Walter Findlay in Gisborne Menu

Walter Findlay in Gisborne has no menu available, but can choose from many other options such as Open Chicken Sandwich or Beef Burger from The White House. Breakers Restaurant offers many options including Crispy Mushrooms and Grilled Garlic Bread (v). Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. (for approximately 50 people or more) and ●A from . Gisborne-Tatapouri Sports Fishing Club offers Nick's Bistro and (best shared with a friend).

Nearby Sample Menus

  • Campfire Burrito V $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Cajun Chicken Gf (DF) medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Buffalo Chips GF DF $5
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • 300g Scotch Fillet* $32.00
  • Buttered Potato Mash $4.00
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • Add Topping
  • Plate of Wedges $8.50
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Bacon & mushroom $6.00
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • You’re an Egg Benny Boy $18.00
    • Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
  • Fries $6.00
  • Toast $2.00
  • Hollandaise $2.00
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Seasonal greens $3.00
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Cheesy Ride (V) $8.00
    • Tomato & cheese riding on the back of loaf & devotion
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Lamb Nawabi $16.50
    • Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Paneer Khulcha $4.00
    • Filled with homemade cottage cheese
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Bread, olive oil, balsamic smoked butter $12.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Garlic bread $10.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Fish Burger $15.50
  • East Coast Kahuna Burger $15.50
  • Classic Venison Burger $15.50
  • Chicken, Bacon & Brie Burger $15.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Blueberry Creme Brulee $12.50
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Three Scoops Homemade Sorbet $12.50
  • Dark Chocolate Bavarois Cake $12.50
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Family pack no2 $29.00
  • Roast potato each $0.60
  • Disco fries with gravy & Cheese $6.00
  • Combo $12.70
  • 1/4 pack combo $13.20
  • Marinated Raw Fish in Coconut Cream small $8.00
  • Hot Roast Pork Plain $9.50
  • Gourmet + salad $10.50
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • See blackboard for today's specials POA
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Creme brulee with poached fruit. $13.00
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Bushmere Antipasto Style Sharing Platters $55
  • Vines Autumn Trifle $14
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Dutch Beef Croquette $16
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Balsamic Mushrooms $16
  • Fries $7
    • With sauce
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Fries - Large or Small $4.00/$3.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • With our own aioli N/A
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Side Salad $5.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Dessert Of The Day $8.50
  • Dessert Of The Day $8.50
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Magic tasty Special $17.50
  • (cooked with egg onion peas bean sprouts)
  • Chicken Fried Rice $12.00
  • Chicken $12.00
  • Steak & Veges $14.80
  • Black bean sauce chicken Chow Mein $17.00
  • Combination Meats & Veges $16.80
  • Combination Meats Fried Rice $16.50
Walter Findlay

Walter Findlay

location

Address

190 Grey Street, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068689129

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
190 Grey Street, Gisborne, Gisborne, 4010, New Zealand
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