grilled tomato, toasted sourdough
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Any style eggs on toast $9.50
- Fried, Poached, Scrambled
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Bircher Muesli $9.50
- Muesli soaked in apple juice with, toasted almonds, apple, strawberries and sweet sour cream
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Pancake with Vanilla or Chocolate $12.50
- 3 pieces of buttermilk pancake topped with berry compote served with cream and a scoop of Gelato
- Ham Omelette with sourdough $14.50
- Bacon Omelette with Sourdough $14.50
- Choose any three: Cheese, tomato, spinach, onion , mushroom
EXTRA- Smoked salmon $5.00
- Sausage $3.00
- Gluten free bread $2.00
- Bacon $3.50
- Egg $3.00
- Hash brown $2.00
- Sourdough $3.50
- Mushroom $3.00
- Hollandaise sauce $2.00
ALL DAY MENU- till close
-
Toasted Sandwich $5.90
- 2 Fillings. Choose: Ham, Cheese, Tomato, Red Onion, Pineapple
- Extra Filling $0.80
- Toast Preserve $4.00
- Waffle with Maple Syrup $5.00
- Waffle with Single Gelato $8.50
- Waffle with Double Gelato $10.50
- Extra Gelato $3.50
Nearby Sample Menus
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Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
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Sweet And Sour Pork (Mild) $16.00
- Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
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Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
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Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
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Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
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Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
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Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
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Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
- FALAFEL $10.50
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CHICKEN BREAST $14.50
- one piece of chicken bread grilled on the BBQ
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FALAFEL ON RICE $13.00
- deep fried vegetarian chickpea patties
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VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
- DOLMA $8.00
- HUMMUS DIP $8.00
- CHICKEN FETA $12.00
- CHICKEN SATAY $12.00
- Veg noodles $9.50
- Vege $10.50
- BBQ pork & vege $11.50
-
No 7 $21.00
- 5 fish, $3.00 chips, 4 sausages, 4 crabsticks
- Honey Chicken $10.50
- Nasi Gorang with rice $12.50
- Sweet and sour wonton 3 for $24.00
- Prawn & veges $13.50
- 2 Fish, 2 sausages, $1.50 chips $6.50
- Chicken $2.00
- Kumara Chips(w 1 aioli sauce) $4.00
- Vegetables $8.50
- Chicken $9.00
- Chicken $4.30
- Mushroom $1.20
- Squid $9.00
- 39 Fish $3.50
- 145 Steak Noodle $11.00
- 4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
- 93 Chicken with Veges $11.00
- 136 Barmi Gorang (Meat, Veges, Rice) $12.50
- 26 Spring Rolls $1.50
- 1. 2 Fish; 1 Sausage / Crab Stick / 1 Chips $5.50
- 37 Giant $4.20
- Pipa Duck
- Soya Chicken H $8.50 W $16
- Special Chicken Wings (3) $4.00
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Roast Chicken H $8.50 W $16
- BBQ Pork Sparerib $18 KG
- Poached (Steam) Chicken
- H=Half / W=Whole
- Seafood $9.90
- Hawaiian $3.20
- 3 Fish, 3 Mussel, 3 Crab Stick, 3 Potato Fritters, 2 Chips $14.00
- 1 Chips, 3 Fish, 2 Sausage, 4 Potato Fritters $12.00
- 1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50
- 4 Crumbed Prawn Cutlets $5.00
- Curry Roll $2.00
- Egg $3.20
- Pumpkin $0.70
- Vegetarian S $5.50/M $8.50/L $12.00
- Lamb $6.00
- Vegetarian $4.00
- All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
- Chicken S $6.50/M $9.50/L $14.00
- Beef $6.00
- Pork S $9.00/M $12.00/L $17.00
- Creamy mushrooms $4.00
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Grilled Bruschetta $16.00
- w Pancetta
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Calamari Salad $19.50
- tempura style with salad greens & a lime tartare
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French Toast $17.00
- w bacon, grilled banana & maple syrup
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Eggs Benedict $15.50
- w spinach & bacon
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Eggs Any Style $12.50
- w roasted tomato & toast
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Corn Fritters $18.00
- w bacon
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Steak Sandwich $19.50
- marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
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Dinner Pack $23.00
- 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
- Chips (small/large) $2.00/$5.00
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Chicken 65 $12.00
- Cubes of chicken cooked yoghurt, curry leaf & spices
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Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
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Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
- Grilled Chicken Leg Pieces $6.00
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Palak Panner $12.00
- spinach curry with cottage cheese
- Sausage (chicken) $2.00
- Steak & Curry(Organic)
- Butter $3.50
- Bacon & Egg
- Chicken & vege
- Mince Potato Top(Organic)
- Steak & Cheese (Organic)
- Cheesy Lentil Roll
- Cream Cheese only $4.00
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Special A $55.00
- 2 fishes, 4 potato fritters, 1 chips
- Beef $10.50
- Vegetable $9.50
- BBQ Pork $10.50
- Oyster $1.30 each
- 12 Wontons $5.00
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Fish n chips special $14.00
- 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
- Combination Meat $12.00
- Avocado $7.90
- Salmon combo $9.90
- Tempura prawn $1.90
- Vegetable $8.90
- Teriyaki chicken $8.50
- Chicken katsu don $12.90
- Salmon & chicken $8.50
- Gyoza (pork / vege) (12pcs) $9.90
- Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
- Gai Pud Pak Stir fried chicken with mixed vegetables and oyster sauce. $20.90
- STEAMED JASMINE RICE $3.00
- Nua Pad King Stir fried beef with fresh ginger, mushroom, onion and vegetables. $21.90
- Toong Thong Minced chicken and prawns wrapped in wonton pastry. $9.90
- - Goong Kra Tiem_Stir fried prawns with garlic, leek and vegetables. -
- Red Bull $6.00
- Mt Difficulty Roaring Meg Central Otago Pinot Noir The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palat $12.50 / $58.00
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Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
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Goat Curry $16.90
- A very popular dish of Nepal
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Prawn Malabari $18.00
- Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
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Chicken Rara $14.50
- A chilli hot dry chicken with dominant flavours of fenugreek
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Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
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Lamb Kadhai Gosht $15.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
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Chicken Manchurian $14.50
- A very special introduction from the city of joy (Calcutta)
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Butter Chicken $14.50
- Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
Valentino's Gelato
Phone
093580091
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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